6 Test chef jobs in Columbus, OH


7 of the Most Popular Types of Test Chef Jobs in 2026

See what kind of roles similar to Test Chef jobs are hiring now

If you are interested in a job related to Test Chef, here are some popular related job searches with the most open positions on ZipRecruiter.

Top Types Of Test Chef Jobs

List of the top 7 highest paying Test Chef positions in 2026, with salary ranges, according to ZipRecruiter.
  • Assistant Test Kitchen

    Salary range: $28,000 - $34,500

    Assistant Test Kitchen is a more unusual job search query but still may give you interesting job results. Most salaries for Assistant Test Kitchen jobs pay between $28,000 (25th percentile) and $34,500 (75th percentile) annually. Currently, there are not many open positions nationwide for Assistant Test Kitchen job searches hiring now on ZipRecruiter. You can take a look at what is available and find similar job searches in this list.

  • Executive Chef

    Salary range: $71,500 - $98,500

    An executive chef is the head of the entire kitchen operation of a restaurant. Executive chefs manage inventory, budgeting, menu planning, training, plating, and all kitchen staff, from sous chefs to dishwashers. They ensure the high standard of food quality and that service runs smoothly and efficiently. Executive chefs are the highest level of level of management in the kitchen, and they are ultimately responsible for its success or failure.

  • Test Kitchen

    Salary range: $42,000 - $59,500

    Test kitchen jobs focus on the preparation and use of ingredients, particularly when trying to create a new recipe for others to follow. These positions typically involve a significant amount of culinary expertise, and you may be asked to taste and cook a wide variety of new or unfamiliar foods. Many test kitchen jobs have additional requirements based on the needs of the company. For example, test kitchens for chain restaurants need to set up a supply chain for every ingredient, so there may be limits on the types of ingredients available. Other restaurants may work with less skilled chefs, so the recipes must be written to accommodate these skill levels. Balancing the creation of good food with operational limitations is one of the most important aspects of a test kitchen job.

  • Entry Level Chef

    Salary range: $35,000 - $64,500

    Entry Level Chef is a common job search query. Most salaries for Entry Level Chef jobs pay between $35,000 (25th percentile) and $64,500 (75th percentile) annually. Currently, there are not many open positions nationwide for Entry Level Chef job searches hiring now on ZipRecruiter. You can take a look at what is available and find similar job searches in this list.

  • Chef

    Salary range: $35,000 - $64,500

    A chef is a highly trained culinary professional who works as the chief cook in the kitchen of a restaurant. Many chefs earn a culinary degree and are formally trained by another accomplished chef, making them very skilled and competent in their craft. A chef spends a majority of their time in the kitchen cooking and directing other food preparers on the best ways to put together dishes, including appropriate garnish and presentation. Chefs are creative professionals, and are often involved in planning and making menus for the restaurant. Because chefs work as the head cooks in the kitchen, they are the supervisors of the other kitchen workers. In addition to overseeing food preparation, chefs coach and develop the other kitchen staff and help them grow and improve their skills. They are responsible for managing the logistics of the kitchen operations. They order necessary supplies, provide cost estimates to their employer, and monitor staff requirements and schedules.

  • Sous Chef

    Salary range: $50,000 - $67,500

    A sous chef is the second-in-command in a restaurant kitchen. Sous means under in French, and it relates to the sous chef being in charge of the kitchen when the chef is not there or occupied. It’s a coveted position. Sous chefs manage the kitchen and train new staff. This position also allows for culinary creativity. Sous chefs manage food presentations, relay recipes and instructions from the head chef, and maintain an optimal level of efficiency of the staff. They apply their skills to the food, training new chefs on how to perfect a dish or recipe, and creating delicious meals for their customers.

  • Bon Appetit Test Kitchen

    Salary range: $32,000 - $40,000

    Bon Appetit Test Kitchen is a typical job search query Most salaries for Bon Appetit Test Kitchen jobs pay between $32,000 (25th percentile) and $40,000 (75th percentile) annually. Currently, there are not many open positions nationwide for Bon Appetit Test Kitchen job searches hiring now on ZipRecruiter. You can take a look at what is available and find similar job searches in this list.