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Cheese Jobs (NOW HIRING)

Balls Foods

Cheese Monger - Hen House #24

Leawood, KS · On-site

Join our cheese-loving crew at Ball's Food Stores as a Cheese Monger! As a full-time or part-time teammate, you'll embark on a flavor-filled adventure, diving into the world of gourmet cheeses and ...

Balls Foods

Cheese Monger - Hen House #24

Leawood, KS · On-site

Join our cheese-loving crew at Ball's Food Stores as a Cheese Monger! As a full-time or part-time teammate, you'll embark on a flavor-filled adventure, diving into the world of gourmet cheeses and ...

Albertsons

Cheese Specialist

Laguna Niguel, CA · On-site

As a Cheese Specialist, you are friendly and ambitious with a love for cheese, wine, and food. To truly be successful in the position, you need to be thoughtful and passionate about your work with a ...

Albertsons

Cheese Specialist

Laguna Niguel, CA · On-site

As a Cheese Specialist, you are friendly and ambitious with a love for cheese, wine, and food. To truly be successful in the position, you need to be thoughtful and passionate about your work with a ...

Albertsons

Cheese Specialist

San Francisco, CA · On-site

As a Cheese Specialist, you are friendly and ambitious with a love for cheese, wine, and food. To truly be successful in the position, you need to be thoughtful and passionate about your work with a ...

Mullins Cheese Inc

Cheese Production

Marshfield, WI · On-site

$20.50/hr

Mullins Cheese is seeking a self- motivated, team- oriented, eager to work individual to work in our Cheese Production. Mullins Cheese is based upon growth and advancement, and as a Mullins Cheese ...

Albertsons

Cheese Specialist-Bethesda

Bethesda, MD · On-site

As a Cheese Specialist, you are friendly and ambitious with a love for cheese, wine, and food. To truly be successful in the position, you need to be thoughtful and passionate about your work with a ...

Great Lakes Cheese

Lead Cheese Technologist

Hiram, OH · On-site

$69K - $93K/yr

Job Overview The Lead Cheese Technologist is a technical leader responsible for advancing cheese performance, quality and capability across the organization. This individual plays a key role in ...

Albertsons

Cheese Specialist-Bethesda

Bethesda, MD · On-site

As a Cheese Specialist, you are friendly and ambitious with a love for cheese, wine, and food. To truly be successful in the position, you need to be thoughtful and passionate about your work with a ...

Great Lakes Cheese

Lead Cheese Technologist

Hiram, OH · On-site

$69K - $93K/yr

Job Overview The Lead Cheese Technologist is a technical leader responsible for advancing cheese performance, quality and capability across the organization. This individual plays a key role in ...

Fred Meyer

CHEESE SHOP/MURRAY'S CHEESE

Eagle River, AK · On-site

Work closely with in store Murray's Cheese Master to create an environment of outgoing, personal, theatrical cheese retailing within the store environment. Role model and demonstrate the company ...

King Soopers

CHEESE SHOP/MURRAY'S CHEESE

Boulder, CO · On-site

Work closely with in store Murray's Cheese Master to create an environment of outgoing, personal, theatrical cheese retailing within the store environment. Role model and demonstrate the company ...

Kroger

CHEESE SHOP/MURRAY'S CHEESE

League City, TX · On-site

Work closely with in store Murray's Cheese Master to create an environment of outgoing, personal, theatrical cheese retailing within the store environment. Role model and demonstrate the company ...

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Showing results 21-40

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Cheese information

See salary details

$14

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$34

How much do cheese jobs pay per hour?

As of Aug 19, 2026, the average hourly pay for cheese in the United States is $18.47, according to ZipRecruiter salary data. Most workers in this role earn between $15.38 and $18.51 per hour, depending on experience, location, and employer.

What is a cheese maker?

Cheese makers are professionals who specialize in the production of cheese from milk. They manage the entire cheesemaking process, including pasteurization, curdling, cutting, pressing, aging, and packaging. Cheese makers work in artisanal shops, creameries, or large-scale production facilities, and ensure the quality, flavor, and safety of the cheese. Their expertise also involves understanding different types of milk, cultures, and aging techniques to create a variety of cheeses.

What are some common challenges faced by cheesemakers in maintaining product quality?

Cheesemakers often face challenges related to consistency in texture, flavor, and appearance due to variations in milk quality, environmental factors, and aging conditions. Strict sanitation protocols must be followed to prevent contamination, which can impact both safety and taste. Additionally, balancing traditional methods with modern regulations requires careful attention to detail, making adaptability and continuous learning important in this role.

What are the key skills and qualifications needed to thrive as a cheese maker, and why are they important?

To thrive as a Cheese Maker, you need a solid understanding of dairy science, food safety, and fermentation processes, often supported by formal training or a background in food production. Familiarity with pasteurization equipment, pH meters, and sanitation systems is essential, and certifications like HACCP or food handler's permits are frequently required. Attention to detail, patience, and problem-solving skills set outstanding cheese makers apart. These abilities are crucial for ensuring product consistency, meeting safety standards, and producing high-quality cheeses that meet consumer demands.

What is the difference between Cheese vs Baker?

AspectCheeseBaker
Required CredentialsFood safety certifications, culinary trainingFood safety certifications, culinary training
Work EnvironmentCheese production facilities, dairiesBakeries, commercial kitchens
Industry UsageFood manufacturing, dairy industryFood service, retail bakeries

Both Cheese makers and Bakers require culinary skills and food safety certifications. Cheese makers focus on dairy processing in production facilities, while Bakers work in bakeries creating baked goods. Their roles overlap in food industry settings but differ in techniques and equipment used.

More about Cheese jobs

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What are the most commonly searched types of Cheese jobs?

The most popular types of Cheese jobs are:

What states have the most Cheese jobs?

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What job categories do people searching Cheese jobs look for?

The top searched job categories for Cheese jobs are:

Cheese jobs near you
Infographic showing various Cheese job openings in the United States as of August 2026, with employment types broken down into 60% Full Time, 39% Part Time, and 1% Nights. Highlights an 100% Physical job distribution, with an average salary of $38,409 per year, or $18.5 per hour.

Amagansett IGA Cheese Specialist

Bozzuto's, Inc.

Amagansett, NY • On-site

Part-time

Re-posted yesterday

Bozzuto's rating

7.9

Company rating: 7.9 out of 10

Based on 12 frontline employees who took The Breakroom Quiz

12th of 49 rated food wholesalers

Job description

Position Overview:
As a Cheese Monger you are the specialist and responsible for the selection, care and sales of cheeses within a grocery retail environment. You are responsible for providing knowledge to customers on various types of cheeses including their flavors, textures, origins and production methods.
RESPONSIBILITIES:
  • Providing excellent customer service when customers are choosing cheeses based on their preferences, offering recommendations and providing information about the cheese selection available
  • Proper handling and storage of cheeses are crucial to maintaining the quality - ensuring they are stored at the correct temperatures and humidity.
  • Cutting and packaging the cheeses based on customer requests/selection
  • Staying informed about the latest trends in the cheese industry, new arrivals and unique offerings
  • Knowledgeable in pairing cheeses with complementary foods and beverages such as wines, crackers, fruits etc.
  • Educating customers about the origins, production processes and characteristics of different cheese
  • Conducting tastings or offering educational sessions to enhance the customers experience and appreciate for cheese
  • Driving sales by actively engaging with customers, promoting featured cheese, and upselling complementary products
  • Answer customer inquiries and address any concerns or issues related to department - communicating accordingly to leadership
  • A safe, happy, full, fresh and clean department
  • Maintain sales floor, preparation, equipment and storage areas that are clean, orderly and meeting company and health department standards at all times
  • Remove products that do not meet store quality standards and dispose of according to store policies
  • Communicate effectively with management regarding inventory levels, sales and any issues within cheese department
  • Ensure accurate pricing and labeling of all items and update/change price tags as needed
  • Adhere to all company safety standards
  • Perform other duties as assigned by leadership

Environment:
  • Grocery - approx. 50F - 90F
  • Perishable - approx. 26F - 60F

Schedule:
  • Part time 25 hours a week.
  • Must have a flexible schedule to work weekends evenings and holidays

Experience:
  • Preferred: One (1) years cheese experience/knowledge

Skills:
  • Physical abilities: May be required to lift up to 80-85lbs.; standing, bending, lifting and twisting for up to 90% of your shift; frequently lifting product from various heights including floor level to over your head; Ability to stand or walk at least 10 hours daily; working in various temperature controlled environments; the ability to operate required material handling equipment - getting on and off equipment throughout shift
  • Strong communication Skills: Ability to communicate clearly and effectively with peers and leaders on a daily basis
  • Organizational Skills: Ability to fulfill customer orders in a timely manner; ability to prioritize and meet deadlines
  • Working in a team based environment: Working independently and as a team player to ensure our customers are receiving orders timely and with the highest quality
  • Quality: Maintain integrity and high standards of product handling from all perspectives
  • Safety Culture: Maintain and drive safety policies; driving for accountability of safe practices throughout shift

What Bozzuto's employees say

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