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Bakery Helper Jobs in Michigan (NOW HIRING)

Bakery Manager

Ann Arbor, MI · On-site

$60K - $65K/yr

We're looking for a Bakery Manager who is passionate about creating memorable guest experiences ... This is an opportunity to help shape the culture and daily operations of one of Ann Arbor's premier ...

Bakery Clerk

Port Huron, MI · On-site

$13 - $15.25/hr

Bakery or Deli experience is helpful * Retail experience Essential Job Functions: Grocery Clerk (Bakery/Deli) will prepare items per customer requests using proper bakery equipment. Bakery/Deli Clerk ...

Bakery Clerk

Grosse Pointe Park, MI · On-site

$13.25 - $15.25/hr

Bakery or Deli experience is helpful * Retail experience Essential Job Functions: Grocery Clerk (Bakery/Deli) will prepare items per customer requests using proper bakery equipment. Bakery/Deli Clerk ...

Bakery Clerk

Grosse Pointe Woods, MI · On-site

$13.25 - $15.25/hr

Bakery or Deli experience is helpful * Retail experience Essential Job Functions: Grocery Clerk (Bakery/Deli) will prepare items per customer requests using proper bakery equipment. Bakery/Deli Clerk ...

BAKERY/CLERK

Grand Blanc, MI · On-site

$12 - $13.75/hr

Bakery Team Member should offer product samples to help customers discover new items or products they inquire about. * Bakery Clerk will be able to inform customers of bakery specials. * Provide ...

BAKERY/CLERK

Canton, MI · On-site

$13 - $15.25/hr

Bakery Team Member should offer product samples to help customers discover new items or products they inquire about. * Bakery Clerk will be able to inform customers of bakery specials. * Provide ...

New

BAKERY/CLERK

Ypsilanti, MI

$12.75 - $14.75/hr

Bakery Team Member should offer product samples to help customers discover new items or products they inquire about. * Bakery Clerk will be able to inform customers of bakery specials. * Provide ...

BAKERY/CLERK

Brownstown Township, MI

$12.50 - $14.75/hr

Bakery Team Member should offer product samples to help customers discover new items or products they inquire about. * Bakery Clerk will be able to inform customers of bakery specials. * Provide ...

BAKERY/CLERK

Owosso, MI · On-site

$12.50 - $14.50/hr

Bakery Team Member should offer product samples to help customers discover new items or products they inquire about. * Bakery Clerk will be able to inform customers of bakery specials. * Provide ...

BAKERY/CLERK

Milan, MI

$13.50 - $15.75/hr

Bakery Team Member should offer product samples to help customers discover new items or products they inquire about. * Bakery Clerk will be able to inform customers of bakery specials. * Provide ...

BAKERY/CLERK

South Lyon, MI · On-site

$13 - $15.25/hr

Bakery Team Member should offer product samples to help customers discover new items or products they inquire about. * Bakery Clerk will be able to inform customers of bakery specials. * Provide ...

BAKERY/CLERK

Bloomfield Hills, MI · On-site

$13.25 - $15.50/hr

Bakery Team Member should offer product samples to help customers discover new items or products they inquire about. * Bakery Clerk will be able to inform customers of bakery specials. * Provide ...

BAKERY/CLERK

South Lyon, MI · On-site

$13 - $15.25/hr

Bakery Team Member should offer product samples to help customers discover new items or products they inquire about. * Bakery Clerk will be able to inform customers of bakery specials. * Provide ...

BAKERY/CLERK

Okemos, MI · On-site

$12.75 - $14.75/hr

Bakery Team Member should offer product samples to help customers discover new items or products they inquire about. * Bakery Clerk will be able to inform customers of bakery specials. * Provide ...

BAKERY/CLERK

Dundee, MI · On-site

$13.25 - $15.25/hr

Bakery Team Member should offer product samples to help customers discover new items or products they inquire about. * Bakery Clerk will be able to inform customers of bakery specials. * Provide ...

BAKERY/CLERK

Grosse Ile, MI · On-site

$12.50 - $14.75/hr

Bakery Team Member should offer product samples to help customers discover new items or products they inquire about. * Bakery Clerk will be able to inform customers of bakery specials. * Provide ...

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Showing results 1-20

Bakery Helper information

See Michigan salary details

$8

$13

$16

How much do bakery helper jobs pay per hour?

As of Jul 30, 2026, the average hourly pay for bakery helper in Michigan is $13.14, according to ZipRecruiter salary data. Most workers in this role earn between $11.73 and $14.04 per hour, depending on experience, location, and employer.

What is the difference between Bakery Helper vs Bakery Clerk?

AspectBakery HelperBakery Clerk
CredentialsMinimal; may include food handling certificationsMinimal; may include cash handling or customer service training
Work EnvironmentBakery production area, assisting bakersCustomer service area, assisting customers and managing sales
Employer & Industry UsageBakery production and manufacturingRetail bakery stores and supermarkets
Search & Comparison IntentRoles assisting in baking processRoles focused on customer interaction and sales

While both roles are essential in bakery operations, Bakery Helpers primarily assist in the baking process behind the scenes, whereas Bakery Clerks focus on customer service and sales at the storefront. Understanding these differences helps job seekers find the right position based on their skills and interests.

What are the key skills and qualifications needed to thrive as a Bakery Helper, and why are they important?

To thrive as a Bakery Helper, you need basic knowledge of baking processes, food safety practices, and the ability to follow recipes, usually gained through on-the-job training or entry-level food service experience. Familiarity with commercial baking equipment, kitchen tools, and sometimes food handling certifications are typically required. Strong attention to detail, teamwork, time management, and reliability are vital soft skills in this role. These skills and qualities help ensure consistent product quality, a safe work environment, and efficient bakery operations.

What is the minimum salary for a baker?

The minimum salary for a bakery helper or baker varies by location and experience, but entry-level bakers typically earn at least the federal minimum wage or higher, often ranging from $10 to $15 per hour. Some regions or employers may offer higher starting wages based on skills, certifications, or the bakery's size and location.

How to get a bakery job with no experience?

To get a bakery helper position with no experience, focus on demonstrating a willingness to learn, good work ethic, and basic customer service skills. Volunteering or taking short courses in food safety or baking can also improve your chances. Entry-level bakery jobs often provide on-the-job training, so applying to local bakeries and showing enthusiasm can help you start without prior experience.

What are bakery helpers?

Bakery helpers are support staff who assist bakers and pastry chefs in the daily operations of a bakery. Their responsibilities often include measuring and preparing ingredients, cleaning work areas and equipment, packaging baked goods, and helping with inventory. They may also help organize supplies and ensure the bakery meets health and safety standards. Bakery helpers play a crucial role in ensuring that the bakery runs smoothly and efficiently.

What are some common challenges Bakery Helpers face during busy periods, and how can they be managed?

During peak hours or large orders, Bakery Helpers often encounter challenges such as managing multiple tasks simultaneously, maintaining cleanliness, and ensuring consistent product quality under time pressure. To handle these situations, it's important to stay organized, communicate clearly with the baking team, and follow established procedures for prioritizing tasks. Developing good time management skills and being proactive about restocking supplies can also help reduce stress and keep the workflow smooth.

What is a baker's helper called?

A baker's helper is often called a bakery assistant or bakery clerk. They assist bakers with tasks such as preparing ingredients, cleaning, and packaging baked goods, often working in a bakery environment and following safety and hygiene standards.

What is a bakery helper?

A bakery helper is an entry-level worker who assists bakers with tasks such as preparing ingredients, cleaning work areas, packaging baked goods, and maintaining inventory. The role often requires basic knowledge of bakery operations and may involve using tools like mixers and ovens, with shifts typically including early mornings or weekends.
What are the most commonly searched types of Bakery jobs in Michigan? The most popular types of Bakery jobs in Michigan are:
What are popular job titles related to Bakery Helper jobs in Michigan? For Bakery Helper jobs in Michigan, the most frequently searched job titles are:
What job categories do people searching Bakery Helper jobs in Michigan look for? The top searched job categories for Bakery Helper jobs in Michigan are:
What cities in Michigan are hiring for Bakery Helper jobs? Cities in Michigan with the most Bakery Helper job openings:
Infographic showing various Bakery Helper job openings in Michigan as of July 2026, with employment types broken down into 78% Full Time, and 22% Part Time. Highlights an 100% In-person job distribution, with an average salary of $27,337 per year, or $13.1 per hour.

Restaurant & Bakery Baker

Perkins Restaurant and Bakery

Menominee, MI • On-site

$12 - $15.50/hr

Part-time

Re-posted 15 days ago


Perkins Restaurant & Bakery rating

4.9

Company rating: 4.9 out of 10

Based on 135 frontline employees who took The Breakroom Quiz

78th of 87 rated restaurants


Job description

At Perkins Restaurant & Bakery our employees are part of the Perkins extended family and the families we serve. And you'll be responsible for making special days memorable and everyday meals something extraordinary. At Perkins where we've experienced years of success through ensuring 100% guest satisfaction on every visit. If you want to work and grow with a company who has a proven track record of success, has an unmatched commitment to their employees and employees the best in the industry, you are in the right place! We respect one another for our talent, creativity and individual differences. We bring our greatest individual strengths to achieve success as a team. If career growth is what you are looking for- we got that too!
SUMMARY OF POSITION
Prepare bakery items according to company policies, procedures, programs and performance standards. Responsible for helping to maintain food costs and maintain cleanliness of the kitchen at all times. Performs all duties to maximize guest satisfaction and quality of work environment as directed by Kitchen Manager or Manager on Duty.
POSITION ACTIVITIES AND TASKS
  • Bake - Prepare bakery items according to Perkins standards and specifications. Label and date all trays of baked items. Observe proper food storage procedures. Ensures high standards of food safety.
  • Display - Set up and maintain the display cases. Use proper merchandising display techniques. Work with Host and Cashier to set up samples, holiday packaging and merchandising.
  • Clean - Follow proper sanitation procedures in the kitchen, walk-ins and dry storage areas. Keep bakery prep and storage areas clean and organized. Clean and sanitize bakery cases and display items. The Baker is responsible for the cleaning and sanitation of all bakery equipment, pans and utensils. Controls Food Cost
  • Ensures products are accurately portioned and ensures food products are prepared as specified by recipes.
  • Utilizes FIFO (first in first out) standards when preparing items.
  • Maintains Cleanliness
  • Maintains cleanliness of the kitchen, prep areas, coolers and storage areas
  • Follows proper safety procedures and policies concerning food handling, rotation and storage
  • Conducts line sweeps throughout the shift
  • "Clean as you go" throughout the shift
  • Understands OSHA requirements and health department standards
  • Cleans all equipment on line and other areas as directed by the Kitchen manager or Manager on duty.
  • Anticipates, identifies and corrects system breakdowns to achieve maximum guest satisfaction.
  • Communicates with Manager on Duty and coworkers regarding product/service deficiencies, equipment, safety problems. Etc.
  • Keeps General Manager and Manager on Duty informed of problems and/or issues and proposes alternative solutions for consideration.
  • Assists Team Members
  • Preps items according to recipes and procedures
  • Assists dishwasher with washing and restocking dishes, pots, pans and utensils
  • Assist front of house staff with cleanliness of bakery cases
  • Provides guest service by communicating and cooperating with the front of house staff.

PHYSICAL REQUIREMENTS/ENVIRONMENT/WORKING CONDITIONS
  • Extensive standing and walking for up to 8 hours
  • Must be able to see at a distance (20) feet, at close range (12 inches), distinguish between shapes and utilize peripheral vision to avoid hazards.
  • Must be able to communicate clearly
  • Exposure to heat, steam, smoke, cold
  • Reaching heights of approximately 6 feet and depts. of 2 ½ - 3 feet.
  • Must have high level of mobility/flexibility in space provided
  • Must have time management skills
  • Must be able to read, write and perform addition/subtraction calculations
  • Must be able to control and utilize fingers to write, slice chop and operate equipment.
  • Must be able to fit through openings 30" wide
  • Must be able to work irregular hours under heavy pressure/stress during busy times
  • Bending, reaching, walking
  • Carrying trays of food products weighing about 50 pounds for distances up to 30 feet
  • Lifting up to 50 pounds
  • Exposure to dish and cleaning chemicals

SUPERVISION RECEIVED:
Receives direction and training from the Kitchen Manager or Manager on duty as to the specific procedures and assignments.
KNOWLEDGE AND SKILL REQUIRED:
Basic skills such as sanitation, safety, and customer service can be taught through in house training.
EXPERIENCE REQUIRED:
None
Disclaimer
This position description in not intended, and should not be construed to be, an exhaustive list of all responsibilities, skills, efforts or working conditions associated with job. It is intended, however, to be an accurate reflection of those principle job elements essential for making decisions related to job performance, employee development and compensation. As such, the incumbent may perform other duties and responsibilities as required.
Founded in 1958, Perkins® operates 290 restaurants in 32 states and two Canadian provinces. The Perkins system includes 85 company-owned and operated restaurants and 205 franchised units. With its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins Restaurant & Bakery is a dining favorite with a solid and respected reputation in the marketplace.
The longevity and success of Perkins Restaurant & Bakery is largely attributed to the concept's ability to adapt to shifts in consumer dining trends and evolving taste preferences while delivering that homestyle goodness that guests crave. At Perkins, we're always updating our menu with fresh, flavorful and innovative items that take their place right alongside Perkins' iconic guest favorites, some of which have been on our menu for more than 30 years. We also take great pride in differentiating ourselves with the service and experience we provide. This has and continues to be a hallmark of our brand.
BE A PART OF OUR SUCCESS
Perkins has experienced years of success through ensuring 100% guest satisfaction on every visit. If you want to work and grow with a company who has a proven track record of success, has an unmatched commitment to their employees and employees the best in the industry, you are in the right place!
This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchisee, and all hiring decisions will be made by the management of this franchisee. All inquiries about employment at this franchisee should be made directly to the franchise location, and not to Perkins Corporate.

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