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Cheese Jobs in Holmen, WI (NOW HIRING)

Chuck E. Cheese

Server - Cast Member

Onalaska, WI

$11.75 - $15.25/hr

Cheese (CEC) is a great place for a first-time job seeker or a place to build an exciting career. Our Cast Members are empowered to provide the greatest service anywhere through cross-training in a ...

Chuck E. Cheese

Cashier - Cast Member

Onalaska, WI

$11 - $14.75/hr

Cheese (CEC) is a great place for a first-time job seeker or a place to build an exciting career. Our Cast Members are empowered to provide the greatest service anywhere through cross-training in a ...

Chuck E. Cheese

Party Host - Cast Member

Onalaska, WI · On-site

$10.25 - $14/hr

Cheese (CEC) is a great place for a first-time job seeker or a place to build an exciting career. Our Cast Members are empowered to provide the greatest service anywhere through cross-training in a ...

Chuck E. Cheese

Server - Cast Member

Onalaska, WI · On-site

$11.75 - $15.25/hr

Cheese (CEC) is a great place for a first-time job seeker or a place to build an exciting career. Our Cast Members are empowered to provide the greatest service anywhere through cross-training in a ...

Chuck E. Cheese

Party Host - Cast Member

Onalaska, WI

$10.25 - $14/hr

Cheese (CEC) is a great place for a first-time job seeker or a place to build an exciting career. Our Cast Members are empowered to provide the greatest service anywhere through cross-training in a ...

Chuck E. Cheese

Kid Check Attendant - Cast Member

Onalaska, WI · On-site

$12.25 - $16.50/hr

Cheese (CEC) is a great place for a first-time job seeker or a place to build an exciting career. Our Cast Members are empowered to provide the greatest service anywhere through cross-training in a ...

Chuck E. Cheese

Cashier - Cast Member

Onalaska, WI · On-site

$11 - $14.75/hr

Cheese (CEC) is a great place for a first-time job seeker or a place to build an exciting career. Our Cast Members are empowered to provide the greatest service anywhere through cross-training in a ...

Great Lakes Cheese

2nd Shift Grinder Helper

La Crosse, WI · On-site

$15.75 - $19.75/hr

Scrape any mold found on cheese and deposits mold in detained product tubs. * Practices good housekeeping of work areas and grinder office. * Help Slurry and Slurry helps Grinders and other co ...

Great Lakes Cheese

2nd Shift Grinder Helper

La Crosse, WI · On-site

$15.75 - $19.75/hr

Scrape any mold found on cheese and deposits mold in detained product tubs. * Practices good housekeeping of work areas and grinder office. * Help Slurry and Slurry helps Grinders and other co ...

Great Lakes Cheese

2nd Shift Grinder Helper

La Crosse, WI

$15.75 - $19.75/hr

Scrape any mold found on cheese and deposits mold in detained product tubs. * Practices good housekeeping of work areas and grinder office. * Help Slurry and Slurry helps Grinders and other co ...

Holmen Cheese LLC

Production Team Member

Holmen, WI · On-site

$18 - $25/hr

Holmen Cheese has an exceptional opportunity to join our rapidly growing Production Team. We are looking for dedicated, hardworking team members to operate equipment, package product, mix ingredients ...

Holmen Cheese LLC

Production Team Member

Holmen, WI · On-site

$18 - $25/hr

Description Holmen Cheese has an exceptional opportunity to join our rapidly growing Production Team. We are looking for dedicated, hardworking team members to operate equipment, package product, mix ...

Holmen Cheese LLC

Caging/De-Caging 2nd Shift

Holmen, WI · On-site

$18 - $22/hr

Description Holmen Cheese has an exceptional opportunity to join our team as a Cager / De-Cager Warehouse Team Member. In this role your primary focus will be putting blocks of production in and out ...

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All JobsCheese JobsCheese Jobs in Holmen, WI

Cheese information

See Holmen, WI salary details

$13

$17

$32

How much do cheese jobs pay per hour?

As of Aug 31, 2026, the average hourly pay for cheese in Holmen, WI is $17.25, according to ZipRecruiter salary data. Most workers in this role earn between $14.38 and $17.31 per hour, depending on experience, location, and employer.

What is a cheese maker?

Cheese makers are professionals who specialize in the production of cheese from milk. They manage the entire cheesemaking process, including pasteurization, curdling, cutting, pressing, aging, and packaging. Cheese makers work in artisanal shops, creameries, or large-scale production facilities, and ensure the quality, flavor, and safety of the cheese. Their expertise also involves understanding different types of milk, cultures, and aging techniques to create a variety of cheeses.

What are some common challenges faced by cheesemakers in maintaining product quality?

Cheesemakers often face challenges related to consistency in texture, flavor, and appearance due to variations in milk quality, environmental factors, and aging conditions. Strict sanitation protocols must be followed to prevent contamination, which can impact both safety and taste. Additionally, balancing traditional methods with modern regulations requires careful attention to detail, making adaptability and continuous learning important in this role.

What are the key skills and qualifications needed to thrive as a cheese maker, and why are they important?

To thrive as a Cheese Maker, you need a solid understanding of dairy science, food safety, and fermentation processes, often supported by formal training or a background in food production. Familiarity with pasteurization equipment, pH meters, and sanitation systems is essential, and certifications like HACCP or food handler's permits are frequently required. Attention to detail, patience, and problem-solving skills set outstanding cheese makers apart. These abilities are crucial for ensuring product consistency, meeting safety standards, and producing high-quality cheeses that meet consumer demands.

What is the difference between Cheese vs Baker?

AspectCheeseBaker
Required CredentialsFood safety certifications, culinary trainingFood safety certifications, culinary training
Work EnvironmentCheese production facilities, dairiesBakeries, commercial kitchens
Industry UsageFood manufacturing, dairy industryFood service, retail bakeries

Both Cheese makers and Bakers require culinary skills and food safety certifications. Cheese makers focus on dairy processing in production facilities, while Bakers work in bakeries creating baked goods. Their roles overlap in food industry settings but differ in techniques and equipment used.

What cities near Holmen, WI are hiring for Cheese jobs?

Cities near Holmen, WI with the most Cheese job openings:

Cheese jobs near you
Infographic showing various Cheese job openings in Holmen, WI as of August 2026, with employment types broken down into 59% Full Time, 40% Part Time, and 1% Nights. Highlights an 100% Physical job distribution, with an average salary of $35,882 per year, or $17.3 per hour.

3rd Shift Process Cheese Block Setup

Great Lakes Cheese

La Crosse, WI

Full-time

Re-posted 13 days ago

Great Lakes Cheese rating

7.4

Company rating: 7.4 out of 10

Based on 77 frontline employees who took The Breakroom Quiz

170th of 443 rated food and drinks producers

Job description

Job Overview

The Process Cheese Block Set-up is responsible for set up for different types of orders.

Job Responsibilities

Provide necessary materials for setup. 
Use non-cheese ingredients in proper rotation- First In First Out. 
Ability to use the inventory report (LX02) to look up oldest ingredient batches. 
Ability to use hand held to look up the oldest ingredient batches.
Ability to properly scan ingredients to inprocess or blend sheet. 
Record correct batch numbers on blend sheet if ingredients aren't scanned to the blend sheet. 
Label any unused ingredient with its description and or batch (if needed) and return to proper storage (cooler or dry ingredient) when done with the ingredient. 
Maintain neat and clean work area. 
Stock supplies for subsequent shift. 
Clean/organize coolers as necessary.  
Fills out all paperwork completely and correctly. 
All GLC employees are expected to perform any assignment or job task according to the stated safety policies and procedures. 
All GLC employees are expected to produce and promote our products and services in a manner that exceeds the quality and value expectation of our customers and consumers by adhering to Good Manufacturing Practices, Policies and Procedures outlined in our Safe Quality Food Program. 
Other responsibilities as assigned by the manager. 

Required Education and Experience

High School diploma or GED.
Basic understanding of manufacturing processes and related equipment.   
Ability to make minor decisions based on standard practices.   
Ability to read and prepare production reports and comprehend production worksheets. 
Ability to attain a forklift certificate. 
Ability to use hand held scanner. 
Sap knowledge. 

Preferred Education and Experience

NA

Working Conditions
Ability to constantly stand/walk; bend/flex/extend neck; frequently grip/reach/lift/pull with L/R hands.
Ability to frequently handle material from floor-to-waist, waist-to-shoulder and pushing/pulling/carrying.
Hair nets, ear plugs/muffs, hardhats, and/or safety glasses may be required.
Product weight: up to 50 lbs.
Repetitive work in a fast-paced production environment with average temperature of 50-60 degrees F.
Use of motor skills to safely drive tow motors or other motorized vehicles in tight quarters.
EEOC & Disclaimer
Great Lakes Cheese is an Equal Opportunity Employer - Protected Veterans/Individuals with Disabilities.

What Great Lakes Cheese employees say

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