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Cake Baker Jobs in Raleigh, NC (NOW HIRING)

Nothing Bundt Cakes

Froster

Raleigh, NC · On-site

$12 - $14/hr

You'll put the finishing touches on the cake for our guests. But what makes working here so sweet ... Each bakery offers a warm and welcoming work environment with team members who embody this joy ...

Nothing Bundt Cakes

Froster

Raleigh, NC · On-site

$9 - $11/hr

You'll put the finishing touches on the cake for our guests. But what makes working here so sweet ... Each bakery offers a warm and welcoming work environment with team members who embody this joy ...

Nothing Bundt Cakes

Froster

Raleigh, NC · On-site

$12 - $14/hr

You'll put the finishing touches on the cake for our guests. But what makes working here so sweet ... Each bakery offers a warm and welcoming work environment with team members who embody this joy ...

Nothing Bundt Cakes

Froster

Raleigh, NC · On-site

$12 - $14/hr

You'll put the finishing touches on the cake for our guests. But what makes working here so sweet ... Each bakery offers a warm and welcoming work environment with team members who embody this joy ...

Nothing Bundt Cakes

Froster

Garner, NC · On-site

$12 - $14/hr

You'll put the finishing touches on the cake for our guests. But what makes working here so sweet ... Each bakery offers a warm and welcoming work environment with team members who embody this joy ...

Asali

Bakery Sales Associate at Asali

Cary, NC

$11 - $13/hr

Take cake and dessert orders, accurately recording flavors, sizes, colors, inscriptions, pickup dates, and special requests. * Communicate order details clearly with the bakery production team.

Nothing Bundt Cakes

Retail Associate

Raleigh, NC · On-site

$9 - $11/hr

... bakery an event worth posting about. You'll get to play party planner by helping guests order the right cake for their celebrations and making sure their orders go off without a hitch. You'll make ...

Nothing Bundt Cakes

Guest Service Representative

Raleigh, NC · On-site

$12 - $14.50/hr

A Joy Creator sweetens up the place, setting the mood and making a stop in the bakery an event worth posting about. You'll get to play party planner by helping guests order the right cake for their ...

Nothing Bundt Cakes

Froster (Crossroads Plaza)

Cary, NC · On-site

$12 - $15/hr

... bakery in Crossroads Plaza (Cary, NC)! At Nothing Bundt Cakes, the Froster puts the sugar on top and makes every moment extra sweet. You'll put the finishing touches on the cake for our guests. But ...

Nothing Bundt Cakes

Froster

Wake Forest, NC · On-site

$12/hr

You'll put the finishing touches on the cake for our guests. But what makes working here so sweet ... Each bakery offers a warm and welcoming work environment with team members who embody this joy ...

Nothing Bundt Cakes

Froster

Holly Springs, NC · On-site

$12 - $14/hr

You'll put the finishing touches on the cake for our guests. But what makes working here so sweet ... Each bakery offers a warm and welcoming work environment with team members who embody this joy ...

Nothing Bundt Cakes #221

Froster

Garner, NC · On-site

$10.75 - $13.75/hr

Not only on crafting cake, but on growing your career. We love to celebrate and bring joy to the community. Apply now. Joy is the job. Employees at a franchised Nothing Bundt Cakes bakery location ...

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All JobsCake Baker JobsCake Baker Jobs in Raleigh, NC

Cake Baker information

See Raleigh, NC salary details

$8

$14

$20

How much do cake baker jobs pay per hour?

As of Aug 19, 2026, the average hourly pay for cake baker in Raleigh, NC is $14.48, according to ZipRecruiter salary data. Most workers in this role earn between $12.16 and $15.87 per hour, depending on experience, location, and employer.

What does a cake baker do?

A cake baker is responsible for creating a variety of cakes, from classic sponge cakes to intricate custom designs. They mix ingredients, bake cakes according to recipes, and often decorate them with icing, fondant, or edible decorations. Cake bakers may work in bakeries, restaurants, or operate their own businesses, and they must pay close attention to detail and food safety standards. Their work often involves both creativity and technical baking skills to meet customer expectations.

What are the key skills and qualifications needed to thrive as a cake baker, and why are they important?

To thrive as a Cake Baker, you need expertise in baking techniques, recipe formulation, and food safety, typically supported by a culinary degree or relevant on-the-job experience. Familiarity with commercial baking equipment, mixers, ovens, and cake-decorating tools, as well as certifications like ServSafe, are often required. Creativity, attention to detail, and time management are essential soft skills for producing visually appealing and high-quality cakes. These skills ensure consistent product quality, customer satisfaction, and efficient operation in a competitive bakery environment.

What are some common challenges a cake baker faces when working in a busy bakery environment?

Cake Bakers in busy bakery settings often face challenges such as managing multiple orders with tight deadlines, maintaining consistent quality across large batches, and adapting to last-minute design changes requested by customers. Additionally, they must work efficiently as part of a team, coordinating with decorators and other bakers to ensure orders are completed on time. Time management, attention to detail, and strong communication skills are crucial to succeed and thrive in this fast-paced environment.

What is the difference between Cake Baker vs Pastry Chef?

AspectCake BakerPastry Chef
CredentialsHigh school diploma or equivalent; baking certificationsFormal culinary training; pastry-specific certifications
Work EnvironmentBakery, grocery stores, cateringRestaurants, hotels, bakeries
Job FocusSpecializes in cakes and baked goodsBroader pastry items including desserts, tarts, and chocolates
Employer & IndustryRetail bakeries, catering servicesFine dining, hotel kitchens, upscale bakeries

The main difference between a Cake Baker and a Pastry Chef lies in their scope of work. Cake Bakers primarily focus on creating cakes and baked goods, often working in retail bakeries or catering. Pastry Chefs have a broader role, preparing a variety of desserts and pastries in more formal culinary settings. Both roles require baking skills, but Pastry Chefs typically have more extensive culinary training and work in upscale environments.

How much do cake bakers get paid?

Cake bakers typically earn an hourly wage ranging from $10 to $20, with experienced bakers or those working in specialty or high-end bakeries earning higher pay. Salaries can vary based on location, skill level, and whether they work full-time or part-time, and some may receive tips or bonuses.

How to become a cake baker at a bakery?

To become a cake baker at a bakery, you typically need a high school diploma or equivalent and experience in baking or pastry arts. Many bakers learn through on-the-job training or attend culinary or baking programs to develop skills in cake decorating, baking techniques, and food safety. Certification from a culinary school or pastry program can enhance job prospects, and strong attention to detail and creativity are important in this role.

How to become a cake baker from home?

To become a home-based cake baker, develop baking skills through practice and learn decorating techniques. Obtain necessary supplies, create a portfolio of your work, and consider obtaining food safety certifications or licenses if required locally. Building an online presence and marketing your services can help attract clients and grow your home bakery business.

What are popular job titles related to Cake Baker jobs in Raleigh, NC?

For Cake Baker jobs in Raleigh, NC, the most frequently searched job titles are:

What job categories do people searching Cake Baker jobs in Raleigh, NC look for?

The top searched job categories for Cake Baker jobs in Raleigh, NC are:

Cake Baker jobs near you
Infographic showing various Cake Baker job openings in Raleigh, NC as of August 2026, with employment types broken down into 73% Full Time, 25% Part Time, and 2% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $30,126 per year, or $14.5 per hour.

Froster

Nothing Bundt Cakes

Raleigh, NC • On-site

$12 - $14/hr

Part-time

Re-posted 28 days ago

Job description

At Nothing Bundt Cakes, the Froster puts the sugar on top and makes every moment
extra sweet. You'll put the finishing touches on the cake for our guests.
But what makes working here so sweet?
Enjoy your evenings: We close earlier than most food service jobs.
We are hiring for a 2-7:30 shift
We're keeping it casual. T-shirts and sneakers are where it's at!
Cake discounts. Yummm!
This job is fun. It's literally a piece of cake!
This is a great place to make new friends!
It smells great in here, all the time, and you will too!
You'll get trained. Not only on crafting cake, but on growing your career.
We love to celebrate and bring joy to the community.
Apply now. Joy is the job
Compensation: $12.00 - $14.00 per hour
Join Our Growing Family
From "Happy Birthday" to "Just Because," Nothing Bundt Cakes® is committed to bringing joy to our guests and our communities and helping make every celebration sweeter! Each bakery offers a warm and welcoming work environment with team members who embody this joy-filled brand and possess a Servant's Heart, the Spirit of a Champion and the ability to make Genuine Connections.
With over 500 bakery locations in 40+ U.S states and in Canada, there's plenty of opportunity to join our family!
Click to learn more about Nothing Bundt Cakes®.
Employees at a franchised Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not employees of Nothing Bundt Cakes Corporate (the franchisor). All inquiries about employment should be directed to the franchise owner/operator and not to Nothing Bundt Cakes Corporate. Each franchise owner/operator is responsible for ensuring compliance with local, state and federal law.

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