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Baker Jobs in Reno, NV (NOW HIRING)

JACOBS ENTERTAINMENT, Inc.

J Resort - Lead Baker

Reno, NV · On-site

$19 - $23/hr

Jacobs Entertainment is currently in search of a "Lead Baker" for the All-New J Resort . The J Resort is a full-service hotel-casino with over 500 rooms and wide variety of Slots and Table Games. The ...

Jacobs Entertainment Inc

J Resort - Lead Baker

Reno, NV · On-site

$13 - $17/hr

Jacobs Entertainment is currently in search of a " Lead Baker " for the All-New J Resort . The J Resort is a full-service hotel-casino with over 500 rooms and wide variety of Slots and Table Games.

Compass Group

BAKER

Reno, NV · On-site

$23.20/hr

We are hiring immediately for a BAKER (FULL TIME) position. * Address : UNR 1000 N Virginia St, Reno, NV 89503. Note: online applications accepted only. * Schedule : Full Time; Shifts may vary ...

Coffeebar

Baker

Reno, NV · On-site

$16/hr

Bakery Café Experience: Baking: 1 year (Required) Work Location: In person

Coffeebar

Baker

Reno, NV · On-site

$16/hr

Bakery * Café Experience: * Baking: 1 year (Required) Work Location: In person

Chartwells HE

BAKER (FULL TIME)

Reno, NV · On-site

$23.20/hr

We are hiring immediately for a BAKER (FULL TIME) position. * Address : UNR 1000 N Virginia St, Reno, NV 89503. Note: online applications accepted only. * Schedule : Full Time; Shifts may vary ...

Compass Group

BAKER (FULL TIME)

Reno, NV

$23.20/hr

We are hiring immediately for a BAKER (FULL TIME) position. * Address : UNR 1000 N Virginia St, Reno, NV 89503. Note: online applications accepted only. * Schedule : Full Time; Shifts may vary ...

Compass Group

BAKER (FULL TIME)

Reno, NV · On-site

$23.20/hr

We are hiring immediately for a BAKER (FULL TIME) position. * Address : UNR 1000 N Virginia St, Reno, NV 89503. Note: online applications accepted only. * Schedule : Full Time; Shifts may vary ...

Ceasars Entertainment

Baker-Eldorado

Reno, NV

$13 - $17/hr

Constant contact with bakery staff and other departments * Team Member to enter & exit from the Team Member entrance which entails 4 flights of stairs (40 steps) * Requires mobility to include seldom ...

Caesars Entertainment

Baker-Eldorado

Reno, NV · On-site

$13 - $17/hr

Constant contact with bakery staff and other departments * Team Member to enter & exit from the Team Member entrance which entails 4 flights of stairs (40 steps) * Requires mobility to include seldom ...

Meruelo Group

Baker-1

Reno, NV · On-site

$17.50 - $21.25/hr

Prepare, bake, and finish cakes, pies, French pastry, cream tarts and other dessert/baked items according to the standard recipe. Prepare dessert and baked goods for restaurants and banquets as per ...

New

Baker-Electric

Site Safety Coordinator

Reno, NV · On-site

$35 - $45/hr

At Baker Electric we are energized by truly living our values - Team Builders, Relentless Follow Through, All-In, and Care for Others. When our team members work together with these things in mind ...

Grand Sierra Resort & Casino

Baker-1

Reno, NV · On-site

$18 - $19/hr

ESSENTIAL DUTIES AND RESPONSIBILITIES Primary duties and responsibilities include, but are not limited to, the following: • Prepare, bake, and finish cakes, pies, French pastry, cream tarts and ...

baker

Site Safety Coordinator

Reno, NV · On-site

Conduct the Baker Electric site specific new to site orientation. * Ensure implementation of the corporate and site-specific safety plan on a specific project. * Track inventory of safety related ...

El Super

Bakery Clerk

Reno, NV · On-site

$16/hr

They will also work with the Baker to determine which items may need to be baked or decorated. This position will also help in the department cleaning by hosing down the floors with soap and water to ...

Chedraui USA

Bakery Clerk - #67 Reno - Nevada

Reno, NV

$14 - $16.25/hr

They will also work with the Baker to determine which items may need to be baked or decorated. This position will also help in the department cleaning by hosing down the floors with soap and water to ...

Chedraui USA

Bakery Clerk - #67 Reno - Nevada

Reno, NV · On-site

$14 - $16.25/hr

They will also work with the Baker to determine which items may need to be baked or decorated. This position will also help in the department cleaning by hosing down the floors with soap and water to ...

Albertsons

Bakery Clerk

Sparks, NV · On-site

$14.25 - $16.50/hr

... Baker's Helper helps plan the day's production, gathers ingredients, and follows recipes with accuracy and attention to detail. Tasks may include applying icing to baked goods, monitoring oven ...

Albertsons

Bakery Clerk

Truckee, CA · On-site

$17.25 - $18.35/hr

... Baker's Helper helps plan the day's production, gathers ingredients, and follows recipes with accuracy and attention to detail. Tasks may include applying icing to baked goods, monitoring oven ...

New

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Showing results 21-40

All JobsBaker JobsBaker Jobs in Reno, NV

Baker information

See Reno, NV salary details

$9

$14

$21

How much do baker jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for baker in Reno, NV is $14.86, according to ZipRecruiter salary data. Most workers in this role earn between $12.45 and $16.30 per hour, depending on experience, location, and employer.

What is the difference between Baker vs Pastry Chef?

AspectBakerPastry Chef
CredentialsHigh school diploma or equivalent; baking certificationsSame as Baker, often with culinary or pastry-specific training
Work EnvironmentBakery, grocery stores, cafesUpscale restaurants, pastry shops, hotels
Job FocusBread, rolls, basic baked goodsDecorative pastries, desserts, elaborate baked items
Industry UsageCommon in retail and commercial bakeriesCommon in culinary and hospitality sectors

While both Bakers and Pastry Chefs work with baked goods, Bakers typically focus on bread and basic baked items in retail settings, whereas Pastry Chefs specialize in decorative and elaborate desserts in upscale culinary environments. The roles overlap in skills and credentials but differ in complexity and work environment.

What is a baker?

A baker makes baked goods for a living. Delicacies include bread, pies, pastries, cakes, and cookies. Bakers may work for small boutique bakeries or large retail corporations. As a baker, you mix and bake a variety of breads or sweets, depending on your clientele or company needs, manage and store ingredients, and operate and maintain kitchen equipment (such as mixers and ovens). Some bakers develop new recipes for specialty treats; others bake mass-produced confections.

What are the key skills and qualifications needed to thrive as a baker?

To thrive as a Baker, you need a solid understanding of baking techniques, ingredient handling, and food safety, often supported by a culinary arts degree or vocational training. Familiarity with commercial baking equipment, dough mixers, ovens, and inventory management systems is typically required. Attention to detail, time management, and creativity are soft skills that help bakers produce high-quality products and adapt recipes as needed. These skills and qualities ensure consistent product quality, efficient operations, and customer satisfaction in a demanding bakery environment.

What are some common challenges bakers face in maintaining product consistency, and how can these be addressed?

Bakers often face challenges in maintaining product consistency due to factors like ingredient variability, changes in temperature or humidity, and equipment differences. To address these, many bakeries implement standardized recipes, precise measuring tools, and regular equipment calibration. Communication within the baking team is also essential to ensure everyone follows the same procedures. Continuous training and quality checks help bakers quickly identify and correct inconsistencies, ensuring a consistently high-quality product for customers.
More about Baker jobs
What are the most commonly searched types of Baker jobs in Reno, NV? The most popular types of Baker jobs in Reno, NV are:
What are popular job titles related to Baker jobs in Reno, NV? For Baker jobs in Reno, NV, the most frequently searched job titles are:
What job categories do people searching Baker jobs in Reno, NV look for? The top searched job categories for Baker jobs in Reno, NV are:
What cities near Reno, NV are hiring for Baker jobs? Cities near Reno, NV with the most Baker job openings:
Baker jobs near you
Infographic showing various Baker job openings in Reno, NV as of August 2026, with employment types broken down into 82% Full Time, and 18% Part Time. Highlights an 100% In-person job distribution, with an average salary of $30,902 per year, or $14.9 per hour.

J Resort - Lead Baker

JACOBS ENTERTAINMENT, Inc.

Reno, NV • On-site

$19 - $23/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

This job post has expired 1 day ago. Applications are no longer accepted.

Job description

Description
A Legacy of Excellence
Entertaining Your World
Jacobs Entertainment, Inc. (JEI) is a developer, owner and operator of gaming and entertainment facilities across the United States. Core to the company's value is our commitment to ethical leadership, outstanding training, and open employee communication.
Jacobs Entertainment is currently in search of a "Lead Baker" for the All-NewJ Resort. The J Resort is a full-service hotel-casino with over 500 rooms and wide variety of Slots and Table Games. The J has a unique blend of original art, live music, bold flavors, luxurious accommodations, and exciting casino action...And we are just getting started!
Be a part of the transformation of Reno's newest premier resort-A Reno resort unlike any other.
Our employees are supported with a comprehensive benefits program that include the following:
  • $200 Referral Bonus
  • Tuition Reimbursement
  • 7 paid Holidays
  • 80 hours of Vacation after 1 year of employment
  • We offer a variety of affordable medical, dental, vision and flexible spending account plans after 60 days
  • Employee Assistance Program FREE of charge
  • Company paid Life Insurance and AD&D
  • Matching 401K program after 90 days
  • Employee Meal Discounts
  • Ongoing learning and development programs
  • Work towards your future advancement within the company-most of our supervisors and managers are promoted from within

Essential Job Responsibilities and Duties:
  • Skillfully and knowledgeably work all bakery stations
  • Assist with overseeing bakery operations and functions
  • Provide assistance to the Executive Pastry Chef and Assistant Pastry Chef at all times with staffing concerns, direction of staff and overall performance of team members
  • Follow methods of food preparation, baking, portion size, mixes, sauces and finishing of baked goods to ensure food is prepared in an approved manner as prescribed by the Executive Pastry Chef and Assistant Pastry Chef
  • Evaluate baked goods for quality flavors and appearance by taste and smell
  • Prepares baked goods according to standard recipes and specifications and demonstrates positive responses to training by chefs
  • Assist in recipe and menu development when requested, including but not limited to daily specials, holiday, specialty functions
  • Report any engineering needs or equipment failures/malfunctions to the culinary team or outlet manager as soon as they are noticed
  • Meet with Executive Pastry Chef and Assistant Pastry Chef to review assignments, anticipate business levels, changes, and other information pertinent to the job performance
  • Maintains proper supplies to meet daily forecast
  • Practices proper procedures and methods of minimize waste
  • Ensures that station is kept clean during and at the end of shift
  • Maintain and enforce all sanitation and health department requirements
  • Checks and ensures quality of baked goods and pastries
  • Ensures that all bakery items are properly stored and rotated
  • Other projects may be assigned on occasion
  • Maintain current and accurate Material Safety Data Sheets (MSDS)
  • Display thorough knowledge of applicable Company and departmental policies and procedures as well as the willingness to learn and follow any policy or procedure that may be introduced in the future
  • Ensure and expedite proper product storage, FIFO, quality, temperature logs

Skills, Education and Other Requirements:
  • Must have basic computer skills, basic math skills and be able to read, write and have command of the English language
  • Ability to follow written and oral instructions
  • Communication skills that contribute to smooth working relationships with co-workers.
  • Ability to function as part of a team
  • Ability to remain calm and professional when under time constraints
  • Ability to make good decisions that will benefit the kitchen operation
  • High School Diploma or Equivalent Work Experience
  • Must be flexible with scheduling
  • Minimum of five years of experience working in a professional bakery environment
  • A degree in Culinary Arts and Food Service Manager's Certification preferred
  • Experience with supervision and leadership preferred
  • Identification that establishes identity
  • Identification that establishes the right to work in the United States

Apply