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$80.5K

$128.7K

$179.5K

How much do archdiocese jobs pay per year?

As of Aug 8, 2026, the average yearly pay for archdiocese in the United States is $128,749.00, according to ZipRecruiter salary data. Most workers in this role earn between $100,000.00 and $157,500.00 per year, depending on experience, location, and employer.

What is the difference between Archdiocese vs Parish?

AspectArchdioceseParish
DefinitionAn administrative district led by an archbishop, overseeing multiple churches within a region.A local church community led by a priest, serving a specific neighborhood or area.
Work EnvironmentAdministrative offices, regional meetings, overseeing multiple churches.Church services, community events, direct congregation interaction.
CredentialsTypically requires ordination as a priest and additional leadership experience.Requires ordination as a priest.
Industry UsageUsed in church hierarchy and administrative contexts.Used in local church community contexts.

In summary, an archdiocese is a larger administrative region led by an archbishop, overseeing multiple parishes, which are individual local church communities led by priests. The main difference lies in scope and leadership level within the church hierarchy.

What are some common challenges faced when working within the administrative offices of an archdiocese?

Working in the administrative offices of an Archdiocese often involves balancing a variety of responsibilities, such as supporting parish operations, managing communications, and coordinating events across multiple departments. One common challenge is navigating the diverse needs and expectations of clergy, staff, and parishioners while maintaining confidentiality and upholding church policies. Additionally, employees may need to adapt to a structured, mission-driven environment that emphasizes collaboration and alignment with the Archdiocese's core values. Strong organizational and interpersonal skills are essential to succeed and grow within this unique setting.

What is an archdiocese?

An Archdiocese is a major ecclesiastical jurisdiction in the Catholic Church, led by an Archbishop. It typically encompasses a large geographic area that includes several smaller dioceses, known as suffragan dioceses. The Archbishop oversees the spiritual, administrative, and pastoral needs of the archdiocese and has certain responsibilities over the suffragan dioceses in his province. Archdioceses are often found in major cities and hold historical or administrative significance.

What are the key skills and qualifications needed to thrive as an archdiocesan administrator, and why are they important?

To thrive as an Archdiocesan Administrator, you need strong organizational leadership, a background in theology or pastoral ministry, and often an advanced degree in religious studies or administration. Familiarity with church management software, financial management systems, and canonical law is typically required. Excellent interpersonal, conflict resolution, and communication skills help foster collaboration among clergy, staff, and parishioners. These skills and qualities are essential for ensuring effective governance, upholding church values, and supporting the spiritual and operational mission of the Archdiocese.
More about Archdiocese jobs
What cities are hiring for Archdiocese jobs? Cities with the most Archdiocese job openings:
What states have the most Archdiocese jobs? States with the most job openings for Archdiocese jobs include:
What job categories do people searching Archdiocese jobs look for? The top searched job categories for Archdiocese jobs are:
Archdiocese jobs near you
Infographic showing various Archdiocese job openings in the United States as of August 2026, with employment types broken down into 77% Full Time, 22% Part Time, and 1% Temporary. Highlights an 100% Physical job distribution, with an average salary of $128,749 per year, or $61.9 per hour.

Chef - Archdiocese of Washington

Archdiocese of Washington

Hyattsville, MD • On-site

Full-time

Re-posted yesterday

Job description

The mission of the Roman Catholic Archdiocese of Washington is to spread the light of the Gospel of Jesus Christ to the world. In the faithful pursuit of this mission, the Archdiocese of Washington is seeking a Chef. The Chef will be responsible for working with the culinary team to prepare daily meals and will report to Facilities Leadership.
Duties and Responsibilities
  • Prepares food items according to menus and numbers of portions to be served.
  • Receives and stores food supplies, equipment, and utensils in refrigerators, cupboards, and other storage areas.
  • Carries food supplies, equipment, and utensils to and from pantry, storage and work areas.
  • Uses manual and/or electric appliances to clean, peel, slice, and trim foods.
  • Washes, peels and/or cuts various foods to prepare for cooking or serving.
  • Assures that the kitchen is equipped with all necessary food and cooking items for scheduled meals.
  • Informs supervisors when supplies are low or equipment is not working properly.
  • Cleans equipment, kitchen appliances, and work areas in order to ensure cleanliness and functional operation.
  • Ensure all food and other items are stored properly
  • Check quality of ingredients
  • Monitor stock and place orders when there are shortages
  • Removes trash and cleans kitchen garbage containers.
  • Assist in preparation and set-up for events.

Qualifications
Knowledge, skills and abilities
  • Organized and well versed in kitchen set-up
  • Able to multitask.
  • Excellent communication skills.
  • Ability to work well in a diverse environment with focus on guest service
  • Must be a team player with a professional demeanor.

Education and Experience
  • Three to five years of professional cooking experience
  • Experienced in food safety and kitchen best practices.
  • Experience in menu development
  • Experience in food inventory control
  • Must have reliable transportation

Work Environment
  • This job operates in a professional kitchen environment. This role routinely uses standard kitchen equipment and tools.

Physical Demands
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions
Position Type/Expected Hours of Work
  • Full-time, 40 hours per week, Monday through Friday.
  • Evening and weekend work may be required as job duties demand.

Please forward your resume and letter of interest to: calla-russl@adw.org
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

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