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Baking Jobs in Decatur, GA (NOW HIRING)

The Deer and The Dove

Bakery Team Member

Decatur, GA

$11.75 - $15.50/hr

Passion for artisan baking and a desire to continually improve your skills. * Strong work ethic with the ability to work efficiently in a fast-paced environment. * Dependable, punctual, and ...

The Deer and The Dove

Bakery Team Member

Decatur, GA

$11.75 - $15.50/hr

Passion for artisan baking and a desire to continually improve your skills. * Strong work ethic with the ability to work efficiently in a fast-paced environment. * Dependable, punctual, and ...

Chicken Salad Chick

Baker

Atlanta, GA · On-site

$12.25 - $16.25/hr

Duties Group 2 • Get information from baking grid and follow recipe directions. • Measure and mix ingredients to form dough or batter. • Control mixing processes and oven controls based on each ...

Paris Baguette - Alpharetta

Caker

Alpharetta, GA

$16/hr

The ideal candidate will have a passion for baking and decorating cakes, with a strong background in food production and culinary arts. This role requires attention to detail, artistic ability, and a ...

New

Paris Baguette - Alpharetta

Caker

Alpharetta, GA

$16/hr

The ideal candidate will have a passion for baking and decorating cakes, with a strong background in food production and culinary arts. This role requires attention to detail, artistic ability, and a ...

New

Chicken Salad Chick

Baker

Atlanta, GA · On-site

$12.25 - $16.25/hr

Duties Group 2 • Get information from baking grid and follow recipe directions. • Measure and mix ingredients to form dough or batter. • Control mixing processes and oven controls based on each ...

Piedmont Holdings Group LLC

Be Seen First

Retail / Bakery Associate

Atlanta, GA · On-site

$14.50 - $16.50/hr

From baking fresh cookies to making customers smile, every shift is meaningful and rewarding.

Piedmont Holdings Group LLC

Be Seen First

Retail / Bakery Associate

Atlanta, GA · On-site

$14.50 - $16.50/hr

From baking fresh cookies to making customers smile, every shift is meaningful and rewarding.

BakeMark

873030 - Warehouse Worker

Morrow, GA · On-site

$15.25 - $18.50/hr

When it comes to baking, BakeMark has its own secret ingredient: a team of passionate talented employees. For over 100 years, BakeMark has stood for excellence in quality and service, for our ...

Piedmont Holdings Group LLC

Be Seen First

Baker & Customer Experience Team Member

Atlanta, GA · On-site

$11/hr

This role is a mix of baking, decorating, and customer service -- perfect for someone who enjoys both hands-on work and interacting with customers. ✨ What You'll Do: * Bake fresh cookies following ...

Piedmont Holdings Group LLC

Be Seen First

Baker & Customer Experience Team Member

Atlanta, GA · On-site

$11/hr

This role is a mix of baking, decorating, and customer service -- perfect for someone who enjoys both hands-on work and interacting with customers. ✨ What You'll Do: * Bake fresh cookies following ...

Texas Roadhouse

Baker

Kennesaw, GA · On-site

$12 - $15.75/hr

Baking our famous fresh baked bread * Exhibiting teamwork If you think you would be a legendary Baker, apply today! At Texas Roadhouse, our Roadies are the heart and soul of our company. We have a ...

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All JobsBaking JobsBaking Jobs in Decatur, GA

Baking information

See Decatur, GA salary details

$8

$14

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How much do baking jobs pay per hour?

As of Jul 22, 2026, the average hourly pay for baking in Decatur, GA is $14.55, according to ZipRecruiter salary data. Most workers in this role earn between $12.21 and $15.96 per hour, depending on experience, location, and employer.

Can I make a living baking?

Baking can be a viable career for those who develop skills in pastry arts, business management, and customer service. Many bakers work in bakeries, cafes, or start their own businesses, with income varying based on experience, location, and scale of operation. Certification and experience can improve earning potential in this field.

How much money do bakers get paid?

Bakers typically earn a median hourly wage of around $13 to $16, with annual salaries ranging from approximately $27,000 to $33,000. Wages can vary based on experience, location, and the type of bakery, and many bakers work early morning or evening shifts. Certification and specialized skills may lead to higher pay.

What are some common challenges bakers face when working in a commercial bakery setting?

Bakers in commercial bakery settings often work early mornings or overnight shifts to ensure fresh products are available for customers each day. Managing large-scale production while maintaining consistency and quality can be challenging, especially during peak seasons or when fulfilling large orders. Coordination with other team members, such as pastry chefs and packagers, is crucial to keep operations running smoothly. Additionally, adapting to new recipes, ingredient substitutions, or changes in equipment may require flexibility and continuous learning.

What is the difference between Baking vs Pastry Chef?

AspectBakingPastry Chef
CredentialsHigh school diploma or culinary training, certifications varySimilar credentials, often with specialized pastry certifications
Work EnvironmentBakery, commercial kitchens, food production facilitiesBakery, restaurants, hotels, pastry shops
Industry UsageCommonly used in retail and commercial bakingUsed in fine dining, specialty pastry shops
Job FocusPreparing bread, cookies, and basic baked goodsCreating intricate desserts, pastries, and confections

While both baking and pastry chefs work in similar environments and share many skills, baking generally involves preparing bread and simple baked goods, whereas pastry chefs focus on complex desserts and pastries. The roles often overlap, but pastry chefs typically require more specialized skills and training.

What jobs can you get from baking?

Baking can lead to various jobs such as baker, pastry chef, cake decorator, or bakery manager. These roles typically require skills in food preparation, knowledge of baking techniques, and sometimes certifications or experience in a commercial kitchen environment.

What are the key skills and qualifications needed to thrive as a Baker, and why are they important?

To thrive as a Baker, you need strong knowledge of baking techniques, ingredient properties, and food safety, often supported by a culinary degree or apprenticeship. Familiarity with commercial baking equipment, inventory systems, and possibly certifications in food handling are also important. Attention to detail, time management, and creativity help bakers produce consistent, high-quality baked goods and adapt to customer preferences. These skills ensure product quality, efficient kitchen operations, and customer satisfaction in a competitive food industry.

What does a baker do?

A baker is responsible for preparing and baking a variety of breads, pastries, cakes, and other baked goods. They measure and mix ingredients, follow recipes, operate ovens and other baking equipment, and ensure products are cooked to perfection. Bakers often work early hours to provide fresh goods for customers, and may also be involved in decorating, packaging, and maintaining inventory. Attention to detail and creativity are important skills for success in this role.

What are the career opportunities in baking?

Baking offers career opportunities such as pastry chef, bakery manager, and production baker, often requiring skills in food preparation, baking techniques, and food safety. Professionals can work in bakeries, restaurants, hotels, or start their own businesses, with advancement possible through experience, certifications, and specialization in areas like bread, pastry, or cake decorating.
What are the most commonly searched types of Baking jobs in Decatur, GA? The most popular types of Baking jobs in Decatur, GA are:
What are popular job titles related to Baking jobs in Decatur, GA? For Baking jobs in Decatur, GA, the most frequently searched job titles are:
What job categories do people searching Baking jobs in Decatur, GA look for? The top searched job categories for Baking jobs in Decatur, GA are:
What cities near Decatur, GA are hiring for Baking jobs? Cities near Decatur, GA with the most Baking job openings:
Baking jobs near you
Infographic showing various Baking job openings in Decatur, GA as of July 2026, with employment types broken down into 88% Full Time, 10% Part Time, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $30,259 per year, or $14.5 per hour.

Bakery Team Member

The Deer and The Dove

Decatur, GA

$11.75 - $15.50/hr

Full-time

Posted 25 days ago

Job description

At B-SIDE, we're passionate about making exceptional bread and pastries from scratch every day. We're looking for talented bakers who take pride in their craft, enjoy working as part of a team, and are excited to help produce beautiful food for our café, restaurants, and Saturday farmers market.

If you love early mornings, the smell of fresh bread, and working with people who care deeply about quality, we'd love to meet you.

What You'll Do
  • Prepare and bake artisan breads, bagels, pastries, cookies, desserts, and seasonal specialties.
  • Mix, shape, proof, and bake doughs using traditional and modern techniques.
  • Follow recipes while maintaining consistency and attention to detail.
  • Assist with production for our restaurants and weekly farmers market.
  • Maintain clean, organized, and efficient workstations.
  • Help with inventory, ingredient preparation, and daily production planning.
  • Work closely with the Head Baker and culinary team to ensure every product meets B-SIDE's standards.
  • Follow all food safety and sanitation procedures.
What We're Looking For
  • Previous bakery or professional kitchen experience preferred.
  • Passion for artisan baking and a desire to continually improve your skills.
  • Strong work ethic with the ability to work efficiently in a fast-paced environment.
  • Dependable, punctual, and comfortable with early morning shifts.
  • Positive attitude and willingness to support your teammates.
  • Ability to lift 50 pounds and stand for extended periods.
  • Attention to detail and pride in producing consistent, high-quality products.
The Ideal Candidate

You're someone who genuinely enjoys baking. You appreciate that great bread and pastries require patience, precision, and repetition. You enjoy learning, welcome feedback, and believe that a successful bakery is built on teamwork, organization, and respect. You take pride in the little things—from perfectly shaped loaves to beautifully laminated pastries —and understand that consistency matters just as much as creativity.

We believe great baking is about more than recipes—it's about creating something worth sharing every single day.

More detail about The Deer and The Dove, please visit https://culinaryagents.com/entities/328099-The-Deer-and-The-Dove

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