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Butcher Meat Cutter Jobs (NOW HIRING)

Butcher

Long Beach, CA · On-site

$20 - $26/hr

The butcher/meat cutter positions are one of the most important positions we have in executing accurate prep with consistency and quality control to ensure that every guest has a memorable meal. As a ...

Butcher

Santa Monica, CA · On-site

$22 - $28/hr

The butcher/meat cutter positions are one of the most important positions we have in executing accurate prep with consistency and quality control to ensure that every guest has a memorable meal. As a ...

Meat Cutter

Fayetteville, AR · On-site

$13 - $16/hr

The ideal candidate will have experience working in a meat cutting or butcher role and possess a strong attention to detail. Responsibilities: * Cut, trim, and prepare various cuts of meat according ...

Meat Cutter

Willimantic, CT · On-site

$14.50 - $19.25/hr

Are you sick of your company letting butchers retire or leave and not replacing them? Are you sick ... Meat cutters work with equipment like meat saws, slicers, grinders, wrapping machines and knives.

Are you sick of your company letting butchers retire or leave and not replacing them? Are you sick ... Meat cutters work with equipment like meat saws, slicers, grinders, wrapping machines and knives.

Meat Cutter (Butcher)

Mckenzie, TN

$12 - $16/hr

Regularly cutting all meat products. Provide training to butcher apprentices. Wraps raw meat and chicken products. Assist customers with specific needs. Cleans and sanitizes meat preparation room.

Meat Cutter (Butcher)

Union City, TN

$12.25 - $16.25/hr

Regularly cutting all meat products. Provide training to butcher apprentices. Wraps raw meat and chicken products. Assist customers with specific needs. Cleans and sanitizes meat preparation room.

Meat Cutter (Butcher)

Union City, TN · On-site

$12.25 - $16.25/hr

Key Responsibilities: (Responsibilities may vary depending on assignment.) • Provide outstanding customer service. • Regularly cutting all meat products. • Provide training to butcher ...

Meat Cutter

De Pere, WI · On-site

$14.75 - $19.50/hr

Meat Manager Are you an experienced butcher or meat cutter with a passion for meat and seafood, and delivering exceptional guest service? Do you thrive in a grocery store environment, where your ...

Meat Cutter

Onalaska, WI

$14.25 - $18.75/hr

Are you an experienced butcher or meat cutter with a passion for meat and seafood, and delivering exceptional guest service? Do you thrive in a grocery store environment, where your craftsmanship can ...

Meat Cutter

Onalaska, WI · On-site

$14.25 - $18.75/hr

Are you an experienced butcher or meat cutter with a passion for meat and seafood, and delivering exceptional guest service? Do you thrive in a grocery store environment, where your craftsmanship can ...

Meat Cutter

De Pere, WI · On-site

$14.75 - $19.50/hr

Meat Manager Are you an experienced butcher or meat cutter with a passion for meat and seafood, and delivering exceptional guest service? Do you thrive in a grocery store environment, where your ...

Key Responsibilities: (Responsibilities may vary depending on assignment.) • Provide outstanding customer service. • Regularly cutting all meat products. • Provide training to butcher ...

Meat Cutter

Port Royal, SC

$14.75 - $19.50/hr

Master of the Craft As a Meat Cutter at Piggly Wiggly, you are more than a butcher-you are a culinary educator and a guardian of quality. Working closely with the Meat Manager, you will bring a ...

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Butcher Meat Cutter information

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$9

$17

$24

How much do butcher meat cutter jobs pay per hour?

As of Jul 17, 2026, the average hourly pay for butcher meat cutter in the United States is $17.40, according to ZipRecruiter salary data. Most workers in this role earn between $14.66 and $19.47 per hour, depending on experience, location, and employer.

What does a butcher meat cutter do?

A butcher meat cutter is responsible for preparing, cutting, trimming, and packaging various types of meat for sale or consumption. They use knives, saws, and other tools to portion meat according to customer specifications or store requirements. Butcher meat cutters also ensure that meat products are stored and handled safely, maintain cleanliness in their work area, and may assist customers with selecting and preparing different cuts of meat.

What is the difference between Butcher Meat Cutter vs Meat Processing Technician?

AspectButcher Meat CutterMeat Processing Technician
CredentialsHigh school diploma, on-the-job training, food safety certificationsHigh school diploma, food safety certifications, specialized training
Work EnvironmentButcher shops, grocery stores, meat marketsMeat processing plants, slaughterhouses, processing facilities
Industry UsageRetail and wholesale meat salesMeat processing and packaging
Job FocusCutting, trimming, and preparing meat for saleProcessing, grinding, and preparing meat products

The main difference between a Butcher Meat Cutter and a Meat Processing Technician lies in their work environment and focus. Butcher Meat Cutters primarily work in retail settings, preparing meat for sale, while Meat Processing Technicians work in processing plants, handling larger-scale meat processing tasks. Both roles require food safety certifications and involve meat handling, but their daily tasks and work settings differ significantly.

What are the typical challenges faced by a Butcher Meat Cutter, and how can they be managed effectively?

Butcher Meat Cutters often face challenges such as maintaining strict food safety standards, working efficiently during busy hours, and handling physically demanding tasks like lifting heavy pieces of meat. Effective time management and attention to cleanliness are crucial to prevent contamination and meet customer expectations. Many butchers find that developing strong knife skills and staying organized in the workspace help them work safely and efficiently. Team collaboration is also essential, as butchers typically coordinate with other staff to ensure smooth operations and timely product availability.

What are the key skills and qualifications needed to thrive as a Butcher Meat Cutter, and why are they important?

To thrive as a Butcher Meat Cutter, you need strong knife skills, knowledge of meat cuts, food safety understanding, and often a high school diploma or equivalent. Familiarity with meat processing equipment, scales, and safety certifications like ServSafe is typically required. Attention to detail, physical stamina, and customer service skills help you stand out in this role. These abilities are vital for ensuring quality products, workplace safety, and excellent customer satisfaction in meat processing and retail environments.
More about Butcher Meat Cutter jobs
What cities are hiring for Butcher Meat Cutter jobs? Cities with the most Butcher Meat Cutter job openings:
What are the most commonly searched types of Butcher Meat Cutter jobs? The most popular types of Butcher Meat Cutter jobs are:
What states have the most Butcher Meat Cutter jobs? States with the most job openings for Butcher Meat Cutter jobs include:
Infographic showing various Butcher Meat Cutter job openings in the United States as of July 2026, with employment types broken down into 65% Full Time, and 35% Part Time. Highlights an 100% Physical job distribution, with an average salary of $36,201 per year, or $17.4 per hour.

Experienced Meat Cutter/Butcher (HARTFORD CITY)

Blackford County Foods

Hartford City, IN

$13.75 - $18.50/hr

Part-time

Posted 16 days ago


Job description

Description:

Meat Cutter/Butcher Job Summary

We are seeking a skilled and detail-oriented Meat Cutter to join our team. The ideal candidate will have a strong background in food handling, meat cutting, and food preparation, with a focus on delivering high-quality products to our customers. This role involves precise knife skills, adherence to food safety standards, and excellent customer service. The Meat Cutter will play a vital role in ensuring the freshness, safety, and presentation of our meat products while maintaining a clean and organized work environment.


Requirements:

Meat Cutter/Butcher Job Requirements

  • Cut, trim, and prepare various types of meat according to specified standards and customer orders
  • Package meat products securely for retail or wholesale distribution
  • Ensure all meat handling complies with food safety regulations and sanitation standards
  • Assist with inventory management, including receiving deliveries and rotating stock
  • Maintain cleanliness of workstations, tools, and equipment in accordance with health regulations
  • Provide excellent customer service by answering questions and offering product recommendations when needed
  • Collaborate with team members to ensure efficient workflow and product quality throughout the production process

Meat Cutter/Butcher Experience

  • Previous experience in food production or food preparation is preferred
  • Culinary experience or kitchen background is advantageous
  • Strong knife skills and knowledge of meat cutting techniques are essential
  • Experience in the food industry, especially in meat cutting or food handling roles, is highly desirable
  • Familiarity with food safety protocols and sanitation standards is required
  • Restaurant experience or work within the food industry will be considered a plus

This position offers an opportunity to work in a dynamic environment where attention to detail and dedication to quality are valued. Candidates should be committed to maintaining high standards of safety and customer satisfaction while demonstrating proficiency in meat cutting techniques.



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