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Banquet Service Manager Jobs in Indiana (NOW HIRING)

Manager, Banquets Under the direction of the Director, Food and Beverage, the Manager, Banquets ... Ensures guest service according to established standard of quality. * Implements merchandising ...

Manager, Banquets Under the direction of the Director, Food and Beverage, the Manager, Banquets ... Ensures guest service according to established standard of quality. * Implements merchandising ...

Banquet Supervisor Location: LUCAS OIL STADIUM - 93104001 Workdays/shifts : Varying shifts, days ... We do this by providing food service, catering, facilities management, and other integrated ...

Banquet Server

Fishers, IN · On-site

$13.50 - $16.75/hr

Banquet Server DEPARTMENT: Food & Beverage REPORTSTO ... Premium Services Manager FLSA STATUS: Part-time hourly,Non-Exempt LEGENDS GLOBAL Legends Global is ...

... service and sustainability standards. Your Growth Path Banquet Captain - Assistant Banquet Manager ... Banquet Manager Your Focus * Set up banquet room as instructed by supervisor. * Attend roll call ...

Banquet Server

Merrillville, IN · On-site

$14.25 - $17.75/hr

... service and sustainability standards. Your Growth Path Banquet Captain - Assistant Banquet Manager ... Banquet Manager Your Focus * Set up banquet room as instructed by supervisor. * Attend roll call ...

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Banquet Service Manager information

What is the difference between Banquet Service Manager vs Banquet Captain?

AspectBanquet Service ManagerBanquet Captain
CredentialsExperience in hospitality, management skills, possibly certifications in food serviceExperience in food service, leadership skills, often no formal certification required
Work EnvironmentOversees entire banquet operations, manages staff, handles client relationsDirectly supervises banquet staff during events, ensures service quality
Employer & Industry UsageHotels, event venues, catering companiesHotels, banquet halls, catering services
Search & Comparison IntentUnderstanding managerial roles in banquetsLearning about event service leadership

The Banquet Service Manager typically oversees the entire banquet operation, managing staff and client relations, while the Banquet Captain focuses on supervising service staff during events to ensure quality. Both roles are essential in hospitality settings but differ in scope and responsibilities.

How much do banquet service managers make in the US?

Banquet service managers in the US typically earn a median annual salary of around $50,000 to $60,000, with experienced managers and those working in high-end venues earning higher wages. Compensation can vary based on location, experience, and the size of the events managed.

Is a banquet service manager a stressful job?

A banquet service manager often faces stressful situations due to managing large events, coordinating staff, and ensuring customer satisfaction. The role requires strong organizational skills, attention to detail, and the ability to handle high-pressure environments, especially during busy event times.

What does a banquet service manager do?

A banquet service manager oversees the planning, coordination, and execution of catering events and large gatherings. They supervise staff, ensure quality service, manage schedules, and handle client needs to ensure successful events. Strong organizational and leadership skills are essential in this role.

What are popular job titles related to Banquet Service Manager jobs in Indiana?

For Banquet Service Manager jobs in Indiana, the most frequently searched job titles are:

What job categories do people searching Banquet Service Manager jobs in Indiana look for?

The top searched job categories for Banquet Service Manager jobs in Indiana are:

What cities in Indiana are hiring for Banquet Service Manager jobs?

Cities in Indiana with the most Banquet Service Manager job openings:

Infographic showing various Banquet Service Manager job openings in Indiana as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution.

Full-time

Medical, Dental, Vision, Life, Retirement

Re-posted 2 days ago


Job description

General Hotels Corporation has an immediate opening for an Banquet Captain to join our hotel team at the Crowne Plaza Indianapolis Airport Hotel! Reporting to the Banquet Manager, the Banquet Captain supports the Banquet and Sales team in providing an exceptional experience for guests and clients of the hotel.
The Banquet Captain is responsible for a variety of tasks, including:
  • Setting up and taking down equipment
  • Inspecting and setting up per the Banquet Event Order’s exact specifications.
  • Working with clients in a professional manner
  • Ensuring event preparation is complete and all staff members are at their assigned areas 15 minutes prior to event start time.
  • Performing Pre-Event meetings with team members, the sales department, and clients
  • Managing inventory of banquet items and notify Banquet Manager when items are low in inventory.

The ideal candidate for this position will possess the following skills:
  • Excellent customer service skills
  • Strong communication skills in English, both verbal and written
  • Ability to multitask and prioritize tasks effectively
  • Attention to detail and accuracy
  • Ability to work well under pressure
  • Ability to stand, walk, bend, lift, and perform other movement required to effectively set up and tear down banquet service
  • Ability to work in a team-oriented atmosphere dedicated to providing exceptional hospitality and service to each guest.
  • Flexibility to work banquet events at a variety of hours including early mornings, evenings, weekends, and holidays, as needed.
Benefits include:
  • Medical, Dental, and Vision Insurance Options
  • Company Paid Life Insurance
  • Company Paid Telemedicine
  • Supplemental Life Insurance
  • 401(k) with company match
  • Earned Wage Access (“on-demand pay”)
  • Hotel Room Discounts
  • Company Paid Employee Assistance Program
  • Perks through Benefit Hub
  • Generous Time Off Package

General Hotels Corporation is committed to enriching lives through award-winning hospitality. GHC is one of the largest hotel management companies headquartered in the Midwest, with a 60+ year history of providing excellent guest service. We recognize that our associates are the key to our continued success and have a long history of promoting from within.
General Hotels Corporation is an equal opportunity employer. We participate in E-Verify to confirm employment eligibility.