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Chef Salary In Cruise Jobs (NOW HIRING)

American Cruise Lines

Pastry Chef

Fernandina Beach, FL · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

Pastry Chef American Cruise Lines, the largest cruise line operating exclusively within the United ... Prepare and serve items in accordance with established procedures, recipes, portion size, and ...

American Cruise Lines

Pastry Chef

Alpena, MI

  • Medical

  • Dental

  • Vision

  • Retirement

Pastry Chef American Cruise Lines, the largest cruise line operating exclusively within the United ... Prepare and serve items in accordance with established procedures, recipes, portion size, and ...

American Cruise Lines

Pastry Chef

Mcfarland, WI

  • Medical

  • Dental

  • Vision

  • Retirement

Pastry Chef American Cruise Lines, the largest cruise line operating exclusively within the United ... Prepare and serve items in accordance with established procedures, recipes, portion size, and ...

Princess Cruises

Sushi Chef

New York, NY · On-site

The employer of choice in the cruise industry, our fleet of Love Boats offer exceptional facilities ... A competitive salary package. * Your own comfortable double cabin - your private space to relax and ...

Princess Cruises

Chef de Partie Pastry

New York, NY · On-site

$20.75 - $26.25/hr

The employer of choice in the cruise industry, our fleet of Love Boats offer exceptional facilities ... A competitive salary package. * Your own comfortable double cabin - your private space to relax and ...

American Cruise Lines

Pastry Chef

Fort Madison, IA · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

Pastry Chef American Cruise Lines, the largest cruise line operating exclusively within the United ... Prepare and serve items in accordance with established procedures, recipes, portion size, and ...

American Cruise Lines

Pastry Chef

Florence, AL · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

Pastry Chef American Cruise Lines, the largest cruise line operating exclusively within the United ... Prepare and serve items in accordance with established procedures, recipes, portion size, and ...

American Cruise Lines

Pastry Chef

La Crosse, WI · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

Pastry Chef American Cruise Lines, the largest cruise line operating exclusively within the United ... Prepare and serve items in accordance with established procedures, recipes, portion size, and ...

American Cruise Lines

Pastry Chef

Natchez, MS · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

Pastry Chef American Cruise Lines, the largest cruise line operating exclusively within the United ... Prepare and serve items in accordance with established procedures, recipes, portion size, and ...

American Cruise Lines

Pastry Chef

Natchez, MS · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

Pastry Chef American Cruise Lines, the largest cruise line operating exclusively within the United ... Prepare and serve items in accordance with established procedures, recipes, portion size, and ...

American Cruise Lines

Pastry Chef

Rocky River, OH · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

Pastry Chef American Cruise Lines, the largest cruise line operating exclusively within the United ... Prepare and serve items in accordance with established procedures, recipes, portion size, and ...

American Cruise Lines

Pastry Chef

Holland, MI

  • Medical

  • Dental

  • Vision

  • Retirement

Pastry Chef American Cruise Lines, the largest cruise line operating exclusively within the United ... Prepare and serve items in accordance with established procedures, recipes, portion size, and ...

American Cruise Lines

Pastry Chef

Savannah, GA · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

Pastry Chef American Cruise Lines, the largest cruise line operating exclusively within the United ... Prepare and serve items in accordance with established procedures, recipes, portion size, and ...

American Cruise Lines

Pastry Chef

Camden, ME · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

Pastry Chef American Cruise Lines, the largest cruise line operating exclusively within the United ... Prepare and serve items in accordance with established procedures, recipes, portion size, and ...

American Cruise Lines

Pastry Chef

Saint Augustine, FL · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

Pastry Chef American Cruise Lines, the largest cruise line operating exclusively within the United ... Prepare and serve items in accordance with established procedures, recipes, portion size, and ...

American Cruise Lines

Pastry Chef

Wheeling, WV · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

Pastry Chef American Cruise Lines, the largest cruise line operating exclusively within the United ... Prepare and serve items in accordance with established procedures, recipes, portion size, and ...

American Cruise Lines

Pastry Chef

Pensacola, FL · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

Pastry Chef American Cruise Lines, the largest cruise line operating exclusively within the United ... Prepare and serve items in accordance with established procedures, recipes, portion size, and ...

American Cruise Lines

Pastry Chef

Saint Augustine, FL · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

Pastry Chef American Cruise Lines, the largest cruise line operating exclusively within the United ... Prepare and serve items in accordance with established procedures, recipes, portion size, and ...

American Cruise Lines

Pastry Chef

Savannah, GA · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

Pastry Chef American Cruise Lines, the largest cruise line operating exclusively within the United ... Prepare and serve items in accordance with established procedures, recipes, portion size, and ...

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Showing results 21-40

All JobsChef Salary In Cruise Jobs

Chef Salary In Cruise information

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$10

$24

$44

How much do chef salary in cruise jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for chef salary in cruise in the United States is $24.63, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $31.01 per hour, depending on experience, location, and employer.

What is the difference between Chef Salary In Cruise vs Cook Salary In Cruise?

AspectChef Salary In CruiseCook Salary In Cruise
Average Annual Salary$40,000 - $70,000$25,000 - $45,000
Required CredentialsCulinary degree or certification, experienceBasic cooking skills, on-the-job training
Work EnvironmentLuxury cruise kitchens, high-pressureShip kitchens, varied settings
Job ResponsibilitiesMenu planning, supervising kitchen staffFood preparation, assisting chefs

In summary, chefs on cruise ships typically earn higher salaries than cooks due to advanced skills, certifications, and managerial responsibilities. Both roles operate in cruise ship kitchens, but chefs have more complex duties and higher earning potential.

How many hours does a cruise ship chef work?

Cruise ship chefs typically work long hours, often around 10 to 12 hours per day, due to the demanding nature of preparing meals for large numbers of passengers. Their schedule may include early mornings, evenings, and days off can be limited, depending on the cruise itinerary and staffing needs.
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Chef Salary In Cruise jobs near you
Infographic showing various Chef Salary In Cruise job openings in the United States as of August 2026, with employment types broken down into 88% Full Time, 10% Part Time, and 2% Contract. Highlights an 91% Physical, 3% Hybrid, and 6% Remote job distribution, with an average salary of $51,225 per year, or $24.6 per hour.

Pastry Chef

American Cruise Lines

Fernandina Beach, FL • On-site

Full-time

Medical, Dental, Vision, Retirement

Re-posted 9 days ago

Job description

Pastry Chef
American Cruise Lines, the largest cruise line operating exclusively within the United States, is seeking talented Pastry Chefs to join our team for the 2026 season. Our modern riverboats and iconic paddlewheelers carry no more than 200 guests, providing a uniquely intimate small-ship experience along America's rivers. With newly constructed vessels continually joining our expanding fleet, this is an excellent opportunity to contribute to exceptional culinary experiences nationwide.
The Pastry Chef should have the culinary expertise and experience to make a wide variety of desserts and baked goods, including confectionary work. They must be able to understand and appreciate the subtleties of flavor pairings and different tastes, as well as have a good aesthetic sense for food and pastry presentation. This position is responsible for adhering to the daily menu matrix consisting of desserts, pastries, breads and other duties assigned by the Executive Chef. The Pastry Chef must be creative and continually researching and testing new and different dessert and baking recipes to ensure that each guest and crew have an exceptional dining experience. While living onboard, our chefs enjoy comfortable living quarters and a challenging culinary working environment. Our galleys are well equipped with a spectacular view.
At American Cruise Lines, we are driven by our values-Optimism, Commitment, Patriotism, and Merit. These values shape our culture, our service, and our people, guiding us as we work together to Share America's Story on the Finest American Ships.
Responsibilities:
  • Oversee creativity and prepare all desserts, bread, pastries, cookies, etc. required for vessel each day.
  • Prepare and serve items in accordance with established procedures, recipes, portion size, and presentation standards.
  • Set-up, maintain, and breaks down station according to FDA Standards.
  • Taste all products produced to assess quality.
  • Notify the Executive Chef of any product shortages or equipment maintenance issues.
  • Maintain accurate counts on all food items prepared to prevent discrepancies between amount of food needed and food prepared.
  • Schedule the production of all baked goods.
  • Always maintain an inventory of fresh baked goods.
  • Use food production equipment according to manufacturer's instructions.
  • Maintain a professional appearance at all times.
  • Ensure that each guest has a positive and memorable experience.

Qualifications:
  • An Associate's degree in Culinary Arts or pastry & baking, and/or 3-5 years of experience with an emphasis on quality production.
  • Basic understanding of professional baking and pastries and food & beverage knowledge.
  • Problem solving skills, organization skills, and self-motivation.
  • Commitment to quality service.
  • Must be able to pass a pre-employment drug test.
  • Must complete a criminal background check.
  • Transportation Worker Identification Credential (TWIC).
  • Ability to perform the essential functions of the job with or without accommodation.

Work Schedule:
  • 7 days per week while onboard the ship.
  • 6-8 weeks working with 2 weeks of unpaid vacation.
  • This is a full-time, exempt position.

Essential Functions:
  • Ships experience forces from wind, waves, and currents, prompting them to exhibit six distinct motions known as ship motions. The six motions are surge, sway, heave, roll, pitch, and yaw. This position requires the ability to live and satisfactorily perform job duties in an environment that is subject to constant motion.
  • Ability to adapt and adjust daily to last-minute requests or changes.
  • Ability to multi-task and work in a team environment.
  • Ability to work calmly and effectively under pressure.
  • Ability to work around 12 hours per day.
  • Ability to assist in the event of an on-board emergency by quickly climbing up a ladder, opening, and passing through a 20" diameter hatch.
  • Ability to stand for your entire shift.
  • Ability to frequently lift up to 20 lbs. and occasionally lift up to 50 lbs.
  • Ability to frequently bend, squat and reach.
  • Ability to live and work on board a vessel for extended periods of time.
  • Ability to use stairs frequently.

Compensation and Benefits:
  • Competitive daily rate.
  • Health, dental, vision, and 401(k) with match.
  • Covered Expenses: American Cruise Lines provides travel, room and board, uniforms, and training.

Applicant Acknowledgment
By proceeding to apply for the above position, I acknowledge that I have read and understand the description of the job position for which I am applying, I agree that it accurately reflects the essential functions of the position, and I represent that I can complete the essential functions of the position.
Equal Opportunity Employer
American Cruise Lines is committed to providing equal employment opportunities for all employees and applicants. ‎American Cruise Lines bases all employment decisions on business needs, job requirements, and individual ‎qualifications without regard to protected characteristics, including, but not limited to, race, color, religion, sex (including pregnancy), national origin and citizenship, age (40 and over), disability (including perceived disability), generic information, military service, or any other protected characteristic under applicable federal, state, or local law. ‎This policy applies to all aspects of employment and employment decisions, including, but not limited to, ‎hiring, selection, job assignment, training, compensation, promotion, discipline, termination, and access ‎to benefits.‎
*Job sites across the nation.
This job description is not intended to be a comprehensive list of the duties and responsibilities of the position and such duties and responsibilities may change without notice.

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