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Caribbean Cook Jobs (NOW HIRING)

Experienced Cook & Team Member Rogers Burgers - Brooklyn, NY (Flatbush) $17.50-$19 per hour (based ... bold Caribbean flavors. Located in the heart of Flatbush, Brooklyn, we're proud to represent the ...

Experienced Cook & Team Member Rogers Burgers - Brooklyn, NY (Flatbush) $17.50-$19 per hour (based ... bold Caribbean flavors. Located in the heart of Flatbush, Brooklyn, we're proud to represent the ...

Line Cook

Brooklyn, NY · On-site

$16.75 - $20.75/hr

Culinary Team -- Chef de Partie / Line Cook Location: Brooklyn, New York Position: Full-Time ... Contemporary Caribbean Cuisine Leadership: Chef Shorne Benjamin, Executive Chef & Owner ABOUT FAT ...

New

Line Cook

New York, NY · On-site

$20 - $22/hr

... Caribbean cuisine. Opening mid-May in the heart of New York City, our restaurant will fuse ... Strong knife skills and knowledge of basic cooking techniques * Able to work in a fast-paced ...

COOK

Walnut Creek, CA · On-site

$20/hr

Lita We are a vibrant Latin / Caribbean restaurant located in the heart of walnut creek. We opened ... The Full Time Line Cook will be responsible for preparing ingredients, cooking and presenting ...

COOK

Walnut Creek, CA · On-site

$20/hr

Lita We are a vibrant Latin / Caribbean restaurant located in the heart of walnut creek. We opened ... The Full Time Line Cook will be responsible for preparing ingredients, cooking and presenting ...

These recipes reflect the vibrant culinary traditions of Cape Verde, Portugal, the Dominican Republic, Haiti, Guatemala, and other Caribbean and Latin cultures. As a Chef/Cook, you are an essential ...

Be Seen First

... and Caribbean flavors to the Savannah community. From signature jerk chicken and slow-cooked oxtail to refreshing island drinks, we pride ourselves on exceptional food, warm hospitality, and a ...

Line Cook

Washington, DC · On-site

$19.50 - $24/hr

Bammy's Modern Caribbean at Union Market. Duties: * Set up and stock stations with all necessary ... Cook menu items in cooperation with the rest of the kitchen staff. * Answer, report and follow ...

Cook

Houston, TX

$12.50 - $16.75/hr

Cook We are looking for an experienced cook to fill a vacant spot in our kitchen staff and ... In 2016, propelled by his love for Caribbean culture and Jamaican flavors, Chef G brought his ...

Cook

Missouri City, TX · On-site

$12.25 - $16.50/hr

Cook We are looking for an experienced cook to fill a vacant spot in our kitchen staff and ... In 2016, propelled by his love for Caribbean culture and Jamaican flavors, Chef G brought his ...

Be Seen First

Line Cook Flambo Island Restaurant | Full-Time / Part-Time Flambo Island Restaurant is looking for ... Supportive, family-owned restaurant culture Company Description At Flambo Caribbean Restaurant, we ...

Line Cook

Tampa, FL · On-site

$13.50 - $17/hr

We are seeking a dedicated and skilled Line Cook to join our culinary team. The ideal candidate ... Thoughtfully elevated with vibrant Caribbean influence. We provide brunch, dinner, handcrafted ...

Be Seen First

Line Cook Flambo Island Restaurant | Full-Time / Part-Time Flambo Island Restaurant is looking for ... Supportive, family-owned restaurant culture Company Description At Flambo Caribbean Restaurant, we ...

Line Cook

Pittsburgh, PA · On-site

$15.25 - $19.25/hr

Discounted Pet Insurance Our line cooks apply their skills, ideally with a background in fine ... the Caribbean Islands, South America, the Pacific and beyond, using only the freshest herbs and ...

Line Cook

Tampa, FL

$13.50 - $17/hr

We are seeking a dedicated and skilled Line Cook to join our culinary team. The ideal candidate ... Thoughtfully elevated with vibrant Caribbean influence. We provide brunch, dinner, handcrafted ...

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Caribbean Cook information

See salary details

$11

$19

$25

How much do caribbean cook jobs pay per hour?

As of Sep 1, 2026, the average hourly pay for caribbean cook in the United States is $19.22, according to ZipRecruiter salary data. Most workers in this role earn between $16.59 and $21.15 per hour, depending on experience, location, and employer.

What is a Caribbean cook?

Caribbean cooks are culinary professionals who specialize in preparing dishes from the diverse cuisines found throughout the Caribbean region. They use fresh, vibrant ingredients and unique spice blends to create meals that reflect the cultural influences of African, Indigenous, European, and Asian traditions. Caribbean cooks are skilled in techniques such as grilling, stewing, and baking, and they often prepare popular dishes like jerk chicken, curry goat, and rice and peas. Their role may involve menu planning, sourcing authentic ingredients, and ensuring the flavors represent the distinct tastes of the Caribbean islands.

What are some common challenges Caribbean cooks face in maintaining authenticity while adapting to different kitchen environments?

Caribbean Cooks often encounter the challenge of sourcing authentic ingredients, especially when working outside the Caribbean region. They may need to adapt traditional recipes based on locally available produce and spices, all while striving to preserve authentic flavors. Additionally, balancing authenticity with customer preferences can require creative adjustments, particularly in diverse or fusion-focused kitchens. Effective communication with suppliers and collaboration with other kitchen staff are key to overcoming these challenges and ensuring high-quality, flavorful dishes.

What are the key skills and qualifications needed to thrive as a Caribbean cook, and why are they important?

To thrive as a Caribbean Cook, you need expertise in Caribbean cuisine, knowledge of traditional recipes and spices, and experience in food preparation and kitchen operations. Familiarity with commercial kitchen equipment, food safety certifications, and inventory management systems is often required. Creativity, attention to detail, and strong teamwork skills help set outstanding Caribbean cooks apart. These skills ensure authentic, high-quality dishes and efficient kitchen performance in a fast-paced culinary environment.

What is the difference between Caribbean Cook vs Line Cook?

AspectCaribbean CookLine Cook
CredentialsCooking experience, culinary certifications, knowledge of Caribbean cuisineCooking experience, culinary certifications, general kitchen skills
Work EnvironmentRestaurants serving Caribbean cuisine, hotels, resortsVarious restaurant types, including fast food, casual, fine dining
Employer & IndustryRestaurants specializing in Caribbean dishes, hospitality industryBroad restaurant industry, multiple cuisine types

The Caribbean Cook specializes in preparing Caribbean dishes and often works in restaurants or resorts focused on Caribbean cuisine. In contrast, a Line Cook works in various restaurant settings preparing different types of food, including but not limited to Caribbean dishes. Both roles require culinary skills and experience, but Caribbean Cooks focus on Caribbean flavors and ingredients, while Line Cooks have a broader scope across cuisines.

More about Caribbean Cook jobs

What cities are hiring for Caribbean Cook jobs?

Cities with the most Caribbean Cook job openings:

What states have the most Caribbean Cook jobs?

States with the most job openings for Caribbean Cook jobs include:

What job categories do people searching Caribbean Cook jobs look for?

The top searched job categories for Caribbean Cook jobs are:

Infographic showing various Caribbean Cook job openings in the United States as of August 2026, with employment types broken down into 50% Full Time, and 50% Part Time. Highlights an 100% In-person job distribution, with an average salary of $39,979 per year, or $19.2 per hour.

Experienced Cook & Team Member

801 Rogers LLC

Brooklyn, NY • On-site

$17.50 - $19/hr

Full-time

Re-posted 19 days ago


Job description

Experienced Cook & Team Member

Rogers Burgers – Brooklyn, NY (Flatbush)
$17.50–$19 per hour (based on experience)
Full-Time & Part-Time Available

Rogers Burgers is a fast-growing, community-focused burger spot in Flatbush. We are looking for reliable, experienced cooks and strong team members who take pride in food quality, speed, and teamwork.

If you work well in a fast-paced kitchen and care about consistency and presentation, we’d love to meet you.

Company Description

Founded in 2025, Rogers Burgers is a fast-casual restaurant serving classic American burgers with bold Caribbean flavors. Located in the heart of Flatbush, Brooklyn, we’re proud to represent the culture, energy, and community of Little Caribbean through fresh food and friendly service.

Our mission is simple — serve quality food, treat people right, and stay connected to the community that supports us. We’re open every day from 12 PM to 12 AM and are growing our team with individuals who share our passion for great food and community spirit.