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Cellar Master Jobs (NOW HIRING)

PRECEPT BRANDS LLC

Cellar Master

Walla Walla, WA · On-site

$50K - $65K/yr

Cellar Master, Canoe Ridge Winery, Walla Walla WA Precept Wine is the largest privately owned wine company in the Northwest. We're seamlessly integrated to run our own vineyards, wineries and world ...

PRECEPT BRANDS LLC

Cellar Worker

Caldwell, ID · On-site

$17 - $19/hr

Other duties as assigned by Winemaker and Cellar Master. Skills and Requirements: * Ability to work quickly, accurately, and safely. * Ability to understand and follow written and verbal instructions.

HUNEEUS VINTNERS LLC

Faust Harvest Intern

Sebastopol, CA · On-site

$20 - $24/hr

Harvest Cellar Intern Manager Cellar Master Department: Production - Seasonal Full-time Location: Sebastopol Summary Faust Wines is looking for a hardworking, self-motivated individual to join us for ...

Hendler Family Brewing Co.

Cellar Operator

Framingham, MA · On-site

$20 - $25/hr

Cellar Lead Salary Range: $20-25/hour Job Overview: Hendler Family Brewing Company is seeking a ... Membership in Master Brewers Association of America * Employee Meals * Free case of our beer weekly ...

The Greenbrier Hotel

Service Captain

White Sulphur Springs, WV · On-site

$12.50 - $14.50/hr

... Cellar Master for ordering Assist with inventory of product and ordering for outlet(s) Proper handling and storage of wine. Assist with updates and maintenance of outlet and banquet wine lists ...

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How much do cellar master jobs pay per hour?

As of Aug 22, 2026, the average hourly pay for cellar master in the United States is $20.10, according to ZipRecruiter salary data. Most workers in this role earn between $18.27 and $21.39 per hour, depending on experience, location, and employer.

What does a cellar master do?

A Cellar Master is responsible for overseeing the storage, aging, and quality of wines or spirits in a winery, distillery, or cellar. They manage inventory, monitor environmental conditions, and ensure proper barrel maintenance. Additionally, they may supervise staff, coordinate bottling processes, and work closely with winemakers or distillers to maintain product consistency. Their expertise helps preserve and enhance the character of the beverages they oversee.

What skills and qualifications are needed to be a cellar master?

Succeeding as a Cellar Master requires expertise in wine production, fermentation processes, and quality control, typically supported by training in enology or viticulture. Familiarity with laboratory analysis equipment, cellar management software, and winery health and safety regulations is crucial. Strong organizational skills, leadership, and effective communication set top candidates apart in managing cellar staff and coordinating with other winery departments. Mastery of these skills ensures the highest standards in wine quality, efficient operations, and a collaborative work environment.

What are common challenges faced by cellar masters in a winery setting?

Cellar Masters often face challenges related to maintaining consistent quality across different vintages, managing complex fermentation schedules, and ensuring strict adherence to sanitation protocols. The role may involve supervising a team with varying experience levels, which requires both strong leadership and hands-on training skills. Seasonal fluctuations in workload, especially during harvest, demand effective time management and flexibility. Successfully overcoming these challenges is key to producing high-quality wines and maintaining a smooth, efficient cellar operation.

How much do cellar masters make?

Cellar masters typically earn between $40,000 and $70,000 annually, depending on experience, location, and the size of the establishment. Advanced knowledge of wine storage, inventory management, and certifications can influence salary levels.
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Cellar Master jobs near you
Infographic showing various Cellar Master job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 85% Full Time, 11% Part Time, and 3% Contract. Highlights an 88% Physical, 3% Hybrid, and 9% Remote job distribution, with an average salary of $41,816 per year, or $20.1 per hour.

Cellar Master

PRECEPT BRANDS LLC

Walla Walla, WA • On-site

$50K - $65K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 17 days ago

Job description

Job Title: Cellar Master, Canoe Ridge Winery, Walla Walla WA

Precept Wine is the largest privately owned wine company in the Northwest. We’re seamlessly integrated to run our own vineyards, wineries and world-class tasting rooms. We are seeking a highly organized individual with extensive wine and/or cellar knowledge to join our Canoe Ridge Winery team in Walla Walla, WA. The Cellar Master is responsible for prioritizing, communicating and executing all day-to-day winery cellar functions with the Winemaker and cellar staff in the process of making wine. The right candidate will be highly organized, dependable, and motivated as well as a team player. This position will report directly to the winemaker.

Responsibilities include but are not limited to:

  • Work directly with the winemaker to insure daily, weekly and monthly operations are completed timely and efficiently.
  • Workflow management of cellar staff to execute daily assigned work orders.
  • Quality Control and Oversight of wine and facility.
  • Aid in hiring cellar staff for harvest and train new Employees on equipment and the Standard Operating Procedures (SOP’s) of the winery.
  • Maintain an organized, clean, and sanitized facility always.(delete)
  • Operate and maintain equipment such as presses, pumps, de-stemmers, forklifts, filters, augers, and different size tanks.
  • Barrel Management scheduling that includes racking, topping, blending, cleaning and sanitation.
  • Ensuring clear communication and delivery of wine to bottling line on specified date having completed wine fining, filtering and bottle preparation.
  • Demonstrates leadership and professionalism and serves as a role model to the cellar team
  • Special projects and other responsibilities as assigned

Skills and Requirements:

  • 3+ years of cellar master experience in a large facility
  • Must be able to lift 50lbs repeatedly
  • Forklift certified or willing to get certification
  • Highly organized and motivated as well as a team player
  • Work extended hours and weekends when needed for harvest and bottling
  • Be able to withstand outside weather conditions
  • Ability to work in an ever changing fast-paced environment and willingness to go the extra mile
  • Bi-lingual is not necessary but a plus.
  • Upmost commitment to quality and integrity
  • Basic computer skills in Word, Excel and wine tracking programs

For consideration, please include your resume when replying

Precept Wine is an Equal Opportunity Employer.

Benefit Eligible Employees are automatically enrolled in three (3) company paid plans:

  • $30,000.00 Basic Employee Life & AD&D Insurance
  • Long Term Disability
  • Employee Assistance Plan

The following additional benefits can be purchased for benefit eligible employees:

  • Medical PPO or HSA Insurance
  • Dental PPO w/ or w/o Orthodontic Coverage Insurance
  • Vision Insurance
  • Voluntary Short Term Disability Insurance
  • Additional Life & AD&D Insurance
  • Additional Long Term Disability Insurance

Benefit Eligible Employees also accrue paid vacation/sick time for personal use.

Additionally, 401k retirement plan w/ company match eligibility.