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Cafeteria Cook Jobs (NOW HIRING)

Cafeteria Cook Pay Range : $17.00 to $17.00 We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1542567 . The advertised program is ...

Cafeteria Cook III

San Diego, CA ยท On-site

$24.08/hr

We invite you to join the world of luxury hospitality at Fairmont Grand Del Mar, as our new Cafeteria Cook lll. Responsibilities To produce all hot and cold food items for service in the restaurant ...

Cafeteria Cook

Louisville, KY ยท On-site

$17/hr

Cafeteria Cook Pay Range : $17.00 to $17.00 We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1542567 The advertised program is ...

Cafeteria Cook

Alice, TX ยท On-site

$13 - $15.75/hr

Cafeteria Manager Date Revised: Dept./School: Child Nutrition Primary Purpose: Work under moderate supervision to prepare and serve appropriate quantities of food to meet menu requirements. Maintain ...

Cafeteria Cooks - Tyler, TX

Tyler, TX ยท On-site

$16 - $16.50/hr

Cafeteria Cooks Tyler, TX Pay: $16.00-$16.50 per hour (based on experience) Schedule: Full-Time | ... Prepare and cook meals according to recipes and quality standards * Maintain a clean, organized ...

Cafeteria Cook

Parma, MI ยท On-site

$18/hr

Maumee Valley Group is hiring a PART TIME, 1st Shift, Cafe Cook in Parma, Michigan! * WEEKLY Pay, paid on Wednesday's via direct deposit * WEEKENDS OFF* Job Duties: *Prepare different foods for ...

Cafeteria Cook

Manhattan, NY ยท On-site

$18 - $22/hr

All Cooks are responsible for delivering the highest quality food and service at all times. Cooks are responsible for daily operational procedures and are responsible for food production and plating ...

Cafeteria Cook III

San Diego, CA ยท On-site

$24.08/hr

We invite you to join the world of luxury hospitality at Fairmont Grand Del Mar, as our new Cafeteria Cook lll. Responsibilities To produce all hot and cold food items for service in the restaurant ...

Cafeteria Cook

Healdsburg, CA ยท On-site

$24/hr

A line cook at Appellation Healdsburg is a versatile and skilled culinary professional. As Line Cook you will play a key role in executing and consistently evolving the culinary program of the ...

Cafeteria Cook

Pittsburgh, PA ยท On-site

$14.50 - $17.75/hr

Able to work with cooks on maintaining walk-ins and shared areas * Excellent interpersonal skills, and able to communicate clearly * All tasks are completed with 100% attention to detail * Must have ...

We invite you to join the world of luxury hospitality at Fairmont Grand Del Mar, as our new Cafeteria Cook lll. Responsibilities To produce all hot and cold food items for service in the restaurant ...

Cafeteria Cook

Pittsburgh, PA

$14.50 - $17.75/hr

Able to work with cooks on maintaining walk-ins and shared areas * Excellent interpersonal skills, and able to communicate clearly * All tasks are completed with 100% attention to detail * Must have ...

Cafeteria Cook

Pittsburgh, PA ยท On-site

$14.50 - $17.75/hr

Able to work with cooks on maintaining walk-ins and shared areas * Excellent interpersonal skills, and able to communicate clearly * All tasks are completed with 100% attention to detail * Must have ...

Cafeteria Cook

Carrollton, GA ยท On-site

$14 - $17/hr

Perform dishwashing duties of cooking, serving and eating utensils tools. Set up and break down of serving areas. Receive, stock and rotate incoming and outgoing inventory. Participate in formal and ...

Cafeteria Cook

Nashville, TN ยท On-site

$14.50 - $17.75/hr

Prepare scratch-cooked meals featuring proteins, vegetables, grains, and salad options that accommodate diverse dietary needs including vegetarian, vegan, and allergen-sensitive requirements.

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Cafeteria Cook information

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How much do cafeteria cook jobs pay per hour?

As of Aug 24, 2026, the average hourly pay for cafeteria cook in the United States is $15.80, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $17.55 per hour, depending on experience, location, and employer.

What is a cafeteria cook?

Cafeteria cooks are food service professionals who prepare and cook meals in cafeterias, often found in schools, hospitals, businesses, or other institutions. They typically follow set menus and recipes, cook large quantities of food, and ensure meals are ready for designated serving times. Their responsibilities may also include maintaining kitchen cleanliness, managing inventory, and adhering to food safety standards. Cafeteria cooks usually work as part of a team and may have early morning or daytime shifts. Their work helps ensure that large groups of people receive nutritious and timely meals.

What are the key skills and qualifications needed to thrive as a cafeteria cook, and why are they important?

To thrive as a Cafeteria Cook, you need expertise in food preparation, kitchen safety, and knowledge of nutrition, usually backed by a high school diploma or equivalent and food handler certification. Familiarity with commercial kitchen equipment, menu planning software, and inventory management systems is often required. Strong organizational skills, teamwork, and the ability to work efficiently under pressure are vital soft skills for this role. These skills ensure food is prepared safely, efficiently, and to a high standard, supporting both customer satisfaction and kitchen operations.

What are some common challenges faced by cafeteria cooks and how can they be managed?

Cafeteria cooks often work in fast-paced environments where they need to prepare large quantities of food within tight timeframes. Managing multiple orders and dietary restrictions, maintaining food safety standards, and coordinating with other kitchen staff can be challenging. Effective time management, strong communication skills, and staying organized are essential for success. Many cafeterias also offer ongoing training to help cooks stay updated on food safety protocols and new menu items.

What is the difference between Cafeteria Cook vs Line Cook?

AspectCafeteria CookLine Cook
CredentialsFood Handler's Permit, basic culinary skillsFood Handler's Permit, culinary training or experience
Work EnvironmentSchool, hospital, or institutional cafeteriasRestaurant kitchen, fast-paced environment
Employer & IndustryEducational, healthcare, or institutional sectorsHospitality, restaurant industry
Job FocusPreparing large quantities of simple, standardized mealsPreparing specific dishes quickly and efficiently

While both Cafeteria Cooks and Line Cooks prepare food in kitchen settings, Cafeteria Cooks focus on large-scale, standardized meal preparation in institutional environments, whereas Line Cooks work in restaurants preparing individual dishes in a fast-paced setting. The roles require similar certifications but differ in work environment and daily tasks.

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Infographic showing various Cafeteria Cook job openings in the United States as of August 2026, with employment types broken down into 69% Full Time, and 31% Part Time. Highlights an 100% Physical job distribution, with an average salary of $32,861 per year, or $15.8 per hour.

Cafeteria Cook - Seasonal, Housing Available

Grand Hyatt Deer Valley

Park City, UT โ€ข On-site

$15.75 - $19/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted yesterday

New


Job description

The Grand Hyatt Deer Valley Hotel is in the famed Deer Valley ski resort and approximately 40 minutes from the Salt Lake City International Airport. The Grand Hyatt Deer Valley Hotel is part of a new development, planned to incorporate 17 ski lifts, ยฑ1,600 residential units, 8 hotels with a total of ยฑ1,350 rooms, ยฑ250,000 square feet of conference and retail space, and one of the largest "ski beaches" in the world.
The Grand Hyatt is comprised of 436 luxury accommodations including 381 guest rooms and 55 residential units with approximately 30,000 square feet of versatile indoor meeting space, lobby level 3-meal restaurant and bar, signature bar, pool/aprรจs ski bar and grill, coffee bistro, large outdoor event terrace, pool and 3 whirlpools, kids club, and fitness area.
Hyatt is a place where high expectations aren't just met-they're exceeded. It's a place of outstanding rewards, where talent opens doors to exciting challenges in the hospitality industry. It's a place where career opportunities are as unlimited as your imagination. Discover your place to shine in our warm, respectful, and inclusive culture.
Grand Hyatt Deer Valley is seeking a skilled and dependable Cafeteria Cook to join our Culinary team. This role is responsible for preparing high-quality meals for our team member cafeteria while maintaining exceptional food quality, cleanliness, and food safety standards. The ideal candidate has prior cooking experience in a high-volume kitchen and experience working in an employee cafeteria, cafeteria-style, or institutional food service environment.
Responsibilities
  • Prepare and cook breakfast, lunch, dinner, and grab-and-go items for the employee cafeteria.
  • Follow standardized recipes while maintaining consistency, quality, and presentation.
  • Set up, replenish, and maintain cafeteria serving lines throughout meal service.
  • Ensure all food is prepared and stored according to Hyatt and local health department food safety standards.
  • Monitor food quality, freshness, and portion control to minimize waste.
  • Assist with food prep, inventory rotation (FIFO), and stocking of kitchen supplies.
  • Maintain a clean, organized, and sanitary work area at all times.
  • Work collaboratively with the culinary team to ensure timely meal service.
  • Support special employee events and assist with other culinary operations as needed.

Housing available on a first come, first serve basis.
Why Work at Hyatt?
  • Free room Nights, Discounted and friends & Family room rates*
  • Medical, Dental and vision insurance with only 30-day waiting period*!
  • 401K with company Match*
  • Free employee meal during shift
  • Generous paid time off*
  • Tuition reimbursement*
  • Employee stock purchase plan*
  • Ski Pass*
  • Excellent training, professional development and more

*Applicable for FT Year Around Positions
All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.
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