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Director Bourbon Jobs (NOW HIRING)

Barn8

Bourbon Steward/Barista

Goshen, KY

$14.50 - $16.25/hr

Bourbon Steward/Barista Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG ... Be available to assist with other operational needs as directed by the manager to ensure smooth ...

Barn8

Bourbon Steward/Barista

Goshen, KY

$14.25 - $16.25/hr

Bourbon Steward/Barista Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG ... Be available to assist with other operational needs as directed by the manager to ensure smooth ...

Barn8

Bourbon Steward/Barista

Goshen, KY · On-site

$14.25 - $16.25/hr

Bourbon Steward/Barista Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG ... Be available to assist with other operational needs as directed by the manager to ensure smooth ...

Barn8

Bourbon Steward/Barista

Goshen, KY

$14.50 - $16.25/hr

Bourbon Steward/Barista Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG ... Be available to assist with other operational needs as directed by the manager to ensure smooth ...

Barn8

Bourbon Steward/Barista

Goshen, KY · On-site

$14.50 - $16.25/hr

Bourbon Steward/Barista Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG ... Be available to assist with other operational needs as directed by the manager to ensure smooth ...

8th & Demonbreun

Executive Chef, Bourbon Steak

Nashville, TN · On-site

$69K - $95K/yr

The Bourbon Steak Executive Chef will operate the restaurant on a daily basis with efficiency ... Work with the JW Marriott Nashville Executive Chef and Director of People + Culture in creating and ...

TB ISLE RESORT LP

Bourbon Steak Executive Chef

Aventura, FL · On-site

$68K - $94K/yr

Scope of Position The Bourbon Steak Executive Chef is accountable for leading, supporting and ... Comfortable training, directing, and supervising culinary staff. * Knowledge of proper chemical ...

Marriott

Bourbon Steak Executive Chef

Aventura, FL · On-site

$68K - $94K/yr

Scope of Position The Bourbon Steak Executive Chef is accountable for leading, supporting and ... Comfortable training, directing, and supervising culinary staff. Knowledge of proper chemical ...

Franchise Location

Bourbon Steak Executive Chef

Aventura, FL · On-site

$68K - $94K/yr

Scope of Position The Bourbon Steak Executive Chef is accountable for leading, supporting and ... Comfortable training, directing, and supervising culinary staff. Knowledge of proper chemical ...

BOURBON & BONES - PEORIA

Dishwasher

Tempe, AZ · On-site

$12.75 - $16.25/hr

Bourbon & Bones Lounge - Square One Concepts, is seeking a reliable and efficient Dishwasher to ... May assist in cleaning and preparing various foods for cooking and/or serving, as directed.

Buttermilk & Bourbon - Boston

Executive Chef

Boston, MA · On-site

$77K - $107K/yr

Buttermilk & Bourbon in the Back Bay of Boston by Chef Jason Santos is looking for a very talented ... Assists the department manager in interviewing, training, planning, assigning, and directing work.

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Director Bourbon information

What is the difference between Director Bourbon vs Brand Manager?

AspectDirector BourbonBrand Manager
Required CredentialsBachelor's degree, extensive industry experience, leadership skillsBachelor's degree, marketing or business background, some experience
Work EnvironmentOversees multiple teams, strategic planning, high-level decision makingDevelops marketing strategies, manages campaigns, coordinates with sales teams
Employer & Industry UsageUsed in beverage, spirits, and alcohol industries for senior leadership rolesCommon in consumer goods, beverage, and marketing sectors

The main difference between a Director Bourbon and a Brand Manager lies in their scope and seniority. The Director Bourbon typically holds a higher leadership position, overseeing multiple teams and setting strategic direction within the spirits industry. In contrast, a Brand Manager focuses on developing and executing marketing campaigns for specific brands. Both roles require marketing knowledge, but the Director Bourbon's responsibilities are broader and more strategic.

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Director Bourbon jobs near you
Infographic showing various Director Bourbon job openings in the United States as of July 2026, with employment types broken down into 3% Internship, 51% As Needed, 8% Full Time, 1% Part Time, 36% Temporary, and 1% Summer. Highlights an 96% Physical, 2% Hybrid, and 2% Remote job distribution.
Bourbon Orleans - Director Engineering

Bourbon Orleans - Director Engineering

Evolution Hospitality

New Orleans, LA

Full-time

Posted 4 days ago

Job description


Join Our Team as a Director of Engineering!

About Us:

TheDirectorofEngineeringisresponsibleforoverseeingtheproperty'sfacilitiesmaintenancefunction,ensuringtheefficientoperation,maintenance,service,andrepairofallequipment.The Director of Engineering is a skilled leader with technical expertise in engineering and maintenance.

KEY SKILLS/RESPONSIBILITIES

  • LeadershipandSupervision:Direct and supervise the Maintenance staff, overseeing the maintenance of buildings and grounds.
  • TechnicalExpertise: Apply extensive experience in engineering, maintenance and related fields to ensure efficient operations.
  • Problem-SolvingandDecision Making: Evaluate and select among alternative courses of action quickly and accurately, handling problems effectively in high-pressure situations.
  • CommunicationSkills:Convey information and ideas clearly and effectively listen to and understand issues raised by co-workers and guests.
  • FinancialAcumen: Work with and understand financial information and data, including basic arithmetic functions to support maintenance operations.
  • ProjectManagement:Develop and implement policies and procedures for maintenance requests, schedule maintenance and ensure compliance with regulations.

EDUCATION & EXPERIENCE

  • Bachelor'sdegreeandatleast5yearsofexperienceinarelatedfield,includingpriormanagementexperience.
  • Experienceinahotelorrelatedfieldisrequired,withatradelicensepreferred.

After an initial waiting period, those hired into full time positions are eligible for a competitive benefits package that includes the following:

  • Now offering Daily Pay! Ask your Recruiter for more details
  • Medical, Dental, and Vision Coverage
  • Short-Term and Long-Term Disability Income
  • Term Life and AD&D Insurance
  • Paid Time Off
  • Employee Assistance Program
  • 401k Retirement Plan

PROPERTY INFORMATION:
Experience a Historic New Orleans Hotel Once a high-society ballroom and later a convent, the Bourbon Orleans has centuries of stories to tell. Push past the lively scene of Bourbon Street and walk into a hushed haven of gilded details, Belle Epoque-style, polished marble and a warm welcome that is pure Louisiana. This is where your Crescent City story starts. About Evolution Hospitality As the dedicated lifestyle vertical at Aimbridge, Evolution Hospitality creates distinct lifestyle experiences and drives performance throughout our curated collection of independent, luxury, boutique, lifestyle, and soft brand hotels, as well as restaurants, bars, and lounges throughout North America. At Evolution Hospitality, our focus on equal parts culture and results is what determines who makes the cut to be a part of this talented group, both at the corporate office and in the field. Honesty and humility are just as important as intellect and ability, and each member of the team embraces the challenge of becoming a better human being, both personally and professionally, as part of the package. And its this magical combination of brilliant, caring individuals that makes Evolution Hospitality the world-class operation it is today.


Application deadline for Colorado positions: