Hyatt Regency Lost Pines is seeking talented and experienced cooks to join our dynamic culinary ... Manage multiple tasks and stations efficiently, ensuring timely and accurate service. * Demonstrate ...

64 Hyatt Culinary Manager Jobs Hiring Near You
Hyatt Regency Lost Pines is seeking talented and experienced cooks to join our dynamic culinary ... Manage multiple tasks and stations efficiently, ensuring timely and accurate service. * Demonstrate ...
Culinary Administrative Assistant
Scottsdale, AZ · On-site
$21/hr
At Hyatt, we believe in the power of belonging and creating a culture of care, where our colleagues ... and stewarding managers as well as acting as colleague relations support. The ideal candidate ...
Culinary Administrative Assistant
Scottsdale, AZ · On-site
$21/hr
At Hyatt, we believe in the power of belonging and creating a culture of care, where our colleagues ... and stewarding managers as well as acting as colleague relations support. The ideal candidate ...
Junior Sous Chef
Atlanta, GA · On-site
$48K - $64K/yr
... management, ordering, receiving, and minimizing food waste. * Help train, coach, and develop culinary colleagues while promoting Hyatt's culture of care and inclusion. * Maintain a clean, organized ...
Junior Sous Chef
Atlanta, GA · On-site
$48K - $64K/yr
... management, ordering, receiving, and minimizing food waste. * Help train, coach, and develop culinary colleagues while promoting Hyatt's culture of care and inclusion. * Maintain a clean, organized ...
... Management * Lead all purchasing, receiving, inventory, and storeroom operations for Grand Hyatt ... Culinary & Food & Beverage Partnership * Develop and maintain strong working relationships with the ...
... Management * Lead all purchasing, receiving, inventory, and storeroom operations for Grand Hyatt ... Culinary & Food & Beverage Partnership * Develop and maintain strong working relationships with the ...
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Do workers at Hyatt Hotels get paid breaks?
67% of people say they don’t get paid breaks.
Based on data from 58 people who took the Breakroom Quiz between July 2025 and July 2026.
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$14 - $18.50/hr
Full-time
Medical, Dental, Vision, Life, Retirement, PTO
Re-posted 9 days ago
Hyatt Hotels rating
7.1
Based on 255 frontline employees who took The Breakroom Quiz
23rd of 107 rated hotels
Job description
Hyatt Regency Lost Pines is seeking talented and experienced cooks to join our dynamic culinary team. As a valued member of our culinary team, you will have the opportunity to showcase your skills and contribute to an unforgettable dining experience for our guests. Our line cooks play a crucial role in our kitchen, requiring a blend of communication and culinary expertise. You will work across various stations, from appetizers to desserts, ensuring each dish meets our high standards of quality and presentation.
Key Responsibilities:
- Prepare and cook a diverse range of dishes with precision and creativity.
- Collaborate with the culinary team to develop new menu items and refine existing ones.
- Maintain a clean and organized workspace, adhering to food safety and sanitation standards.
- Assist in training and mentoring junior kitchen staff, fostering a positive and productive work environment.
- Manage multiple tasks and stations efficiently, ensuring timely and accurate service.
- Demonstrate leadership skills and advanced culinary knowledge in high-pressure situations.
What we’re looking for:
- Proven experience in a hotel or high-end restaurant setting.
- Culinary degree or equivalent professional training.
- Comprehensive knowledge of cooking ingredients, techniques, and procedures.
- Strong communication skills and the ability to work collaboratively with a diverse team.
- Flexibility to work various shifts, including weekends and holidays.
- A passion for culinary excellence and a commitment to continuous learning and improvement.
Why Join Us?
At Hyatt Regency Lost Pines, we believe in nurturing talent and providing opportunities for growth. As part of our team, you will enjoy:
- Career Growth and Advancement – Hyatt believes strongly in promoting from within. We offer training, skills development & career mobility, providing opportunities for advancement at every level
- Affordable Benefits after 30 days – Comprehensive health coverage for you and your family. Full-time colleagues are eligible for medical, dental, vision, life, LTD, STD
- Healthcare FSA - saves you money for medical expenses
- Free Hyatt Room Nights - at Hyatt Hotels around the world for full-time & part-time colleagues
- Discounted Room Nights – for you, your friends and your family!
- Free Parking – convenient and cost-free parking for all our associates
- Paid Time Off – Take the time you need to recharge and stay healthy
- Financial Perks - 401(k) w/ company match & discounted employee stock purchase plan
- Employee Assistance – 24/7 emotional support, legal guidance, personal & financial resources
- Employee meals – in our cafeteria for full-time, part-time and on-call colleagues
- Tuition Reimbursement: Further your education with our support.
- Discounts at various retailers – at Headspace, Apple, AT&T, Verizon and More!
- Colleague Recognition Programs - Be celebrated for your hard work and dedication.
All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.
- Requires great communication skills.
- 3 years of previous line experience preferred.
- Culinary degree or related hotel experience is preferred.
- Candidates should be able to perform all basic and intermediate cooking skills.
- Ability to work multiple stations in the kitchen.
- Requires moderate supervision and training, may be required to give direction in the absence of a supervisor.
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About Hyatt
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At Hyatt, we believe in the power of belonging and creating a culture of care, where our colleagues become family. Since 1957, our colleagues and our guests have been at the heart of our business and helped Hyatt become one of the best, and fastest-growing hospitality brands in the world. Our transformative growth and the addition of new hotels, brands, and business lines can open the door for exciting career and growth opportunities for our colleagues. As we continue to grow, we never lose sight of what's most important: People. We turn trips into journeys, encounters into experiences, and jobs into careers.
Industry
Hospitality services
Company size
10,000+ Employees
Headquarters location
Chicago, IL, US
Year founded
1957