ZipRecruiter

Log In

1

Charter Food Jobs (NOW HIRING)

Airshare

Charter Sales Associate

Overland Park, KS

$13.50 - $18.50/hr

The Charter Sales Associate will be an entry-level sales position that has a direct pathway to a ... On-site café and Food Truck on Wednesdays * Amazon Delivery lockers * Covered Parking Airshare is ...

next page

Showing results 1-20

All JobsCharter Food Jobs

Charter Food information

See salary details

$9

$14

$18

How much do charter food jobs pay per hour?

As of Jul 24, 2026, the average hourly pay for charter food in the United States is $14.13, according to ZipRecruiter salary data. Most workers in this role earn between $11.54 and $15.87 per hour, depending on experience, location, and employer.

What is the difference between Charter Food vs Food Service Worker?

AspectCharter FoodFood Service Worker
CredentialsMay require food safety certificationsTypically requires food handler permits
Work EnvironmentSchool or charter school cafeteriasRestaurants, cafeterias, catering
Employer & IndustryCharter schools, educational institutionsRestaurants, hospitality, institutions
Job FocusPreparing and serving food in school settingsGeneral food preparation and service

Charter Food roles focus on preparing and serving meals within charter school environments, often requiring specific certifications. Food Service Workers have a broader scope, working in various food establishments like restaurants and cafeterias, with similar certification needs. While both roles involve food handling, Charter Food positions are specialized for educational settings, whereas Food Service Workers serve in diverse food service environments.

What are the key skills and qualifications needed to thrive as a Food Service Worker at a charter organization, and why are they important?

To thrive as a Food Service Worker in a charter organization, you need basic food preparation skills, knowledge of food safety standards, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment and food handling certifications, such as a ServSafe certificate, are typically required. Strong teamwork, attention to detail, and effective communication are standout soft skills in this role. These skills and qualifications are vital for maintaining a safe, efficient, and customer-friendly food service environment.

What are Charter Food jobs?

Charter Food jobs typically refer to employment opportunities within Charter Foods, a company that operates franchises for popular fast-food brands such as Taco Bell, KFC, Long John Silver's, and Pizza Hut. Jobs at Charter Foods can include positions like team member, shift leader, assistant manager, and general manager. Employees are responsible for providing customer service, preparing food, maintaining cleanliness, and ensuring efficient restaurant operations. Charter Foods values teamwork, a positive attitude, and commitment to customer satisfaction. Working for Charter Foods can offer opportunities for advancement and benefits depending on the position.

What are some typical challenges faced by team members working at Charter Food locations, and how can they be overcome?

Team members at Charter Food locations often navigate fast-paced environments, especially during peak meal times. Common challenges include managing multiple customer orders simultaneously, ensuring food safety and quality standards, and maintaining clear communication with both the kitchen and front-of-house staff. Overcoming these challenges involves strong organizational skills, attention to detail, and teamwork. Regular training and open communication channels help team members stay coordinated and deliver excellent customer service.
More about Charter Food jobs
What states have the most Charter Food jobs? States with the most job openings for Charter Food jobs include:
What job categories do people searching Charter Food jobs look for? The top searched job categories for Charter Food jobs are:
Charter Food jobs near you
Infographic showing various Charter Food job openings in the United States as of July 2026, with employment types broken down into 37% Full Time, and 63% Part Time. Highlights an 100% In-person job distribution, with an average salary of $29,393 per year, or $14.1 per hour.
FT Food Service Worker- Manatee Charter

FT Food Service Worker- Manatee Charter

Elior North America

Bradenton, FL • On-site

$13.50 - $16.50/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 6 days ago

Job description

FT Food Service Worker- Manatee Charter
Job Reference Number: 40549
Employment Type: Full-Time, Onsite Segment: Education
Brand: Elior-School-Dining
Location: Bradenton, Florida (US-FL)
The Role at a glance:
We are looking to add a motivated food service worker to our Elior School Dining team in Bradenton, FL. As a food service worker, you will have the opportunity to perform a variety of tasks, learn a variety of skills, and interact with a diverse clientele daily in a fast-paced environment.
What you'll be doing:
Preparing, serving and distributing food, and may require working in various areas of the department, such as the tray line, dish room, cafeteria and storeroom.
This list of duties and responsibilities is not all-inclusive and may be expanded to include other duties and responsibilities, as management may deem necessary from time to time.
What we're looking for:
Must-haves:
  • Must possess strong interpersonal and customer skills.
  • Have excellent attention to details and service knowledge.
  • Have excellent communication and organization skills.

Nice-to-haves:
  • Prior food service experience is preferred.

Where you'll be working:
Manatee Charter School
Position starts in August 2026
Our Benefits:
  • Medical (FT Employees)
  • Dental
  • Vision
  • Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
  • Discount Program
  • Commuter Benefits (Parking and Transit)
  • EAP
  • 401k
  • Sick Time
  • Holiday Pay (9 paid holidays)
  • Tuition Reimbursement (FT Employees)
  • Paid Time Off

About Elior School Dining:
Elior School Dining partners with public and charter schools across the country, serving millions of meals that meet NSLP guidelines while exceeding expectations. We create thoughtful, customized dining experiences rooted in fresh food, student voice, and collaboration - fueling school pride, smart choices, and brighter futures with every meal.
About Elior-North America:
Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.
At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you've gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.
Disclaimer: This job description can be revised by management as needed.
Elior North America logo

About Elior North America

Sourced by ZipRecruiter

Elior North America enhances people's lives through culinary innovation and a commitment to providing exemplary service. Our family of companies, with more than 17,000 employees, provides food services and catering to over 1,500 client accounts in five industry segments across the continental United States. We are proud to be the fifth largest culinary management company in the country and excited to be the fastest growing organization in the industry. We focus on three ingredients for success to differentiate Elior from our competitors and position our company as a disruptor in the markets we serve. To support our ingredients for success and drive our mission and values, we need talented team members throughout our family of companies.

Industry

Food and beverage stores

Company size

501 - 1,000 Employees

Headquarters location

Charlotte, NC, US

Year founded

2008

View All Elior North America Jobs

Apply