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Cellar Worker Jobs (NOW HIRING)

Cellar Technician II

Santa Rosa, CA · On-site

$21.08 - $30.02/hr

Under the general direction of their foreperson, the Skilled Cellar Worker performs a variety of work assignments including racking, pumping, clarifying and blending of juice and wine. Operates and ...

Under the general direction of their foreperson, the Skilled Cellar Worker performs a variety of work assignments including racking, pumping, clarifying and blending of juice and wine. Operates and ...

Under the general direction of their foreperson, the Skilled Cellar Worker performs a variety of work assignments including racking, pumping, clarifying and blending of juice and wine. Operates and ...

Cellar Operator

Middlebury, VT · On-site

$19 - $24/hr

Ability to learn and demonstrate a working understanding of fermentation and blending processes ... Ability to diagnose and troubleshoot mechanical issues impacting cellar processes. * Basic project ...

Cellar Operator

Middlebury, VT · On-site

$19 - $24/hr

Ability to learn and demonstrate a working understanding of fermentation and blending processes ... Ability to diagnose and troubleshoot mechanical issues impacting cellar processes. * Basic project ...

Harvest Cellar Intern

Napa, CA · On-site

$21 - $25/hr

Harvest Cellar Interns will be responsible for working with the winemaking team to create iconic luxury wines. Interns will assist with grape processing, fermentation management, and our extensive ...

Cellar Master

Walla Walla, WA · On-site

$50K - $65K/yr

Cellar Master, Canoe Ridge Winery, Walla Walla WA Precept Wine is the largest privately owned wine company in the Northwest. We're seamlessly integrated to run our own vineyards, wineries and world ...

A Taste of What You'll Do If you want to work in a small team dedicated to crafting amazing wines in the Willow Creek AVA, Denner Vineyards is hiring for Seasonal Harvest Workers for our 2026 Harvest!

A Taste of What You'll Do If you want to work in a small team dedicated to crafting amazing wines in the Willow Creek AVA, Denner Vineyards is hiring for Seasonal Harvest Workers for our 2026 Harvest!

As a Harvest Cellar Tech, you'll play a key role in hands-on winemaking processes-from juice and wine transfers to fermentation monitoring and barrel work. This is an exciting opportunity to gain ...

Cellar Technician I

Santa Rosa, CA · On-site

$20 - $25/hr

This position is under the general direction of the Cellar Manager, Winemaker, and Cellar Foreperson. ESSENTIAL FUNCTIONS/DUTIES: * Following and observing all safe cellar practices. * Perform ...

Reporting to the Cellar Master, this role is responsible for daily tasks in the cellar and is ... Helena, CA and is a Full-time, Non-exempt position, working Monday - Thursday (4 -10 hour shifts ...

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Cellar Worker information

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$12

$20

$24

How much do cellar worker jobs pay per hour?

As of Jun 23, 2026, the average hourly pay for cellar worker in the United States is $20.10, according to ZipRecruiter salary data. Most workers in this role earn between $18.27 and $21.39 per hour, depending on experience, location, and employer.

What job makes $10,000 a month without a degree?

A cellar worker typically does not earn $10,000 a month without specialized skills or experience. High-paying jobs that can reach this level without a degree often include roles like sales managers, real estate brokers, or skilled trades such as electricians or plumbers, which may require certifications or apprenticeships. These positions usually demand experience, strong work ethic, and sometimes licensing but not necessarily a college degree.

What are cellar workers?

Cellar workers are essential members of a winery or brewery team who are responsible for the hands-on tasks involved in the production and storage of wine or beer. Their duties include cleaning and sanitizing equipment, monitoring fermentation processes, transferring liquids between tanks and barrels, and assisting with bottling and packaging. Cellar workers play a crucial role in maintaining quality control and ensuring that the production environment meets sanitation and safety standards. Their work supports winemakers and brewers in producing high-quality beverages.

What does a cellar worker do?

A cellar worker is responsible for managing and maintaining wine or beverage cellars, including tasks such as storing, organizing, and inspecting bottles, ensuring proper storage conditions, and assisting with inventory. They often use tools like temperature and humidity control equipment and may need knowledge of safety procedures and handling of fragile items.

What are the key skills and qualifications needed to thrive as a Cellar Worker, and why are they important?

To thrive as a Cellar Worker, you need a basic understanding of winemaking or brewing processes, attention to detail, and physical stamina, often supported by a high school diploma or equivalent. Familiarity with sanitation protocols, cellar equipment, pumps, hoses, and sometimes forklift certification are typically required. Strong teamwork, reliability, and effective communication are soft skills that set exceptional cellar workers apart. These abilities ensure safe, efficient, and high-quality production in a fast-paced cellar environment.

Is being a cellarhand hard work?

Cellar hands perform physically demanding tasks such as cleaning, operating equipment, and handling wine or other products in a cellar environment. The job often requires manual labor, attention to detail, and working in cool, damp conditions, making it physically challenging but essential for quality control and production processes.

What are some common challenges faced by cellar workers during harvest season?

During harvest season, cellar workers often face increased workload and longer hours as they process large volumes of grapes and must. Managing multiple tasks simultaneously—such as operating equipment, monitoring fermentation, and maintaining cleanliness—can be demanding. Additionally, harvest season may require flexibility and strong teamwork, as schedules can shift based on weather and crop readiness. Staying organized and maintaining attention to detail are key to ensuring quality wine production during this busy time.

What jobs pay 2000 a day?

Cellar workers typically do not earn $2000 a day; such high daily wages are usually associated with specialized roles like high-level consultants, executive contractors, or certain freelance professionals. These positions often require extensive experience, certifications, or unique skills and may involve irregular or project-based work schedules.

What is the difference between Cellar Worker vs Winemaker?

AspectCellar WorkerWinemaker
CredentialsBasic wine industry knowledge, sometimes certifications in wine handlingAdvanced education in enology or viticulture, extensive experience
Work EnvironmentCellars, fermentation tanks, wine storage areasWinery labs, tasting rooms, production facilities
Job RoleAssists with wine production, cleaning, bottling, and cellar maintenanceOversees wine production, blending, quality control, and wine style decisions

In summary, a Cellar Worker primarily supports wine production through hands-on tasks in the cellar, while a Winemaker is responsible for the overall wine creation process, including decision-making and quality control. Both roles are essential in the wine industry but differ significantly in responsibilities and required expertise.

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What are popular job titles related to Cellar Worker jobs? For Cellar Worker jobs, the most frequently searched job titles are:
Cellar Technician II

Cellar Technician II

Jackson Family Wines

Santa Rosa, CA • On-site

$21.08 - $30.02/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

This job post has expired today. Applications are no longer accepted.


Job description

 POSITION SUMMARY:  

Under the general direction of their foreperson, the Skilled Cellar Worker performs a variety of work assignments including racking, pumping, clarifying and blending of juice and wine.  Operates and maintains filter, harvest work and can direct developing crew members.  Must be able to add, subtract, divide and multiply.  Assignments require work of a physical nature.

ESSENTIAL FUNCTIONS/DUTIES:  
  • Cleaning, sanitizing and sterilizing all winery equipment and facilities.
  • Racking and pumping of juice and wine; moving hoses and equipment.
  • Making chemical additions to juice and wine; moving hoses and equipment.
  • Safe operation of a forklift to move and stack barrels in the warehouse.
  • Filling, topping and racking barrels.
  • Obtaining lab samples.
  • Fining and filtering juice and wine.
  • Operating DE Filter, Crossflow filter, Barrel Lines, lees filter.
  • Knowledge of bottling operations
  • Assist in equipment maintenance.
  • Following and observing all safe cellar practices.
  • Other duties as assigned by the foreman.
JOB REQUIREMENTS:  
Essential Skills, Experience, and Education  
  • Generally requires 2 to 3 years prior, relevant cellar experience. 
  • Must have ability to communicate effectively with good skills in reading, writing and basic math. 
  • Must be able to work safely around equipment, electrical outlets and chemicals. 
  • Individuals selected for this position must be reliable and possess a good work ethic. 
  • Must be able to work any shift and overtime as needed, particularly during harvest season.  
Physical Requirements
  • Must be able to lift and/or move items weighing up to 50 pounds.
  • Must be able to wear a half face and full face respirator
  • Must pass a pre-employment physical exam and illegal drug screening.
WAGE TRANSPARENCY: 
The base pay for this role ranges from $21.08 - $30.02 per hour. Compensation will be determined by candidate experience, skills, and location.     
 
BENEFITS:
  • Health Benefits – Medical, Dental, Vision, Disability & Life insurance
  • 401k with employer match
  • Generous time off including vacation, holidays, and paid health time
  • Paid volunteer time
  • Learning & Development opportunities
  • Modern Health virtual mental health & coaching visits
  • Wine discounts!
     
Jackson Family Wines is an Equal Opportunity Employer and does not discriminate on the basis of race, color, religion, sex, national origin, age, disability, veteran status, or any other characteristic protected by applicable law. All employment decisions are based on merit and business needs.