1

Banquet Service Manager Jobs in Indiana (NOW HIRING)

... Manage and oversee banquet staff, providing guidance, training, and support to ensure excellent service delivery - Monitor the quality of food, beverages, and service to maintain high standards ...

Banquet Supervisor Location: LUCAS OIL STADIUM - 93104001 Workdays/shifts : Varying shifts, days ... We do this by providing food service, catering, facilities management, and other integrated ...

Banquet Server

Merrillville, IN · On-site

$14.25 - $17.75/hr

... service and sustainability standards. Your Growth Path Banquet Captain - Assistant Banquet Manager ... Banquet Manager Your Focus * Set up banquet room as instructed by supervisor. * Attend roll call ...

Banquet Supervisor Location: LUCAS OIL STADIUM - 93104001 Workdays/shifts : Varying shifts, days ... We do this by providing food service, catering, facilities management, and other integrated ...

Banquet Supervisor Location: LUCAS OIL STADIUM - 93104001 Workdays/shifts: Varying shifts, days ... We do this by providing food service, catering, facilities management, and other integrated ...

Banquet Server

Fishers, IN

$13.50 - $16.75/hr

Banquet Server DEPARTMENT: Food & Beverage REPORTSTO ... Premium Services Manager FLSA STATUS: Part-time hourly,Non-Exempt LEGENDS GLOBAL Legends Global is ...

New

Banquet Server

Merrillville, IN · On-site

$12 - $13/hr

... service and sustainability standards. Your Growth Path Banquet Captain - Assistant Banquet Manager ... Banquet Manager Your Focus * Set up banquet room as instructed by supervisor. * Attend roll call ...

Provides exceptional service during scheduled banquet functions. Supervises all banquet team ... Communicates variances to Assistant Manager. * Assists in routine inspection of meeting room space ...

Banquet Server

Merrillville, IN · On-site

$14.25 - $17.75/hr

... service and sustainability standards. Your Growth Path Banquet Captain - Assistant Banquet Manager ... Banquet Manager Your Focus * Set up banquet room as instructed by supervisor. * Attend roll call ...

Provides exceptional service during scheduled banquet functions. Supervises all banquet team ... Communicates variances to Assistant Manager. * Assists in routine inspection of meeting room space ...

Banquet Cook

Indianapolis, IN · On-site

$17.25 - $21.50/hr

Maintain proper food temperatures, portioning, and presentation during service * Set up and stock ... Support other culinary operations as assigned by management Skills and Qualifications * Previous ...

The Banquet Supervisor serves as an unofficial hourly paid assistant manager to the Banquet Manager ... Stays abreast of current trends in order to provide the most up to date products and services.

Banquet Cook

Indianapolis, IN · On-site

$17.25 - $21.50/hr

Maintain proper food temperatures, portioning, and presentation during service * Set up and stock ... Support other culinary operations as assigned by management Skills and Qualifications * Previous ...

Banquet Server Location: LUCAS OIL STADIUM - 93104001 Workdays/shifts: Varying shifts, days/hours ... We do this by providing food service, catering, facilities management, and other integrated ...

Banquet Server

Fort Wayne, IN · On-site

$14.25 - $17.75/hr

... Manager and Banquet Supervisor, the Banquet Server will be responsible for greeting, assisting and serving guests at the MirroCenter functions and events. Assists with service prep, room set up ...

Banquet Server

Fort Wayne, IN · On-site

$14.25 - $17.75/hr

... Manager and Banquet Supervisor, the Banquet Server will be responsible for greeting, assisting and serving guests at the MirroCenter functions and events. Assists with service prep, room set up ...

Banquet Server Location: INDIANA CONVENTION CENTER - 93128001 Workdays/shifts : Varying shifts ... We do this by providing food service, catering, facilities management, and other integrated ...

Banquet Server Location: INDIANA CONVENTION CENTER - 93128001 Workdays/shifts : Varying shifts ... We do this by providing food service, catering, facilities management, and other integrated ...

Showing results 21-40

Banquet Service Manager information

How much do banquet service managers make in the US?

Banquet service managers in the US typically earn a median annual salary of around $50,000 to $60,000, with experienced managers earning higher. Salaries can vary based on location, size of the venue, and level of experience, and the role often requires strong organizational and customer service skills.

What is the difference between Banquet Service Manager vs Banquet Captain?

AspectBanquet Service ManagerBanquet Captain
CredentialsExperience in hospitality, management skills, possibly certifications in food serviceExperience in food service, leadership skills, often no formal certification required
Work EnvironmentOversees entire banquet operations, manages staff, handles client relationsDirectly supervises banquet staff during events, ensures service quality
Employer & Industry UsageHotels, event venues, catering companiesHotels, banquet halls, catering services
Search & Comparison IntentUnderstanding managerial roles in banquetsLearning about event service leadership

The Banquet Service Manager typically oversees the entire banquet operation, managing staff and client relations, while the Banquet Captain focuses on supervising service staff during events to ensure quality. Both roles are essential in hospitality settings but differ in scope and responsibilities.

What is the role of a banquet service manager?

A banquet service manager oversees the planning, coordination, and execution of catering events, ensuring quality service and customer satisfaction. They supervise staff, manage schedules, handle logistics, and ensure compliance with safety and service standards in a hospitality environment.

Is a banquet service manager a stressful job?

A banquet service manager often faces stressful situations due to managing large events, coordinating staff, and ensuring customer satisfaction. The role requires strong organizational skills, attention to detail, and the ability to handle high-pressure environments, especially during busy event seasons.

What are popular job titles related to Banquet Service Manager jobs in Indiana?

For Banquet Service Manager jobs in Indiana, the most frequently searched job titles are:

What job categories do people searching Banquet Service Manager jobs in Indiana look for?

The top searched job categories for Banquet Service Manager jobs in Indiana are:

What cities in Indiana are hiring for Banquet Service Manager jobs?

Cities in Indiana with the most Banquet Service Manager job openings:

Infographic showing various Banquet Service Manager job openings in Indiana as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution.

Banquet Supervisor

Avion Hospitality

Indianapolis, IN • On-site

Full-time

Re-posted 16 days ago


Job description

Job Type
Full-time
Description
Banquet Supervisor
We are seeking a dedicated and organized Banquet Supervisor to oversee the successful execution of our banquet events. This role is vital in ensuring that all functions are carried out smoothly, efficiently, and to the highest standards of quality and guest satisfaction. If you have strong leadership skills and a passion for hospitality, we invite you to join our dynamic team.
Key Responsibilities:
- Supervise the setup, service, and cleanup of all assigned banquet functions to ensure seamless operations
- Coordinate with event planners, clients, and staff to meet specific event requirements and expectations
- Manage and oversee banquet staff, providing guidance, training, and support to ensure excellent service delivery
- Monitor the quality of food, beverages, and service to maintain high standards
- Ensure compliance with health, safety, and sanitation regulations
- Handle guest inquiries and resolve any issues promptly and professionally
- Assist in planning and organizing banquet events, including layout and equipment arrangements
- Maintain inventory of banquet supplies and equipment, ensuring proper maintenance and timely replenishment
Skills and Qualifications:
- Proven experience in banquet, catering, or hospitality supervision
- Strong leadership and team management skills
- Excellent communication and interpersonal abilities
- Ability to multitask and work efficiently under pressure
- Knowledge of food safety and sanitation standards
- Attention to detail and organizational skills
- Flexibility to work evenings, weekends, and holidays as required
- High school diploma or equivalent; additional hospitality or management training is a plus
Join our team and be part of a vibrant, customer-focused environment that values growth, teamwork, and excellence. We offer opportunities for professional development and a supportive workplace culture committed to delivering memorable events.
Requirements
  • At least 1 year of progressive experience in a hotel or a related field required. High School diploma or equivalent required.
  • College coursework in a related field helpful.
  • Previous supervisory responsibility preferred.
  • Must be proficient in Windows operating systems, company-approved spreadsheets, and word processing software.
  • Must be able to convey information and ideas clearly.
  • Must be able to evaluate and select among alternative courses of action quickly and accurately.
  • Must work well in stressful, high-pressure situations.
  • Must maintain composure and objectivity under pressure.
  • Must be effective in handling problems in the workplace, including anticipating, preventing, identifying, and solving problems as necessary.
  • Must have the ability to assimilate complex information, data, etc., from disparate sources and consider, adjust, or modify to meet the constraints of the particular need.
  • Must be effective at listening to, understanding, and clarifying the concerns and issues raised by co-workers and guests.
  • Must be able to work with and understand financial information and data, and basic arithmetic functions.