Bakery Clerk PT
Apex, NC · On-site
$10.75 - $12.50/hr
... of cake decorating. 5. Maintain sanitation standards in the cooler, freezer, prep area and sales ... Announce specials and sale info on the PA system. 12. Assist in product receiving and storage. 1. ...
Bakery Clerk PT
Apex, NC · On-site
$10.75 - $12.50/hr
... of cake decorating. 5. Maintain sanitation standards in the cooler, freezer, prep area and sales ... Announce specials and sale info on the PA system. 12. Assist in product receiving and storage. 1. ...
Baker PT
Pittsboro, NC · On-site
$9 - $11.75/hr
... of cake decorating. 5. Maintain sanitation standards in the cooler, freezer, prep area and sales ... Announce specials and sale info on the PA system. 12. Assist in product receiving and storage. 1. ...
Baker PT
Pittsboro, NC · On-site
$9 - $11.75/hr
... of cake decorating. 5. Maintain sanitation standards in the cooler, freezer, prep area and sales ... Announce specials and sale info on the PA system. 12. Assist in product receiving and storage. 1. ...
Cake Decorating Assistant information
See Raleigh, NC salary details
$9.35 - $10.30
2% of jobs
$10.30 - $11.26
3% of jobs
$11.26 - $12.21
8% of jobs
$13.07 is the 25th percentile. Wages below this are outliers.
$12.21 - $13.17
13% of jobs
$13.17 - $14.13
15% of jobs
The median wage is $14.63 / hr.
$14.13 - $15.08
17% of jobs
$15.08 - $16.04
12% of jobs
$16.54 is the 75th percentile. Wages above this are outliers.
$16.04 - $16.99
11% of jobs
$16.99 - $17.95
8% of jobs
$17.95 - $18.91
7% of jobs
$18.91 - $19.86
4% of jobs
$9
$15
$19
How much do cake decorating assistant jobs pay per hour?
How much do you make as a cake decorator at Costco?
What is the 4 day cake rule?
What are the typical responsibilities of a Cake Decorating Assistant during a busy workday?
What are the key skills and qualifications needed to thrive as a Cake Decorating Assistant, and why are they important?
What skills do you need to be a bakery assistant?
What does a Cake Decorating Assistant do?
What is the difference between Cake Decorating Assistant vs Baker?
| Aspect | Cake Decorating Assistant | Baker |
|---|---|---|
| Credentials | May require basic culinary or decorating certifications | Often requires baking certifications or culinary training |
| Work Environment | Primarily in bakeries, pastry shops, or catering services | In bakeries, restaurants, or food production facilities |
| Job Focus | Assists with decorating cakes and pastries | Prepares, bakes, and sometimes decorates baked goods |
| Industry Usage | Commonly used in pastry shops and bakeries | Broader, includes baking and pastry production |
The main difference between a Cake Decorating Assistant and a Baker is that the assistant primarily focuses on decorating cakes and pastries, often supporting bakers, while bakers handle the entire baking process, including preparing dough and baking goods. Both roles may overlap in bakery settings, but the Cake Decorating Assistant specializes in finishing touches and presentation.
How much does a cake decorator earn?

Lowe's Market rating
4.5
Based on 42 frontline employees who took The Breakroom Quiz
110th of 119 rated grocery stores
Job description
To provide excellent guest service through bakery department activities.
1. Provide polite, friendly greetings and interactions with all guests.
2. Prepare product for sale (baking, weighing, and pricing).
3. Maintain product level, quality and freshness.
4. When requested perform clerk function of cake decorating.
5. Maintain sanitation standards in the cooler, freezer, prep area and sales area.
6. Communicate guest requests to management.
7. Communicate temperature breakdowns to supervisor.
8. Keeps supply area neat, clean and tidy at all times.
9. Perform all other duties as assigned by management.
10. Performs front end duties to insure “no noticeable wait” standard is maintained.
11. Announce specials and sale info on the PA system.
12. Assist in product receiving and storage.
1. Friendly, outgoing personality.
2. Ability to work well with others.
3. Ability to lift 25 lbs. consistently and 50 lbs. occasionally.
4. Ability to read and understand information and direction.
5. Effective communication, guest service and selling skills.
6. Must be at least 18 years old.
7. Ability to bend, kneel and stand for extended periods of time.
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