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Adjunct Nutrition Professor Jobs (NOW HIRING)

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Adjunct Nutrition Professor information

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$67

$78

How much do adjunct nutrition professor jobs pay per hour?

As of Aug 9, 2026, the average hourly pay for adjunct nutrition professor in the United States is $67.56, according to ZipRecruiter salary data. Most workers in this role earn between $66.83 and $69.95 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as an adjunct nutrition professor?

To thrive as an Adjunct Nutrition Professor, you need advanced knowledge of nutrition science, a relevant graduate degree (often a master's or doctorate), and prior teaching or industry experience. Familiarity with online learning platforms, curriculum development tools, and nutrition analysis software is typically required. Exceptional communication, organization, and the ability to engage and motivate students are standout soft skills. These competencies ensure effective instruction, support student success, and maintain academic standards in a dynamic educational environment.

What is the difference between Adjunct Nutrition Professor vs Part-Time Nutrition Instructor?

AspectAdjunct Nutrition ProfessorPart-Time Nutrition Instructor
Required CredentialsMaster's or Doctorate in Nutrition or related fieldSame as Adjunct Nutrition Professor, often with teaching experience
Work EnvironmentColleges and universities, primarily classroom and online teachingCommunity colleges, vocational schools, or online platforms
Employer & Industry UsageHigher education institutions, academiaEducational institutions, training programs
Common Search & Comparison IntentUnderstanding academic roles in nutrition educationComparing part-time teaching roles in nutrition

Both roles involve teaching nutrition at the post-secondary level, requiring similar educational credentials. The main difference lies in the institution type and job scope, with Adjunct Nutrition Professors typically working at universities and Part-Time Nutrition Instructors often employed at community colleges or online platforms. Both positions are part-time, focusing on education and student engagement in the nutrition field.

What are some common challenges faced by adjunct nutrition professors in balancing teaching responsibilities with other professional commitments?

Adjunct nutrition professors often juggle multiple roles, such as clinical practice, research, or consulting alongside their teaching duties. This can make time management a significant challenge, especially when preparing course materials, grading assignments, and providing student support. Additionally, adjuncts may have limited access to campus resources and professional development opportunities compared to full-time faculty. Building strong communication with department staff and leveraging available support services can help mitigate these challenges and ensure a positive teaching experience.

What is an adjunct nutrition professor?

Adjunct nutrition professors are part-time instructors who teach nutrition courses at colleges or universities. They typically have advanced degrees in nutrition or related fields and may also work in the nutrition industry or research. Adjunct professors are usually hired on a contract basis for a specific term or course, rather than being full-time faculty members. Their responsibilities often include preparing lectures, grading assignments, and advising students, but they may have limited involvement in departmental administration or research compared to full-time professors.
More about Adjunct Nutrition Professor jobs
What states have the most Adjunct Nutrition Professor jobs? States with the most job openings for Adjunct Nutrition Professor jobs include:
Infographic showing various Adjunct Nutrition Professor job openings in the United States as of August 2026, with employment types broken down into 19% Full Time, 75% Part Time, and 6% Temporary. Highlights an 100% In-person job distribution, with an average salary of $140,525 per year, or $67.6 per hour.

Assistant/Associate Professor of Clinical - Surgery, General

The University of Miami

North Miami, FL • On-site

Full-time

Re-posted 14 days ago


University Of Miami rating

7.7

Company rating: 7.7 out of 10

Based on 52 frontline employees who took The Breakroom Quiz

258th of 617 rated colleges and universities


Job description

Current Employees:
If you are a current Staff, Faculty or Temporary employee at the University of Miami, please click here to log in to Workday to use the internal application process. To learn how to apply for a faculty or staff position using the Career worklet, please review this tip sheet.
The Department of Surgery has an exciting opportunity for an Assistant/Associate Professor of Clinical. The assistant/associate professor will support the mission of the Division and Department of Surgery. Will be responsible for pre-, post, and intraoperative care of patients and will perform advanced open and laparoscopic surgery. Responsibilities involve developing a clinical and academic general surgery practice. This faculty member will be expected to participate with teaching surgical residents, fellows and medical students. This position will provide direct care, participation in the support services and rehabilitation, nutrition, psychological support, and prevention programs of general surgical services at the University of Miami Hospital and affiliated facilities. Attendance and supervision of the respective outpatient offices and clinics will be required as well as providing coverage for on-call schedules.
Job Functions:
Job responsibilities include participation in clinical and educational activities as they relate to the Division and the Department of Surgery with a special emphasis as follows:
• Responsible for pre, post, and intraoperative care of patients.
• The general surgeon will perform advanced open and laparoscopic surgery.
• Responsibilities involve developing a clinical and academic general surgery practice.
• Participates with teaching surgical residents, fellows and medical students.
• Provide direct care, participation in the support services and rehabilitation, nutrition, psychological support, and prevention programs of general surgical services at the University of Miami Hospital and affiliated facilities.
• Attendance and supervision of the respective outpatient offices and clinics will be required.
• Provide attending coverage for on-call schedules.
Knowledge, Skills, and Abilities:
Specialized knowledge and experience related to the diagnosis, preoperative, operative, and postoperative management, including the management of complications, in the nine primary components of surgery listed below, all of which are essential to the education of a broadly based surgeon:
• Alimentary tract
• Abdomen and its contents
• Breast, skin, and soft tissue
• Head and neck, including trauma, vascular, endocrine, congenital and oncologic disorders - particularly tumors of the skin, salivary glands, thyroid, parathyroid, and the oral cavity
• Vascular system, excluding the intracranial vessels and heart
• Endocrine system, including thyroid, parathyroid, adrenal, and endocrine pancreas
• Surgical oncology, including coordinated multimodality management of the cancer patient by screening, surveillance, surgical adjunctive therapy, rehabilitation, and follow-up
• Comprehensive management of trauma, including musculoskeletal, hand, and head injuries. The responsibility for all phases of care of the injured patient is an essential component of general surgery.
• Complete care of critically ill patients with underlying surgical conditions, in the emergency room, intensive care unit, and trauma/burn units
Education Requirements:
Job descriptions are not intended and should not be construed to be an exhaustive list of all responsibilities, skills, and efforts or working conditions associated with a job. Management reserves the right to revise duties as needed.
• Medical Degree from an accredited medical school.
• Completed a one-year fellowship in a surgical specialty.
• Must be eligible to obtain a Florida Medical License and DEA License.
• Must be Board eligible or Board certified in General Surgery
Work Experience Requirements:
• Requires a minimum of 3-5 years of open and laparoscopic surgery experience. Familiar with standard concepts, practices, and procedures within the general surgery field.
Current Employees:
If you are a current Staff, Faculty or Temporary employee at the University of Miami, please click here to log in to Workday to use the internal application process. To learn how to apply for a faculty or staff position using the Career worklet, please review this tip sheet.
Job Status:
Full time
Employee Type:
Faculty-UMMG

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About University of Miami

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The University of Miami, located in the beautiful Coral Gables, Florida, is a comprehensive, private research institution in the United States. Operating within the higher education industry, the institution offers a multitude of degree programs spanning over 180 majors and program through its 12 colleges. The University was founded in 1925 with the mission to disseminate knowledge, transform lives, and change the world - a mission it has held faithfully to this day. Notably, the University of Miami has gained global recognition for its commitment to research and innovation, with over $324 million in research and sponsored project funding awarded annually.

Industry

Colleges, universities, and professional schools

Company size

10,000+ Employees

Headquarters location

Coral Gables, FL, US

Year founded

1925