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Cafeteria Monitor Jobs in Georgia (NOW HIRING)

West Side Elementary School

Cafeteria Monitor

Marietta, GA · On-site

$10.75 - $13.50/hr

Cafeteria Monitor Responsible to: Principal Job Classification: Classified Hourly Employee-at-Will FSLA Status: Non-Exempt Essential Functions: Supervises students during the lunch period; takes ...

SMITH ELEMENTARY

Cafeteria Monitor (Part-Time)

Rex, GA · On-site

$11 - $14/hr

Cafeteria Supervisor Responsible for providing supervision to elementary students during lunch period. This position reports to the Principal. This is a part-time position typically 2-3 hours per day.

BROWN ELEMENTARY

Cafeteria Monitor (Part-Time)

Jonesboro, GA · On-site

$11 - $13.50/hr

Cafeteria Supervisor Responsible for providing supervision to elementary students during lunch period. This position reports to the Principal. This is a part-time position typically 2-3 hours per day.

Bledsoe County Schools

Cafeteria Worker

Atlanta, GA · On-site

$12.50 - $15.75/hr

... Monitors kitchen and cafeteria areas (e.g. proper charging procedures for items taken, employee safety, working procedures, etc.) for the purpose of ensuring a safe and sanitary working Oversees the ...

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How much do cafeteria monitor jobs pay per hour?

As of Aug 21, 2026, the average hourly pay for cafeteria monitor in Georgia is $12.12, according to ZipRecruiter salary data. Most workers in this role earn between $9.76 and $12.16 per hour, depending on experience, location, and employer.

What is a cafeteria monitor?

Cafeteria monitors are staff members responsible for supervising students during meal times in a school cafeteria. Their primary duties include ensuring students follow cafeteria rules, maintaining order, assisting with cleaning up spills or messes, and promoting a safe, respectful environment. They may also help students with seating, address conflicts, and report any issues to school administrators. Cafeteria monitors play a key role in fostering a positive dining experience for students.

What are the key skills and qualifications needed to thrive as a cafeteria monitor?

To thrive as a Cafeteria Monitor, you need basic supervisory skills, attention to detail, and usually a high school diploma or equivalent. Familiarity with safety protocols, incident reporting systems, and sometimes basic first aid are often required. Strong communication, patience, and conflict resolution skills help create a positive and orderly environment. These abilities are essential for ensuring student safety, maintaining order, and fostering a respectful cafeteria atmosphere.

What are the most common challenges faced by cafeteria monitors, and how can they be effectively managed?

Cafeteria monitors often encounter challenges such as managing large groups of students, addressing conflicts or disruptive behavior, and ensuring a safe and orderly environment during meal times. Effective communication, consistency in enforcing rules, and building rapport with students are key strategies for overcoming these challenges. Many monitors also work closely with teachers, administrators, and custodial staff to coordinate supervision and address any issues that arise quickly. Staying observant and proactive helps maintain a positive atmosphere and ensures the cafeteria runs smoothly.

What is the difference between Cafeteria Monitor vs Lunch Supervisor?

AspectCafeteria MonitorLunch Supervisor
CredentialsNone typically requiredMay require basic training or certification
Work EnvironmentSchool cafeterias during meal timesSchool cafeterias, overseeing lunch periods
ResponsibilitiesSupervising students, maintaining orderManaging staff, coordinating lunch service

While both roles involve supervising students during lunch, Cafeteria Monitors focus on maintaining order and safety, often with minimal credentials. Lunch Supervisors may have additional responsibilities like managing staff and ensuring smooth meal operations, sometimes requiring basic certifications. Both roles are essential in school food service environments but differ in scope and responsibilities.

How much do cafeteria monitors make?

Cafeteria monitors typically earn between $10 and $15 per hour, depending on experience, location, and school district policies. Salaries may vary for part-time or full-time positions, and some roles require basic training or certifications in food safety or first aid.

What are popular job titles related to Cafeteria Monitor jobs in Georgia?

For Cafeteria Monitor jobs in Georgia, the most frequently searched job titles are:

What job categories do people searching Cafeteria Monitor jobs in Georgia look for?

The top searched job categories for Cafeteria Monitor jobs in Georgia are:

What cities in Georgia are hiring for Cafeteria Monitor jobs?

Cities in Georgia with the most Cafeteria Monitor job openings:

What are popular job titles related to Cafeteria Monitor jobs in GA?

For Cafeteria Monitor jobs in GA, the most frequently searched job titles are:

Cafeteria Monitor jobs near you
Infographic showing various Cafeteria Monitor job openings in Georgia as of August 2026, with employment types broken down into 1% As Needed, 75% Full Time, 13% Part Time, 8% Contract, and 3% Nights. Highlights an 92% Physical, 3% Hybrid, and 5% Remote job distribution, with an average salary of $25,202 per year, or $12.1 per hour.

Cafeteria Monitor

West Side Elementary School

Marietta, GA • On-site

$10.75 - $13.50/hr

Other

Posted 11 days ago

Job description

Cafeteria Monitor

Responsible to: Principal

Job Classification: Classified

Hourly Employee-at-Will

FSLA Status: Non-Exempt

Essential Functions: Supervises students during the lunch period; takes appropriate action as needed to provide a safe and clean environment.

Qualifications

Education: High school diploma or GED required

Experience: Experience working with school age children preferred

Major Responsibilities
  1. Establishes acceptable standards of behavior in the cafeteria
  2. Supervises students entering and leaving the cafeteria and assists students with the seating process
  3. Supervises the social behavior of students
  4. Ensures students adhere to cafeteria procedures and rules
  5. Maintains an orderly, clean, and appetizing environment for students to eat lunch
  6. Reports inappropriate student behavior to the appropriate personnel
  7. Dismisses students in an organized manner
  8. Other duties as assigned by administration

Skills, Knowledge, Abilities:

  • Basic food service operations
  • Ability to supervise students and assure proper conduct in the lunchroom
  • Proper student conduct and discipline
  • Possesses interpersonal skills using tact, patience and courtesy
  • Maintains health and safety regulations
  • Learns district policies and procedures relate to assigned activities
  • Works cooperatively with others

Physical Demands:

  • Frequent walking, sitting, and standing for extended periods.
  • Ability to lift and carry instructional materials and equipment up to 25 pounds.
  • Dexterity to write on a board, operate a computer, and use other classroom technology.
  • Occasional bending, stooping, and reaching.
  • Clear speech and hearing abilities for effective communication.
  • Visual acuity to read printed and digital materials.

Work Environment:

The noise level in the work environment is that common to a school facility.

Nondiscrimination Statement: The Board of Education of the City of Marietta does not discriminate on the basis of race, color, religion, national origin, age, disability, or gender in its employment practices, student programs and dealings with the public.

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