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Bakery Assistant Jobs in Baton Rouge, LA (NOW HIRING)

Nothing Bundt Cakes

Assistant Bakery Manager

Baton Rouge, LA · On-site

$15.75 - $21.50/hr

At Nothing Bundt Cakes , the Assistant Bakery Manager keeps the atmosphere upbeat and the sweets coming. Every day is delicious and satisfying. And as part of this successful and growing brand, there ...

Nothing Bundt Cakes

Bakery Team Member

Baton Rouge, LA · On-site

$12 - $14/hr

If you're excited about working in a bakery but aren't sure which position is the best fit for you, we'd still love to meet you! Whether you're drawn to crafting, frosting, baking, or creating joy ...

Associated Grocers

Deli/Bakery Merchandiser

Baton Rouge, LA · On-site

$14.50 - $17.25/hr

Recommend competitive retail price consideration where appropriate * Assist Member-Retailers in preparing a budget for their deli/bakery departments * Explore reasonable promotional opportunities to ...

Associated Grocers

Deli/Bakery Merchandiser

Baton Rouge, LA · On-site

$14.50 - $17.25/hr

Recommend competitive retail price consideration where appropriate * Assist Member-Retailers in preparing a budget for their deli/bakery departments * Explore reasonable promotional opportunities to ...

Hi Nabor Super Market Inc

BAKERY DEPARTMENT

Baton Rouge, LA · On-site

$12.25 - $15/hr

Baker * Cake Decorator General Requirements: Position specific requirements apply and are listed at www.hinabor.com * Related experience in a bakery department required * Ability to work a flexible ...

Hi Nabor Super Market Inc

BAKERY DEPARTMENT

Baton Rouge, LA · On-site

$12.75 - $15.25/hr

Baker * Cake Decorator General Requirements: Position specific requirements apply and are listed at www.hinabor.com * Related experience in a bakery department required * Ability to work a flexible ...

Hi Nabor Super Market Inc

BAKERY DEPARTMENT

Baton Rouge, LA · On-site

$12.25 - $14.75/hr

Baker * Cake Decorator General Requirements: Position specific requirements apply and are listed at www.hinabor.com * Related experience in a bakery department required * Ability to work a flexible ...

Pierre Part Store

Deli/Bakery Associate

Pierre Part, LA · On-site

$9 - $10/hr

Vision insurance Deli/Bakery Associate A Deli/Bakery Associate's primary role is to assist customers in the services provided by the Deli/Bakery. Main duties include preparing, cooking, baking and ...

Pierre Part Store

Deli/Bakery Associate

Pierre Part, LA · On-site

$9 - $10/hr

Vision insurance Deli/Bakery Associate A Deli/Bakery Associate's primary role is to assist customers in the services provided by the Deli/Bakery. Main duties include preparing, cooking, baking and ...

Pierre Part Store

Deli/Bakery Supervisor

Pierre Part, LA · On-site

$10 - $17/hr

Vision insurance A Deli/Bakery Supervisor's main duties include but are not limited to, supervising ... Works under immediate supervision of the grocery assistant manager and manager. Primary job ...

Pierre Part Store

Deli/Bakery Supervisor

Pierre Part, LA · On-site

$10 - $17/hr

Vision insurance A Deli/Bakery Supervisor's main duties include but are not limited to, supervising ... Works under immediate supervision of the grocery assistant manager and manager. Primary job ...

Brookshire Grocery Company

Bakery Clerk

New Roads, LA · On-site

$14.25 - $16.50/hr

Packages, labels, and prices bakery products. Maintains stock levels and product quality by monitoring dates, appearance, and storage temperature controls. Essential Duties and Responsibilities:

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How much do bakery assistant jobs pay per hour?

As of Aug 7, 2026, the average hourly pay for bakery assistant in Baton Rouge, LA is $12.87, according to ZipRecruiter salary data. Most workers in this role earn between $10.72 and $14.28 per hour, depending on experience, location, and employer.

What is a bakery assistant?

Bakery assistants are support staff who help bakers and pastry chefs prepare baked goods, maintain cleanliness in the bakery, and serve customers. Their responsibilities often include weighing and measuring ingredients, mixing dough, operating equipment, packaging products, and ensuring the display shelves are stocked. They may also assist with cleaning tasks and handling customer orders. Bakery assistants play a vital role in making sure bakery operations run smoothly and efficiently.

What are some common challenges faced by bakery assistants, and how can they be managed effectively?

Bakery Assistants often face challenges such as working in fast-paced environments, managing early morning shifts, and maintaining high standards of cleanliness while multitasking. These challenges can be managed by developing strong time-management skills, staying organized during busy periods, and communicating effectively with team members. Adhering to established procedures for food safety and preparation also helps ensure quality and efficiency throughout each shift.

How to get a bakery assistant job with no experience?

To get a bakery assistant job with no experience, focus on demonstrating a positive attitude, willingness to learn, and good customer service skills. Entry-level positions often do not require prior experience, so applying to local bakeries or grocery stores and highlighting relevant soft skills can improve your chances. Consider obtaining basic food safety or hygiene certifications to strengthen your application.

What qualifications do I need to work as a bakery assistant?

Bakery assistants typically do not require formal qualifications but should have basic math skills, good communication, and the ability to work in a fast-paced environment. Some employers prefer previous experience in food service or retail, and a high school diploma or equivalent may be beneficial. Knowledge of bakery equipment and food safety standards can also be advantageous.

What is the difference between Bakery Assistant vs Bakery Clerk?

AspectBakery AssistantBakery Clerk
Primary RoleAssists in baking, preparing ingredients, and maintaining bakery operationsHandles customer service, sales, and cashier duties
Work EnvironmentKitchen, bakery production areaFront-of-store, customer service area
Required SkillsBasic baking knowledge, food safetyCustomer service, cash handling
Common Employer UsageBakery shops, cafesSupermarkets, retail stores with bakery sections

While both roles support bakery operations, Bakery Assistants focus on baking and food prep, whereas Bakery Clerks primarily handle customer interactions and sales. Understanding these differences helps job seekers target the right position based on their skills and interests.

What are the key skills and qualifications needed to thrive as a bakery assistant, and why are they important?

To thrive as a Bakery Assistant, you need basic food preparation skills, knowledge of hygiene standards, and often a high school diploma or equivalent. Familiarity with bakery equipment, point-of-sale (POS) systems, and food safety certifications like ServSafe are typically required. Attention to detail, teamwork, and strong customer service skills help someone excel in this role. These skills ensure efficient bakery operations, product quality, and a positive customer experience.

What does a bakery assistant do?

A bakery assistant provides front-of-house service at a bakery. This includes taking orders, preparing goods, and packing items for customers. As a bakery assistant, you may also have back-of-house duties, which include helping the lead baker with stocking and inventory management, food preparation, and other kitchen tasks. Qualifications for the position include excellent customer service skills, the ability to perform simple math and budgeting tasks, and an interest in a baking career. Retail or food service experience is also crucial for a career as a bakery assistant.

More about Bakery Assistant jobs
What are the most commonly searched types of Bakery jobs in Baton Rouge, LA? The most popular types of Bakery jobs in Baton Rouge, LA are:
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What cities near Baton Rouge, LA are hiring for Bakery Assistant jobs? Cities near Baton Rouge, LA with the most Bakery Assistant job openings:
Bakery Assistant jobs near you
Infographic showing various Bakery Assistant job openings in Baton Rouge, LA as of August 2026, with employment types broken down into 1% As Needed, 77% Full Time, 19% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $26,766 per year, or $12.9 per hour.

Assistant Bakery Manager

Nothing Bundt Cakes

Baton Rouge, LA • On-site

$15.75 - $21.50/hr

Full-time

Re-posted 19 days ago

Nothing Bundt Cakes rating

5.8

Company rating: 5.8 out of 10

Based on 349 frontline employees who took The Breakroom Quiz

17th of 48 rated bakeries

Job description

At Nothing Bundt Cakes, the Assistant Bakery Manager keeps the atmosphere upbeat
and the sweets coming. Every day is delicious and satisfying. And as part of this
successful and growing brand, there is no shortage of opportunities for promotion. But
personal growth and bringing joy to people every day are just a couple of perks of
working in our bakery.
Here are some others:
We have great operating hours - no late nights!
Cake discounts. Yummm!
This job is fun. It's literally a piece of cake!
This is a great place to make new friends!
We love to celebrate and bring joy to the community.
Apply now. Joy is the job
Join Our Growing Family
From "Happy Birthday" to "Just Because," Nothing Bundt Cakes® is committed to bringing joy to our guests and our communities and helping make every celebration sweeter! Each bakery offers a warm and welcoming work environment with team members who embody this joy-filled brand and possess a Servant's Heart, the Spirit of a Champion and the ability to make Genuine Connections.
With over 500 bakery locations in 40+ U.S states and in Canada, there's plenty of opportunity to join our family!
Click to learn more about Nothing Bundt Cakes®.
Employees at a franchised Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not employees of Nothing Bundt Cakes Corporate (the franchisor). All inquiries about employment should be directed to the franchise owner/operator and not to Nothing Bundt Cakes Corporate. Each franchise owner/operator is responsible for ensuring compliance with local, state and federal law.

What Nothing Bundt Cakes employees say

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