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3Rd Cook Jobs (NOW HIRING)

Teresa's Mexican Restaurant

Be Seen First

3rd Cook

Maple Grove, MN · On-site

$18/hr

Cook and assemble menu items according to restaurant recipes and standards. * Operate grills, fryers, flat tops, and other kitchen equipment safely. * Maintain cleanliness and organization of ...

District 24

Third Cook

Ocean City, MD

$16 - $17/hr

Essential Duties and Responsibilities Basic knife skills Basic cooking skills, not limited but including frying, sauting, broiling, grilling, baking and steaming of food products Basic knowledge of ...

IHOP

3rd Cook

Aiken, SC · On-site

$13 - $17/hr

Summary: Store, prepare, cook and properly plate all food items in accordance with federal, state and local regulations and IHOP Standard Operating Procedures (SOP). Essential Duties and ...

NewYork-Presbyterian Lower Manhattan Hospital

$27.75 - $29.77/hr

Third Cook - Part Time - CHONY - Rotating Shifts Join our staff and provide the finest cuisine in health care. Our Third Cook in the Cafeteria willbe responsible for producing all hot foods ...

Ghent Rehabilitation and Nursing Center

P.M. Cook

Ghent, NY

$15.50 - $20.75/hr

The Third Cook is responsible for the preparation and serving of a variety of foods, such as meat, fish, chicken, vegetables, soups, starches, to residents and staff. The Third Cook works from 11:00 ...

Boston College

Third Cook - Corcoran Commons

Chestnut Hill, MA · On-site

$15.25 - $20.50/hr

Third Cook Basic Function and Responsibility: Under direction, performs a variety of routine, supportive duties to assist in the preparation of food for use in the dining operations and/or catered ...

NYP - Westchester Division

$27.75 - $29.77/hr

Third Cook - Part Time - CHONY - Rotating Shifts Join our staff and provide the finest cuisine in health care. Our Third Cook in the Cafeteria willbe responsible for producing all hot foods ...

NewYork-Presbyterian

$27.75 - $29.77/hr

Third Cook - Part Time - CHONY - Rotating Shifts Join our staff and provide the finest cuisine in health care. Our Third Cook in the Cafeteria willbe responsible for producing all hot foods ...

NYULMC

Third Cook/Special Order Cook

New York, NY · On-site

$27.75/hr

We have an exciting opportunity to join our team as a Third Cook/Special Order Cook. In this role, the successful candidate Performs work moderate difficulty in the preparation of various menu items ...

Northwell Health

Cook - FlexStaff (Temp)

Carmel, NY

$14 - $19/hr

Minimum of one (1) year experience as a Third Cook / Special Order Cook, required. * Previous experience as a short order cook in an institutional or business environment, required. * Ability to read ...

FlexStaff

Cook - FlexStaff (Temp)

Carmel, NY · On-site

$24 - $28/hr

Minimum of one (1) year experience as a Third Cook / Special Order Cook, required. * Previous experience as a short order cook in an institutional or business environment, required. * Ability to read ...

Northwell Health

Cook - FlexStaff (Temp)

Carmel, NY · On-site

$24 - $28/hr

Minimum of one (1) year experience as a Third Cook / Special Order Cook, required. * Previous experience as a short order cook in an institutional or business environment, required. * Ability to read ...

FlexStaff

Second Cook - FlexStaff (Temp)

Syosset, NY · On-site

$24/hr

Minimum of one (1) year experience as a Third Cook / Special Order Cook, required. * Previous experience as a short order cook in an institutional or business environment, required. * Ability to read ...

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3rd Cook information

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$9

$18

$24

How much do 3rd cook jobs pay per hour?

As of Jun 27, 2026, the average hourly pay for 3rd cook in the United States is $18.82, according to ZipRecruiter salary data. Most workers in this role earn between $16.35 and $20.19 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a 3rd Cook, and why are they important?

To thrive as a 3rd Cook, you need basic culinary skills, food safety knowledge, and often a high school diploma or culinary training. Familiarity with commercial kitchen equipment, food handling certifications, and inventory management systems is typically required. Strong teamwork, attention to detail, and the ability to work efficiently under pressure are essential soft skills. These skills ensure food is prepared safely and consistently, contributing to kitchen efficiency and customer satisfaction.

What is the highest paying job for a cook?

Executive chefs and head cooks typically earn the highest salaries among cooking roles, especially in fine dining restaurants, hotels, or private clubs. These positions often require extensive experience, leadership skills, and culinary certifications, and they can offer salaries exceeding $70,000 annually depending on location and establishment size.

What are 3rd Cooks?

A 3rd Cook is an entry-level position in a kitchen, often responsible for basic food preparation and assisting higher-ranking cooks and chefs. Their duties typically include preparing ingredients, cleaning workstations, and helping with simple cooking tasks under supervision. 3rd Cooks are essential in maintaining kitchen efficiency and gaining hands-on experience for career advancement in the culinary field.

What jobs pay 2000 a day?

Jobs that can pay $2,000 a day typically include specialized roles such as high-level consultants, surgeons, corporate executives, or skilled trades like commercial pilots and certain legal professionals. These positions often require advanced education, extensive experience, or certification, and may involve high-pressure environments or significant responsibility.

What is the role of a 3rd cook?

A 3rd cook is responsible for preparing basic menu items, assisting higher-level cooks, and maintaining cleanliness in the kitchen. They typically work under supervision, follow recipes, and ensure food safety standards are met. This role often requires basic culinary skills and the ability to work efficiently in a team environment.

What job makes $10,000 a month without a degree?

A 3rd cook in high-volume kitchens or specialized culinary roles can earn around $10,000 monthly with experience and working in upscale or private establishments. Such positions often require culinary skills, certifications, and long hours but do not necessarily require a college degree.

What are the main responsibilities of a 3rd Cook during a typical shift?

As a 3rd Cook, your primary responsibilities include preparing basic ingredients, assisting with meal prep, and maintaining cleanliness in the kitchen. You'll often support higher-level cooks by following recipes, handling food storage, and ensuring that workstations are organized and sanitized. Collaboration is key, as you'll work closely with the kitchen team to ensure timely meal service and adherence to food safety standards. This role is a great entry point for developing culinary skills and learning kitchen operations.

What is the difference between 3Rd Cook vs 2Nd Cook?

Aspect3Rd Cook2Nd Cook
CredentialsBasic culinary training, food safety certificationAdvanced culinary skills, supervisory experience
Work EnvironmentKitchen, food prep areasKitchen, often overseeing 3Rd Cooks
Employer UsageHotels, restaurants, cateringHotels, large restaurants, institutional kitchens

The 3Rd Cook typically handles basic food preparation and supports the kitchen team, while the 2Nd Cook has more experience, takes on supervisory duties, and prepares more complex dishes. The 2Nd Cook often oversees 3Rd Cooks, making it a step up in responsibility and skill level.

More about 3rd Cook jobs
What states have the most 3Rd Cook jobs? States with the most job openings for 3Rd Cook jobs include:
What job categories do people searching 3Rd Cook jobs look for? The top searched job categories for 3Rd Cook jobs are:
3rd Cook jobs near you
Infographic showing various 3Rd Cook job openings in the United States as of June 2026, with employment types broken down into 88% Full Time, 11% Part Time, and 1% Nights. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $39,143 per year, or $18.8 per hour.

3rd Cook

Teresa's Mexican Restaurant

Maple Grove, MN • On-site

$18/hr

Part-time

Posted 28 days ago

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Job description

  • Prepare ingredients including chopping vegetables, portioning meats, and making sauces, salsas, and garnishes.
  • Cook and assemble menu items according to restaurant recipes and standards.
  • Operate grills, fryers, flat tops, and other kitchen equipment safely.
  • Maintain cleanliness and organization of workstations and kitchen areas.
  • Follow food safety, sanitation, and health regulations.
  • Assist with inventory rotation, stocking, and receiving deliveries.
  • Support other kitchen team members during busy service periods.
  • Help minimize food waste and maintain proper portion control.