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Apprentice Wineries Jobs (NOW HIRING)

Napa at stonecrest

Sauté Cook

Charlotte, NC · On-site

$14.75 - $18.50/hr

Good food, great wine, and no fuss. We're not a late-night restaurant, so you won't be stuck until ... Education and Training: * Experience through on-the-job training and apprenticeships in ...

Napa at Kingsley

Saute Cook

Fort Mill, SC · On-site

$13.75 - $17.25/hr

Napa restaurants are wine focused, chef driven dining establishments born in the Carolinas. With a ... Education and Training: * Experience through on-the-job training and apprenticeships in ...

Market of Choice

Any Open Position

Bend, OR · On-site

$13.75 - $17.75/hr

Each location also has expert wine and cheese stewards and as-local-as-it-gets grocery and produce ... Current positions available at the Bend location are:-Apprentice Clerk-Assistant Bakery Manager ...

Market of Choice

Any Open Position

Bend, OR

$13.75 - $17.75/hr

Each location also has expert wine and cheese stewards and as-local-as-it-gets grocery and produce ... Current positions available at the Bend location are: -Apprentice Clerk -Assistant Bakery Manager ...

Market of Choice

Any Open Position

Bend, OR · On-site

$13.75 - $17.75/hr

Each location also has expert wine and cheese stewards and as-local-as-it-gets grocery and produce ... Current positions available at the Bend location are: -Apprentice Clerk -Assistant Bakery Manager ...

Golden Nugget

VIP Table Host - Rush Lounge

Las Vegas, NV · On-site

Inform Apprentice Bartender of needed supplies. * Communicate orders into system through Bartender ... Maintain knowledge of the particular characteristics and description of every wine/champagne by the ...

Farmshop Marin

Bartender

Larkspur, CA · On-site

$16.90/hr

Prepare and serve a variety of beverages, including cocktails, wines, beers, and non-alcoholic ... benefits, training, and apprenticeship. Farmshop makes hiring decisions based solely on ...

The Wine Group

Maintenance Planner - Ripon

Ripon, CA · On-site

$83K - $125K/yr

The Wine Group (TWG) is a leading producer of award-winning wines and alcoholic beverages across ... Technical education, apprenticeship, or maintenance and reliability certification is preferred.

Napa at Kingsley

Sauté Cook

Fort Mill, SC · On-site

$13.75 - $17.25/hr

Napa restaurants are wine focused, chef driven dining establishments born in the Carolinas. With a ... Education and Training: * Experience through on-the-job training and apprenticeships in ...

Napa at Kingsley

Sauté Cook

Fort Mill, SC · On-site

$13.75 - $17.25/hr

Napa restaurants are wine focused, chef driven dining establishments born in the Carolinas. With a ... Education and Training: * Experience through on-the-job training and apprenticeships in ...

White Lodging Services Corp

Senior Line Cook

Austin, TX · On-site

$19/hr

From daily oyster selections and crisp wine pairings to casual bites and comforting coastal dishes ... What You'll Do * Mentor entry-level cooks and culinary apprentices; oversee daily prep and ...

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Apprentice Wineries information

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How much do apprentice wineries jobs pay per hour?

As of Sep 14, 2026, the average hourly pay for apprentice wineries in the United States is $22.02, according to ZipRecruiter salary data. Most workers in this role earn between $17.31 and $24.04 per hour, depending on experience, location, and employer.

What is an apprentice wineries?

An Apprentice Wineries job is an entry-level position where individuals learn the fundamentals of winemaking through hands-on experience. Apprentices assist with tasks such as harvesting grapes, operating winery equipment, monitoring fermentation, and bottling wine. They work closely with experienced winemakers to develop skills in viticulture, production, and quality control. This role is ideal for those looking to start a career in the wine industry and gain practical knowledge of the winemaking process.

What are the typical daily responsibilities of an apprentice wineries?

As an Apprentice Wineries, your daily responsibilities often include assisting with grape harvesting, operating and cleaning winemaking equipment, monitoring fermentation processes, and helping with bottling and labeling. You may also be involved in basic laboratory work, record-keeping, and supporting quality control under the supervision of experienced winemakers. The work is hands-on and physically active, providing a valuable opportunity to learn all stages of wine production. Collaborating closely with vineyard and cellar teams helps you build practical knowledge and develop essential skills for a future career in the wine industry.

What are the key skills and qualifications needed to thrive as an apprentice wineries?

To thrive as an Apprentice Wineries, you need a basic understanding of viticulture and winemaking processes, along with a willingness to learn and adapt to various winery tasks. Familiarity with winery equipment, fermentation monitoring tools, and safety protocols is highly beneficial, though many skills can be developed on the job. Strong teamwork, attention to detail, physical stamina, and good communication are valuable soft skills in this role. These qualities are important for ensuring a safe, efficient, and high-quality wine production environment while learning from experienced professionals.

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Apprentice Wineries jobs near you
Infographic showing various Apprentice Wineries job openings in the United States as of September 2026, with employment types broken down into 1% As Needed, 92% Full Time, and 7% Part Time. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $45,806 per year, or $22 per hour.

Sauté Cook

Charlotte, NC • On-site

Napa at stonecrest
See more jobs at Napa at stonecrestexternal

$14.75 - $18.50/hr

Full-time

Re-posted 25 days ago

Job description

Sauté Cook - Napa Restaurant Group
About Us
We're Napa-your friendly neighborhood restaurant with a big love for wine and seriously good food. Locally owned and operated with four locations (two in Charlotte, one in Fort Mill, and one in Raleigh), we bring a slice of Napa Valley to the Carolinas.
Our vibe? Good food, great wine, and no fuss. We're not a late-night restaurant, so you won't be stuck until midnight, and every location offers free onsite parking.
If you're passionate about cooking and thrive in a fast-paced, scratch-made kitchen, Napa is the place for you.
What You'll Do
  • Execute sauté station with precision and consistency
  • Prepare and cook menu items according to recipes and presentation standards
  • Maintain proper temperatures and timing for all dishes
  • Assist with prep work and ensure station is fully stocked for service
  • Keep work area clean, organized, and compliant with food safety standards
  • Communicate with the kitchen team to ensure smooth service flow
  • Complete closing duties and assist with overall kitchen cleanliness

What We're Looking For
  • Previous experience as a sauté cook or line cook in a full-service restaurant
  • Strong attention to detail and ability to work under pressure
  • Knowledge of cooking techniques and food safety practices
  • Team player with a positive attitude
  • Reliability and commitment to quality

Perks
  • Competitive hourly pay
  • Flexible schedules
  • No late nights
  • Free onsite parking
  • Opportunities to grow in a locally owned, expanding concept

Requirements
Requirements:
  • Proven experience as a sauté cook or similar role in a professional kitchen.
  • Knowledge of sauté techniques and the ability to handle various ingredients effectively.
  • Familiarity with kitchen equipment, including sauté pans, induction burners, and other tools.
  • Understanding of food safety and sanitation standards.
  • Strong multitasking and time management skills.
  • Ability to work in a fast-paced, high-pressure environment.
  • Team player with good communication skills.
  • Physical stamina to stand for extended periods and lift heavy pots and pans.

Education and Training:
  • Experience through on-the-job training and apprenticeships in professional kitchen required
  • A formal culinary education or relevant culinary certificate preferred.

Apply