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Bakery Assistant Jobs in Baton Rouge, LA (NOW HIRING)

Popeyes - Immediate Assistant Restaurant Manager Needed Are you passionate about delivering a ... Health, life, vision, and dental insurance Location: #12648 - Baker Apply now and be a part of our ...

Popeyes - Immediate Assistant Restaurant Manager Needed Are you passionate about delivering a ... Health, life, vision, and dental insurance Location: #12648 - Baker Apply now and be a part of our ...

The advertised program is a conversational recruiting assistant that helps you apply to jobs with ... Bake breads, pies, cakes, cookies and other pastries as necessary per the provided production and ...

The advertised program is a conversational recruiting assistant that helps you apply to jobs with ... Bake breads, pies, cakes, cookies and other pastries as necessary per the provided production and ...

The advertised program is a conversational recruiting assistant that helps you apply to jobs with ... Bake breads, pies, cakes, cookies and other pastries as necessary per the provided production and ...

The advertised program is a conversational recruiting assistant that helps you apply to jobs with ... Bake breads, pies, cakes, cookies and other pastries as necessary per the provided production and ...

Car Delivery Driver

Baton Rouge, LA · On-site

$16 - $20.25/hr

Welcome guests in the bakery and provide friendly service between deliveries. * Assist with preparing, packaging, and organizing delivery and pickup orders. * Help bake and package cookies and other ...

Car Delivery Driver

Baton Rouge, LA

$16 - $20.25/hr

Welcome guests in the bakery and provide friendly service between deliveries. * Assist with preparing, packaging, and organizing delivery and pickup orders. * Help bake and package cookies and other ...

Shift Leads perform quality checks on ingredients and finished products, as well as assign Baker duties for each shift. As a Shift Lead, you will teach by example, answer questions, assist in all ...

Survey Project Technician

Prairieville, LA · On-site

$15.75 - $21.25/hr

Baker Smith is seeking talented Project Technicians and Designers with civil design experience to ... To help in any area necessary to get the work completed according to the project schedule. * Assist ...

We're seeking an Assistant Store Manager to join our team to help with store operations, customer ... Baker,Louisiana 70714 06260 Dollar Tree

Baker Smith is seeking motivated Survey Aides to join our teams and work under the direction of the Party Chief to complete the crew's assigned field survey projects. Your Opportunity: * Assist in ...

Baker Smith is a company seeking an IT Technician to provide high-quality technical support to ... Assist in imaging, setup, and deployment coordination across offices. • Track assets through the ...

Showing results 41-60

Bakery Assistant information

See Baton Rouge, LA salary details

$7

$11

$16

How much do bakery assistant jobs pay per hour?

As of Sep 5, 2026, the average hourly pay for bakery assistant in Baton Rouge, LA is $11.54, according to ZipRecruiter salary data. Most workers in this role earn between $9.62 and $12.84 per hour, depending on experience, location, and employer.

What is a bakery assistant?

Bakery assistants are support staff who help bakers and pastry chefs prepare baked goods, maintain cleanliness in the bakery, and serve customers. Their responsibilities often include weighing and measuring ingredients, mixing dough, operating equipment, packaging products, and ensuring the display shelves are stocked. They may also assist with cleaning tasks and handling customer orders. Bakery assistants play a vital role in making sure bakery operations run smoothly and efficiently.

What does a bakery assistant do?

A bakery assistant provides front-of-house service at a bakery. This includes taking orders, preparing goods, and packing items for customers. As a bakery assistant, you may also have back-of-house duties, which include helping the lead baker with stocking and inventory management, food preparation, and other kitchen tasks. Qualifications for the position include excellent customer service skills, the ability to perform simple math and budgeting tasks, and an interest in a baking career. Retail or food service experience is also crucial for a career as a bakery assistant.

What are the key skills and qualifications needed to thrive as a bakery assistant, and why are they important?

To thrive as a Bakery Assistant, you need basic food preparation skills, knowledge of hygiene standards, and often a high school diploma or equivalent. Familiarity with bakery equipment, point-of-sale (POS) systems, and food safety certifications like ServSafe are typically required. Attention to detail, teamwork, and strong customer service skills help someone excel in this role. These skills ensure efficient bakery operations, product quality, and a positive customer experience.

What are some common challenges faced by bakery assistants, and how can they be managed effectively?

Bakery Assistants often face challenges such as working in fast-paced environments, managing early morning shifts, and maintaining high standards of cleanliness while multitasking. These challenges can be managed by developing strong time-management skills, staying organized during busy periods, and communicating effectively with team members. Adhering to established procedures for food safety and preparation also helps ensure quality and efficiency throughout each shift.

What is the difference between Bakery Assistant vs Bakery Clerk?

AspectBakery AssistantBakery Clerk
Primary RoleAssists in baking, preparing ingredients, and maintaining bakery operationsHandles customer service, sales, and cashier duties
Work EnvironmentKitchen, bakery production areaFront-of-store, customer service area
Required SkillsBasic baking knowledge, food safetyCustomer service, cash handling
Common Employer UsageBakery shops, cafesSupermarkets, retail stores with bakery sections

While both roles support bakery operations, Bakery Assistants focus on baking and food prep, whereas Bakery Clerks primarily handle customer interactions and sales. Understanding these differences helps job seekers target the right position based on their skills and interests.

How to get a bakery assistant job with no experience?

To get a bakery assistant job with no experience, focus on demonstrating a positive attitude, willingness to learn, and good customer service skills. Volunteering or taking short courses in food safety or bakery basics can also improve your chances. Entry-level positions often do not require prior experience and may provide on-the-job training.

What qualifications do I need to work as a bakery assistant?

Bakery assistants typically do not require formal qualifications but should have basic math skills, good communication, and the ability to work in a fast-paced environment. Some employers prefer previous experience in food service or retail, and a high school diploma or equivalent may be beneficial. Knowledge of bakery equipment and food safety standards can also be advantageous.

What are the most commonly searched types of Bakery jobs in Baton Rouge, LA?

The most popular types of Bakery jobs in Baton Rouge, LA are:

What are popular job titles related to Bakery Assistant jobs in Baton Rouge, LA?

For Bakery Assistant jobs in Baton Rouge, LA, the most frequently searched job titles are:

What job categories do people searching Bakery Assistant jobs in Baton Rouge, LA look for?

The top searched job categories for Bakery Assistant jobs in Baton Rouge, LA are:

What cities near Baton Rouge, LA are hiring for Bakery Assistant jobs?

Cities near Baton Rouge, LA with the most Bakery Assistant job openings:

Infographic showing various Bakery Assistant job openings in Baton Rouge, LA as of August 2026, with employment types broken down into 2% As Needed, 78% Full Time, 16% Part Time, 2% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $29,374 per year, or $14.1 per hour.

Restaurant Assistant Manager

GPS Hospitality a Burger King Franchisee

Baker, LA • On-site

Other

Re-posted 5 days ago


GPS Hospitality rating

4.7

Company rating: 4.7 out of 10

Based on 26 frontline employees who took The Breakroom Quiz


Job description

Now Hiring: Assistant General Manager (AGM)

  • Location: BAKER, LA


Position Overview

The Assistant General Manager (AGM) is the operations leader of the restaurant, focused on profitability, guest service, people development, and operations management. The Assistant General Manager (AGM) supports the Restaurant General Manager (RGM) in managing the daily operations of a single restaurant and driving key performance outcomes. The Assistant General Manager (AGM) operates under the direction of the RGM and directly manages a team of Hourly Shift Coordinators and Team Members (20–45 employees).


SUMMARY OF ESSENTIAL DUTIES AND RESPONSIBILITIES

PROFITABILITY

  • Manages inventory costs and maintains inventory by performing daily, weekly, and monthly inventory inspections.
  • Places and receives inventory truck orders.
  • Maintains and regularly monitors a list of all restaurant assets.
  • Ensures preventative maintenance of restaurant facilities and equipment is completed in accordance with company standards, interacting with external vendors as required.
  • Ensures that the restaurant follows all cash control and security procedures (e.g., safe counting, cash drawers).

GUEST

  • Motivates and directs team members to exceed guest expectations with accurate, fast, and friendly service in a clean facility.

PEOPLE

  • Provides coaching and feedback to Shift Coordinators and Team Members to increase the restaurant team’s capabilities and raise restaurant performance.

OPERATIONS

  • Directs the restaurant team toward efficient and accurate preparation and sale of products for prompt delivery within established speed-of-service guidelines.
  • Ensures that the restaurant upholds all operational and brand standards.
  • Performs the duties of Hourly Shift Coordinator when necessary.

QUALIFICATIONS AND SKILLS

  • Must be at least eighteen (18) years of age.
  • High school diploma or GED required; two (2) years of college preferred.
  • One (1) to two (2) years of previous quick-service restaurant experience; management experience preferred.
  • Some understanding of P&L interpretation and management to influence profitability.

Apply Today!


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