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Full Time Baker Jobs in Reno, NV (NOW HIRING)

BAKER (FULL TIME)

Reno, NV ยท On-site

$23.20/hr

We are hiring immediately for a BAKER (FULL TIME) position. * Address : UNR 1000 N Virginia St, Reno, NV 89503. Note: online applications accepted only. * Schedule : Full Time; Shifts may vary ...

Baker - 2 - Full Time

Reno, NV ยท On-site

$20 - $22/hr

ESSENTIAL DUTIES AND RESPONSIBILITIES Primary duties and responsibilities include, but are not limited to, the following: โ€ข Prepare, bake, and finish cakes, pies, French pastry, cream tarts and ...

Site Safety Coordinator

Reno, NV ยท On-site

$35 - $45/hr

At Baker Electric we are energized by truly living our values - Team Builders, Relentless Follow ... The Site Safety Coordinator will be the full-time safety representative on that project site until ...

Deli/Bakery Team Associate

Sparks, NV ยท On-site

$19 - $32/hr

Employment Type: Full-Time, Part-Time Available shifts: Mid-Shift, Closing Location Walmart Supercenter #3729 5065 PYRAMID WAY, SPARKS, NV, 89436, US Job Overview The main priority of Deli / Bakery ...

3rd shift Line Lead

Carson City, NV ยท On-site

$25.33/hr

... when needed - [Full-Time Work] SUMMARY Coordinates the activities of assigned team members on ... Natures Bakery. Fill in as necessary due to callouts, vacation, PTO, and all other absences.

... when needed - [Full-Time Work] SUMMARY Coordinates the activities of assigned team members on ... Natures Bakery. Fill in as necessary due to callouts, vacation, PTO, and all other absences.

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Full Time Baker information

See Reno, NV salary details

$7

$17

$27

How much do full time baker jobs pay per hour?

As of Jul 27, 2026, the average hourly pay for full time baker in Reno, NV is $17.91, according to ZipRecruiter salary data. Most workers in this role earn between $14.86 and $19.66 per hour, depending on experience, location, and employer.

What does a full time baker do?

A full time baker is responsible for preparing and baking a variety of breads, pastries, cakes, and other baked goods, typically in a bakery, restaurant, or commercial kitchen setting. Their daily tasks include measuring and mixing ingredients, monitoring baking times and temperatures, and ensuring the quality and consistency of products. Bakers also maintain a clean and organized work environment and may contribute to developing new recipes or products. They often start work early in the morning to ensure fresh products are available for customers throughout the day. Attention to detail and time management are key skills for a successful baker.

What are some common challenges full-time bakers face during a typical shift, and how can they be managed?

Full-time bakers often encounter challenges such as managing early morning hours, maintaining consistent product quality under time constraints, and handling high-volume production during peak periods. Effective time management, strong organizational skills, and close collaboration with team members are essential for overcoming these hurdles. Additionally, bakers frequently rotate between tasks such as mixing doughs, monitoring ovens, and decorating baked goods, so adaptability and good communication play a key role in ensuring a smooth workflow.

What is the difference between Full Time Baker vs Part Time Baker?

AspectFull Time BakerPart Time Baker
Work HoursTypically 35-40 hours per weekLess than 30 hours per week
CredentialsUsually requires baking experience and certificationsMay require similar credentials but often less experience needed
Work EnvironmentBakery or restaurant setting, consistent scheduleFlexible hours, often in the same settings
Employment BenefitsFull benefits, paid time offLimited or no benefits

Full Time Bakers work regular, full-week schedules with benefits, while Part Time Bakers have flexible hours with fewer or no benefits. Both roles require baking skills and experience, but Full Time Bakers often have more consistent hours and employment perks.

What are the key skills and qualifications needed to thrive as a Full Time Baker, and why are they important?

To thrive as a Full Time Baker, you need expertise in baking techniques, ingredient measurements, and food safety, often supported by a culinary arts degree or relevant bakery experience. Familiarity with commercial baking equipment, ovens, mixers, and inventory management systems is typically required. Attention to detail, time management, creativity, and strong teamwork skills help bakers produce high-quality products and maintain a productive kitchen environment. Mastering these skills ensures consistent product quality, efficient operations, and customer satisfaction in a fast-paced bakery setting.
What are the most commonly searched types of Baker jobs in Reno, NV? The most popular types of Baker jobs in Reno, NV are:
What cities near Reno, NV are hiring for Full Time Baker jobs? Cities near Reno, NV with the most Full Time Baker job openings:
Infographic showing various Full Time Baker job openings in Reno, NV as of July 2026, with employment types broken down into 79% Full Time, 19% Part Time, 1% Contract, and 1% Summer. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $37,245 per year, or $17.9 per hour.
BAKER (FULL TIME)

BAKER (FULL TIME)

Chartwells HE

Reno, NV โ€ข On-site

$23.20/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 25 days ago


Job description

Location: UNIVERSITY OF NEVADA RENO

  • We are hiring immediately for a BAKER (FULL TIME) position.
  • Address: UNR 1000 N Virginia St, Reno, NV 89503. Note: online applications accepted only.
  • Schedule: Full Time; Shifts may vary, weekend availability required. More details in interview!ย 
  • Requirement: 3+ years of culinary experience in similar role.ย 
  • Fixed Pay Rate:ย  $23.20 per hourย 

We Make Applying Easy!ย  Want to apply to this job via text messaging?ย  Text JOB to 75000 and search requisition ID number 1546894.ย 

The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions:ย http://olivia.paradox.ai/moSkg

Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.

Join our campus team where you are valued and empowered to make a difference. Enjoy competitive wages, benefits, and perks like Instapay through the One @Work app. Our careers are filled with purpose and encourage learning, growth, and meaningful impact. Apply today!

Job Summary


Summary: Prepares baked goods according to recipes and production specifications.
Essential Duties and Responsibilities:

  • Bake breads, pies, cakes, cookies and other pastries as necessary per the provided production and catering sheets; assists in production planning to meet daily requirements.
  • Ensures proper food preparation by utilizing approved recipes, following prescribed production standards and use of proper equipment.
  • Assists with the completion of production records to include waste tracking, used/unused portions and product shortages; informs supervisor when supplies are low.
  • Ensures proper presentation, food quality, portion control and maintenance of proper serving temperatures.
  • Maintains sanitation and orderliness of all equipment, supplies and utensils within work area.
  • Handles foods items appropriately and with all safety regulations in mind during preparation and service.
  • Cleans equipment and workstation thoroughly before leaving the area for other assignments. Keeps display equipment clean and free of debris.
  • Interacts with customers and resolves customer complaints in a friendly and customer-service oriented manner. Relays relevant concerns from customers directly to supervisors.
  • Consistently exhibits the ability to keep up with peak production and service calmly, accurately and efficiently.
  • Checks to ensure that all food is presented, served and displayed per standards.
  • Follows principles of sanitation and safety in handling food and equipment, ensuring corporate and OSHA safety standards are followed.
  • Completes shift work, as assigned, in a timely and thorough manner in accordance with department standards.
  • Performs other duties as assigned.

The Benefits

We are always looking for ways to invest in our people both inside and outside of work to help them achieve their full potential. Both full-time and part-time associates are eligible for the following benefits:

  • Opportunities for Training and Development
  • Retirement Plan
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program


In addition, full-time positions also offer the following benefits to associates:

  • Medical
  • Dental
  • Vision
  • Life Insurance/AD
  • Disability Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Maryland, Washington State, or to be performed Remotely,ย click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_ChartwellsHED.pdf

Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Any such periods during which you do not perform work on the Companyโ€™s behalf may be unpaid and deemed a temporary layoff. However, depending on business needs, you may be required to work year-round, potentially at a different location during break periods. ย Business needs may vary from year to year.

Our Commitment to Diversity and Inclusion
Compass Group is an equal opportunity employer. ย At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.ย 
ย 

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Applications are accepted on an ongoing basis.ย 

Chartwells Higher Ed maintains a drug-free workplace.ย