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Chef Job Nyc Jobs (NOW HIRING)

Location - NYC Salary - $100k-$120k Benefits - Bonus, Health benefits, PTO, Quarterly Dining Credit ... Proven experience as a Sous Chef, Executive Sous Chef, or similar high-volume role * Strong ...

Chef De Cuisine

New York, NY · On-site

$72K - $99K/yr

01st July, 2026 Location - NYC Salary - $120k-$140k Benefits - Bonus, Health benefits, PTO ... Proven experience as a Sous Chef, Executive Sous Chef, or similar high-volume role * Strong ...

Executive Sous Chef

New York, NY · On-site

$71K - $90K/yr

01st July, 2026 Location - NYC Salary - $100k-$120k Benefits - Bonus, Health benefits, PTO ... Proven experience as a Sous Chef, Executive Sous Chef, or similar high-volume role * Strong ...

Chef De Cuisine

New York, NY

$72K - $99K/yr

Location - NYC Salary - $120k-$140k Benefits - Bonus, Health benefits, PTO, Quarterly Dining Credit ... Proven experience as a Sous Chef, Executive Sous Chef, or similar high-volume role * Strong ...

Sous Chef

Manhattan, NY · On-site

$54K - $74K/yr

Long established as one of NYC's top steak and seafood destination restaurants we currently have an opening for a Sous Chef for immediate hire. Our Sous Chef is responsible for working alongside our ...

Sous Chef

Manhattan, NY · On-site

$55K - $74K/yr

Ne Handroll | New York, NY Mari NYC is seeking a talented Sous Chef to join our culinary team. This is an excellent opportunity for a chef who is passionate about food, thrives in a fast-paced ...

Sous Chef, Luxury Hotel

New York, NY · On-site

$54K - $73K/yr

15th July, 2026 Location - NYC, NY Salary - $75-80k + bonus Benefits - MDV, PTO Qualifications * Minimum 2 years experience as a sous chef in a luxury / fine dining setting * Strong knowledge of ...

Location - NYC, NY Salary - $75-80k + bonus Benefits - MDV, PTO Qualifications * Minimum 2 years experience as a sous chef in a luxury / fine dining setting * Strong knowledge of culinary operations ...

Showing results 21-40

Chef Job Nyc information

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How much do chef job nyc jobs pay per hour?

As of Aug 11, 2026, the average hourly pay for chef job nyc in the United States is $24.63, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $31.01 per hour, depending on experience, location, and employer.

What is the difference between Chef Job Nyc vs Line Cook Job Nyc?

AspectChef Job NycLine Cook Job Nyc
CredentialsCulinary degree or equivalent experienceHigh school diploma or culinary school preferred
Work EnvironmentLeadership role, overseeing kitchen operationsExecuting specific station tasks in the kitchen
Industry UsageUsed across fine dining, hotels, and restaurantsCommon in all restaurant types, especially busy kitchens
Search IntentManagement, culinary leadership, career advancementEntry-level, skill development, kitchen experience

In summary, a Chef Job Nyc involves overseeing kitchen operations and managing staff, requiring more experience and credentials. A Line Cook Job Nyc focuses on preparing dishes at specific stations, often serving as an entry point into culinary careers. Both roles are essential in the restaurant industry but differ significantly in responsibilities and qualifications.

More about Chef Job Nyc jobs
What cities are hiring for Chef Job Nyc jobs? Cities with the most Chef Job Nyc job openings:
What states have the most Chef Job Nyc jobs? States with the most job openings for Chef Job Nyc jobs include:
What job categories do people searching Chef Job Nyc jobs look for? The top searched job categories for Chef Job Nyc jobs are:
Infographic showing various Chef Job Nyc job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 71% Full Time, 22% Part Time, and 6% Contract. Highlights an 95% Physical, 1% Hybrid, and 4% Remote job distribution, with an average salary of $51,225 per year, or $24.6 per hour.

Executive Sous Chef

the Chef Agency

New York, NY

$100K - $110K/yr

Full-time

Medical, PTO

Re-posted 10 days ago


Job description

Location - NYC
Salary - $100k-$120k
Benefits - Bonus, Health benefits, PTO, Quarterly Dining Credit, Dining Discounts
High-volume restaurant in NYC known for Upscale American eats, specialty drinks, and brunch in hip, upbeat surroundings.

Qualifications:
  • Lead and supervise kitchen staff, including scheduling, training, and performance management
  • Expertise in modern, upscale cuisine
  • Strong operational knowledge of inventory, costing, and compliance
  • Inspirational leader with the ability to foster a positive, high-performance culture
  • Collaborative and guest-focused, able to balance creativity with consistency
Requirements:
  • Proven experience as a Sous Chef, Executive Sous Chef, or similar high-volume role
  • Strong leadership and team management skills
  • Ability to work in fast-paced, high-pressure environments
  • Extensive knowledge of food safety standards and kitchen operations
  • Excellent organizational and time management skills
  • Culinary degree or equivalent experience preferred

Chef Agency logo

About Chef Agency

Sourced by ZipRecruiter

THE MOST TALENTED RECRUITING TEAM IN THE HOSPITALITY INDUSTRY. With our support, you’ll have exclusive access to top-tier clients, a robust candidate database, insight from industry experts, and the necessary training and tools needed to build your book of business. Reach out today, and create your own work-life balance while achieving success in the recruiting world.

Industry

Recruiting and staffing services

Company size

51 - 200 Employees

Headquarters location

New York, NY, US

Year founded

2013

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