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A Military Chef Jobs (NOW HIRING)

Start a new career as a Chef at Silvercreek on Main, a Senior Living Community! Make a difference ... military status, citizenship status, pregnancy (including childbirth, lactation, and related ...

Sous Chef, Bethesda

Bethesda, MD · On-site

$20 - $22/hr

  • Retirement

  • PTO

As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality ... veteran and/or military status, genetic information or predisposing genetic characteristic ...

Sous Chef, Seaport

Boston, MA

$18 - $21/hr

  • Retirement

  • PTO

As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality ... veteran and/or military status, genetic information or predisposing genetic characteristic ...

Sous Chef, Stamford

Stamford, CT · On-site

$18 - $21/hr

  • Retirement

  • PTO

As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality ... veteran and/or military status, genetic information or predisposing genetic characteristic ...

Sous Chef, Boston

Boston, MA · On-site

$18 - $21/hr

  • Retirement

  • PTO

As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality ... veteran and/or military status, genetic information or predisposing genetic characteristic ...

Sous Chef, Boston

Boston, MA · On-site

$18 - $21/hr

  • Retirement

  • PTO

As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality ... veteran and/or military status, genetic information or predisposing genetic characteristic ...

Chef

Maple Grove, MN · On-site

$20 - $23/hr

Start a new career as a Chef at Silvercreek on Main, a Senior Living Community! Make a difference ... military status, citizenship status, pregnancy (including childbirth, lactation, and related ...

Sous Chef, SoHo

New York, NY · On-site

$18 - $21/hr

  • Retirement

  • PTO

As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality ... veteran and/or military status, genetic information or predisposing genetic characteristic ...

Sous Chef, Bethesda

Bethesda, MD · On-site

$20 - $22/hr

  • Retirement

  • PTO

As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality ... veteran and/or military status, genetic information or predisposing genetic characteristic ...

Sous Chef, NoHo

New York, NY · On-site

$18 - $21/hr

  • Retirement

  • PTO

As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality ... veteran and/or military status, genetic information or predisposing genetic characteristic ...

Showing results 41-60

A Military Chef information

See salary details

$10

$24

$44

How much do a military chef jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for a military chef in the United States is $24.63, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $31.01 per hour, depending on experience, location, and employer.

Can I be a military chef in the military?

Yes, military chefs are active-duty service members who prepare meals for personnel in the armed forces. They typically need culinary skills, relevant training, and may be required to meet physical fitness standards and obtain security clearances. Serving as a military chef involves working in military kitchens and following strict protocols and schedules.

How hard is it to become a military chef?

Becoming a military chef requires meeting enlistment requirements, completing basic training, and obtaining culinary skills through formal education or experience. Candidates often need to pass physical exams, background checks, and may pursue certifications like ServSafe. The process involves both military and culinary training, making it a competitive and structured pathway.

How much do military chefs get paid?

Military chefs, also known as culinary specialists in the armed forces, typically earn a salary based on rank and years of service, with pay scales set by the military pay chart. Entry-level military chefs usually start at lower enlisted pay grades, which can range from approximately $2,000 to $3,500 per month, while more experienced or higher-ranked chefs can earn higher salaries, along with benefits such as housing allowances and healthcare.

What is the difference between A Military Chef vs A Commercial Chef?

AspectA Military ChefA Commercial Chef
CredentialsMilitary culinary training, certificationsCulinary school, certifications
Work EnvironmentMilitary bases, field conditionsRestaurants, hotels, catering
Employer & IndustryMilitary, governmentPrivate sector, hospitality

While both military and commercial chefs require culinary training and certifications, military chefs work primarily in military bases and field conditions, focusing on feeding service members. Commercial chefs operate in restaurants and hotels, emphasizing customer service and culinary creativity. The key difference lies in their work environment and employer, with military chefs serving in the armed forces and commercial chefs in the hospitality industry.

More about A Military Chef jobs

What cities are hiring for A Military Chef jobs?

Cities with the most A Military Chef job openings:

What states have the most A Military Chef jobs?

States with the most job openings for A Military Chef jobs include:

Infographic showing various A Military Chef job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 84% Full Time, 14% Part Time, and 1% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $51,225 per year, or $24.6 per hour.

Chef

SilverCrest

Maple Grove, MN • On-site

Part-time

Posted 19 days ago


Job description

Start a new career as a Chef at Silvercreek on Main, a Senior Living Community!
Make a difference in someone's life every day.  
If you have a passion for creating delicious dishes and a desire to grow, we'd love to have you on our diverse team!
 
Why Join Us? 

  • Meaningful Work: Help seniors in our community live their best lives
  • Competitive Pay: Wages range from $20 - $23/hour + credit for experience 
  • Flexible Schedule: Part-Time | PM Shifts, Every other weekend (potential during week)
  • Supportive Team: We don't just focus on wellness with our residents; your wellness is also our priority 
  • Quick Hiring: Apply today and hear back within 48 hours 


 What You'll Do: 

  • Play a pivotal role in ensuring the highest quality food and service standards for residents
  • Assist in training other members of the culinary team
  • Assure the safety and enhancement of the dining area
  • Assist the Dining Director with tasks as assigned


What You'll Need: 

  • High school diploma or GED (college courses or culinary school preferred)
  • 1 year of Chef/Cook Experience preferred

To apply, please complete the required questionnaire. We accept applications on a rolling basis.

We are an Equal Opportunity Employer and are committed to a diverse and inclusive workplace. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, age, national origin, ancestry, disability, medical condition, genetic information, marital status, veteran or military status, citizenship status, pregnancy (including childbirth, lactation, and related conditions), political affiliation, or any other status protected by applicable federal, state, or local laws. We are committed to providing an inclusive and accessible recruitment process. If you require accommodations during the interview process, please let us know. Reasonable accommodations will be provided upon request to ensure equal opportunity for all applicants.

Applicants for this position must be able to produce a negative drug test. Applicants may be subject to a background check. Employees in this position must be able to satisfactorily perform the essential functions of the position. If requested, this organization will make every effort to provide reasonable accommodations to enable employees with disabilities to perform the position’s essential job duties. As markets change and the Organization grows, job descriptions may change over time as requirements and employee skill levels evolve. With this understanding, this organization retains the right to change or assign other duties to this position.

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