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Butcher Jobs in Ohio (NOW HIRING)

Chefs' Warehouse

Sanitation Worker

Columbus, OH · On-site

$18/hr

From custom butchery to curated sourcing, Michael's brings chefs the quality they expect-paired with the personalized service they deserve. Position Summary: Clean, wash and sanitize meat, seafood ...

Capital Seaboard

Sanitation Worker

Columbus, OH · On-site

$18/hr

From custom butchery to curated sourcing, Michael's brings chefs the quality they expect-paired with the personalized service they deserve. Position Summary: Clean, wash and sanitize meat, seafood ...

Ted's Montana Grill

Line Cook/Prep Cook

Columbus, OH

$15 - $17/hr

Our on-premise butcher shop allows our team to hand carve and grind (daily) to ensure the peak freshness and premium flavor of our beef and bison. At Ted's Montana Grill, our Heart-of-House team ...

Ted's Montana Grill

Line Cook/Prep Cook

Columbus, OH · On-site

$15 - $17/hr

Our on-premise butcher shop allows our team to hand carve and grind (daily) to ensure the peak freshness and premium flavor of our beef and bison. At Ted's Montana Grill, our Heart-of-House team ...

The Chefs' Warehouse

Production Cutter

Columbus, OH · On-site

$14.75 - $19.50/hr

From custom butchery to curated sourcing, Michael's brings chefs the quality they expect--paired with the personalized service they deserve. Position Summary: As a key member of our rapidly growing ...

Agave & Rye and EPIC Brands

Executive Chef

West Chester, OH · On-site

$70K - $80K/yr

... Butcher Steakhouse, BITE ME Cupcakery, Cowboy Sally's, and the newly opened hot spot Tokyo Pie. We are a culture-driven company built on LOVE, COMMUNITY, and EXCELLENCE. Our mission is simple - to ...

Capital Seaboard

Production Cutter

Columbus, OH · On-site

$14.75 - $19.50/hr

From custom butchery to curated sourcing, Michael's brings chefs the quality they expect-paired with the personalized service they deserve. Position Summary: As a key member of our rapidly growing ...

Chefs' Warehouse

Production Utility

Columbus, OH · On-site

From custom butchery to curated sourcing, Michael's brings chefs the quality they expect-paired with the personalized service they deserve. Position Summary: Selects products from pick ticket and ...

The Chefs' Warehouse

Production Cutter

Columbus, OH

$14.75 - $19.50/hr

From custom butchery to curated sourcing, Michael's brings chefs the quality they expect--paired with the personalized service they deserve. Position Summary: As a key member of our rapidly growing ...

Chefs' Warehouse

Production Cutter

Columbus, OH · On-site

$14.75 - $19.50/hr

From custom butchery to curated sourcing, Michael's brings chefs the quality they expect-paired with the personalized service they deserve. Position Summary: As a key member of our rapidly growing ...

Capital Seaboard

Production Utility

Columbus, OH · On-site

From custom butchery to curated sourcing, Michael's brings chefs the quality they expect-paired with the personalized service they deserve. Position Summary: Selects products from pick ticket and ...

Chefs' Warehouse

FSQA Technician II

Columbus, OH · On-site

$21/hr

From custom butchery to curated sourcing, Michael's brings chefs the quality they expect-paired with the personalized service they deserve. Position Summary: The FSQA Technician II monitors the ...

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All JobsButcher JobsButcher Jobs in Ohio

Butcher information

See Ohio salary details

$7

$18

$25

How much do butcher jobs pay per hour?

As of Aug 9, 2026, the average hourly pay for butcher in Ohio is $18.03, according to ZipRecruiter salary data. Most workers in this role earn between $15.10 and $20.10 per hour, depending on experience, location, and employer.

What are some common challenges butchers face when working in a fast-paced environment?

Butchers in fast-paced environments, such as busy grocery stores or meat processing plants, often face challenges like maintaining accuracy while working quickly, ensuring proper portioning, and adhering to strict food safety standards. Balancing speed with precision is crucial to minimize waste and meet customer expectations. Additionally, butchers must stay organized and communicate effectively with team members to keep production running smoothly, especially during peak hours or holidays.

What are the key skills and qualifications needed to thrive as a butcher, and why are they important?

To thrive as a Butcher, you need proficiency in meat cutting, knowledge of food safety standards, and often a high school diploma or equivalent. Familiarity with meat processing equipment, band saws, and safety certifications such as HACCP are typically required. Attention to detail, customer service skills, and physical stamina are important soft skills in this role. These skills ensure quality product preparation, workplace safety, and strong customer satisfaction in a demanding environment.

How much does a butcher get paid?

The average salary for a butcher in the United States ranges from $25,000 to $50,000 per year, depending on experience, location, and workplace. Butchers often work early mornings, weekends, and may need to obtain certifications in food safety or meat cutting techniques.

What other jobs can a butcher get?

A butcher can transition into related roles such as meat cutter, meat processing supervisor, or food production worker, utilizing skills in meat handling, cutting, and safety standards. They may also find opportunities in grocery stores, meat packing plants, or culinary roles that require knowledge of meat preparation and sanitation. Certifications in food safety can enhance prospects in these fields.

What is the difference between Butcher vs Meat Cutter?

AspectButcherMeat Cutter
CertificationsFood safety, meat cutting certificationsOften similar, may require food safety training
Work EnvironmentGrocery stores, butcher shops, meat processing plantsGrocery stores, supermarkets, meat departments
Job ResponsibilitiesBreaking down carcasses, preparing meat cuts, managing inventoryCutting and trimming meat, preparing meat for display or sale
Industry UsageCommonly used in retail and wholesale meat industriesPrimarily retail grocery stores and supermarkets

While both Butchers and Meat Cutters work with meat, butchers typically handle carcass breakdown and larger cuts, often working in specialized shops or processing plants. Meat Cutters focus on trimming and preparing meat for sale in retail settings. The roles overlap in skills and certifications, but their work environments and responsibilities differ slightly.

What does a butcher do?

The job of a butcher is to cut or otherwise prepare meat that is intended for sale. Their responsibilities include deciding how to portion a large piece of meat into smaller cuts. They weigh meat, cut portions for retail, arrange these portions in a display case, then label them with price information for customers. The qualifications that you need to become a butcher include cutting skills and knowledge of various cuts of meat. Most of these skills can be learned through on-the-job training.

How much do you earn as a butcher?

The average salary for a butcher in the United States ranges from $25,000 to $50,000 annually, depending on experience, location, and workplace. Skilled butchers with certifications or specialized knowledge can earn higher wages, and some work early morning or evening shifts in retail or wholesale environments.
More about Butcher jobs
What are the most commonly searched types of Butcher jobs in Ohio? The most popular types of Butcher jobs in Ohio are:
What are popular job titles related to Butcher jobs in Ohio? For Butcher jobs in Ohio, the most frequently searched job titles are:
What job categories do people searching Butcher jobs in Ohio look for? The top searched job categories for Butcher jobs in Ohio are:
What cities in Ohio are hiring for Butcher jobs? Cities in Ohio with the most Butcher job openings:
What are popular job titles related to Butcher jobs in OH? For Butcher jobs in OH, the most frequently searched job titles are:
Butcher jobs near you
Infographic showing various Butcher job openings in Ohio as of August 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 100% In-person job distribution, with an average salary of $37,504 per year, or $18 per hour.

Sanitation Worker

Chefs' Warehouse

Columbus, OH • On-site

$18/hr

Full-time

Medical, Dental, Life, Retirement, PTO

Re-posted 4 days ago

Chefs' Warehouse rating

6.8

Company rating: 6.8 out of 10

Based on 24 frontline employees who took The Breakroom Quiz

34th of 49 rated food wholesalers

Job description

About Michael's Finer Meat & Seafood
With decades of expertise and a legacy rooted in quality, Michael's Finer Meats & Seafoods is a trusted partner to chefs across the Midwest and beyond. Known for premium center-of-the-plate offerings, Michael's delivers hand-selected meats and pristine seafood to some of the region's most iconic restaurants. Our commitment to consistency, service, and culinary excellence ensures that every cut, fillet, and portion meets the exacting standards of today's top kitchens. From custom butchery to curated sourcing, Michael's brings chefs the quality they expect-paired with the personalized service they deserve.
Position Summary: Clean, wash and sanitize meat, seafood and poultry processing areas and maintain cleanliness of workspace by performing the following duties.
What you'll do:
  • Prep Processing room for washing
  • Power down machines using appropriate procedures
  • Break down equipment for cleaning.
  • Remove cardboard, trash bags, inedible from processing rooms
  • Use high and low pressure water wash systems with water temperature between 120-140F
  • Use proper detergent and sanitizing chemicals following MSDS procedures
  • Ability to read labels for chemical identification

About you:
  • High school diploma or equivalent
  • 1-3 months of experience

#L1-MS1
#ZR
The above job description is not an all-inclusive list of duties and standards of the position. Incumbents will follow any other instructions, and perform any other related duties as assigned by their supervisor.
Perks & Benefits:
  • Paid Vacations, Paid Holidays
  • Health, Dental and Medical Benefits
  • Weekly pay
  • Life Insurance
  • 5% above cost for our high-quality food products
  • Employee discounts for travel and events
  • 401k
  • Employee Stock Purchase Plan

The Chefs' Warehouse is an Equal Opportunity Employer that does not discriminate based on actual or perceived race, creed, color, religion, alienage or national origin, ancestry, citizenship status, age, disability or handicap, sex, marital status, veteran status, sexual orientation, pregnancy, gender identity or any other characteristic protected by applicable federal, state, or local laws. We also consider qualified applicants with criminal histories, consistent with applicable federal, state and local law. Our management team is dedicated to this policy with respect to recruitment, hiring, placement, promotion, transfer, training, compensation, benefits, employee activities and general treatment during employment. We are dedicated to building an inclusive and diverse workforce.

What Chefs' Warehouse employees say

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About Chefs' Warehouse

Sourced by ZipRecruiter

The Chefs' Warehouse, Inc. ( WWW.CHEFSWAREHOUSE.COM ) is North America's leading distributor of specialty, protein and broadline offerings, providing the world's greatest ingredients to North America's best chefs for over three decades. From the most dish-dazzling center of the plate proteins to the highly sophisticated and luxurious ingredients to integrate across any menu, The Chefs' Warehouse provides their large base of more than 35,000 customers a world-class variety of products that are 2nd to none: supporting chefs in their pursuit of culinary excellence and making their wildest culinary visions a reality.

Industry

Food and beverage stores

Company size

1,001 - 5,000 Employees

Headquarters location

Ridgefield, CT, US

Year founded

1985

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