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Associate Fermentation Science Jobs (NOW HIRING)

US Tech Solutions

Associate Scientist

Gaithersburg, MD · On-site

This position is focused on upstream cell culture and fermentation processes supporting scalability ... Bachelor of Science (BS) or Master of Science (MS) in scientific, engineering or related field.

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Associate Fermentation Science information

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How much do associate fermentation science jobs pay per hour?

As of Jul 14, 2026, the average hourly pay for associate fermentation science in the United States is $35.92, according to ZipRecruiter salary data. Most workers in this role earn between $27.88 and $40.87 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as an Associate Fermentation Scientist, and why are they important?

To thrive as an Associate Fermentation Scientist, you need a solid background in microbiology, biochemistry, or chemical engineering, often with a relevant bachelor's or master's degree. Familiarity with laboratory equipment, fermentation control systems, and analytical tools such as HPLC or GC is typically required. Strong problem-solving skills, attention to detail, and effective teamwork enhance performance in this role. These skills ensure precise experimental execution, accurate data analysis, and successful collaboration in research and production environments.

What are Associate Fermentation Scientists?

Associate Fermentation Scientists are professionals who support the research, development, and optimization of fermentation processes in industries such as food, beverage, pharmaceuticals, and biotechnology. They typically assist with experiments, monitor fermentation parameters, analyze samples, and help maintain lab equipment. Working under the supervision of senior scientists, they play a crucial role in ensuring the quality and efficiency of fermentation-based products. This entry-level position often serves as a stepping stone to more advanced scientific or technical roles within fermentation science.

How much do fermentation scientists make?

Fermentation scientists typically earn a median annual salary ranging from $50,000 to $80,000, depending on experience, education, and location. Advanced roles or those with specialized skills in microbiology or bioprocessing can earn higher salaries, especially with industry certifications and laboratory expertise.

What can I do with a fermentation science degree?

A fermentation science degree prepares individuals for careers in brewing, distilling, food fermentation, and biotechnology. Graduates can work as brewers, quality control specialists, research scientists, or production managers in breweries, distilleries, or food companies, often utilizing skills in microbiology, chemistry, and equipment operation.

What does a fermentation scientist do?

A fermentation scientist researches and develops processes to produce products like alcohol, biofuels, and pharmaceuticals through microbial fermentation. They design experiments, analyze data, and optimize fermentation conditions using tools such as bioreactors and lab equipment, often requiring knowledge of microbiology, chemistry, and process engineering.

What are some common challenges faced by Associate Fermentation Scientists in a laboratory setting?

Associate Fermentation Scientists often encounter challenges such as maintaining sterile conditions to prevent contamination, troubleshooting unexpected fermentation results, and optimizing production parameters for yield and efficiency. They regularly collaborate with cross-functional teams, including quality assurance and process engineers, to resolve these issues. Staying adaptable and detail-oriented is key, as troubleshooting may require quick adjustments and effective communication with colleagues to ensure timelines and product quality are maintained.

What is the highest paying job in food engineering?

In food engineering, the highest paying roles are often senior management positions such as Food Engineering Directors or Vice Presidents, which can earn six-figure salaries. These roles typically require extensive experience, advanced degrees, and strong leadership skills, with compensation influenced by company size and location.

What is the difference between Associate Fermentation Science vs Fermentation Technician?

AspectAssociate Fermentation ScienceFermentation Technician
Required CredentialsAssociate's degree in fermentation science, microbiology, or related fieldAssociate's degree or relevant technical certification
Work EnvironmentLaboratories, production facilities, research settingsManufacturing plants, breweries, laboratories
Employer & Industry UsageFood and beverage companies, biotech firms, research institutionsBreweries, distilleries, fermentation labs

Both roles involve working with fermentation processes, but the Associate Fermentation Science typically requires a broader educational background and focuses on research and development, while the Fermentation Technician often emphasizes hands-on production and operational tasks. Understanding these differences helps clarify career paths and job expectations in the fermentation industry.

More about Associate Fermentation Science jobs
What cities are hiring for Associate Fermentation Science jobs? Cities with the most Associate Fermentation Science job openings:
What are the most commonly searched types of Fermentation Science jobs? The most popular types of Fermentation Science jobs are:
What states have the most Associate Fermentation Science jobs? States with the most job openings for Associate Fermentation Science jobs include:
What job categories do people searching Associate Fermentation Science jobs look for? The top searched job categories for Associate Fermentation Science jobs are:
Associate Fermentation Science jobs near you
Infographic showing various Associate Fermentation Science job openings in the United States as of July 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $74,723 per year, or $35.9 per hour.
Associate Operator/Operator, Production, Fermentation - Kingstree, SC

Associate Operator/Operator, Production, Fermentation - Kingstree, SC

DSM

Kingstree, SC • On-site

$21.75 - $25/hr

Full-time

Medical, Retirement, PTO

Re-posted 2 days ago

Job description

Associate Operator/Operator, Production, Fermentation
Kingstree, SC
12-Hour Rotating Shifts (day/nights/weekends/holidays)
As a Fermentation Operator within our production team, you'll be responsible for the fermentation process to produce algae-based end products. Safely perform various operational functions in assigned area of the Fermentation department to support the production goals and quality standards.
This position is overtime eligible. The schedule may be structured with the required overtime component built in. Candidates must be able to work shifts, weekends, overtime (including coverage) and holidays as required. All candidates, both internal and external, applying for this position understand that overtime may be required and adjusted based on business needs and to ensure continued safe operations.
Your key responsibilities
  • Operate and monitor process equipment, utilities, and tank pressures; adjust conditions as needed using Delta V software and pressure gauges.
  • Accurately measure, convert, and verify raw material weights and ingredients following established checklists and SOPs.
  • Perform sterilization of tanks, piping, and filters; ensure proper psi readings and system integrity.
  • Complete required safety documentation including Lock-Out Tag Out tickets and Safe Work Permits.
  • Maintain thorough communication through shift notes and emails; follow daily production tasks and company updates.
  • Troubleshoot fermentation process issues, perform basic equipment maintenance, and maintain a clean, safe work environment.

We offer
  • Unique career paths across health, nutrition and beauty - explore what drives you and get the support to make it happen
  • A chance to impact millions of consumers every day - sustainability embedded in all we do
  • A science led company, cutting edge research and creativity everywhere - from biotech breakthroughs to sustainability game-changers, you'll work on what's next
  • Growth that keeps up with you - you join an industry leader that will develop your expertise and leadership
  • A culture that lifts you up - with collaborative teams, shared wins, and people who cheer each other on.
  • A community where your voice matters - it is essential to serve our customers well.

You bring
  • High School Diploma or equivalent
  • 2 years of production experience in a chemical manufacturing plant/environment preferred.
  • Ability to work a 12-hour rotating shift including days, nights, weekends, and holidays as applicable.
  • Must be able to identify when manufacturing process is not operating at an acceptable range and implement trouble shooting techniques.
  • High degree of manual dexterity and good mechanical and technical aptitude.
  • Ability to lift 55 pounds.

The salary or hourly wage scale provided reflects the pay range dsm-firmenich expects to pay the successful candidate for the position. Individual pay offered will be based on the applicant's job-related skills, experience, relevant education, or training, and primary work location. Hourly $21.75-$25.00.
In addition to base salary, we also offer a comprehensive total rewards package, inclusive of annual incentive pay, a retirement savings plan, health care coverage, paid time off, recognition programs and a broad range of other benefits. All benefits and incentives are subject to eligibility requirements.
About dsm-firmenich
At dsm-firmenich, we don't just meet expectations - we go beyond them.
Join our global team powered by science, creativity, and a shared purpose: to bring progress to life.
From elevating health to making fortified food and sustainable skincare, the impact of your work here will be felt by millions - every single day. Whether it's fragrance that helps you focus, alternative meat that's better for the planet, or reducing sugar without losing flavor, this is where you help shape the future of nutrition, health, and beauty for everyone, everywhere.
And while you're making a difference, we'll make sure you're growing too. With learning that never stops, a culture that lifts you up and the freedom to move across businesses, teams, and borders. Your voice matters here. And your ideas? They're essential to our future.
Because real progress only happens when we go beyond, together.
Inclusion, belonging and equal opportunity statement
At dsm-firmenich, we believe being a force for good starts with the way we treat each other. When people feel supported, included, and free to be themselves, they do their best work - and that's exactly the kind of culture we're building. A place where opportunity is truly equal, authenticity is celebrated, and everyone has the chance to grow, contribute, and feel they belong.
We're proud to be an equal opportunity employer, and we're serious about making our hiring process as fair and inclusive as possible. From inclusive language and diverse interview panels to thoughtful sourcing, we're committed to reflecting the world we serve.
We welcome candidates from all backgrounds - no matter your gender, ethnicity, sexual orientation, or anything else that makes you, you.
And if you have a disability or need any support through the application process, we're here to help - just let us know what you need, and we'll do everything we can to make it work.
Agency statement
We're managing this search directly at dsm-firmenich. If you're applying as an individual, we'd love to hear from you. We're not accepting agency submissions or proposals involving fees or commissions for this role.

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