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Broiler Cook Jobs (NOW HIRING)

Broiler Cook

Hackensack, NJ

$15.25 - $20.50/hr

Broiler Cook - Elevated Steakhouse | New Jersey Join a high-end culinary team delivering exceptional steakhouse experiences. Responsibilities: * Operate broiler grill to cook steaks and premium cuts ...

Broiler Cook - Elevated Steakhouse | New Jersey Join a high-end culinary team delivering exceptional steakhouse experiences. Responsibilities: * Operate broiler grill to cook steaks and premium cuts ...

broiler cook

New Orleans, LA · On-site

$17 - $19/hr

DMNO LLC is looking for a skilled and passionate Broiler Cook to join their kitchen team at 620 Chartres St in the heart of New Orleans, LA! If you thrive in a fast-paced kitchen environment and take ...

Commuter and Dependent Care Benefits What You'll Do As a Broiler Cook, you will play a critical role in executing the perfect steakhouse experience by ensuring proteins are cooked to precise ...

Commuter and Dependent Care Benefits What You'll Do As a Broiler Cook, you will play a critical role in executing the perfect steakhouse experience by ensuring proteins are cooked to precise ...

BROILER COOK Position Type: Hourly, Non-Exempt Compensation: Up to $30/hour (based on experience and performance) Experience Requirement: Minimum 3-5 years high-level broiler or grill experience in a ...

Commuter and Dependent Care Benefits What You'll Do As a Broiler Cook, you will play a critical role in executing the perfect steakhouse experience by ensuring proteins are cooked to precise ...

Commuter and Dependent Care Benefits What You'll Do As a Broiler Cook, you will play a critical role in executing the perfect steakhouse experience by ensuring proteins are cooked to precise ...

Commuter and Dependent Care Benefits What You'll Do As a Broiler Cook, you will play a critical role in executing the perfect steakhouse experience by ensuring proteins are cooked to precise ...

As the Broiler Cook, you will be responsible for one of the most important stations in the kitchen, delivering perfectly cooked steaks, seafood, and premium proteins every service. This position is ...

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Broiler Cook

Pala, CA · On-site

$16 - $20/hr

Pala, CA Under the direction of the Chef De Cuisine/Room Chef and/or Sous Chef, the Broiler Cook supports culinary management and hourly staff in daily overall kitchen operations for the BMG kitchen.

Commuter and Dependent Care Benefits What You'll Do As a Broiler Cook, you will play a critical role in executing the perfect steakhouse experience by ensuring proteins are cooked to precise ...

Broiler Cook

Charlotte, NC · On-site

$25/hr

Commuter and Dependent Care Benefits What You'll Do As a Broiler Cook, you will play a critical role in executing the perfect steakhouse experience by ensuring proteins are cooked to precise ...

Broiler Cook

Phoenix, AZ · On-site

$13.75 - $18.25/hr

Phoenix's iconic hilltop steakhouse is seeking a skilled, reliable, full-time broiler cook to run the center-stage of our kitchen. In this fast-paced, high-volume role, you will be masterfully ...

Broiler Cook

Chicago, IL · On-site

$23 - $27/hr

The Broiler Cook role is responsible for grilling, broiling and searing meats over high heat. This role requires attention to detail to ensure consistent temperature and quality. This role will need ...

A Sauté or Broiler Cook will ensure special guest requests are accommodated while delivering the same high-quality standards. A Sauté or Broiler Cook will coordinate food orders to support timely ...

Saute/Broiler Cook

Dallas, TX

$15.50 - $19.50/hr

A Sauté or Broiler Cook will ensure special guest requests are accommodated while delivering the same high-quality standards. A Sauté or Broiler Cook will coordinate food orders to support timely ...

Saute/Broiler Cook

Memphis, TN · On-site

$15.25 - $19.25/hr

A Sauté or Broiler Cook will ensure special guest requests are accommodated while delivering the same high-quality standards. A Sauté or Broiler Cook will coordinate food orders to support timely ...

A Sauté or Broiler Cook will ensure special guest requests are accommodated while delivering the same high-quality standards. A Sauté or Broiler Cook will coordinate food orders to support timely ...

A Sauté or Broiler Cook will ensure special guest requests are accommodated while delivering the same high-quality standards. A Sauté or Broiler Cook will coordinate food orders to support timely ...

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Broiler Cook information

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$8

$16

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How much do broiler cook jobs pay per hour?

As of Aug 19, 2026, the average hourly pay for broiler cook in the United States is $16.03, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $18.03 per hour, depending on experience, location, and employer.

What does a broiler cook do?

A broiler cook is responsible for preparing and cooking food, primarily meats, using a broiler or grill. They ensure food is cooked to the correct temperature, seasoned properly, and presented attractively. Broiler cooks must follow food safety standards, maintain cleanliness in their work area, and often coordinate with other kitchen staff to ensure timely service. Their role is crucial in restaurants, steakhouses, and other food establishments where grilled or broiled dishes are featured.

What are the key skills and qualifications needed to thrive as a broiler cook?

To thrive as a Broiler Cook, you need a solid understanding of food preparation, grilling techniques, and kitchen safety, often supported by prior kitchen experience or culinary training. Familiarity with commercial grills, broilers, kitchen timers, and food safety certification like ServSafe is typically required. Attention to detail, effective communication, and the ability to work under pressure are essential soft skills for this role. These abilities ensure consistent food quality, efficient kitchen operations, and customer satisfaction in a fast-paced restaurant environment.

What are some common challenges faced by broiler cooks in a busy kitchen environment?

Broiler cooks often work in fast-paced kitchens where managing multiple orders simultaneously can be challenging. They must maintain consistent food quality and ensure all dishes are cooked to order, which requires keen attention to timing and temperature control. Additionally, broiler cooks collaborate closely with other kitchen staff to coordinate meal preparation and plating, especially during peak hours. Staying organized and communicating effectively are key to handling the pressure and delivering great results.

What is the difference between Broiler Cook vs Grill Cook?

AspectBroiler CookGrill Cook
CertificationsFood Handler's Permit, Kitchen SafetyFood Handler's Permit, Kitchen Safety
Work EnvironmentKitchen, near broiler stationKitchen, grill station
Job ResponsibilitiesPrepares dishes using broiler equipment, manages cooking times for meatsPrepares grilled foods, manages flame and temperature control
Industry UsageCommon in restaurants with broiled menu itemsCommon in restaurants with grilled menu items

Both Broiler Cooks and Grill Cooks work in restaurant kitchens, handling different cooking methods. Broiler Cooks focus on preparing foods using the broiler, while Grill Cooks specialize in grilling. They share similar certifications and work environments but differ in their specific cooking techniques and equipment used.

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What states have the most Broiler Cook jobs?

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What job categories do people searching Broiler Cook jobs look for?

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Infographic showing various Broiler Cook job openings in the United States as of August 2026, with employment types broken down into 83% Full Time, and 17% Part Time. Highlights an 100% In-person job distribution, with an average salary of $33,340 per year, or $16 per hour.

$15.25 - $20.50/hr

Full-time

Posted 14 days ago


Job description

Broiler Cook – Elevated Steakhouse | New Jersey
Join a high-end culinary team delivering exceptional steakhouse experiences.

Responsibilities:

  • Operate broiler grill to cook steaks and premium cuts to exact specifications

  • Maintain proper grill temperatures and ensure consistent quality

  • Coordinate with kitchen staff for timely and accurate plating

  • Follow strict food safety and sanitation standards

  • Keep station clean, organized, and prep-ready during service

Qualifications:

  • 2+ years broiler or grill experience in upscale or high-volume kitchens

  • Deep knowledge of steak temperatures and meat doneness

  • Strong sense of urgency, attention to detail, and team mindset

  • Ability to work nights, weekends, and holidays as needed

Apply now to be part of a passionate, chef-driven team.