Chef In Training, Stamford
$16 - $18/hr
CHEF-IN-TRAINING [Restaurant Team Member] $16 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants.
Quick apply
$16 - $18/hr
CHEF-IN-TRAINING [Restaurant Team Member] $16 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants.
Quick apply
$16 - $18/hr
CHEF-IN-TRAINING [Restaurant Team Member] $16 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants.
Stamford, CT · On-site
$16 - $18/hr
CHEF-IN-TRAINING [Restaurant Team Member] $16 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants.
Stamford, CT · On-site
$16 - $18/hr
CHEF-IN-TRAINING [Restaurant Team Member] $16 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants.
$16 - $18/hr
CHEF-IN-TRAINING [Restaurant Team Member] $16 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants.
$16 - $18/hr
CHEF-IN-TRAINING [Restaurant Team Member] $16 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants.
$17 - $18/hr
CHEF-IN-TRAINING [Restaurant Team Member] $17 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants.
Quick apply
$17 - $18/hr
CHEF-IN-TRAINING [Restaurant Team Member] $17 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants.
Rye Brook, NY · On-site
$17 - $18/hr
CHEF-IN-TRAINING [Restaurant Team Member] $17 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants.
Rye Brook, NY · On-site
$17 - $18/hr
CHEF-IN-TRAINING [Restaurant Team Member] $17 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants.
Rye Brook, NY · On-site
$17 - $18/hr
CHEF-IN-TRAINING [Restaurant Team Member] $17 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants.
Rye Brook, NY · On-site
$17 - $18/hr
CHEF-IN-TRAINING [Restaurant Team Member] $17 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants.
$16 - $18/hr
CHEF-IN-TRAINING [Restaurant Team Member] $16 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants.
$16 - $18/hr
CHEF-IN-TRAINING [Restaurant Team Member] $16 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants.
Huntington, NY · On-site
$75K/yr
Opportunity for advancement Sous Chef (3-5 years professional kitchen experience) Responsibilities: * Assist Executive Chef in managing day-to-day kitchen operations * Supervise and train kitchen ...
Quick apply
Huntington, NY · On-site
$75K/yr
Opportunity for advancement Sous Chef (3-5 years professional kitchen experience) Responsibilities: * Assist Executive Chef in managing day-to-day kitchen operations * Supervise and train kitchen ...
Huntington, NY · On-site
$52K - $71K/yr
Employee discounts Free food & snacks Opportunity for advancement Sous Chef (3-5 years professional kitchen experience) Responsibilities: Assist Executive Chef in managing day-to-day kitchen ...
Huntington, NY · On-site
$52K - $71K/yr
Employee discounts Free food & snacks Opportunity for advancement Sous Chef (3-5 years professional kitchen experience) Responsibilities: Assist Executive Chef in managing day-to-day kitchen ...
Huntington, NY · On-site
$52K - $71K/yr
Employee discounts Free food & snacks Opportunity for advancement Sous Chef (3-5 years professional kitchen experience) Responsibilities: Assist Executive Chef in managing day-to-day kitchen ...
Huntington, NY · On-site
$52K - $71K/yr
Employee discounts Free food & snacks Opportunity for advancement Sous Chef (3-5 years professional kitchen experience) Responsibilities: Assist Executive Chef in managing day-to-day kitchen ...
$53K - $71K/yr
The Junior Sous Chef supports the Executive Chef and Sous Chef in all aspects of kitchen operations, ensuring the highest standards of food quality, consistency, and presentation. This role plays a ...
$53K - $71K/yr
The Junior Sous Chef supports the Executive Chef and Sous Chef in all aspects of kitchen operations, ensuring the highest standards of food quality, consistency, and presentation. This role plays a ...
$17 - $18/hr
CHEF-IN-TRAINING [Restaurant Team Member] $17 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants.
$17 - $18/hr
CHEF-IN-TRAINING [Restaurant Team Member] $17 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants.
Rye, NY · On-site
$53K - $71K/yr
The Junior Sous Chef supports the Executive Chef and Sous Chef in all aspects of kitchen operations, ensuring the highest standards of food quality, consistency, and presentation. This role plays a ...
Rye, NY · On-site
$53K - $71K/yr
The Junior Sous Chef supports the Executive Chef and Sous Chef in all aspects of kitchen operations, ensuring the highest standards of food quality, consistency, and presentation. This role plays a ...
White Plains, NY · On-site
$25/hr
... Chef ... Qualified candidates will thrive in a hospitality environment and be highly focused on providing ...
White Plains, NY · On-site
$25/hr
... Chef ... Qualified candidates will thrive in a hospitality environment and be highly focused on providing ...
New Milford, CT · On-site
$22 - $25/hr
Chestnut Grove Association Inc. is looking for a talented and passionate Part time chef to join our ... In person
Quick apply
New Milford, CT · On-site
$22 - $25/hr
Chestnut Grove Association Inc. is looking for a talented and passionate Part time chef to join our ... In person
New Milford, CT · On-site
$22 - $25/hr
Chestnut Grove Association Inc. is looking for a talented and passionate Part time chef to join our ... In person
Quick apply
New Milford, CT · On-site
$22 - $25/hr
Chestnut Grove Association Inc. is looking for a talented and passionate Part time chef to join our ... In person
New Milford, CT · On-site
$22 - $25/hr
Chestnut Grove Association Inc. is looking for a talented and passionate Part time chef to join our ... In person
Quick apply
New Milford, CT · On-site
$22 - $25/hr
Chestnut Grove Association Inc. is looking for a talented and passionate Part time chef to join our ... In person
White Plains, NY · On-site
$25 - $35/hr
... Chef ... Qualified candidates will thrive in a hospitality environment and be highly focused on providing ...
White Plains, NY · On-site
$25 - $35/hr
... Chef ... Qualified candidates will thrive in a hospitality environment and be highly focused on providing ...
Valhalla, NY · On-site
$52K - $70K/yr
Job Summary As the Sous Chef in a healthcare environment, you will play a key role in delivering safe, nutritious, and high-quality meals that support patient care and enhance the dining experience ...
Valhalla, NY · On-site
$52K - $70K/yr
Job Summary As the Sous Chef in a healthcare environment, you will play a key role in delivering safe, nutritious, and high-quality meals that support patient care and enhance the dining experience ...
$10.06 - $13.19
4% of jobs
$13.19 - $16.32
18% of jobs
$16.72 is the 25th percentile. Wages below this are outliers.
$16.32 - $19.46
23% of jobs
The median wage is $20.74 / hr.
$19.46 - $22.59
12% of jobs
$22.59 - $25.73
11% of jobs
$28.57 is the 75th percentile. Wages above this are outliers.
$25.73 - $28.86
8% of jobs
$28.86 - $31.99
7% of jobs
$31.99 - $35.13
5% of jobs
$35.13 - $38.26
4% of jobs
$38.26 - $41.40
5% of jobs
$41.40 - $44.53
2% of jobs
$10
$24
$44
| Aspect | Chef In | Sous Chef |
|---|---|---|
| Credentials | Cooking certifications, culinary degrees | Cooking certifications, culinary degrees |
| Work Environment | Kitchen, restaurant, hotel | Kitchen, restaurant, hotel |
| Employer & Industry | Restaurants, hotels, catering | Restaurants, hotels, catering |
| Role Focus | Oversees kitchen operations, menu planning | Assists head chef, supervises kitchen staff |
Both Chef In and Sous Chef roles require culinary certifications and work in similar kitchen environments within the hospitality industry. The Chef In typically oversees kitchen operations and menu planning, while the Sous Chef supports the head chef and manages daily kitchen activities. Understanding these differences helps clarify career paths and job expectations in culinary settings.
Cities near Ridgefield, CT with the most Chef In job openings:

$16 - $18/hr
Full-time, Part-time
Re-posted 20 hours ago
[Restaurant Team Member]
$16 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS!
ABOUT THE ROLE:
The next generation of chefs are evolving in DIG restaurants.
Our scratch based kitchens are built around people with a true passion for real good food. We teach individuals who are excited to share their enthusiasm for food and transform them into skilled chefs. You will advance and gain the ability to work with food, develop leadership skills, and stay sharp in our fast-pace culinary environment. If you are seeking a community where education, purpose, and taste matter, we encourage you to join our fa(r)m.
YOU WILL:
YOU HAVE:
WORK PERKS:
Aside from the standard job description fare (competitive pay) we also offer:
ABOUT US: To learn more about our mission and food please visit our website at: https://www.diginn.com/mission
NOTE: DIG believes in the power of a shared table to bring people together as we are committed to building a culturally inclusive team. Female, LGBTQ+, BIPOC, and diverse candidates are encouraged to apply
Additional Role Note:
The duties of this position may change from time to time. DIG reserves the right to add or delete duties and responsibilities at the discretion of Dig or its managers. This job description is intended to describe the general level of work being performed. It is not intended to be all-inclusive.
DIG is proud to be an Equal Opportunity Employer. We do not discriminate on the basis of race, age, ancestry, creed, color, religion, gender, sexual orientation, pregnancy, childbirth, breastfeeding or related condition, unemployment status, gender identity or expression, transgender status or gender dysphoria, marital status, domestic violence, sexual violence or stalking victim status, national origin, citizenship, disability, covered veteran and/or military status, genetic information or predisposing genetic characteristic, familial status as that term is described under the New York State Human Rights Law, caregiver or partnership status as those terms are defined under the New York City Human Rights Law (if you are employed in New York City) or other protected status or any other characteristic as protected under applicable federal, state and local law ("Protected Status").