Hartford, CT · On-site
$65 - $90/hr
Culinary Operations * Assist the Executive Chef with the daily management of all culinary operations. * Supervise food preparation and production to ensure consistency, quality, presentation, and ...
New
Hartford, CT · On-site
$65 - $90/hr
Culinary Operations * Assist the Executive Chef with the daily management of all culinary operations. * Supervise food preparation and production to ensure consistency, quality, presentation, and ...
New
Bloomfield, CT · On-site
$65K/yr
Overview Reporting to the Executive Chef, the Executive Sous Chef assists in managing all kitchen ... Must be able to assist in the evacuation of residents. Hours Full-time, 1st shift: 40 hours per ...
Quick apply
Bloomfield, CT · On-site
$65K/yr
Overview Reporting to the Executive Chef, the Executive Sous Chef assists in managing all kitchen ... Must be able to assist in the evacuation of residents. Hours Full-time, 1st shift: 40 hours per ...
South Windsor, CT · On-site
$341/wk
About the Role As the Sous Chef, you'll play a vital role in creating moments that matter for our ... and assist other team members. * Actively participate in meetings, share innovative ideas, and ...
South Windsor, CT · On-site
$341/wk
About the Role As the Sous Chef, you'll play a vital role in creating moments that matter for our ... and assist other team members. * Actively participate in meetings, share innovative ideas, and ...
South Windsor, CT · On-site
$52 - $76/hr
As the Sous Chef, you'll play a vital role in creating moments that matter for our residents. You ... and assist other team members. * Actively participate in meetings, share innovative ideas, and ...
South Windsor, CT · On-site
$52 - $76/hr
As the Sous Chef, you'll play a vital role in creating moments that matter for our residents. You ... and assist other team members. * Actively participate in meetings, share innovative ideas, and ...
South Windsor, CT · On-site
$341/wk
About the Role As the Sous Chef, you'll play a vital role in creating moments that matter for our ... and assist other team members. * Actively participate in meetings, share innovative ideas, and ...
South Windsor, CT · On-site
$341/wk
About the Role As the Sous Chef, you'll play a vital role in creating moments that matter for our ... and assist other team members. * Actively participate in meetings, share innovative ideas, and ...
South Windsor, CT · On-site
$341/wk
About the Role As the Sous Chef, you'll play a vital role in creating moments that matter for our ... and assist other team members. * Actively participate in meetings, share innovative ideas, and ...
South Windsor, CT · On-site
$341/wk
About the Role As the Sous Chef, you'll play a vital role in creating moments that matter for our ... and assist other team members. * Actively participate in meetings, share innovative ideas, and ...
South Windsor, CT · On-site
$26 - $29/hr
About the Role As the Sous Chef, you'll play a vital role in creating moments that matter for our ... and assist other team members. * Actively participate in meetings, share innovative ideas, and ...
South Windsor, CT · On-site
$26 - $29/hr
About the Role As the Sous Chef, you'll play a vital role in creating moments that matter for our ... and assist other team members. * Actively participate in meetings, share innovative ideas, and ...
South Windsor, CT · On-site
$26 - $29/hr
About the Role As the Sous Chef, you'll play a vital role in creating moments that matter for our ... and assist other team members. * Actively participate in meetings, share innovative ideas, and ...
South Windsor, CT · On-site
$26 - $29/hr
About the Role As the Sous Chef, you'll play a vital role in creating moments that matter for our ... and assist other team members. * Actively participate in meetings, share innovative ideas, and ...
South Windsor, CT · On-site
$26 - $29/hr
About the Role As the Sous Chef, you'll play a vital role in creating moments that matter for our ... and assist other team members. * Actively participate in meetings, share innovative ideas, and ...
South Windsor, CT · On-site
$26 - $29/hr
About the Role As the Sous Chef, you'll play a vital role in creating moments that matter for our ... and assist other team members. * Actively participate in meetings, share innovative ideas, and ...
$50K - $68K/yr
Job Summary Working as the Sous Chef in a healthcare environment, you will support the successful ... In this role, you will assist in overseeing daily food production, ensuring patients, residents ...
$50K - $68K/yr
Job Summary Working as the Sous Chef in a healthcare environment, you will support the successful ... In this role, you will assist in overseeing daily food production, ensuring patients, residents ...
Hartford, CT · On-site
$50K - $68K/yr
Job Summary Working as the Sous Chef in a healthcare environment, you will support the successful ... In this role, you will assist in overseeing daily food production, ensuring patients, residents ...
Hartford, CT · On-site
$50K - $68K/yr
Job Summary Working as the Sous Chef in a healthcare environment, you will support the successful ... In this role, you will assist in overseeing daily food production, ensuring patients, residents ...
Hartford, CT · On-site
$50K - $68K/yr
Job Summary Working as the Sous Chef in a healthcare environment, you will support the successful ... In this role, you will assist in overseeing daily food production, ensuring patients, residents ...
Hartford, CT · On-site
$50K - $68K/yr
Job Summary Working as the Sous Chef in a healthcare environment, you will support the successful ... In this role, you will assist in overseeing daily food production, ensuring patients, residents ...
Hartford, CT · On-site
$23 - $25/hr
Overview The part-time Sous Chef will assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (i.e., ordering, scheduling, sanitation, maintenance, employee development ...
Hartford, CT · On-site
$23 - $25/hr
Overview The part-time Sous Chef will assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (i.e., ordering, scheduling, sanitation, maintenance, employee development ...
Hartford, CT · On-site
$23 - $25/hr
Post End Date 9/4/2026 Overview The part-time Sous Chef will assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (i.e., ordering, scheduling, sanitation, maintenance ...
Hartford, CT · On-site
$23 - $25/hr
Post End Date 9/4/2026 Overview The part-time Sous Chef will assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (i.e., ordering, scheduling, sanitation, maintenance ...
Norwich, CT · On-site
Previous experience as a chef in an educational environment is required. * Perks: Will train ... The advertised program is a conversational recruiting assistant that helps you apply to jobs with ...
Norwich, CT · On-site
Previous experience as a chef in an educational environment is required. * Perks: Will train ... The advertised program is a conversational recruiting assistant that helps you apply to jobs with ...
The part-time Sous Chef will assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (i.e., ordering, scheduling, sanitation, maintenance, employee development, and ...
The part-time Sous Chef will assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (i.e., ordering, scheduling, sanitation, maintenance, employee development, and ...
Hartford, CT · On-site
$23 - $25/hr
Position Summary The part-time Sous Chef will assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (i.e., ordering, scheduling, sanitation, maintenance, employee ...
Hartford, CT · On-site
$23 - $25/hr
Position Summary The part-time Sous Chef will assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (i.e., ordering, scheduling, sanitation, maintenance, employee ...
Hartford, CT · On-site
$23 - $25/hr
Overview The part-time Sous Chef will assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (i.e., ordering, scheduling, sanitation, maintenance, employee development ...
Hartford, CT · On-site
$23 - $25/hr
Overview The part-time Sous Chef will assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (i.e., ordering, scheduling, sanitation, maintenance, employee development ...
Hartford, CT · On-site
$19.25 - $24.50/hr
If stations are at risk of not being fully stocked before the next shift comes in, it is your responsibility to assist in stocking them. * Assist CDC and Sous Chef to ensure lines cooks are ...
New
Hartford, CT · On-site
$19.25 - $24.50/hr
If stations are at risk of not being fully stocked before the next shift comes in, it is your responsibility to assist in stocking them. * Assist CDC and Sous Chef to ensure lines cooks are ...
New
$9.71 - $12.38
4% of jobs
$12.38 - $15.05
8% of jobs
$15.98 is the 25th percentile. Wages below this are outliers.
$15.05 - $17.72
36% of jobs
The median wage is $17.91 / hr.
$17.72 - $20.39
23% of jobs
$21.26 is the 75th percentile. Wages above this are outliers.
$20.39 - $23.06
11% of jobs
$23.06 - $25.74
4% of jobs
$25.74 - $28.41
3% of jobs
$28.41 - $31.08
4% of jobs
$31.08 - $33.75
1% of jobs
$33.75 - $36.42
2% of jobs
$36.42 - $39.09
3% of jobs
$9
$21
$39
A chef assistant provides support for the head chef of a restaurant, bakery, catering business, or cafeteria. As a chef assistant, your job duties include managing inventory, ensuring that the kitchen meets food safety and cleanliness standards, and helping kitchen staff with food preparation. The qualifications for a career as a chef assistant vary by employer, but typically include training from a culinary school, proven cooking skills, and experience working in a kitchen. You need strong teamwork abilities and a willingness to work a flexible schedule.
| Aspect | Assistant Chef | Line Cook |
|---|---|---|
| Credentials | Basic culinary training, certifications vary | Basic culinary skills, often no formal certification required |
| Work Environment | Assists head chef, supports kitchen operations | Prepares specific dishes on the line during service |
| Employer & Industry Usage | Hotels, restaurants, catering services | Restaurants, hotels, catering |
| Common Search & Comparison | Yes | Yes |
The Assistant Chef typically supports the head chef and handles a variety of kitchen tasks, often with some formal training. Line Cooks focus on preparing specific dishes during service, usually with less supervision. Both roles are essential in culinary operations, but Assistant Chefs often have broader responsibilities and may oversee Line Cooks.
The most popular types of Chef jobs in Manchester, CT are:
Cities near Manchester, CT with the most Assistant Chef job openings:
