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Assistant Fish Processing Onboard Vessel Jobs (NOW HIRING)

United States Seafoods LLC

Purser

Dutch Harbor, AK

A Purser will assist the Captain and other managers of the vessel with the administration of their ... Processing fish through factory onboard vessel * Sort and identify different species of fish * Run ...

United States Seafoods LLC

Purser

Dutch Harbor, AK

A Purser will assist the Captain and other managers of the vessel with the administration of their ... Processing fish through factory onboard vessel * Sort and identify different species of fish * Run ...

United States Seafoods LLC

Purser

Dutch Harbor, AK · On-site

A Purser will assist the Captain and other managers of the vessel with the administration of their ... Processing fish through factory onboard vessel * Sort and identify different species of fish * Run ...

United States Seafoods LLC

Purser

AK · On-site

A Purser will assist the Captain and other managers of the vessel with the administration of their ... Processing fish through factory onboard vessel * Sort and identify different species of fish * Run ...

O'Hara Corporation

Assistant Cook 2026

Seattle, WA

$17 - $20.50/hr

Previous at-sea fish processor experience and current Alaska Food Worker card required. Excellence ... Employees work onboard a vessel in the ocean which by nature produces varying degrees of motion in ...

O'Hara Corporation

Assistant Cook 2026

Seattle, WA · On-site

$17 - $20.50/hr

Previous at-sea fish processor experience and current Alaska Food Worker card required. Excellence ... Employees work onboard a vessel in the ocean which by nature produces varying degrees of motion in ...

Apply Early

O'Hara Corporation

Assistant Cook 2026

Seattle, WA · On-site

$17 - $20.50/hr

Previous at-sea fish processor experience and current Alaska Food Worker card required. Excellence ... Employees work onboard a vessel in the ocean which by nature produces varying degrees of motion in ...

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Assistant Fish Processing Onboard Vessel information

What are the key skills and qualifications needed to thrive as an Assistant Fish Processing Onboard Vessel, and why are they important?

To thrive as an Assistant Fish Processing Onboard Vessel, you need manual dexterity, physical stamina, basic knowledge of seafood handling, and often a high school diploma or equivalent. Familiarity with processing equipment, safety protocols, and compliance with sanitation standards is typically required, and some employers may require basic maritime safety certifications. Strong teamwork, attention to detail, and the ability to follow instructions under pressure are essential soft skills. These skills ensure efficient, safe, and high-quality seafood processing in demanding and fast-paced onboard environments.

What is the difference between Assistant Fish Processing Onboard Vessel vs Fish Processing Technician?

AspectAssistant Fish Processing Onboard VesselFish Processing Technician
CertificationsBasic safety and handling certifications, maritime safetyFood safety, HACCP, and processing certifications
Work EnvironmentOnboard fishing vessels, maritime settingProcessing plants, factory environment
Job FocusAssisting with fish processing tasks at seaOperating processing equipment and quality control
Industry UsageCommonly employed on fishing vesselsPrimarily in fish processing plants

The Assistant Fish Processing Onboard Vessel works mainly at sea assisting with fish processing tasks, while the Fish Processing Technician typically works in processing plants focusing on equipment operation and quality control. Both roles require safety and industry-specific certifications but differ mainly in work environment and job focus.

What are some common challenges faced by Assistant Fish Processing crew members working onboard vessels, and how can they be managed?

Assistant Fish Processing crew members working onboard vessels often face challenges such as long hours, physically demanding tasks, and adapting to life at sea. The work typically involves repetitive motions, handling heavy equipment, and maintaining high hygiene standards in sometimes cold or wet conditions. Managing these challenges requires good physical fitness, attention to safety protocols, and strong teamwork with other crew members. Building rapport with the team and staying organized can help make shifts more manageable and ensure smooth processing operations.

What are Assistant Fish Processing Onboard Vessel jobs?

Assistant Fish Processing Onboard Vessel jobs involve supporting the processing and packaging of fish and seafood products on fishing vessels at sea. Workers help sort, clean, fillet, and freeze catches, ensuring seafood meets quality and safety standards. The role is physically demanding and often requires working long shifts in challenging conditions, including cold, wet environments. Assistant fish processors play a key part in maintaining efficiency and hygiene during onboard seafood production.
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Assistant Fish Processing Onboard Vessel jobs near you
ENTRY LEVEL - Fish Processor on Vessel - $2,000 Sign on Bonus

ENTRY LEVEL - Fish Processor on Vessel - $2,000 Sign on Bonus

United States Seafoods LLC

Dutch Harbor, AK

Other

Posted 14 days ago

Job description

Description

United States Seafoods is a Commercial Fishing Company with factory trawlers out of Alaska. We are looking for entry level and experienced crew members to work on board our vessels. We are looking for full-time, long-term employees who are willing to work a rotating schedule throughout the year.   

Processors will sort fish by species, tend and operate machines, head and gut fish, and inspect the product, all in accordance with United States Seafoods standards of quality. Processors will also pack, weigh, label and place the product into freezers. Other duties can be assigned, including but not limited to cleaning the factory and loading and unloading supplies on the vessel.


A Fish Processor will - 

  • Process fish through factory onboard vessel
  • Sort and identify different species of fish
  • Run various factory fish processing equipment
  • Pack fish into pans, case-up and label product into bags
  • Load and unload plate freezers, stack product in freezer hold
  • Clean up factory as needed throughout the trip and final end of trip clean up
  • Offload product and back load supplies onto vessel
  • Participate in required safety meetings, safety drills and training
  • Quality assurance: All crewmembers must strive to maintain the highest quality of product produced onboard
  • Abide by all factory rules for HACCP/quality

Compensation is a Crewshare (which is a percentage of the value of the catch)   



Requirements

  • Experience in a physically demanding job
  • Must be able to pass a pre-employment drug screen
  • Must have full use of both hands
  • Must be able to repeatedly lift 50+ lbs, and push/ pull 0 - 50+ lbs
  • Must be able to do repetitive work for long hours in a cold and wet environment (16 Hours per day, 7 days a week)
  • Must be able to work in temperatures of -20 to -30 degrees with proper equipment
  • Must be able to live and work in tight and close quarters shared with others
  • Must be able to climb in and out of bunk beds 50 inches high


EEO Policy - The Company's equal employment opportunity policy prohibits unlawful discrimination with respect to race, sex, sexual orientation, gender identity, marital status, age, color, religion, creed, national origin, disability, veteran or other status protected by applicable law.  


EOE/Minorities/Females/Vet/Disability  

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