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Butcher Meat Cutter Jobs Near Me

Production Cutter

Columbus, OH · On-site

$14.75 - $19.50/hr

About Michael's Finer Meat & Seafood With decades of expertise and a legacy rooted in quality ... From custom butchery to curated sourcing, Michael's brings chefs the quality they expect--paired ...

Production Cutter

Columbus, OH

$14.75 - $19.50/hr

About Michael's Finer Meat & Seafood With decades of expertise and a legacy rooted in quality ... From custom butchery to curated sourcing, Michael's brings chefs the quality they expect--paired ...

Production Cutter

Columbus, OH · On-site

$14.75 - $19.50/hr

About Michael's Finer Meat & Seafood With decades of expertise and a legacy rooted in quality ... From custom butchery to curated sourcing, Michael's brings chefs the quality they expect-paired ...

Butcher Meat Cutter information

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$9

$17

$24

How much do butcher meat cutter jobs pay per hour?

As of Aug 4, 2026, the average hourly pay for butcher meat cutter in the United States is $17.40, according to ZipRecruiter salary data. Most workers in this role earn between $14.66 and $19.47 per hour, depending on experience, location, and employer.
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A map of the United States highlighting the number of Butcher Meat Cutter job openings by state according to ZipRecruiter. The image is accompanied by a detailed chart listing the number of Butcher Meat Cutter job openings in each state, with Texas having the most at 2 and Hawaii the least at 0.

Production Cutter

The Chefs' Warehouse

Columbus, OH • On-site

$14.75 - $19.50/hr

Full-time

Medical, Dental, Life, Retirement, PTO

Re-posted 16 days ago


Chefs' Warehouse rating

6.8

Company rating: 6.8 out of 10

Based on 24 frontline employees who took The Breakroom Quiz

34th of 49 rated food wholesalers


Job description

About Michael’s Finer Meat & Seafood

With decades of expertise and a legacy rooted in quality, Michael’s Finer Meats & Seafoods is a trusted partner to chefs across the Midwest and beyond. Known for premium center-of-the-plate offerings, Michael’s delivers hand-selected meats and pristine seafood to some of the region’s most iconic restaurants. Our commitment to consistency, service, and culinary excellence ensures that every cut, fillet, and portion meets the exacting standards of today’s top kitchens. From custom butchery to curated sourcing, Michael’s brings chefs the quality they expect—paired with the personalized service they deserve.


Position Summary: As a key member of our rapidly growing organization, the Production Cutter contributes to our success by preparing specialty cuts of meat in a timely and efficient manner to meet our customer’s expectations.

What you’ll do:

  • Select products from pick tickets and stage for production
  • Cut product to meet customer specifications
  • Transport finished product to appropriate packaging line utilizing carts
  • Weigh product to ensure compliance with customer/company specifications
  • Replenish stock as needed
  • Maintain work area clean and orderly
  • Must maintain product integrity with proper handling & report damage to management immediately
  • Must follow all company policies and procedures
  • Follow all federal, state and local HACCP, OSHA & GMP guidelines

About you:

  • High school diploma or equivalent
  • 1-3 months experience
  • Must be able to safely lift, carry, and move objects weighing up to 50 pounds as part of regular job duties.

#L1-MS1

#ZR


The above job description is not an all-inclusive list of duties and standards of the position. Incumbents will follow any other instructions, and perform any other related duties as assigned by their supervisor.

Perks & Benefits:

  • Paid Vacations, Paid Holidays
  • Health, Dental and Medical Benefits
  • Weekly pay
  • Life Insurance
  • 5% above cost for our high-quality food products
  • Employee discounts for travel and events
  • 401k
  • Employee Stock Purchase Plan

The Chefs' Warehouse is an Equal Opportunity Employer that does not discriminate based on actual or perceived race, creed, color, religion, alienage or national origin, ancestry, citizenship status, age, disability or handicap, sex, marital status, veteran status, sexual orientation, pregnancy, gender identity or any other characteristic protected by applicable federal, state, or local laws. We also consider qualified applicants with criminal histories, consistent with applicable federal, state and local law. Our management team is dedicated to this policy with respect to recruitment, hiring, placement, promotion, transfer, training, compensation, benefits, employee activities and general treatment during employment. We are dedicated to building an inclusive and diverse workforce.


What Chefs' Warehouse employees say

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Chefs' Warehouse logo

About Chefs' Warehouse

Sourced by ZipRecruiter

The Chefs' Warehouse, Inc. ( WWW.CHEFSWAREHOUSE.COM ) is North America's leading distributor of specialty, protein and broadline offerings, providing the world's greatest ingredients to North America's best chefs for over three decades. From the most dish-dazzling center of the plate proteins to the highly sophisticated and luxurious ingredients to integrate across any menu, The Chefs' Warehouse provides their large base of more than 35,000 customers a world-class variety of products that are 2nd to none: supporting chefs in their pursuit of culinary excellence and making their wildest culinary visions a reality.

Industry

Food and beverage stores

Company size

1,001 - 5,000 Employees

Headquarters location

Ridgefield, CT, US

Year founded

1985