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Bourbon Jobs (NOW HIRING)

Barn8

Bourbon Steward/Barista

Goshen, KY

$14.50 - $16.25/hr

Bourbon Steward/Barista Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey. We ...

Barn8

Bourbon Steward/Barista

Goshen, KY

$14.25 - $16.25/hr

Bourbon Steward/Barista Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey. We ...

Barn8

Bourbon Steward/Barista

Goshen, KY

$14.50 - $16.25/hr

Bourbon Steward/Barista Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey. We ...

Barn8

Bourbon Steward/Barista

Goshen, KY · On-site

$14.25 - $16.25/hr

Bourbon Steward/Barista Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey. We ...

Barn8

Bourbon Steward/Barista

Goshen, KY · On-site

$14.50 - $16.25/hr

Bourbon Steward/Barista Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey. We ...

The Bourbon Group

Barback

Salt Lake City, UT · On-site

$15 - $25/hr

Company Overview The Bourbon Group consists of four exceptional restaurants in the heart of Salt Lake City - Whiskey Street, White Horse, Bourbon House, and Franklin Ave The Bourbon Group offers a ...

8th & Demonbreun

Executive Chef, Bourbon Steak

Nashville, TN · On-site

$69K - $95K/yr

The Bourbon Steak Executive Chef will operate the restaurant on a daily basis with efficiency, respect, friendliness, professionalism, teamwork, knowledge, patience, awareness, compassion, courtesy ...

BOURBON

General information Organisation Operating in more than countries, BOURBON supports its customers by providing a wide range of innovative and sustainable maritime services in the oil, gas, and wind ...

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All JobsBourbon Jobs

Bourbon information

See salary details

$7

$18

$36

How much do bourbon jobs pay per hour?

As of Jul 26, 2026, the average hourly pay for bourbon in the United States is $18.45, according to ZipRecruiter salary data. Most workers in this role earn between $12.50 and $22.84 per hour, depending on experience, location, and employer.

What are Bourbon experts and what do they do?

Bourbon experts, often referred to as bourbon stewards, sommeliers, or master distillers, are professionals who specialize in the knowledge, production, tasting, and history of bourbon whiskey. They may work in distilleries, bars, restaurants, or as educators, helping people understand the nuances of bourbon, from its ingredients and aging process to tasting notes and proper serving techniques. In some cases, bourbon experts also guide distillery tours, host tastings, and assist in the creation of new bourbon blends. Their role is essential for ensuring product quality and enhancing consumer appreciation of bourbon. Training and certification programs, such as the Stave & Thief Society, can help individuals become recognized bourbon experts.

What is the difference between Bourbon vs Bartender?

AspectBourbonBartender
Primary RoleDistilling and producing bourbon whiskeyPreparing and serving drinks at bars or restaurants
Required SkillsKnowledge of distillation, fermentation, aging processesMixology, customer service, drink presentation
Work EnvironmentDistilleries, production facilitiesBars, restaurants, events
CertificationsNone specific, industry knowledge preferredBartending license or certification often required

While bourbon refers to a type of whiskey produced through distillation, a bartender is a professional who prepares and serves drinks, including bourbon, in hospitality settings. The roles differ in focus: bourbon involves production, whereas bartenders focus on serving and customer interaction. Both are integral to the whiskey industry but serve distinct functions.

What are the key skills and qualifications needed to thrive as a Bourbon Distiller, and why are they important?

To thrive as a Bourbon Distiller, you need a deep understanding of fermentation, distillation, and aging processes, typically supported by a background in chemistry, food science, or related fields. Familiarity with distillation equipment, quality control systems, and regulatory compliance certifications is essential. Attention to detail, creativity, and problem-solving skills help ensure consistency and innovation in the final product. These competencies are crucial for producing high-quality bourbon, maintaining brand reputation, and adhering to industry standards.

What are some common challenges faced by bourbon brand ambassadors when promoting products in a competitive market?

Bourbon brand ambassadors often face the challenge of differentiating their brand in a crowded spirits market, where numerous distilleries vie for consumer attention. They must develop creative tasting events, build relationships with bartenders and retailers, and stay up to date on industry trends to effectively promote their products. Additionally, balancing travel, event schedules, and administrative tasks requires strong organizational skills. Success in this role often depends on adaptability, in-depth product knowledge, and excellent interpersonal communication.
More about Bourbon jobs
What cities are hiring for Bourbon jobs? Cities with the most Bourbon job openings:
What are the most commonly searched types of Bourbon jobs? The most popular types of Bourbon jobs are:
What states have the most Bourbon jobs? States with the most job openings for Bourbon jobs include:
What job categories do people searching Bourbon jobs look for? The top searched job categories for Bourbon jobs are:
Bourbon jobs near you
Infographic showing various Bourbon job openings in the United States as of July 2026, with employment types broken down into 83% Full Time, 14% Part Time, and 3% Contract. Highlights an 96% Physical, 2% Hybrid, and 2% Remote job distribution, with an average salary of $38,373 per year, or $18.4 per hour.

Bourbon Steward/Barista

Barn8

Goshen, KY

$14.50 - $16.25/hr

Other

Posted 24 days ago

Job description

Bourbon Steward/BaristaHospitality Starts Here:

Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey. We believe that by taking care of you, you'll best take care of our guests. It's working. In addition to generous benefits and job openings across 30+ locations, we have internal growth opportunities for everyone who wants it. But most of all, we have heart!

Why Us:

Founded in 2009 by Steve Palmer, IRHG sets itself apart in the industry by fostering an environment where our people come first. We want to meet you. Come join us in our mission to change the hospitality industry, forever.

The Role:

The Bourbon Steward / Barista works within our Farm & Market Gift Store, preparing specialty coffee beverages, leading bourbon tastings, and supporting curated retail sales. This team member delivers exceptional guest service, educates guests on featured bourbons and market products, and ensures a welcoming, clean, and organized environment.

This role blends hospitality, storytelling, product knowledge, and retail service into one elevated guest experience.

What we will ask of you:

  • Create, prepare, and serve coffee beverages consistent with established recipes and standards.
  • Craft espresso drinks and specialty beverages with attention to detail and presentation.
  • Accurately record drink and retail orders into the POS system.
  • Accept guest payments, process credit card transactions, and make change when applicable.
  • Maintain cleanliness of coffee equipment, counters, sinks, utensils, shelves, and storage areas.
  • Wash and sterilize glassware and coffee tools.
  • Assist with restocking coffee beans, syrups, retail merchandise, and supplies.
  • Lead scheduled and impromptu bourbon tastings with confidence and professionalism.
  • Educate guests on bourbon history, flavor profiles, production methods, and featured selections.
  • Provide thoughtful pairing suggestions and recommendations.
  • Ensure responsible alcohol service in accordance with all local and state regulations.
  • Maintain proper storage, organization, and presentation of bourbon inventory.
  • Monitor inventory levels and communicate needs to leadership.
  • Learn guest names and create personalized, welcoming interactions.
  • Present market items, make recommendations, and answer questions about retail offerings.
  • Support merchandising, visual displays, and seasonal product rotations.
  • Maintain cleanliness and organization throughout the market and tasting areas.
  • Report equipment problems or maintenance issues to management.
  • Be available to assist with other operational needs as directed by the manager to ensure smooth daily operations.

Requirements for Success:

  • Must meet legal age requirement for serving alcohol.
  • Prior barista experience preferred; working knowledge of espresso machines and specialty drink preparation required.
  • Knowledge of bourbon (or strong interest and willingness to learn extensively).
  • Ability to confidently speak in small group settings and lead tastings.
  • Strong guest service and retail sales skills.
  • Basic math skills and ability to operate a POS system.
  • Ability to communicate clearly and professionally with guests, managers, and team members.
  • Must be available to work mornings, evenings, weekends, and holidays as business demands require.
  • Understanding of safety, sanitation, food handling, and responsible alcohol service procedures.

Benefits:

  • Competitive salary and benefits package.
  • Opportunity to be part of a dynamic and growing hospitality team.
  • Fast-paced and rewarding work environment.

The above job description is not an exhaustive list of all the duties and responsibilities of the position, nor should it be construed as a contract.

The Indigo Road Hospitality Group is an equal opportunity employer. We will not discriminate against employees or applicants for employment on any basis prohibited by federal, state, or local laws. This policy governs all aspects of employment, including selection, job assignment, compensation, promotion, discipline, termination, and access to benefits and training.


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