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Cafeteria Assistant Manager Jobs in Raleigh, NC (NOW HIRING)

WCPSS

CNS Assistant Manager

Raleigh, NC · On-site

Overview POSITION TITLE (Oracle title) CHILD NUTRITION SERVICES (CNS) ASSISTANT MANAGER WORKING ... Assists with management of a school cafeteria and provides leadership and manages the school ...

WCPSS

CNS Assistant Manager

Zebulon, NC · On-site

Overview POSITION TITLE (Oracle title) CHILD NUTRITION SERVICES (CNS) ASSISTANT MANAGER WORKING ... Assists with management of a school cafeteria and provides leadership and manages the school ...

WCPSS

CNS Assistant Manager

Knightdale, NC · On-site

Overview POSITION TITLE (Oracle title) CHILD NUTRITION SERVICES (CNS) ASSISTANT MANAGER WORKING ... Assists with management of a school cafeteria and provides leadership and manages the school ...

WCPSS

CNS Assistant Manager

Raleigh, NC · On-site

Overview POSITION TITLE (Oracle title) CHILD NUTRITION SERVICES (CNS) ASSISTANT MANAGER WORKING ... Assists with management of a school cafeteria and provides leadership and manages the school ...

WCPSS

CNS Assistant Manager

Cary, NC · On-site

Overview POSITION TITLE (Oracle title) CHILD NUTRITION SERVICES (CNS) ASSISTANT MANAGER WORKING ... Assists with management of a school cafeteria and provides leadership and manages the school ...

WCPSS

CNS Assistant Manager

Wake Forest, NC · On-site

Overview POSITION TITLE (Oracle title) CHILD NUTRITION SERVICES (CNS) ASSISTANT MANAGER WORKING ... Assists with management of a school cafeteria and provides leadership and manages the school ...

WCPSS

CNS Assistant Manager

Raleigh, NC · On-site

Overview POSITION TITLE (Oracle title) CHILD NUTRITION SERVICES (CNS) ASSISTANT MANAGER WORKING ... Assists with management of a school cafeteria and provides leadership and manages the school ...

WCPSS

CNS Assistant Manager

Wake Forest, NC · On-site

Overview POSITION TITLE (Oracle title) CHILD NUTRITION SERVICES (CNS) ASSISTANT MANAGER WORKING ... Assists with management of a school cafeteria and provides leadership and manages the school ...

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Cafeteria Assistant Manager information

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How much do cafeteria assistant manager jobs pay per hour?

As of Sep 2, 2026, the average hourly pay for cafeteria assistant manager in Raleigh, NC is $16.16, according to ZipRecruiter salary data. Most workers in this role earn between $14.04 and $17.55 per hour, depending on experience, location, and employer.

What does a cafeteria assistant manager do?

A Cafeteria Assistant Manager helps oversee the daily operations of a cafeteria, working under the guidance of the Cafeteria Manager. Their responsibilities typically include supervising staff, ensuring food safety and cleanliness, managing inventory and supplies, assisting with menu planning, and addressing customer concerns. They play a key role in maintaining efficient service, upholding health standards, and supporting the overall dining experience for patrons.

What are some typical challenges a cafeteria assistant manager might face and how can they be addressed?

Cafeteria Assistant Managers often encounter challenges such as managing staff schedules, ensuring food safety compliance, and responding to fluctuating customer volumes. Effective communication, strong organizational skills, and familiarity with food service regulations help address these challenges. Additionally, collaborating closely with the kitchen and front-of-house teams ensures smooth daily operations and a positive dining experience for customers.

What are the key skills and qualifications needed to thrive as a cafeteria assistant manager, and why are they important?

To thrive as a Cafeteria Assistant Manager, you need experience in food service operations, basic culinary knowledge, and often a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, food safety certifications like ServSafe, and inventory management tools is typically required. Strong leadership, communication, and organizational skills help you effectively manage staff and customer interactions. These skills ensure efficient cafeteria operations, food safety compliance, and a positive dining experience for customers.

How to become a school cafeteria assistant manager?

To become a school cafeteria assistant manager, candidates typically need a high school diploma or equivalent and experience working in food service. Some positions may require food safety certifications or management training, and strong organizational and communication skills are important for supervising staff and ensuring compliance with health regulations.

What are popular job titles related to Cafeteria Assistant Manager jobs in Raleigh, NC?

For Cafeteria Assistant Manager jobs in Raleigh, NC, the most frequently searched job titles are:

What job categories do people searching Cafeteria Assistant Manager jobs in Raleigh, NC look for?

The top searched job categories for Cafeteria Assistant Manager jobs in Raleigh, NC are:

What cities near Raleigh, NC are hiring for Cafeteria Assistant Manager jobs?

Cities near Raleigh, NC with the most Cafeteria Assistant Manager job openings:

Cafeteria Assistant Manager jobs near you
Infographic showing various Cafeteria Assistant Manager job openings in Raleigh, NC as of August 2026, with employment types broken down into 88% Full Time, 10% Part Time, and 2% Contract. Highlights an 79% Physical, 2% Hybrid, and 19% Remote job distribution, with an average salary of $33,613 per year, or $16.2 per hour.

School Nutrition Cafeteria Assistant

Central Office - BOE

Henderson, NC • On-site

$14 - $17.50/hr

Other

This job post has expired 2 days ago. Applications are no longer accepted.

Job description

Job Title

Qualifications: Experience in commercial or institutional food service, school setting preferred; High school diploma or equivalent; vocational training; OR a combination of education and experience; Cashier skills required; ServSafe® Certificate or NC Safe Plates Certificate preferred

Nature of Work:

Prepare foods including breakfast items, meats/main dishes, breads/grains, fruits, vegetables, salads, sandwiches, soups, snacks. Serve food on line. Correctly identify reimbursable meals & snack items.

Use cash register to process financial transactions. Follow written cash collection procedures.

Cleaning to include washing pans, utensils and equipment. Wipe dining tables & chairs. Empty trash.

Sweep and mop assigned section. Date and place stock in storage areas. Must be service-oriented, cooperative with pleasant attitude toward students, parents, staff and administration.

Rotate frequently to all Vance County cafeterias, according to the specified assignment as determined by the needs of the school district.

No "subs" will be available; therefore dependable attendance every day is critical.

Duties and Responsibilities
  • Complete work assignments in timely manner, according to daily written schedule as set by Manager.
  • Follow recipe directions to assure quality food in correct amount for timely service at safe temperature.
  • Record temperature of hot & cold foods, freezer, refrigerator, milk box and stockroom on correct forms.
  • Set up and replenish serving counter with pans of food, utensils, trays, napkins.
  • Serve food to all customers quickly with a courteous, friendly attitude.
  • Be accountable for accurate reimbursable meals, financial transactions and cash collection procedures.
  • Keep work & serving area clean & organized, to include returning food & supplies to appropriate storage.
  • Must be able to lift and/or move (25-50 pounds); be on feet for extended periods of time; withstand walk-in refrigerator / freezer temperatures.
  • Weigh, count & store leftover food items, record amounts and temperatures on appropriate reports.
  • Follow HACCP guidelines & CDC rules for COVID to assure high standards of safety and sanitation.
  • Learn to operate and care for all equipment, including safety and sanitation requirements.
  • Follow all rules and procedures of Vance County Schools, and including the State and Federal regulations for the School Nutrition Program.
  • Complete assigned cleaning duties in a timely manner, according to written work schedule.
  • Participate in on-the-job training for food production / service, sanitation, safety, storage and records.
  • Communicate effectively with students, parents & staff to assure positive, professional cafeteria image.
  • Performs other duties as assigned.

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