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Cheese Jobs in Michigan (NOW HIRING)

The Cheese Merchandiser will oversee the cheese department, managing a team of cheese mongers to ensure operational excellence, product quality, and outstanding customer engagement. This role ...

Love. Cheese. Oryana West is seeking great candidates for a full-time and part-time position in our Cheese Department at Oryana West! Responsibilities include maintaining stock; preparing and ...

Work closely with in store Murray's Cheese Master to create an environment of outgoing, personal, theatrical cheese retailing within the store environment. Role model and demonstrate the company ...

Work closely with in store Murray's Cheese Master to create an environment of outgoing, personal, theatrical cheese retailing within the store environment. Role model and demonstrate the company ...

Cheese Steward

Grand Rapids, MI

$14.50 - $19.75/hr

As a Cheese Steward, you will be the in-store expert assisting and educating our customers regarding the Cheese Shoppe. You will deliver remarkable customer service by providing exceptional product ...

Cheese Steward

Grand Rapids, MI · On-site

$14.50 - $19.75/hr

As a Cheese Steward, you will be the in-store expert assisting and educating our customers regarding the Cheese Shoppe. You will deliver remarkable customer service by providing exceptional product ...

Inform customers of Cheese Shop specials * Provide customers with fresh products that they have ordered and the correct portion size (or as close as possible to the amount ordered) to prevent shrink

Inform customers of Cheese Shop specials * Provide customers with fresh products that they have ordered and the correct portion size (or as close as possible to the amount ordered) to prevent shrink

Inform customers of Cheese Shop specials * Provide customers with fresh products that they have ordered and the correct portion size (or as close as possible to the amount ordered) to prevent shrink

Inform customers of Cheese Shop specials * Provide customers with fresh products that they have ordered and the correct portion size (or as close as possible to the amount ordered) to prevent shrink

Inform customers of Cheese Shop specials * Provide customers with fresh products that they have ordered and the correct portion size (or as close as possible to the amount ordered) to prevent shrink

CHEESE SHOP/DEPT LEADER

Clarkston, MI · On-site

$18.50 - $25.25/hr

Create a unique customer cheese experience that will embody the food passion, cheese knowledge, interactive customer service, team leadership and industry leading merchandising that is uniquely ...

Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages our customers to return. Assist the department manager in ...

Server - Cast Member

Walker, MI · On-site

$12.25 - $15.75/hr

Cheese (CEC) is a great place for a first-time job seeker or a place to build an exciting career. Our Cast Members are empowered to provide the greatest service anywhere through cross-training in a ...

Server - Cast Member

Troy, MI

$12 - $15.75/hr

Cheese (CEC) is a great place for a first-time job seeker or a place to build an exciting career. Our Cast Members are empowered to provide the greatest service anywhere through cross-training in a ...

Server - Cast Member

Grand Rapids, MI · On-site

$12.25 - $15.75/hr

Cheese (CEC) is a great place for a first-time job seeker or a place to build an exciting career. Our Cast Members are empowered to provide the greatest service anywhere through cross-training in a ...

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Cheese information

See Michigan salary details

$12

$16

$29

How much do cheese jobs pay per hour?

As of Jul 30, 2026, the average hourly pay for cheese in Michigan is $16.09, according to ZipRecruiter salary data. Most workers in this role earn between $13.41 and $16.15 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Cheese Maker, and why are they important?

To thrive as a Cheese Maker, you need a solid understanding of dairy science, food safety, and fermentation processes, often supported by formal training or a background in food production. Familiarity with pasteurization equipment, pH meters, and sanitation systems is essential, and certifications like HACCP or food handler's permits are frequently required. Attention to detail, patience, and problem-solving skills set outstanding cheese makers apart. These abilities are crucial for ensuring product consistency, meeting safety standards, and producing high-quality cheeses that meet consumer demands.

What are cheese makers?

Cheese makers are professionals who specialize in the production of cheese from milk. They manage the entire cheesemaking process, including pasteurization, curdling, cutting, pressing, aging, and packaging. Cheese makers work in artisanal shops, creameries, or large-scale production facilities, and ensure the quality, flavor, and safety of the cheese. Their expertise also involves understanding different types of milk, cultures, and aging techniques to create a variety of cheeses.

What is the difference between Cheese vs Baker?

AspectCheeseBaker
Required CredentialsFood safety certifications, culinary trainingFood safety certifications, culinary training
Work EnvironmentCheese production facilities, dairiesBakeries, commercial kitchens
Industry UsageFood manufacturing, dairy industryFood service, retail bakeries

Both Cheese makers and Bakers require culinary skills and food safety certifications. Cheese makers focus on dairy processing in production facilities, while Bakers work in bakeries creating baked goods. Their roles overlap in food industry settings but differ in techniques and equipment used.

What are some common challenges faced by cheesemakers in maintaining product quality?

Cheesemakers often face challenges related to consistency in texture, flavor, and appearance due to variations in milk quality, environmental factors, and aging conditions. Strict sanitation protocols must be followed to prevent contamination, which can impact both safety and taste. Additionally, balancing traditional methods with modern regulations requires careful attention to detail, making adaptability and continuous learning important in this role.
What are the most commonly searched types of Cheese jobs in Michigan? The most popular types of Cheese jobs in Michigan are:
What are popular job titles related to Cheese jobs in Michigan? For Cheese jobs in Michigan, the most frequently searched job titles are:
What job categories do people searching Cheese jobs in Michigan look for? The top searched job categories for Cheese jobs in Michigan are:
What cities in Michigan are hiring for Cheese jobs? Cities in Michigan with the most Cheese job openings:
Infographic showing various Cheese job openings in Michigan as of July 2026, with employment types broken down into 66% Full Time, 28% Part Time, and 6% Nights. Highlights an 100% In-person job distribution, with an average salary of $33,477 per year, or $16.1 per hour.

Cheese Monger (Full Time)

Busch's Inc.

Pinckney, MI

$19.20/hr

Full-time

Posted 15 days ago


Job description

Starting wage up to: $19.20/hr. with experience

Food Lovers Unite!

Busch’s is HIRING and we want you! Love food, fun, and fabulous people? Join our family-owned Michigan team and cook up a career full of flavor!

What’s in store?

  • Flexible schedules
  • Employee discounts
  • 401K with company match
  • Tuition reimbursement
  • Daily Pay available

Ready to spice up your job and grow with us? Apply now and let’s create the perfect pear together!

Position Overview: The Cheese Merchandiser will oversee the cheese department, managing a team of cheese mongers to ensure operational excellence, product quality, and outstanding customer engagement. This role requires a certified cheese professional with strong leadership skills and a deep knowledge of cheese.

Accountabilities:

· Team Leadership: Supervise and mentor a team of cheese mongers at multiple locations, providing ongoing training in product knowledge, customer service, and best merchandising practices.

· Product Management: Curate and manage a diverse selection of local and artisanal cheeses, ensuring optimal inventory levels, freshness, and quality.

· Merchandising Excellence: Design and implement eye-catching displays that highlight our cheese offerings and attract customer interest.

· Customer Engagement: Lead initiatives to educate customers about various cheeses, including tastings and pairing suggestions, to enhance their shopping experience.

· Operational Oversight: Ensure compliance with food safety regulations and sanitation standards, monitoring storage conditions and product quality.

· Sales Analysis: Track sales performance, customer feedback, and market trends to inform product offerings and promotional strategies.

· Collaboration: Work closely with other departments, such as deli and grocery, to promote cross-merchandising opportunities and enhance overall store offerings.

· Community Involvement: Represent the cheese department at local events and markets to build relationships with customers and local cheese producers.

· Professional and technical knowledge: Keep skills current by completing educational opportunities, reviewing professional publications, benchmarking state of the art practices and networking.

Education, Experience and Skills:

· Certification as a Cheese Professional (CCP) from the American Cheese Society or an equivalent organization.

· Extensive knowledge of cheeses, including types, origins, and pairing options.

· Proven leadership skills with the ability to motivate and develop a team.

· Exceptional merchandising skills to plan and execute displays designed to drive profit, create interest, perceived value and suggest meal solutions.

· Excellent communication and customer service skills.

· Strong organizational skills and attention to detail.

· Ability to thrive in a fast-paced environment and manage multiple priorities.

· Proficient computer skills in excel, word and email. Able to learn and use a variety of proprietary applications and technology.

· Strong analytical, problem solving and decision making skills.

· Proficient presentation skills, including confidence in getting up in front of people.

Busch’s is a family owned premier grocery retailer with multiple stores in Southeast Michigan. We are consistently recognized by our guests as an industry leader when it comes to service, product selection, store design and overall atmosphere. You can take pride in being a member of the Busch’s family and working in an environment where we truly care about our guests and the products we serve. We also take great care of the associates that take care of our guests. At Busch’s, we realize that without caring, motivated and personable associates, there would be no guests to serve.