BAKERY/BAKER
Carson City, NV · On-site
$12.75 - $16.75/hr
Prepare bakery items per customer requests using proper bakery equipment. Offer product samples to help customers discover new items or products they inquire about. Inform customers of bakery ...
BAKERY/BAKER
Carson City, NV · On-site
$12.75 - $16.75/hr
Prepare bakery items per customer requests using proper bakery equipment. Offer product samples to help customers discover new items or products they inquire about. Inform customers of bakery ...
Baker Danish
$13 - $17/hr
The Baker - Danish is responsible for finishing and producing fresh baked Danish pastries in addition to putting together the multiple outlet orders & banquet requests. Qualifications: * Prepares ...
Quick apply
Apply Early
Baker Danish
$13 - $17/hr
The Baker - Danish is responsible for finishing and producing fresh baked Danish pastries in addition to putting together the multiple outlet orders & banquet requests. Qualifications: * Prepares ...
Apply Early
Baker
Carson City, NV · On-site
$12.75 - $16.75/hr
The baker is first in our hearts and the first ones in our bakeries. Our Bakers arrive early (as early as 3AM) turn on a podcast or their favorite band and take care of what makes us who we are ...
Baker
Carson City, NV · On-site
$12.75 - $16.75/hr
The baker is first in our hearts and the first ones in our bakeries. Our Bakers arrive early (as early as 3AM) turn on a podcast or their favorite band and take care of what makes us who we are ...
Baker
Carson City, NV · On-site
$12.75 - $16.75/hr
The baker is first in our hearts and the first ones in our bakeries. Our Bakers arrive early (as early as 3AM) turn on a podcast or their favorite band and take care of what makes us who we are ...
Baker
Carson City, NV · On-site
$12.75 - $16.75/hr
The baker is first in our hearts and the first ones in our bakeries. Our Bakers arrive early (as early as 3AM) turn on a podcast or their favorite band and take care of what makes us who we are ...
BAKERY/BAKER
Reno, NV · On-site
$13 - $17/hr
Prepare bakery items per customer requests using proper bakery equipment. Offer product samples to help customers discover new items or products they inquire about. Inform customers of bakery ...
BAKERY/BAKER
Reno, NV · On-site
$13 - $17/hr
Prepare bakery items per customer requests using proper bakery equipment. Offer product samples to help customers discover new items or products they inquire about. Inform customers of bakery ...
Baker
$16.70 - $20.83/hr
As a Baker, no one day is ever the same. To truly be successful in the position, you will be passionate about baking breads, cookies, and pastries, as well as producing fancy desserts and decorating ...
Baker
$16.70 - $20.83/hr
As a Baker, no one day is ever the same. To truly be successful in the position, you will be passionate about baking breads, cookies, and pastries, as well as producing fancy desserts and decorating ...
The Bread Baker is responsible for helping oversee the production of Peppermill bread products. This includes, but is not limited to, breads, rolls, focaccia and seasonal items. Duties: * Supports ...
Quick apply
Apply Early
The Bread Baker is responsible for helping oversee the production of Peppermill bread products. This includes, but is not limited to, breads, rolls, focaccia and seasonal items. Duties: * Supports ...
Apply Early
Baker - Liberty Food & Wine Exchange
$13 - $17/hr
Baker/Pastry We are looking for an experienced Baker to join our team! You will be preparing and baking variety of items for restaurant guests and wholesale customers to enjoy. We are a from scratch ...
Baker - Liberty Food & Wine Exchange
$13 - $17/hr
Baker/Pastry We are looking for an experienced Baker to join our team! You will be preparing and baking variety of items for restaurant guests and wholesale customers to enjoy. We are a from scratch ...
Baker - 2 - Full Time
Reno, NV · On-site
$13 - $17/hr
Prepare, bake, and finish cakes, pies, French pastry, cream tarts and other dessert/baked items according to the standard recipe. Prepare dessert and baked goods for restaurants and banquets as per ...
Baker - 2 - Full Time
Reno, NV · On-site
$13 - $17/hr
Prepare, bake, and finish cakes, pies, French pastry, cream tarts and other dessert/baked items according to the standard recipe. Prepare dessert and baked goods for restaurants and banquets as per ...
Baker - 2 - Full Time
Reno, NV · On-site
$20 - $22/hr
ESSENTIAL DUTIES AND RESPONSIBILITIES Primary duties and responsibilities include, but are not limited to, the following: • Prepare, bake, and finish cakes, pies, French pastry, cream tarts and ...
Baker - 2 - Full Time
Reno, NV · On-site
$20 - $22/hr
ESSENTIAL DUTIES AND RESPONSIBILITIES Primary duties and responsibilities include, but are not limited to, the following: • Prepare, bake, and finish cakes, pies, French pastry, cream tarts and ...
Baker information
See Reno, NV salary details
$9.11 - $10.20
2% of jobs
$10.20 - $11.29
7% of jobs
$11.29 - $12.38
11% of jobs
$12.72 is the 25th percentile. Wages below this are outliers.
$12.38 - $13.47
16% of jobs
The median wage is $14.52 / hr.
$13.47 - $14.55
15% of jobs
$14.55 - $15.64
18% of jobs
$16.33 is the 75th percentile. Wages above this are outliers.
$15.64 - $16.73
11% of jobs
$16.73 - $17.82
11% of jobs
$17.82 - $18.91
4% of jobs
$18.91 - $20
5% of jobs
$20 - $21.09
1% of jobs
$9
$14
$21
How much do baker jobs pay per hour?
What is the difference between Baker vs Pastry Chef?
| Aspect | Baker | Pastry Chef |
|---|---|---|
| Credentials | High school diploma or equivalent; baking certifications | Same as Baker, often with culinary or pastry-specific training |
| Work Environment | Bakery, grocery stores, cafes | Upscale restaurants, pastry shops, hotels |
| Job Focus | Bread, rolls, basic baked goods | Decorative pastries, desserts, elaborate baked items |
| Industry Usage | Common in retail and commercial bakeries | Common in culinary and hospitality sectors |
While both Bakers and Pastry Chefs work with baked goods, Bakers typically focus on bread and basic baked items in retail settings, whereas Pastry Chefs specialize in decorative and elaborate desserts in upscale culinary environments. The roles overlap in skills and credentials but differ in complexity and work environment.
What positions are in a bakery?
What is the job of a baker?
Can you work in a bakery with celiac disease?
What is the highest salary for a baker?
What Is a Baker?
A baker makes baked goods for a living. Delicacies include bread, pies, pastries, cakes, and cookies. Bakers may work for small boutique bakeries or large retail corporations. As a baker, you mix and bake a variety of breads or sweets, depending on your clientele or company needs, manage and store ingredients, and operate and maintain kitchen equipment (such as mixers and ovens). Some bakers develop new recipes for specialty treats; others bake mass-produced confections.
What are the key skills and qualifications needed to thrive as a Baker, and why are they important?
What does a baker do?
What are some common challenges bakers face in maintaining product consistency, and how can these be addressed?
$13 - $17/hr
Full-time
Posted 21 days ago
Be an early applicant
Job description
The Baker is responsible for overseeing the production of all Peppermill baked goods, specialty breads and rolls and desserts.
Duties:
Prepares consistent and high-quality baked goods, specialty breads, rolls and desserts for all outlets within Peppermill.
Prepare all bakery items as needed, including breakfast pastries, Danish pastries with fillings, specialty breads and rolls, specialty desserts and show pieces.
Strives to attain excellence in making our baked products the best in Northern Nevada.
Checks and maintains all bakery equipment and reports any damaged or broken pieces to management.
Communicates with management regarding inventory stock levels.
Assists with maintaining all recipe files and production schedules for all Peppermill bakery items.
Follows all the sanitation procedures as set by the Company
Keeps management fully informed of all unsafe/unsanitary conditions, problems or unusual matters.
Displays superior teamwork abilities and assists fellow culinarians when needed.
Qualifications:
Must be at least 18 years of age.
High school diploma or G.E.D., culinary apprenticeship or culinary school graduate.
Four or more years in high volume bakery production in Hotel/Casino Restaurant, or Bakery is preferred
Ability to stand throughout a shift or for extended periods of time.
Must be able to read/understand English and communicate with co-workers.