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Bar Operations Manager Jobs (NOW HIRING)

JACKMONT HOSPITALITY INC

Bar Manager

Atlanta, GA · On-site

$60K - $65K/yr

The Bar Manager at Chicken and Beer be responsible for overseeing all aspects of bar operations to ensure an exceptional guest experience and efficient service. This role requires managing inventory ...

ZippyApp - Recruitment Marketing

$60 - $80/hr

Very busy, high-volume environment The Role This is a full-time, on-site leadership role for a Bar Manager responsible for overseeing all bar operations, driving beverage program success, and leading ...

LAWN IMPRESSIONS

Bar Manager

Miamisburg, OH · On-site

$35K - $50K/yr

Duties * Supervise and coordinate all bar operations, including staff scheduling, training, and performance management * Oversee beverage service, and bar inventory control to ensure quality ...

Uncle Jack's Steakhouse

Bar Manager

Queens, NY · On-site

$11 - $15/hr

Bar Operations: Oversee inventory management and ensure smooth service. Qualifications * Experience: Minimum of 5 years in bar or hospitality management. * Leadership: Proven track record of ...

The Victorian

Bar Manager

Austin, TX · On-site

Oversee the daily bar operations at The Victorian, including opening, closing, shift execution ... Provide a visible management presence during service and lead the team through high-volume periods ...

CALA

Bar Manager

Scottsdale, AZ · On-site

$70K - $82K/yr

Scottsdale, AZ Pay: $65k+ per year Job Summary The Bar Manager oversees daily bar operations and leads the beverage team in delivering a high-energy, hospitality-driven guest experience. This ...

Cala Scottsdale

Bar Manager

Scottsdale, AZ · On-site

$60 - $80/hr

Scottsdale, AZ Pay: $65k+ per year Job Summary The Bar Manager oversees daily bar operations and leads the beverage team in delivering a high-energy, hospitality-driven guest experience. This ...

Clive Collective

Bar Manager

Scottsdale, AZ · On-site

$72K - $85K/yr

Bar Operations & Leadership * Lead daily bar operations, ensuring service standards, efficiency ... Manage inventory counts, ordering, and product organization. * Monitor pour costs and support ...

The Victorian

Bar Manager

Austin, TX · On-site

Oversee the daily bar operations at The Victorian, including opening, closing, shift execution ... Provide a visible management presence during service and lead the team through high-volume periods ...

Hillside Resort

Bar Manager

Wentworth, SD · On-site

Oversee daily bar operations and service standards * Hire, train, and schedule bartenders and bar staff * Maintain liquor, beer, and wine inventory * Manage vendor relationships and place orders

Workstream

Bar Manager

Rio Verde, AZ · On-site

$60 - $80/hr

This position oversees daily bar operations, inventory management, staff training and development, financial performance, and compliance with all Arizona liquor laws and club policies. The Bar ...

Tonto Verde

Bar Manager

Rio Verde, AZ · On-site

$23 - $24/hr

This position oversees daily bar operations, inventory management, staff training and development, financial performance, and compliance with all Arizona liquor laws and club policies. The Bar ...

Falsetto Hospitality

Bar Manager

Oakland Park, FL · On-site

$30K - $100K/yr

Bar Manager Falsetto Hospitality | Fort Lauderdale, FL Compensation: Salary + shifts + tips (high ... bar operations, driving beverage program success, and leading staff performance in a fast-paced ...

AEG

Bar Manager| Part Time| Music Festivals

Conroe, TX · On-site

$15.75 - $19.75/hr

Overview The Bar Manager oversees all bar operations during music festivals, ensuring efficient service, compliance with alcohol regulations, and an exceptional guest experience. This role is ...

JACKMONT HOSPITALITY INC

Bar Manager

Philadelphia, PA · On-site

This position is responsible for overseeing all aspects of bar operations, ensuring that our offerings meet the highest standards of quality and service. The Bar Manager will lead a team of ...

OTO Development

Bar Manager

Baltimore, MD

This role oversees daily bar operations, team leadership, inventory and cost control, and entertainment programming. The Bar Manager plays a critical role in maximizing profitability, enhancing the ...

MML Hospitality

Bar Manager, The Victorian

Austin, TX · On-site

Oversee the daily bar operations at The Victorian, including opening, closing, shift execution ... Provide a visible management presence during service and lead the team through high-volume periods ...

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Bar Operations Manager information

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$63.5K

$118.5K

How much do bar operations manager jobs pay per year?

As of Sep 9, 2026, the average yearly pay for bar operations manager in the United States is $63,456.00, according to ZipRecruiter salary data. Most workers in this role earn between $41,000.00 and $77,500.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a bar operations manager?

To thrive as a Bar Operations Manager, you need strong leadership, hospitality management experience, and a deep understanding of beverage service, often supported by a degree in hospitality or relevant certifications. Familiarity with point-of-sale (POS) systems, inventory management software, and compliance with food and alcohol safety regulations is typically required. Exceptional communication, problem-solving, and team-building skills distinguish top performers in this role. These competencies ensure efficient bar operations, excellent customer experiences, and compliance with industry standards.

What are some common challenges faced by bar operations managers and how can they be addressed?

Bar Operations Managers often face challenges such as maintaining high service standards during peak hours, managing inventory to reduce waste, and ensuring staff compliance with safety and alcohol regulations. These challenges can be addressed by implementing efficient scheduling, providing ongoing staff training, and using inventory management systems. Regular communication with the team and fostering a collaborative environment also help resolve issues quickly and maintain smooth operations.

What does a bar operations manager do?

A bar operations manager oversees daily activities of a bar or nightclub, including staff management, inventory control, customer service, and ensuring compliance with health and safety regulations. They coordinate scheduling, handle budgeting, and implement policies to ensure smooth operations and profitability.
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Bar Operations Manager jobs near you
Infographic showing various Bar Operations Manager job openings in the United States as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $63,456 per year, or $30.5 per hour.

Bar Manager

Atlanta, GA • On-site

JACKMONT HOSPITALITY INC
Food Services and Drinking Places • 51 - 200 employees
Learn more about JACKMONT HOSPITALITY INCexternal

$60K - $65K/yr

Full-time

Re-posted 11 days ago

Job description

About the Role:

The Bar Manager at Chicken and Beer be responsible for overseeing all aspects of bar operations to ensure an exceptional guest experience and efficient service. This role requires managing inventory, controlling costs, and maintaining high standards of food and beverage quality. The Bar Manager will lead and develop the bar team through effective training and motivation, fostering a positive and productive work environment. Additionally, the role involves collaborating with kitchen and service staff to develop innovative menus that align with customer preferences and business goals. Ultimately, the Bar Manager will drive profitability while upholding the brand’s reputation for excellent hospitality and service.

Minimum Qualifications:

  • Proven experience in bar management or a similar hospitality role.
  • Strong knowledge of food and beverage operations, including cost control and inventory management.
  • Excellent leadership and staff training skills.
  • Familiarity with health and safety regulations related to food and beverage service.
  • Ability to work flexible hours including evenings, weekends, and holidays.

Preferred Qualifications:

  • Certification in hospitality management or related field.
  • Experience with menu development and food cost analysis.
  • Proficiency in point-of-sale (POS) systems and inventory software.
  • Strong communication and interpersonal skills.
  • Previous experience working in a fast-paced restaurant or bar environment.

Responsibilities:

  • Manage daily bar operations including opening and closing procedures, inventory control, and cash handling.
  • Train, supervise, and schedule bar staff to ensure consistent service quality and adherence to company policies.
  • Develop and update beverage and food menus in collaboration with the culinary team to enhance customer satisfaction and increase sales.
  • Monitor and control food and beverage costs to maximize profitability while maintaining quality standards.
  • Ensure compliance with health, safety, and licensing regulations at all times.
  • Handle customer inquiries and resolve any service issues promptly to maintain high guest satisfaction.
  • Analyze sales reports and customer feedback to identify opportunities for improvement and implement effective strategies.

Skills:

The required skills such as hospitality, bartending, and restaurant management are essential for delivering excellent customer service and managing daily bar operations effectively. Food and beverage knowledge, combined with cost control expertise, enables the Bar Manager to maintain profitability while ensuring quality. Staff training skills are used daily to develop a motivated and skilled team that upholds service standards. Menu development skills help in creating appealing offerings that attract and retain customers. Additionally, the ability to manage food costs and service logistics ensures smooth operations and compliance with industry regulations.

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