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Bakery Operations Manager Jobs in Indiana (NOW HIRING)

Financial Analyst

Fort Wayne, IN ยท On-site

$55K - $62K/yr

... phases of the operation. It is Ellison Bakery's belief that the only way to make the very best ... Prepare recurring financial reports and analysis for management. * Assist in variance analysis and ...

Baker

Greenwood, IN ยท On-site

$11.75 - $15.50/hr

Operational Excellence: * Ensures that every product in the bakery is always fresh, tasty, visually ... will be made by the management of this franchisee. All inquiries about employment at this ...

Overview Baker Tilly is a leading advisory, tax and assurance firm, providing clients with a ... The desire to learn about the operations of a professional services firm * Interest in connecting ...

Baker

Anderson, IN ยท On-site

$10.75 - $14/hr

Operational Excellence: * Ensures that every product in the bakery is always fresh, tasty, visually ... will be made by the management of this franchisee. All inquiries about employment at this ...

Baker

Schererville, IN ยท On-site

$11.75 - $15.50/hr

Operational Excellence: * Ensures that every product in the bakery is always fresh, tasty, visually ... will be made by the management of this franchisee. All inquiries about employment at this ...

Baker

Schererville, IN ยท On-site

$11.75 - $15.50/hr

Operational Excellence: * Ensures that every product in the bakery is always fresh, tasty, visually ... will be made by the management of this franchisee. All inquiries about employment at this ...

Baker

Mishawaka, IN ยท On-site

$15 - $16/hr

Operational Excellence: * Ensures that every product in the bakery is always fresh, tasty, visually ... will be made by the management of this franchisee. All inquiries about employment at this ...

... operation. Ellison Bakery believes that the only way to make the very best cookies is to hire the ... Food safety management system policies and procedures to protect the Brand by providing ...

Bakery Lead

Elkhart, IN ยท On-site

Our braggingly happy team members - ranging from bakery managers to order selectors; from IT ... Good knowledge of retail store operations; knowledge of retail management systems. * Suggestive ...

Our braggingly happy team members - ranging from bakery managers to order selectors; from IT ... Good knowledge of retail store operations; knowledge of retail management systems. * Suggestive ...

Line Packer - 2nd Shift

Fort Wayne, IN ยท On-site

$15 - $16/hr

... phases of the operation. It is Ellison Bakery's belief that the only way to make the very best ... Food safety management system policies and procedures to protect the Brand by providing ...

Line Packer - 3rd Shift

Fort Wayne, IN ยท On-site

$15 - $17/hr

... phases of the operation. It is Ellison Bakery's belief that the only way to make the very best ... Food safety management system policies and procedures to protect the Brand by providing ...

Quality Technician

Fort Wayne, IN ยท On-site

$18 - $20/hr

... phases of the operation. It is Ellison Bakery's belief that the only way to make the very best ... management system to help deliver a finished product that is not only safe to eat but meets all ...

Overnight Baker

Ferdinand, IN

$11.75 - $15.50/hr

They prepare products according to operational and quality standards, and serve them with ... Everyone on our team, from our franchisee to our manager to our baker, works together and takes ...

Overnight Baker

Ferdinand, IN ยท On-site

$11.75 - $15.50/hr

They prepare products according to operational and quality standards, and serve them with ... Everyone on our team, from our franchisee to our manager to our baker, works together and takes ...

Manage team performance to ensure the bakery-cafe's goals, operational and quality standards, and extraordinary guest service expectations are met. * Create subject matter experts within your bakery ...

Manage team performance to ensure the bakery-cafe's goals, operational and quality standards, and extraordinary guest service expectations are met. * Create subject matter experts within your bakery ...

Showing results 41-60

Bakery Operations Manager information

See Indiana salary details

$29.5K

$60.4K

$112.8K

How much do bakery operations manager jobs pay per year?

As of Aug 8, 2026, the average yearly pay for bakery operations manager in Indiana is $60,383.00, according to ZipRecruiter salary data. Most workers in this role earn between $39,000.00 and $73,700.00 per year, depending on experience, location, and employer.

What are some common challenges faced by a Bakery Operations Manager and how can they be addressed?

Bakery Operations Managers often face challenges such as managing fluctuating demand, ensuring consistent product quality, and balancing labor costs with productivity. To address these, effective forecasting and inventory management are crucial, along with implementing standardized recipes and training programs to maintain quality. Regular communication with team members and adopting flexible scheduling can also help in adapting to busy periods and minimizing waste, ensuring smooth operations and customer satisfaction.

What does a Bakery Operations Manager do?

A Bakery Operations Manager oversees the daily operations of a bakery, ensuring that production runs smoothly and efficiently. Their responsibilities include managing staff, maintaining quality control, optimizing production processes, and ensuring compliance with health and safety regulations. They also handle inventory, ordering supplies, and may be involved in budgeting and financial planning. Effective communication and organizational skills are essential in this role to meet customer demands and maintain high standards.

What are the key skills and qualifications needed to thrive as a Bakery Operations Manager?

To thrive as a Bakery Operations Manager, you need experience in bakery production, inventory management, and staff supervision, often supported by a degree in hospitality or business management. Familiarity with bakery equipment, POS systems, and food safety certifications such as ServSafe is typically required. Strong leadership, problem-solving abilities, and excellent communication help drive team performance and customer satisfaction. These skills are crucial for maintaining product quality, operational efficiency, and regulatory compliance in a fast-paced bakery environment.

What is the difference between Bakery Operations Manager vs Bakery Supervisor?

AspectBakery Operations ManagerBakery Supervisor
ResponsibilitiesOversees entire bakery operations, manages staff, ensures quality and efficiencySupervises daily bakery activities, manages staff on shift, maintains product quality
Required CredentialsExperience in bakery management, possibly certifications in food safetyExperience in bakery production, food safety knowledge
Work EnvironmentOffice and bakery floor, strategic planningBakery floor, direct supervision of staff
Industry UsageUsed in larger bakeries and chains for managerial rolesCommon in retail bakeries and smaller operations

The Bakery Operations Manager focuses on overall management, strategic planning, and ensuring bakery efficiency, while the Bakery Supervisor handles daily shift supervision and immediate staff oversight. Both roles require food safety knowledge and bakery experience, but the Operations Manager typically has broader responsibilities and higher-level credentials.

What are popular job titles related to Bakery Operations Manager jobs in Indiana? For Bakery Operations Manager jobs in Indiana, the most frequently searched job titles are:
What job categories do people searching Bakery Operations Manager jobs in Indiana look for? The top searched job categories for Bakery Operations Manager jobs in Indiana are:
What cities in Indiana are hiring for Bakery Operations Manager jobs? Cities in Indiana with the most Bakery Operations Manager job openings:
Infographic showing various Bakery Operations Manager job openings in Indiana as of August 2026, with employment types broken down into 85% Full Time, 12% Part Time, 1% Temporary, and 2% Contract. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution, with an average salary of $60,383 per year, or $29 per hour.

Commercial Financial Analyst

Ellison Bakery LLC

Fort Wayne, IN โ€ข On-site

$55K - $70K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 13 hours ago


Job description

We are looking for a great fit for this role and will pay depending on experience. All resumes are welcomed if you fit the requirements and are looking to be a part of a team and a challenging but rewarding job!
About Us:
Founded in 1945, Ellison Bakery is a leading industrial bakery located in Fort Wayne, Indiana. Ellison produces cookies, snack bars, crunch and inclusion, and other products for the industrial market, foodservice industry, and retail and private label space.

Ellison Bakery credits ongoing growth to the commitment of its employees to excellence in all phases of the operation. It is Ellison Bakery’s belief that the only way to make the very best cookies is to hire the very best employees. It is their strategy to do just that and to let the employees apply the very best baking processes to the very best ingredients. Since only the best can make the best, Ellison Bakery prides itself on its most important asset, the employees.

Purpose:
The Commercial Financial Analyst is responsible for evaluating pricing opportunities, supporting profitable growth, and delivering actionable commercial insights across the business. This role partners closely with Sales, Operations, and Cost Accounting to analyze new business opportunities, assess cost structures, and recommend market-competitive pricing strategies. Additionally, this position owns the tracking and reporting of key commercial KPIs using historical sales data, pipeline activity, and CRM insights to improve visibility and drive performance.
Job Responsibilities:
  • Analyze pricing requests from the Sales team for new and existing opportunities.
  • Develop pricing models to support customer proposals and contract negotiations.
  • Recommend target selling prices based on cost, margin expectations, and market dynamics.
  • Partner with Sales to ensure pricing strategies align with company profitability goals.
  • Work closely with Operations to understand production capabilities, efficiencies, and cost drivers.
  • Collaborate with Cost Accounting to validate product costs, assumptions, and margin expectations.
  • Evaluate raw material, labor, and overhead inputs to ensure accurate cost structure.
  • Identify risks and opportunities in cost assumptions impacting pricing.
  • Develop and maintain key commercial KPIs to monitor business performance.
  • Analyze historical sales data to identify trends, margin performance, and growth opportunities.
  • Leverage pipeline and CRM data to provide visibility into future revenue and profitability.
  • Track conversion rates, pricing realization, win/loss trends, and customer profitability.
  • Partner with Sales leadership to translate data into actionable insights.
  • Prepare dashboards and recurring reports summarizing commercial performance.
  • Prepare financial analysis on new business opportunities, including margin and profitability assessments.
  • Track actual performance of new business versus initial pricing assumptions.
  • Support ongoing reporting related to pricing effectiveness and margin trends.
  • Provide ad hoc analysis to support strategic and customer decisions.
  • Standardize pricing tools, templates, and approval workflows.
  • Ensure adherence to internal controls and pricing governance.
  • Improve data integration between ERP, CRM, and reporting tools.
  • Identify opportunities to enhance speed, accuracy, and consistency of commercial analytics.

Hours:
  • Days.
  • Overtime and weekends may be required.

Ellison Core Competencies:
The following Leadership Behaviors are important to the success of the organization: 
  • Collaboration.
  • Develops Others.
  • Customer Focus.
  • Drive for Results.
  • Motivating Others.
  • Integrity & Trust.
  • Peer Relationships.

Skills/Work Experience Required:
  • Bachelor’s degree in Accounting, Finance, or related field.
  • 3–5 years of experience in accounting, financial analysis, or cost accounting.
  • Experience in manufacturing or CPG environment preferred.
  • Strong financial modeling and analytical capabilities.
  • Solid understanding of cost structures, margins, and pricing strategies.
  • Experience working with ERP systems and CRM data.
  • Advanced Excel skills; experience with BI tools a plus.
  • Ability to communicate financial insights clearly to Sales and Operations teams.
  • Detail-oriented with strong business acumen and problem-solving mindset.

Work Environment:
  • Office-based with regular interaction with operations and production teams.
  • Production area can vary in temperature either be cool or warm depending on the season and possibly humid in the summer months.
  • Concrete floors are slippery, especially when wet.

Benefits:
  • Medical.
  • Dental.
  • Optical.
  • Life Insurance.
  • EAP.
  • 401(K) with Matching.
  • Paid Personal Time Off.
  • Paid Holidays.
  • Paid Uniforms.
  • Boot Reimbursement.

Ellison Bakery is an Equal Opportunity Employer. Ellison Bakery does not discriminate on the basis of race, religion, color, sex, gender identity, sexual orientation, age, non-disqualifying physical or mental disability, national origin, veteran status, or any other basis covered by appropriate law. All employment is decided on the basis of qualifications, merit, and business need.