PR · On-site
$12.75/hr
... de Cook en los días libres de esta. Otras: o Asiste en la planificación de los menús. o Asiste en mantener registros e inventarios. o Hornea panes, panecillos y postres. o Nos reservamos el ...
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PR · On-site
$12.75/hr
... de Cook en los días libres de esta. Otras: o Asiste en la planificación de los menús. o Asiste en mantener registros e inventarios. o Hornea panes, panecillos y postres. o Nos reservamos el ...
PR · On-site
$12.75/hr
... de Cook en los días libres de esta. Otras: o Asiste en la planificación de los menús. o Asiste en mantener registros e inventarios. o Hornea panes, panecillos y postres. o Nos reservamos el ...
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PR · On-site
$12.75/hr
... de Cook en los días libres de esta. Otras: o Asiste en la planificación de los menús. o Asiste en mantener registros e inventarios. o Hornea panes, panecillos y postres. o Nos reservamos el ...
COOK ASSISTANT (Head Start)
$14.75 - $17.75/hr
COOK ASSISTANT (Head Start) Esta oportunidad de empleo es para contratacion directa con nuestro socio - Boys and Girls de Puerto Rico, en el pueblo de San Lorenzo. DESCRIPCION GENERAL: Responsable de ...
COOK ASSISTANT (Head Start)
$14.75 - $17.75/hr
COOK ASSISTANT (Head Start) Esta oportunidad de empleo es para contratacion directa con nuestro socio - Boys and Girls de Puerto Rico, en el pueblo de San Lorenzo. DESCRIPCION GENERAL: Responsable de ...
COOK ASSISTANT (Head Start)
San Juan, PR · On-site
$14.75 - $17.75/hr
COOK ASSISTANT (Head Start) Esta oportunidad de empleo es para contratación directa con nuestro socio - Boys and Girls de Puerto Rico, en el pueblo de San Lorenzo. DESCRIPCION GENERAL: Responsable ...
COOK ASSISTANT (Head Start)
San Juan, PR · On-site
$14.75 - $17.75/hr
COOK ASSISTANT (Head Start) Esta oportunidad de empleo es para contratación directa con nuestro socio - Boys and Girls de Puerto Rico, en el pueblo de San Lorenzo. DESCRIPCION GENERAL: Responsable ...
PR · On-site
$19.51/hr
Prepare and cook a variety of dishes according to established recipes and standards. * Assist in menu planning and development, incorporating seasonal ingredients and guest preferences. * Ensure all ...
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PR · On-site
$19.51/hr
Prepare and cook a variety of dishes according to established recipes and standards. * Assist in menu planning and development, incorporating seasonal ingredients and guest preferences. * Ensure all ...
PR · On-site
$19.51/hr
Prepare and cook a variety of dishes according to established recipes and standards. * Assist in menu planning and development, incorporating seasonal ingredients and guest preferences. * Ensure all ...
Quick apply
PR · On-site
$19.51/hr
Prepare and cook a variety of dishes according to established recipes and standards. * Assist in menu planning and development, incorporating seasonal ingredients and guest preferences. * Ensure all ...
Join Our Team as a Dishwasher/Cook Assistant at 173 GRADOS! Are you ready to be part of a dynamic kitchen team in the heart of San Juan, PR? At 173 GRADOS, we're passionate about delivering ...
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Join Our Team as a Dishwasher/Cook Assistant at 173 GRADOS! Are you ready to be part of a dynamic kitchen team in the heart of San Juan, PR? At 173 GRADOS, we're passionate about delivering ...
Line Cook
$100/hr
Available for $100 per week BASIC ENGLISH REQUIRED The Line Cook will assist with daily kitchen operations, including food preparation, workstation setup, cooking, cleaning, and maintaining food ...
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Line Cook
$100/hr
Available for $100 per week BASIC ENGLISH REQUIRED The Line Cook will assist with daily kitchen operations, including food preparation, workstation setup, cooking, cleaning, and maintaining food ...
PR · On-site
$14 - $17.50/hr
Ensure proper storage of food items to prevent spoilage. * Assist chefs, line cooks, or both with ... basic cooking tasks as needed. * Prepare and portion ingredients for various dishes according to ...
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PR · On-site
$14 - $17.50/hr
Ensure proper storage of food items to prevent spoilage. * Assist chefs, line cooks, or both with ... basic cooking tasks as needed. * Prepare and portion ingredients for various dishes according to ...
Cook - FT
$9.50 - $12.50/hr
Enjoy free cooked-to-order breakfast, and have a drink at our complimentary Evening Reception ... Maintain a "Clean As You Go" policy. * Assist in storage and rotation of food items according to ...
Cook - FT
$9.50 - $12.50/hr
Enjoy free cooked-to-order breakfast, and have a drink at our complimentary Evening Reception ... Maintain a "Clean As You Go" policy. * Assist in storage and rotation of food items according to ...
Cook - FT
$9.50 - $12.50/hr
Enjoy free cooked-to-order breakfast, and have a drink at our complimentary Evening Reception ... Maintain a "Clean As You Go" policy. * Assist in storage and rotation of food items according to ...
Cook - FT
$9.50 - $12.50/hr
Enjoy free cooked-to-order breakfast, and have a drink at our complimentary Evening Reception ... Maintain a "Clean As You Go" policy. * Assist in storage and rotation of food items according to ...
Cook 2
Carolina, PR · On-site
$12 - $14.75/hr
... Cook 2 is responsible for preparing all food items, based on standardized recipes, for the ... Maintain a "Clean As You Go" policy. * Assist in storage and rotation of food items according to ...
Cook 2
Carolina, PR · On-site
$12 - $14.75/hr
... Cook 2 is responsible for preparing all food items, based on standardized recipes, for the ... Maintain a "Clean As You Go" policy. * Assist in storage and rotation of food items according to ...
Cook 3
Carolina, PR · On-site
$11.50 - $14/hr
... Cook is responsible for preparing all food items, based on standardized recipes, for the ... Maintain a "Clean As You Go" policy. * Assist in storage and rotation of food items according to ...
Cook 3
Carolina, PR · On-site
$11.50 - $14/hr
... Cook is responsible for preparing all food items, based on standardized recipes, for the ... Maintain a "Clean As You Go" policy. * Assist in storage and rotation of food items according to ...
Cook 2
$12 - $14.75/hr
... Cook 2 is responsible for preparing all food items, based on standardized recipes, for the ... Maintain a "Clean As You Go" policy. * Assist in storage and rotation of food items according to ...
Cook 2
$12 - $14.75/hr
... Cook 2 is responsible for preparing all food items, based on standardized recipes, for the ... Maintain a "Clean As You Go" policy. * Assist in storage and rotation of food items according to ...
Cook 1
Carolina, PR · On-site
$10.75 - $13.50/hr
... Cook is responsible for preparing all food items, based on standardized recipes, for the ... Maintain a "Clean As You Go" policy. * Assist in storage and rotation of food items according to ...
Cook 1
Carolina, PR · On-site
$10.75 - $13.50/hr
... Cook is responsible for preparing all food items, based on standardized recipes, for the ... Maintain a "Clean As You Go" policy. * Assist in storage and rotation of food items according to ...
Cook 1
$10.75 - $13.50/hr
... Cook is responsible for preparing all food items, based on standardized recipes, for the ... Maintain a "Clean As You Go" policy. * Assist in storage and rotation of food items according to ...
Cook 1
$10.75 - $13.50/hr
... Cook is responsible for preparing all food items, based on standardized recipes, for the ... Maintain a "Clean As You Go" policy. * Assist in storage and rotation of food items according to ...
Cook 3
$11.50 - $14/hr
... Cook is responsible for preparing all food items, based on standardized recipes, for the ... Maintain a "Clean As You Go" policy. * Assist in storage and rotation of food items according to ...
Cook 3
$11.50 - $14/hr
... Cook is responsible for preparing all food items, based on standardized recipes, for the ... Maintain a "Clean As You Go" policy. * Assist in storage and rotation of food items according to ...
Cook-All Around
$13.75 - $18.25/hr
Overview The Cook is responsible for preparing all food items, based on standardized recipes, for ... Maintain a "Clean As You Go" policy. * Assist in storage and rotation of food items according to ...
Cook-All Around
$13.75 - $18.25/hr
Overview The Cook is responsible for preparing all food items, based on standardized recipes, for ... Maintain a "Clean As You Go" policy. * Assist in storage and rotation of food items according to ...
Cook-All Around
San Juan, PR · On-site
$13.75 - $18.25/hr
Overview The Cook is responsible for preparing all food items, based on standardized recipes, for ... Maintain a "Clean As You Go" policy. * Assist in storage and rotation of food items according to ...
Cook-All Around
San Juan, PR · On-site
$13.75 - $18.25/hr
Overview The Cook is responsible for preparing all food items, based on standardized recipes, for ... Maintain a "Clean As You Go" policy. * Assist in storage and rotation of food items according to ...
PR · On-site
$13.75 - $18.25/hr
Overview The Cook is responsible for preparing all food items, based on standardized recipes, for ... Maintain a "Clean As You Go" policy. * Assist in storage and rotation of food items according to ...
PR · On-site
$13.75 - $18.25/hr
Overview The Cook is responsible for preparing all food items, based on standardized recipes, for ... Maintain a "Clean As You Go" policy. * Assist in storage and rotation of food items according to ...
Assistant Cook information
What is the difference between Assistant Cook vs Line Cook?
| Aspect | Assistant Cook | Line Cook |
|---|---|---|
| Credentials | High school diploma or equivalent; basic culinary training | High school diploma; culinary school or training often preferred |
| Work Environment | Assists in kitchen, supports chefs, performs prep work | Prepares dishes on the line during service, works in fast-paced kitchen |
| Employer & Industry Usage | Common in restaurants, hotels, catering | Found in restaurants, hotels, institutional kitchens |
| Search & Comparison Intent | Often compared for entry-level roles, support tasks | Compared for active cooking during service |
The main difference between an Assistant Cook and a Line Cook is their role during food preparation. An Assistant Cook typically supports the kitchen team with prep work and basic tasks, while a Line Cook actively prepares dishes during service. Both roles require culinary skills, but Line Cooks usually have more experience and responsibility during meal service.
What does an assistant cook do?
Assistant cooks support to the chef or head cook in the kitchen of a restaurant, catering company, or other food service facility. As an assistant cook, your job duties may include helping to plan the menu, testing new dishes, maintaining inventory, and buying or ordering the necessary ingredients for upcoming meal services. You may also perform cleaning duties around the kitchen to ensure that the food preparation area meets health code standards.
What is an assistant cook?
Assistant Cooks are kitchen staff members who support chefs and head cooks in preparing food, maintaining kitchen cleanliness, and organizing ingredients. They perform tasks such as chopping vegetables, measuring ingredients, and assisting with basic cooking techniques. Assistant Cooks also help with cleaning kitchen equipment, stocking supplies, and ensuring food safety standards are met. Their role is essential for the smooth operation of a kitchen, especially in busy restaurants or catering services.
How does an assistant cook typically collaborate with the kitchen team during busy service hours?
During peak service times, an Assistant Cook works closely with chefs, line cooks, and kitchen staff to ensure smooth operations. This includes prepping ingredients, supporting the assembly of dishes, and maintaining cleanliness at workstations. Effective communication is key, as instructions often come quickly and priorities can shift. Being adaptable and proactive in assisting team members helps maintain efficiency and high food quality standards.
More about Assistant Cook jobs
What are the most commonly searched types of Cook jobs in Puerto Rico? The most popular types of Cook jobs in Puerto Rico are:
What job categories do people searching Assistant Cook jobs in Puerto Rico look for? The top searched job categories for Assistant Cook jobs in Puerto Rico are:
What cities in Puerto Rico are hiring for Assistant Cook jobs? Cities in Puerto Rico with the most Assistant Cook job openings:
What are popular job titles related to Assistant Cook jobs in PR? For Assistant Cook jobs in PR, the most frequently searched job titles are:
$12.75/hr
Part-time
Re-posted 23 days ago
Job description
Propósito/Objetivo de la Posición:
Cocinar carnes, pescados, verduras, sopas y otros productos alimenticios calientes, así como preparar y dividir los productos alimenticios antes de cocinarlos. También realiza otras tareas en las áreas de preparación de alimentos y platos finales, incluido el emplatado y la decoración de productos cocinados y la preparación de decoraciones apropiadas para todos los platos del menú.
Responsabilidades:
o Promueve, trabaja y actúa de manera consistente con la misión de To Go Stores LLC.
o Inspecciona, limpia y mantiene las áreas de preparación de alimentos, como equipos y superficies de trabajo, o áreas de servicio para garantizar prácticas seguras y sanitarias de manipulación de alimentos.
o Se asegura de que los alimentos se almacenen y cocinen a la temperatura correcta mediante la regulación de la temperatura de hornos, parrillas, freidoras, asadores y otros equipos de cocina.
o Se asegura de la frescura de los alimentos y los ingredientes comprobando la calidad, haciendo un seguimiento de los procesos de inventario (FIFO).
o Conoce y cumple consistentemente con los tamaños de porción estándar del restaurante, los métodos de cocción, los estándares de calidad, las reglas, políticas y procedimientos de la cocina.
o Responsable de la calidad de los productos servidos.
o Almacena y mantiene niveles suficientes de productos alimenticios en las estaciones de la línea para operar un período de servicio sin problemas.
o Maneja, almacena y rota todos los productos alimenticios y suministros de acuerdo con las políticas y procedimientos de To Go Stores, LLC.
o Gire o revuelva los alimentos para garantizar una cocción uniforme.
o Sazona y cocina los alimentos de acuerdo con las recetas, el juicio personal y la experiencia.
o Hornear, rostizar, asa y cocina al vapor carnes, pescado, verduras y otros alimentos.
o Pese, mida y mezcle los ingredientes de acuerdo con las recetas, utilizando varios utensilios y equipos de cocina.
o Porciona, organiza y decora los platos, de acuerdo con el tamaño estándar de las porciones y las especificaciones de la receta, y sirva los alimentos.
o Observa y prueba los alimentos para determinar si se han cocidos lo suficiente, utilizando métodos como probarlos, olerlos o perforarlos con utensilios.
o Realiza y cumple con los registros de manejo de alimentos diarios y temperaturas.
o Sigue la presentación adecuada en todos los platos.
o Lave, pele y corte frutas y verduras para prepararlas para el consumo.
o Cortar y recortar carnes como: carne de res, ternera, jamón, cerdo y cordero para el servicio caliente o frío.
o Ayuda en las tareas de preparación de alimentos durante los períodos de menor actividad según sea necesario.
o Sustituya o ayude a otros cocineros durante emergencias o períodos de prisa.
o Asiste a todas las reuniones programadas de empleados y ofrece sugerencias para mejorar.
o Coordina y ayuda a otros empleados a satisfacer las necesidades de los clientes y apoyar la operación del restaurante.
o Cubre a los compañeros de trabajo cuando sea necesario para garantizar los estándares de servicio al cliente y una operación eficiente.
o Velar por el control de los desperdicios tanto de productos crudos cómo cocidos.
o Apoya en la preparación del área de Food Services para el proceso de auditoría.
o Se encarga de las tareas designadas para la posición de Cook en los días libres de esta.
Otras:
o Asiste en la planificación de los menús.
o Asiste en mantener registros e inventarios.
o Hornea panes, panecillos y postres.
o Nos reservamos el derecho de modificar, cambiar, añadir ó enmendar cualquier tarea en esta descripción de puesto.
Requisitos Esenciales:
1. Estudios en curso en artes culinarias ó mínimo de 1 años de experiencia confeccionando alimentos en la industria de restaurantes.
2. Conocimientos básicos de matemáticas.
3. Destrezas efectivas de comunicación y trabajo en equipo
4. Habilidad para entender y seguir instrucciones.
5. Trabajo bajo poca supervisión.
Requisitos Preferibles: