Baker
Sterling Heights, MI · On-site
$13 - $16/hr
Responsive recruiter At Nothing Bundt Cakes, the Baker is at the heart of it all . Dedicated to perfecting the craft, you see beauty in raw ingredients and strive for consistency when you make our ...
Baker
Sterling Heights, MI · On-site
$13 - $16/hr
Responsive recruiter At Nothing Bundt Cakes, the Baker is at the heart of it all . Dedicated to perfecting the craft, you see beauty in raw ingredients and strive for consistency when you make our ...
Baker
Sterling Heights, MI · On-site
$13 - $16/hr
At Nothing Bundt Cakes, the Baker is at the heart of it all . Dedicated to perfecting the craft, you see beauty in raw ingredients and strive for consistency when you make our guests' favorite ...
Quick apply
Baker
Sterling Heights, MI · On-site
$13 - $16/hr
At Nothing Bundt Cakes, the Baker is at the heart of it all . Dedicated to perfecting the craft, you see beauty in raw ingredients and strive for consistency when you make our guests' favorite ...
Baker
Royal Oak, MI · On-site
$18 - $20/hr
Vision insurance Crispelli's Bakery is a growing retail and wholesale bakery looking to grow our bread team. We specialize in artisan style breads and pastries including naturally leavened hearth ...
Quick apply
Baker
Royal Oak, MI · On-site
$18 - $20/hr
Vision insurance Crispelli's Bakery is a growing retail and wholesale bakery looking to grow our bread team. We specialize in artisan style breads and pastries including naturally leavened hearth ...
Assistant Baker
Troy, MI · On-site
$15 - $16/hr
The Nothing Bundt Cakes (NbC) Assistant Baker partners with the Baker to ensure that cakes of the highest quality are consistently created for our guests and contributes to superior service by ...
Quick apply
Assistant Baker
Troy, MI · On-site
$15 - $16/hr
The Nothing Bundt Cakes (NbC) Assistant Baker partners with the Baker to ensure that cakes of the highest quality are consistently created for our guests and contributes to superior service by ...
Baker
Chesterfield, MI · On-site
$12.25 - $16/hr
As a Baker, your responsibilities would include: * Exhibiting teamwork * Following proper sanitation guidelines * Preparing food that is up to Texas Roadhouse standards * Baking our famous Fresh ...
Baker
Chesterfield, MI · On-site
$12.25 - $16/hr
As a Baker, your responsibilities would include: * Exhibiting teamwork * Following proper sanitation guidelines * Preparing food that is up to Texas Roadhouse standards * Baking our famous Fresh ...
Baker
Westland, MI · On-site
$12 - $15.75/hr
The Baker has the important responsibility of preparing yeast rolls, cakes, pies, specialty desserts and other freshly baked products. The Baker always pays special attention to freshness, speed ...
Baker
Westland, MI · On-site
$12 - $15.75/hr
The Baker has the important responsibility of preparing yeast rolls, cakes, pies, specialty desserts and other freshly baked products. The Baker always pays special attention to freshness, speed ...
Assistant Baker
West Bloomfield, MI · On-site
$15 - $16.50/hr
The Assistant Baker embodies NbC core values and demonstrates a strong commitment to excellence and efficiency in the workplace. COVID Precautions: * Guest capacity in lobby * Masks required for all ...
Assistant Baker
West Bloomfield, MI · On-site
$15 - $16.50/hr
The Assistant Baker embodies NbC core values and demonstrates a strong commitment to excellence and efficiency in the workplace. COVID Precautions: * Guest capacity in lobby * Masks required for all ...
Baker
Chesterfield, MI · On-site
$11.75 - $15.50/hr
As a Baker, your responsibilities would include: * Exhibiting teamwork * Following proper sanitation guidelines * Preparing food that is up to Texas Roadhouse standards * Baking our famous Fresh ...
Baker
Chesterfield, MI · On-site
$11.75 - $15.50/hr
As a Baker, your responsibilities would include: * Exhibiting teamwork * Following proper sanitation guidelines * Preparing food that is up to Texas Roadhouse standards * Baking our famous Fresh ...
Assistant Baker
Troy, MI · On-site
$15 - $16/hr
The Assistant Baker embodies NbC core values and demonstrates a strong commitment to excellence and efficiency in the workplace. ***This position will train out of our West Bloomfield, MI Bakery for ...
Assistant Baker
Troy, MI · On-site
$15 - $16/hr
The Assistant Baker embodies NbC core values and demonstrates a strong commitment to excellence and efficiency in the workplace. ***This position will train out of our West Bloomfield, MI Bakery for ...
Assistant Baker
West Bloomfield, MI · On-site
$15 - $16.50/hr
Employee discounts The Nothing Bundt Cakes (NbC) Assistant Baker partners with the Baker to ensure that cakes of the highest quality are consistently created for our guests and contributes to ...
Quick apply
Assistant Baker
West Bloomfield, MI · On-site
$15 - $16.50/hr
Employee discounts The Nothing Bundt Cakes (NbC) Assistant Baker partners with the Baker to ensure that cakes of the highest quality are consistently created for our guests and contributes to ...
... baker to join our existing team. The ideal candidate will have great communication skills, stamina, be a team player, and love to work. • This is a part-time position requires you to work the night ...
Quick apply
... baker to join our existing team. The ideal candidate will have great communication skills, stamina, be a team player, and love to work. • This is a part-time position requires you to work the night ...
Baker
Rochester Hills, MI · On-site
$15 - $17/hr
Tim Hortons Baker - Join Our Team! Are you passionate about crafting delicious baked goods and creating exceptional guest experiences? As a Production Team Member (Baker) at Tim Hortons, your top ...
Baker
Rochester Hills, MI · On-site
$15 - $17/hr
Tim Hortons Baker - Join Our Team! Are you passionate about crafting delicious baked goods and creating exceptional guest experiences? As a Production Team Member (Baker) at Tim Hortons, your top ...
Baker
Fenton, MI · On-site
$17/hr
As a Baker your responsibilities would include: * Following proper sanitation guidelines * Preparing food that is up to Texas Roadhouse standards * Baking our famous fresh baked bread * Exhibiting ...
Baker
Fenton, MI · On-site
$17/hr
As a Baker your responsibilities would include: * Following proper sanitation guidelines * Preparing food that is up to Texas Roadhouse standards * Baking our famous fresh baked bread * Exhibiting ...
Baker
Fenton, MI · On-site
$17/hr
As a Baker your responsibilities would include: * Following proper sanitation guidelines * Preparing food that is up to Texas Roadhouse standards * Baking our famous fresh baked bread * Exhibiting ...
Baker
Fenton, MI · On-site
$17/hr
As a Baker your responsibilities would include: * Following proper sanitation guidelines * Preparing food that is up to Texas Roadhouse standards * Baking our famous fresh baked bread * Exhibiting ...
Baker
Shelby, MI · On-site
$16 - $17/hr
DESCRIPTION Tim Hortons Baker - Join Our Team! Are you passionate about crafting delicious baked goods and creating exceptional guest experiences? As a Production Team Member (Baker) at Tim Hortons ...
Baker
Shelby, MI · On-site
$16 - $17/hr
DESCRIPTION Tim Hortons Baker - Join Our Team! Are you passionate about crafting delicious baked goods and creating exceptional guest experiences? As a Production Team Member (Baker) at Tim Hortons ...
Baker information
See Rochester Hills, MI salary details
$8.41 - $9.41
2% of jobs
$9.41 - $10.42
7% of jobs
$10.42 - $11.43
11% of jobs
$11.74 is the 25th percentile. Wages below this are outliers.
$11.43 - $12.43
16% of jobs
The median wage is $13.40 / hr.
$12.43 - $13.44
15% of jobs
$13.44 - $14.44
18% of jobs
$15.07 is the 75th percentile. Wages above this are outliers.
$14.44 - $15.45
11% of jobs
$15.45 - $16.45
11% of jobs
$16.45 - $17.46
4% of jobs
$17.46 - $18.47
5% of jobs
$18.47 - $19.47
1% of jobs
$8
$13
$19
How much do baker jobs pay per hour?
As of Jul 26, 2026, the average hourly pay for baker in Rochester Hills, MI is $13.71, according to ZipRecruiter salary data. Most workers in this role earn between $11.49 and $15.05 per hour, depending on experience, location, and employer.
What is the difference between Baker vs Pastry Chef?
| Aspect | Baker | Pastry Chef |
|---|---|---|
| Credentials | High school diploma or equivalent; baking certifications | Same as Baker, often with culinary or pastry-specific training |
| Work Environment | Bakery, grocery stores, cafes | Upscale restaurants, pastry shops, hotels |
| Job Focus | Bread, rolls, basic baked goods | Decorative pastries, desserts, elaborate baked items |
| Industry Usage | Common in retail and commercial bakeries | Common in culinary and hospitality sectors |
While both Bakers and Pastry Chefs work with baked goods, Bakers typically focus on bread and basic baked items in retail settings, whereas Pastry Chefs specialize in decorative and elaborate desserts in upscale culinary environments. The roles overlap in skills and credentials but differ in complexity and work environment.
What positions are in a bakery?
In a bakery, common positions include bakers, pastry chefs, cake decorators, dough mixers, and bakery assistants. These roles often require knowledge of baking techniques, attention to detail, and familiarity with baking tools and equipment. Some bakeries also employ managers and delivery staff to support operations.
What is the job of a baker?
A baker prepares, mixes, and bakes bread, pastries, cakes, and other baked goods in commercial or retail settings. The role requires knowledge of recipes, ingredients, and baking techniques, often using ovens and other baking equipment. Bakers may also handle decorating, portioning, and ensuring product quality and safety standards.
Can you work in a bakery with celiac disease?
A baker with celiac disease can work in a bakery if they avoid exposure to gluten-containing ingredients and follow strict hygiene practices. Many bakeries produce gluten-free products and may require accommodations to prevent cross-contamination. Certification in food safety and gluten awareness can help ensure a safe working environment.
What is the highest salary for a baker?
The highest salaries for bakers can reach around $50,000 to $60,000 annually, typically for experienced bakers working in high-end establishments or owning their own bakeries. Factors such as location, specialization, and level of experience influence earning potential.
What Is a Baker?
A baker makes baked goods for a living. Delicacies include bread, pies, pastries, cakes, and cookies. Bakers may work for small boutique bakeries or large retail corporations. As a baker, you mix and bake a variety of breads or sweets, depending on your clientele or company needs, manage and store ingredients, and operate and maintain kitchen equipment (such as mixers and ovens). Some bakers develop new recipes for specialty treats; others bake mass-produced confections.
What are the key skills and qualifications needed to thrive as a Baker, and why are they important?
To thrive as a Baker, you need a solid understanding of baking techniques, ingredient handling, and food safety, often supported by a culinary arts degree or vocational training. Familiarity with commercial baking equipment, dough mixers, ovens, and inventory management systems is typically required. Attention to detail, time management, and creativity are soft skills that help bakers produce high-quality products and adapt recipes as needed. These skills and qualities ensure consistent product quality, efficient operations, and customer satisfaction in a demanding bakery environment.
What does a baker do?
A baker is a professional who prepares and bakes a variety of breads, pastries, cakes, and other baked goods. Bakers often work in commercial bakeries, grocery stores, restaurants, or run their own bakeries. Their job involves measuring ingredients, mixing dough or batters, monitoring baking times and temperatures, and decorating finished products. Bakers may also develop new recipes and ensure quality and food safety standards are met. Attention to detail, creativity, and time management are important skills for success in this field.
What are some common challenges bakers face in maintaining product consistency, and how can these be addressed?
Bakers often face challenges in maintaining product consistency due to factors like ingredient variability, changes in temperature or humidity, and equipment differences. To address these, many bakeries implement standardized recipes, precise measuring tools, and regular equipment calibration. Communication within the baking team is also essential to ensure everyone follows the same procedures. Continuous training and quality checks help bakers quickly identify and correct inconsistencies, ensuring a consistently high-quality product for customers.
More about Baker jobs
What are the most commonly searched types of Baker jobs in Rochester Hills, MI? The most popular types of Baker jobs in Rochester Hills, MI are:
What are popular job titles related to Baker jobs in Rochester Hills, MI? For Baker jobs in Rochester Hills, MI, the most frequently searched job titles are:
What job categories do people searching Baker jobs in Rochester Hills, MI look for? The top searched job categories for Baker jobs in Rochester Hills, MI are:
What cities near Rochester Hills, MI are hiring for Baker jobs? Cities near Rochester Hills, MI with the most Baker job openings:
Nothing Bundt Cakes rating
5.9
Based on 347 frontline employees who took The Breakroom Quiz
17th of 48 rated bakeries
Job description
Responsive recruiter
The Nothing Bundt Cakes (NbC) Lead Baker ensures that cakes of the highest quality are consistently baked for our guests.
***Training for this position will take place out of our West Bloomfield,MI Bakery for 2-3 weeks***
Benefits:
Accountabilities/Duties:
Knowledge, Skills, and Abilities:
Education, Certifications and Work Experience Requirements:
Work Availability: Must have the flexibility to work early mornings, evenings, weekends, and holidays, based on changing business demands.
Compensation: $16.50 - $17.50 per hour
Join Our Growing Family
From "Happy Birthday" to "Just Because," Nothing Bundt Cakes® is committed to bringing joy to our guests and our communities and helping make every celebration sweeter! Each bakery offers a warm and welcoming work environment with team members who embody this joy-filled brand and possess a Servant's Heart, the Spirit of a Champion and the ability to make Genuine Connections.
With over 500 bakery locations in 40+ U.S states and in Canada, there's plenty of opportunity to join our family!
Click to learn more about Nothing Bundt Cakes®.
Employees at a franchised Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not employees of Nothing Bundt Cakes Corporate (the franchisor). All inquiries about employment should be directed to the franchise owner/operator and not to Nothing Bundt Cakes Corporate. Each franchise owner/operator is responsible for ensuring compliance with local, state and federal law.
The Nothing Bundt Cakes (NbC) Lead Baker ensures that cakes of the highest quality are consistently baked for our guests.
***Training for this position will take place out of our West Bloomfield,MI Bakery for 2-3 weeks***
Benefits:
- 30% off all cake products
- Insurance benefits for eligible employees.
Accountabilities/Duties:
- Follows NbC proprietary recipes and cake production methods with precision and achieves productivity goals.
- Utilizes measuring instruments, commercial-grade mixers and ovens, and other tools to bake cakes.
- Accurately prepares raw ingredients and equipment for baking.
- Adheres to the proper packaging, labeling, and storage of baked cakes.
- Assists In the development of cake production plan.
- Maintains a consistent work attendance and punctuality record.
Knowledge, Skills, and Abilities:
- Is able to understand written and oral directions, interpret instructional documents such as recipes, operating procedures, and health and safety rules, and apply knowledge to perform job responsibilities.
- Please note that NbC recipes are available in English and Spanish.
- Understands basic units of measurement used in the U.S.
- Has the ability to perform repetitious, physical tasks that require the strength to lift items of moderate to heavy weight (as much as 50 pounds) and stand for extended periods of time.
- Is able to operate commercial-grade ovens and other bakery equipment and work adjacent to a high-heat source.
- Is meticulous about using exact measurements, paying strict attention to timing and working on a tight, fast-paced production schedule.
Education, Certifications and Work Experience Requirements:
- Applicants must be 18 years of age or older.
- 3-5 years commercial bakery experience as a Baker or in another operational support role at a bakery, restaurant or foodservice is required. Nothing Bundt Cakes bakery experience is a plus.
Work Availability: Must have the flexibility to work early mornings, evenings, weekends, and holidays, based on changing business demands.
Compensation: $16.50 - $17.50 per hour
Join Our Growing Family
From "Happy Birthday" to "Just Because," Nothing Bundt Cakes® is committed to bringing joy to our guests and our communities and helping make every celebration sweeter! Each bakery offers a warm and welcoming work environment with team members who embody this joy-filled brand and possess a Servant's Heart, the Spirit of a Champion and the ability to make Genuine Connections.
With over 500 bakery locations in 40+ U.S states and in Canada, there's plenty of opportunity to join our family!
Click to learn more about Nothing Bundt Cakes®.
Employees at a franchised Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not employees of Nothing Bundt Cakes Corporate (the franchisor). All inquiries about employment should be directed to the franchise owner/operator and not to Nothing Bundt Cakes Corporate. Each franchise owner/operator is responsible for ensuring compliance with local, state and federal law.
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