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Chef In Jobs in New Haven, CT (NOW HIRING)

Sous Chef

Hamden, CT

$51K - $66K/yr

Since 1933, we've believed in taking care of our customers, our guests, our communities, and each other-and that belief continues to guide us. TheGlobal Spiritis how we work to fuel that long term ...

Sous Chef

Hamden, CT · On-site

$51K - $66K/yr

Since 1933, we've believed in taking care of our customers, our guests, our communities, and each other-and that belief continues to guide us. The Global Spirit is how we work to fuel that long term ...

Chef

Hamden, CT · On-site

$71K - $97K/yr

Experience in high-volume kitchen required. It is required that the Chef and General Manager will maintain a positive, supportive, and unified message and approach on all initiatives, policies, and ...

Experience in high-volume kitchen required. It is required that the Chef and General Manager will maintain a positive, supportive, and unified message and approach on all initiatives, policies, and ...

Experience in high-volume kitchen required. It is required that the Chef and General Manager will maintain a positive, supportive, and unified message and approach on all initiatives, policies, and ...

Experience in high-volume kitchen required. It is required that the Chef and General Manager will maintain a positive, supportive, and unified message and approach on all initiatives, policies, and ...

Char & Lemon located in the heart of Oxford, CT and Guilford, CT is looking for a seasoned ... Chef Responsibilities include but not limited to: Maintaining quality control and consistency of ...

Chef

Oxford, CT · On-site

Char & Lemon located in the heart of Oxford, CT and Guilford, CT is looking for a seasoned ... Chef Responsibilities include but not limited to: Maintaining quality control and consistency of ...

Are you a chef that is ready to make a giant leap in your culinary career? Are you able handle high volume with high attention to detail? Can you work clean and organized? Do people want to follow ...

Char & Lemon located in the heart of Oxford, CT and Guilford, CT is looking for a seasoned ... Chef Responsibilities include but not limited to: Maintaining quality control and consistency of ...

Chef

Guilford, CT · On-site

DESCRIPTION Are you a chef that is ready to make a giant leap in your culinary career? Are you able handle high volume with high attention to detail? Can you work clean and organized? Do people want ...

Are you a chef that is ready to make a giant leap in your culinary career? Are you able handle high volume with high attention to detail? Can you work clean and organized? Do people want to follow ...

Sous Chef

Guilford, CT

$50K - $68K/yr

Are you a sous chef that is ready to make a giant leap in your culinary career? Are you able handle high volume with high attention to detail? Can you work clean and organized? Do people want to ...

Sous Chef

Oxford, CT

$49K - $66K/yr

SOUS CHEF Description Are you a sous chef that is ready to make a giant leap in your culinary ... Char & Lemon located in the heart of Oxford, CT and Guilford, CT is looking for a seasoned ...

Sous Chef

Guilford, CT

$50K - $68K/yr

Are you a sous chef that is ready to make a giant leap in your culinary career? Are you able handle high volume with high attention to detail? Can you work clean and organized? Do people want to ...

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Chef In information

See New Haven, CT salary details

$10

$24

$44

How much do chef in jobs pay per hour?

As of Aug 22, 2026, the average hourly pay for chef in in New Haven, CT is $24.77, according to ZipRecruiter salary data. Most workers in this role earn between $16.92 and $31.20 per hour, depending on experience, location, and employer.

What is the difference between Chef In vs Sous Chef?

AspectChef InSous Chef
CredentialsCooking certifications, culinary degreesCooking certifications, culinary degrees
Work EnvironmentKitchen, restaurant, hotelKitchen, restaurant, hotel
Employer & IndustryRestaurants, hotels, cateringRestaurants, hotels, catering
Role FocusOversees kitchen operations, menu planningAssists head chef, supervises kitchen staff

Both Chef In and Sous Chef roles require culinary certifications and work in similar kitchen environments within the hospitality industry. The Chef In typically oversees kitchen operations and menu planning, while the Sous Chef supports the head chef and manages daily kitchen activities. Understanding these differences helps clarify career paths and job expectations in culinary settings.

Is a chef a high paid job?

The salary of a chef varies based on experience, location, and type of establishment. Executive chefs and those working in high-end restaurants or hotel kitchens tend to earn higher wages, with some reaching six-figure incomes, while entry-level chefs typically earn lower salaries. Skills such as culinary expertise and management can influence earning potential.

What jobs can I get as a chef?

As a chef, you can pursue various roles such as executive chef, sous chef, pastry chef, line cook, or culinary instructor. These positions typically require culinary skills, experience, and sometimes certifications like ServSafe or food safety training. Opportunities exist in restaurants, hotels, catering companies, and institutional kitchens.

What jobs can you do as a chef?

As a chef, you can work in various roles such as executive chef, sous chef, pastry chef, line cook, or kitchen manager. These positions involve preparing food, managing kitchen staff, and overseeing food quality, often requiring culinary skills, certifications, and experience in different cuisines or kitchen environments.

What cities near New Haven, CT are hiring for Chef In jobs?

Cities near New Haven, CT with the most Chef In job openings:

Infographic showing various Chef In job openings in New Haven, CT as of August 2026, with employment types broken down into 74% Full Time, 23% Part Time, 1% Temporary, and 2% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $51,515 per year, or $24.8 per hour.

Chef for New Waterfront Beach Restaurant

Salt Shack / The Boat Yard

Mount Sinai, NY • On-site

Full-time

Re-posted 6 days ago


Job description

Description:
We are looking for a professional Chef to assist in opening a waterfront Restaurant at Tobay Beach, NY The successful candidate will employ its culinary and managerial skills in order to play a critical role in maintaining and enhancing our customers' satisfaction.
Help in the preparation and design of all food menus
Produce high quality plates both design and taste wise
Ensure that the kitchen operates in a timely way that meets our quality standards
Fill in for the Executive Chef in planning and directing food preparation when necessary
Resourcefully solve any issues that arise and seize control of any problematic situation
Manage and train kitchen staff, establish working schedule and assess staff's performance
Order supplies to stock inventory appropriately
Comply with and enforce sanitation regulations and safety standards
Maintain a positive and professional approach with coworkers and customers