Baker Danish
Reno, NV · On-site
$13 - $17/hr
The Baker - Danish is responsible for finishing and producing fresh baked Danish pastries in addition to putting together the multiple outlet orders & banquet requests. Qualifications: * Prepares ...
Baker Danish
Reno, NV · On-site
$13 - $17/hr
The Baker - Danish is responsible for finishing and producing fresh baked Danish pastries in addition to putting together the multiple outlet orders & banquet requests. Qualifications: * Prepares ...
Baker Danish
$13 - $17/hr
The Baker - Danish is responsible for finishing and producing fresh baked Danish pastries in addition to putting together the multiple outlet orders & banquet requests. Qualifications: * Prepares ...
Quick apply
Baker Danish
$13 - $17/hr
The Baker - Danish is responsible for finishing and producing fresh baked Danish pastries in addition to putting together the multiple outlet orders & banquet requests. Qualifications: * Prepares ...
Baker
Carson City, NV · On-site
$12.75 - $16.75/hr
The baker is first in our hearts and the first ones in our bakeries. Our Bakers arrive early (as early as 3AM) turn on a podcast or their favorite band and take care of what makes us who we are ...
Baker
Carson City, NV · On-site
$12.75 - $16.75/hr
The baker is first in our hearts and the first ones in our bakeries. Our Bakers arrive early (as early as 3AM) turn on a podcast or their favorite band and take care of what makes us who we are ...
Baker
Carson City, NV · On-site
$12.75 - $16.75/hr
The baker is first in our hearts and the first ones in our bakeries. Our Bakers arrive early (as early as 3AM) turn on a podcast or their favorite band and take care of what makes us who we are ...
Baker
Carson City, NV · On-site
$12.75 - $16.75/hr
The baker is first in our hearts and the first ones in our bakeries. Our Bakers arrive early (as early as 3AM) turn on a podcast or their favorite band and take care of what makes us who we are ...
BAKERY/BAKER
Reno, NV · On-site
$13 - $17/hr
Prepare bakery items per customer requests using proper bakery equipment. Offer product samples to help customers discover new items or products they inquire about. Inform customers of bakery ...
BAKERY/BAKER
Reno, NV · On-site
$13 - $17/hr
Prepare bakery items per customer requests using proper bakery equipment. Offer product samples to help customers discover new items or products they inquire about. Inform customers of bakery ...
Baker
Truckee, CA · On-site
$16.70 - $20.83/hr
As a Baker, no one day is ever the same. To truly be successful in the position, you will be passionate about baking breads, cookies, and pastries, as well as producing fancy desserts and decorating ...
Baker
Truckee, CA · On-site
$16.70 - $20.83/hr
As a Baker, no one day is ever the same. To truly be successful in the position, you will be passionate about baking breads, cookies, and pastries, as well as producing fancy desserts and decorating ...
Baker
Tahoe City, CA · On-site
$16.70 - $20.83/hr
As a Baker, no one day is ever the same. To truly be successful in the position, you will be passionate about baking breads, cookies, and pastries, as well as producing fancy desserts and decorating ...
Baker
Tahoe City, CA · On-site
$16.70 - $20.83/hr
As a Baker, no one day is ever the same. To truly be successful in the position, you will be passionate about baking breads, cookies, and pastries, as well as producing fancy desserts and decorating ...
The Bread Baker is responsible for helping oversee the production of Peppermill bread products. This includes, but is not limited to, breads, rolls, focaccia and seasonal items. Duties: * Supports ...
Quick apply
The Bread Baker is responsible for helping oversee the production of Peppermill bread products. This includes, but is not limited to, breads, rolls, focaccia and seasonal items. Duties: * Supports ...
Bread Baker
Reno, NV · On-site
The Bread Baker is responsible for helping oversee the production of Peppermill bread products. This includes, but is not limited to, breads, rolls, focaccia and seasonal items. Duties: * Supports ...
Bread Baker
Reno, NV · On-site
The Bread Baker is responsible for helping oversee the production of Peppermill bread products. This includes, but is not limited to, breads, rolls, focaccia and seasonal items. Duties: * Supports ...
Baker 1- #67 Reno
Reno, NV · On-site
$20/hr
Baker 1- #67 Reno El Super #67 Under the Bakery Manager's supervision, a Baker prepares and bakes high volume bakery products using standardized recipes and performs other related preparation and ...
Baker 1- #67 Reno
Reno, NV · On-site
$20/hr
Baker 1- #67 Reno El Super #67 Under the Bakery Manager's supervision, a Baker prepares and bakes high volume bakery products using standardized recipes and performs other related preparation and ...
Baker 1- #67 Reno
Reno, NV · On-site
$20/hr
Baker 1- #67 Reno El Super #67 Under the Bakery Manager's supervision, a Baker prepares and bakes high volume bakery products using standardized recipes and performs other related preparation and ...
Baker 1- #67 Reno
Reno, NV · On-site
$20/hr
Baker 1- #67 Reno El Super #67 Under the Bakery Manager's supervision, a Baker prepares and bakes high volume bakery products using standardized recipes and performs other related preparation and ...
Baker information
See Reno, NV salary details
$9.13 - $10.23
2% of jobs
$10.23 - $11.32
7% of jobs
$11.32 - $12.41
11% of jobs
$12.76 is the 25th percentile. Wages below this are outliers.
$12.41 - $13.50
16% of jobs
The median wage is $14.56 / hr.
$13.50 - $14.60
15% of jobs
$14.60 - $15.69
18% of jobs
$16.37 is the 75th percentile. Wages above this are outliers.
$15.69 - $16.78
11% of jobs
$16.78 - $17.87
11% of jobs
$17.87 - $18.97
4% of jobs
$18.97 - $20.06
5% of jobs
$20.06 - $21.15
1% of jobs
$9
$14
$21
How much do baker jobs pay per hour?
As of Sep 8, 2026, the average hourly pay for baker in Reno, NV is $14.90, according to ZipRecruiter salary data. Most workers in this role earn between $12.50 and $16.35 per hour, depending on experience, location, and employer.
What is a baker?
A baker makes baked goods for a living. Delicacies include bread, pies, pastries, cakes, and cookies. Bakers may work for small boutique bakeries or large retail corporations. As a baker, you mix and bake a variety of breads or sweets, depending on your clientele or company needs, manage and store ingredients, and operate and maintain kitchen equipment (such as mixers and ovens). Some bakers develop new recipes for specialty treats; others bake mass-produced confections.
What are the key skills and qualifications needed to thrive as a baker?
To thrive as a Baker, you need a solid understanding of baking techniques, ingredient handling, and food safety, often supported by a culinary arts degree or vocational training. Familiarity with commercial baking equipment, dough mixers, ovens, and inventory management systems is typically required. Attention to detail, time management, and creativity are soft skills that help bakers produce high-quality products and adapt recipes as needed. These skills and qualities ensure consistent product quality, efficient operations, and customer satisfaction in a demanding bakery environment.
What are some common challenges bakers face in maintaining product consistency, and how can these be addressed?
Bakers often face challenges in maintaining product consistency due to factors like ingredient variability, changes in temperature or humidity, and equipment differences. To address these, many bakeries implement standardized recipes, precise measuring tools, and regular equipment calibration. Communication within the baking team is also essential to ensure everyone follows the same procedures. Continuous training and quality checks help bakers quickly identify and correct inconsistencies, ensuring a consistently high-quality product for customers.
What is the difference between Baker vs Pastry Chef?
| Aspect | Baker | Pastry Chef |
|---|---|---|
| Credentials | High school diploma or equivalent; baking certifications | Same as Baker, often with culinary or pastry-specific training |
| Work Environment | Bakery, grocery stores, cafes | Upscale restaurants, pastry shops, hotels |
| Job Focus | Bread, rolls, basic baked goods | Decorative pastries, desserts, elaborate baked items |
| Industry Usage | Common in retail and commercial bakeries | Common in culinary and hospitality sectors |
While both Bakers and Pastry Chefs work with baked goods, Bakers typically focus on bread and basic baked items in retail settings, whereas Pastry Chefs specialize in decorative and elaborate desserts in upscale culinary environments. The roles overlap in skills and credentials but differ in complexity and work environment.
What is the career of a baker?
A baker prepares and bakes bread, pastries, and other baked goods in commercial or retail settings. The role requires knowledge of recipes, baking techniques, and often involves working early mornings or late nights. Career advancement can include supervisory positions, opening a bakery, or specializing in specific baked products.
What jobs can you do as a baker?
As a baker, you can work in various settings such as retail bakeries, restaurants, hotels, or catering companies. Common roles include pastry chef, bread baker, cake decorator, and production baker, often requiring knowledge of baking techniques, recipes, and sometimes food safety certifications. Opportunities may also involve managing bakery operations or developing new baked goods.
More about Baker jobs
What are the most commonly searched types of Baker jobs in Reno, NV?
The most popular types of Baker jobs in Reno, NV are:
What are popular job titles related to Baker jobs in Reno, NV?
For Baker jobs in Reno, NV, the most frequently searched job titles are:
What job categories do people searching Baker jobs in Reno, NV look for?
The top searched job categories for Baker jobs in Reno, NV are:
What cities near Reno, NV are hiring for Baker jobs?
Cities near Reno, NV with the most Baker job openings:
$13 - $17/hr
Full-time
Re-posted 26 days ago
Job description
The Baker is responsible for overseeing the production of all Peppermill baked goods, specialty breads and rolls and desserts.
Duties:
Qualifications:
Department Food & Beverage Locations Peppermill Resort Hotel Employment Type Full Time Shift Preference Day, Swing
Duties:
- Prepares consistent and high-quality baked goods, specialty breads, rolls and desserts for all outlets within Peppermill.
- Prepare all bakery items as needed, including breakfast pastries, Danish pastries with fillings, specialty breads and rolls, specialty desserts and show pieces.
- Strives to attain excellence in making our baked products the best in Northern Nevada.
- Checks and maintains all bakery equipment and reports any damaged or broken pieces to management.
- Communicates with management regarding inventory stock levels.
- Assists with maintaining all recipe files and production schedules for all Peppermill bakery items.
- Follows all the sanitation procedures as set by the Company
- Keeps management fully informed of all unsafe/unsanitary conditions, problems or unusual matters.
- Displays superior teamwork abilities and assists fellow culinarians when needed.
Qualifications:
- Must be at least 18 years of age.
- High school diploma or G.E.D., culinary apprenticeship or culinary school graduate.
- Four or more years in high volume bakery production in Hotel/Casino Restaurant, or Bakery is preferred
- Ability to stand throughout a shift or for extended periods of time.
- Must be able to read/understand English and communicate with co-workers.
Department Food & Beverage Locations Peppermill Resort Hotel Employment Type Full Time Shift Preference Day, Swing