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Coffee Shop Manager Jobs in Indiana (NOW HIRING)

DELI/COFFEE SHOP BARISTA

Anderson, IN · On-site

$12 - $13.75/hr

Exceed service standards by providing customers with prompt, quality coffee selection, purchase ... Ability to manage conflict in a reasonable, nonconfrontational and cooperative manner * Ability to ...

Barista

Jasper, IN · On-site

$11 - $13/hr

... of our coffee shop. This person should be an excellent salesman and a great team player with a ... Maintaining inventory and managing storage and supplies. * Maintaining a safe, healthy, and ...

Specialty Coffee Barista

Carmel, IN · On-site

$12 - $14/hr

As a Barista, you will be the face of our coffee shop, responsible for creating exceptional coffee ... in inventory management by monitoring stock levels of coffee, food items, and supplies

Specialty Coffee Barista

Carmel, IN · On-site

$12 - $14/hr

As a Barista, you will be the face of our coffee shop, responsible for creating exceptional coffee ... in inventory management by monitoring stock levels of coffee, food items, and supplies

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Coffee Shop Manager information

See Indiana salary details

$8

$20

$41

How much do coffee shop manager jobs pay per hour?

As of Jul 26, 2026, the average hourly pay for coffee shop manager in Indiana is $20.29, according to ZipRecruiter salary data. Most workers in this role earn between $15.10 and $21.25 per hour, depending on experience, location, and employer.

What are the main responsibilities of a Coffee Shop Manager?

A Coffee Shop Manager oversees the daily operations of a coffee shop, ensuring excellent customer service, maintaining inventory, managing staff, and handling financial tasks like budgeting and scheduling. They are responsible for hiring and training employees, maintaining a clean and welcoming environment, and ensuring compliance with health and safety regulations. Additionally, a Coffee Shop Manager often works to increase sales through marketing efforts and menu development.

What are some common challenges faced by Coffee Shop Managers and how can they be addressed?

Coffee Shop Managers often encounter challenges such as managing fluctuating staff schedules, maintaining high customer service standards during peak hours, and ensuring consistent inventory management. To address these issues, effective communication with team members and leveraging scheduling software can help with staffing, while regular training sessions keep service quality high. Building strong relationships with suppliers and monitoring inventory closely also helps prevent shortages or waste, ensuring smooth daily operations.

What is the difference between Coffee Shop Manager vs Barista?

AspectCoffee Shop ManagerBarista
CredentialsExperience in management, possibly certifications in hospitality or businessFood safety, coffee brewing certifications often preferred
Work EnvironmentOversees entire coffee shop operations, manages staffPrepares coffee and beverages, interacts directly with customers
Employer & Industry UsageCommonly employed in coffee shops, cafes, and hospitality industryFound in similar settings, often as entry-level or skilled baristas

The main difference is that a Coffee Shop Manager oversees the entire operation, staff, and customer experience, while a Barista focuses on preparing beverages and serving customers. Both roles are essential in a coffee shop, but they require different skills and responsibilities.

What Is the Job of a Coffee Shop Manager?

The job of a coffee shop manager is to oversee a shift at a cafe or coffee shop. During your shift, you maintain the proper inventory, follow sales, and provide customer service when issues or questions arise. As the coffee shop manager, you also schedule employees for shifts, hire and train new baristas or cashiers, and meet regularly with the shop owner or more senior manager. In addition to your managerial responsibilities, you also perform basic barista duties, including brewing coffee, grinding beans, replacing cups and sleeves, and making espresso drinks.

What are the key skills and qualifications needed to thrive as a Coffee Shop Manager, and why are they important?

To thrive as a Coffee Shop Manager, you need expertise in food and beverage operations, staff supervision, and inventory management, often supported by experience in hospitality or a related field. Familiarity with point-of-sale (POS) systems, scheduling software, and health and safety regulations is typically required. Strong leadership, customer service orientation, and problem-solving abilities set standout managers apart. These skills are crucial for ensuring efficient operations, satisfied customers, and a motivated team in a fast-paced retail environment.
What are the most commonly searched types of Coffee Shop jobs in Indiana? The most popular types of Coffee Shop jobs in Indiana are:
What are popular job titles related to Coffee Shop Manager jobs in Indiana? For Coffee Shop Manager jobs in Indiana, the most frequently searched job titles are:
What job categories do people searching Coffee Shop Manager jobs in Indiana look for? The top searched job categories for Coffee Shop Manager jobs in Indiana are:
What cities in Indiana are hiring for Coffee Shop Manager jobs? Cities in Indiana with the most Coffee Shop Manager job openings:
Infographic showing various Coffee Shop Manager job openings in Indiana as of July 2026, with employment types broken down into 70% Full Time, and 30% Part Time. Highlights an 100% In-person job distribution, with an average salary of $42,199 per year, or $20.3 per hour.
Coffee Shop Manager and Assistant Manager

Coffee Shop Manager and Assistant Manager

Biggby Coffee

Frankfort, IN • On-site

$14 - $21/hr

Full-time

Posted 19 days ago


Biggby Coffee rating

4.6

Company rating: 4.6 out of 10

Based on 190 frontline employees who took The Breakroom Quiz

16th of 16 rated cafes


Job description

Benefits:
  • Employee discounts
  • Flexible schedule
  • Free uniforms

Immediate openings - Hiring ASAP
Do you love coffee? We are seeking energetic individuals to lead our team in a fun, fast paced job!
Must have either Barista experience or Management experience. Both preferred but not required. Pay based on experience.
At BIGGBY COFFEE our values are to:
  • Make Friends
  • Have Fun
  • B Yourself
  • Share Great Coffee
Biggby Coffee exists to support people in building a life they love. We're always looking for motivated individuals with a love of coffee and people.
Management assumes full responsibility for their locations growth, profitable operation, and cultivating Biggby Coffee culture, mission statement, and values. Managers must be leaders of their crew and maintain genuine connections with them and the customers we serve,
In addition to scheduled shifts, people in management positions are expected to coach, train, perform admin duties, and oversee operations.
RESPONSIBILITIES AND DUTIES
  • Must become proficient in all Barista and Shift Lead duties and skill sets
  • Maintain excellent wait times, cleanliness, and customer interactions through training, coaching, and encouragement
  • Provide regular feedback to each team member on strengths and areas of growth
  • Work with their crews needs and availability to create weekly shift schedules, maintain budgeted cost of labor, and ensure quality service and quick wait times
  • Track and order necessary inventory, smallwares, parts, and equipment, while maintaining low cost of goods sold through eliminating waste and accurate counting
  • Ensure appropriate cash handling, deposits, and change for the store
  • Work self-sufficiently and involve franchise owner when the situation requires.
  • Ensure crew is knowledgeable and meeting all health and safety requirements.
  • Develop new leaders to step into future roles.
  • Promptly implement and communicate directives
  • Thoughtfully delegate tasks to their leadership team and baristas to facilitate efficiency and appropriate development
  • Responsible for hiring, firing and disciplinary actions related to the shift leads and baristas.
Benefits:
  • Employee discount and FREE DRINKS!
  • Flexible schedule
  • Paid training


What Biggby Coffee employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


BIGGBY COFFEE logo

About BIGGBY COFFEE

Sourced by ZipRecruiter

BIGGBY COFFEE, situated in East Lansing, MI, US is a reputed name in the food and beverages industry, specializing chiefly in coffee production. The enterprise, which was founded in 1995 by Bob Fish and Michael McFall, initially operated under the name of Beaner’s and was rebranded as BIGGBY COFFEE in 2007. BIGGBY COFFEE's mission has always been centered around providing a remarkable coffee experience that puts a spring in the customer's step and a smile on their face. Key products offered include an array of unique specialty coffees, lattes, teas, smoothies, and an assortment of food items including sandwiches and baked goods.

Industry

Food services and drinking places

Company size

51 - 200 Employees

Headquarters location

East Lansing, MI, US

Year founded

1995

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