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Bartender Apprentice Jobs (NOW HIRING)

As the Apprentice Bartender, you play an essential role in supporting the daily operations of the Beverage Department by ensuring bar areas are well-stocked, clean, and guest-ready. You assist ...

Bartender PBR Cary

Richmond, VA · On-site

$25 - $40/hr

We offer a supportive atmosphere focused on personal growth, apprenticeship, and mentoring. Apply now to become a highly skilled bartender and enjoy flexible schedules, employee discounts, paid ...

As an Apprentice Bartender, you will be responsible for assisting the bartender and maintaining the appearance of the bar. Position: Hourly, Full-Time Location: Gold Strike Casino MINIMUM ...

As an Apprentice Bartender, you will be responsible for assisting the bartender and maintaining the appearance of the bar. Position: Hourly, Full-Time Location: Gold Strike Casino MINIMUM ...

Bartender

Redondo Beach, CA · On-site

$16.90/hr

Description Bartender at Sea Level Restaurant Shade Hotel, Redondo Beach Set against the stunning ... apprenticeship. Zislis Group Inc. dba Zislis Group makes hiring decisions based solely on ...

Bartender

Redondo Beach, CA · On-site

$16.90/hr

Bartender at Sea Level Restaurant Shade Hotel, Redondo Beach Set against the stunning backdrop of ... apprenticeship. Zislis Group Inc. dba Zislis Group makes hiring decisions based solely on ...

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Bartender Apprentice information

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$5

$15

$34

How much do bartender apprentice jobs pay per hour?

As of Aug 10, 2026, the average hourly pay for bartender apprentice in the United States is $15.91, according to ZipRecruiter salary data. Most workers in this role earn between $9.62 and $18.03 per hour, depending on experience, location, and employer.

What is a bartender apprentice?

A Bartender Apprentice is a trainee who learns the skills and responsibilities of bartending under the supervision of an experienced bartender. This role typically involves assisting with drink preparation, maintaining cleanliness, restocking supplies, and learning customer service techniques. Apprentices gain hands-on experience with mixing cocktails, handling cash transactions, and understanding responsible alcohol service. The goal is to develop the necessary skills to become a professional bartender while working in a real bar environment.

What are the key skills and qualifications needed to thrive in the bartender apprentice position, and why are they important?

To thrive as a Bartender Apprentice, you need a solid understanding of drink recipes, basic bar operations, and food safety guidelines, often supported by a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, beverage dispensing equipment, and, in some regions, completion of responsible alcohol service certification is beneficial. Strong soft skills such as teamwork, excellent communication, and a courteous demeanor help you stand out in this customer-focused role. These abilities are essential for efficiently assisting experienced bartenders, ensuring guest satisfaction, and maintaining a smooth workflow in a dynamic bar environment.

How can I become a bartender apprentice with no experience?

To become a bartender apprentice with no experience, focus on developing basic customer service skills and learning about drink recipes. Many establishments offer on-the-job training, and obtaining a responsible beverage service certification can improve your chances of being hired as an apprentice.

What are the typical daily responsibilities of a bartender apprentice?

As a Bartender Apprentice, your daily tasks usually include assisting bartenders with preparing ingredients, restocking supplies, cleaning the bar area, and washing glassware. You may also help by learning to mix basic drinks under supervision, handling simple customer requests, and maintaining the overall organization of the bar. This role offers hands-on experience in a fast-paced environment, making it a great starting point to develop bartending skills. Working closely with seasoned bartenders, you'll gain valuable insight into customer service and bar operations, which can pave the way for more advanced positions in the hospitality industry.

More about Bartender Apprentice jobs
What cities are hiring for Bartender Apprentice jobs? Cities with the most Bartender Apprentice job openings:
What are the most commonly searched types of Bartender jobs? The most popular types of Bartender jobs are:
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What job categories do people searching Bartender Apprentice jobs look for? The top searched job categories for Bartender Apprentice jobs are:
Infographic showing various Bartender Apprentice job openings in the United States as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $33,085 per year, or $15.9 per hour.

Full-time

Re-posted 4 days ago


Job description

Apprentice Bartender
POSITION PURPOSE:
Work directly with and assist bartender to assure satisfaction and comfort, while maintaining a clean, organized and well stocked bar. Perform responsibilities in accordance with all company standards, policies and procedures.
ESSENTIAL FUNCTIONS:
  1. Carry work cards at all times during shift.
  2. Serve alcohol responsible in accordance with alcohol awareness training.
  3. Inform your immediate supervisor of any product shortages and equipment needs.
  4. Always conduct yourself in a manner that reflects a positive and professional image.
  5. Practice and observe safety rules and regulations and encourage others to do so. Comply with Board of Health Standards.
  6. Must maintain good personal grooming and uniform standards while on duty.
  7. Have knowledge of where your MSDS booklet is located for your area.
  8. Displays knowledge of all emergency procedures.
  9. Responsible for informing your immediate supervisor on duty of any team member or guest opportunities.
  10. Performs any other duties as directed by management.
  11. Promotes a safe and clean environment for fellow team members and guests.
  12. Always keep your work area clean.
  13. Follow correct cash and comp procedures.
  14. Posse’s knowledge of all drink recipes.
  15. Know standard method for pouring drinks.
  16. Posse’s knowledge of the types of glasses and brand names of products offered. Be familiar with items that may substitute for others that are in stock.
  17. Maintain a well stocked bar including condiments, beer, wine, liquor, ice and other related products.
  18. Perform all cleaning and stocking functions.
  19. Maintain the cleanliness of glass washer, ice machine, and margarita machine, pouring guns and holders and dip trays. Clean all coolers, as well as the back bar and front bar surfaces and display areas. Clean and wipe all display bottles, point of sale displays and any other items or surfaces in the view of the internal and external guests.
  20. Have the ability to operate and maintain all front bar equipment and systems.
  21. Maintain all aspects of the bar in accordance with Health Department standards.
  22. Have the ability to utilize all specified cleaners and disinfectants according to Health Department standards.
  23. Perform various tasks, including but not limited to assisting the needs of the bartender, assisting the cocktail servers and assisting management by enforcing company policies and standards.
  24. Handle company funds through cash transactions on the Point of Sale system in accordance with all company policies and procedures.
SUPPORTIVE FUNCTIONS:
  1. Must manage time effectively with minimum supervision.
  2. Ability to communicate effectively with guests, team members and management in English both in written and verbal form.
  3. Ability to make quick judgment decisions.
  4. Must be able to handle a flexible schedule.
  5. Requires the physical ability to stand for long periods of time, bend or reach to a height of 6 feet with or without reasonable accommodations.
  6. Requires normal, corrected vision range and absence of color blindness. Requires the ability to distinguish letters and symbols.
  7. Requires eye/hand coordination. Requires normal sense of smell, taste, touch and sound. Requires regular and predictable attendance. Requires good verbal communication skills.
OTHER:
Work is typically in an area which may be unusually hot, cold, noisy, smokey indoor service. Work may be performed in small areas with a 3 foot access. Task performed from a non-sitting position. Team Members will be required to stand, walk, lift, reach, push, pull and grasp. These tasks include the maintenance and care of an assigned area and constant contact with team members and guests.
SPECIFIC JOB KNOWLEDGE, SKILL and ABILITY:
  1. Knowledge of all drink recipes.
  2. Passes knowledge of the types of glasses and brand names of the products offered. Be familiar with items that may be substituted for others that are not in stock.
  3. Ability to handle company funds through cash transactions on the P.O.S. system in accordance with the company policies and procedures.
  4. Have extensive knowledge of micros or other P.O.S. system.
  5. Above average mathematics aptitude.
  6. Above average manual dexterity.
  7. Good people skills.
  8. Able to communicate and work well with others.
  9. Ability to work under pressure in a fast paced environment.
QUALIFICATION STANDARDS:
Education: High School Diploma or general education degree (GED).
Experience: Minimum one year experience in a similar capacity preferred.
Licenses or Certificates: Must be able to obtain all required work cards for the jurisdiction in which the property is located.