Benchmark

20 Benchmark Restaurant Jobs Hiring Near You

Meadow Ridge, a Benchmark Senior Living Community, is a distinctive continuing care retirement ... Associate's degree or courses in Hotel and Restaurant Management preferred. * A minimum of one (1) ...

Our platform includes Benchmark Resorts & Hotels, a collection of distinctive independent ... Work with restaurant management to oversee and direct staff for the smooth operation of the ...

$70K - $75K/yr

Our platform includes Benchmark Resorts & Hotels, a collection of distinctive independent ... Responsible for daily restaurant operations, including dining service, reservations and guest ...

Our platform includes Benchmark Resorts & Hotels, a collection of distinctive independent ... Servers are the face of our restaurant and responsible for our customers' experiences. Food server ...

Our platform includes Benchmark Resorts & Hotels, a collection of distinctive independent ... Servers are the face of our restaurant and responsible for our customers' experiences. Food server ...

Our platform includes Benchmark Resorts & Hotels, a collection of distinctive independent ... Servers are the face of our restaurant and responsible for our customers' experiences. Food server ...

$7.25 - $8/hr

Our platform includes Benchmark Resorts & Hotels, a collection of distinctive independent ... Servers are the face of our restaurant and responsible for our customers' experiences. Food server ...

Our platform includes Benchmark Resorts & Hotels, a collection of distinctive independent ... Servers are the face of our restaurant and responsible for our customers' experiences. Food server ...

Our platform includes Benchmark Resorts & Hotels, a collection of distinctive independent ... Restaurant Servers may be assigned to any of South Seas' three unique dining venues, each offering ...

... Benchmark. Your Role: * Attend weekly meetings,relaying information about upcoming events to staff under his/her supervision. * Supply information about the capabilities and programs to other ...

Our platform includes Benchmark Resorts & Hotels, a collection of distinctive independent ... Exceptional restaurants and lounges, two golf courses, multiple tennis courts and more complete our ...

Our platform includes Benchmark Resorts & Hotels, a collection of distinctive independent ... Be the master of the restaurant, understanding the details of the operation * Work collaboratively ...

Our platform includes Benchmark Resorts & Hotels, a collection of distinctive independent ... The Restaurant Chef serves as a hands-on leader who leads by example, fostering a culture of ...

Our platform includes Benchmark Resorts & Hotels, a collection of distinctive independent ... This individual is responsible for greeting each guest as they arrive to the restaurant. They will ...

Our platform includes Benchmark Resorts & Hotels, a collection of distinctive independent ... Work collaboratively with other restaurant servers and kitchen/bar staff * Assist guests who have ...

... Benchmark. Your Role: * Attend weekly meetings and communicate key updates and upcoming events to team members * Share information about the restaurant's offerings and capabilities with other ...

New

Food and Beverage Manager

benchmark

Redding, CT

$65K - $72K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 29 days ago


Job description

Connect with your calling! Join, stay, and grow with Benchmark. 

Meadow Ridge, a Benchmark Senior Living Community, is a distinctive continuing care retirement community for discerning individuals seeking a fresh perspective on senior living. Our scenic landscape spans 136 acres nestled among rolling hills, natural woodlands and open meadows for the best of Connecticut country living, located close to conveniences. From the time our residents walk in the door and see our stunning three-story atrium, theyknow they have found a retirement experience like no other.  

Meadow Ridge is currently seeking a Full-Time Dining Services (F&B) Manager 

Salary Range: $65000-$72000

Job Summary: 

  • Responsible for managing all service aspects of our different Independent Living outlets that includea 5 star restaurant, a Café and soon to come Pub concept.  

  • Assure a high standard of appearance, hospitality and service in personnel and cleanliness of dining room.  

  • Hire, supervise, train, and counsel dining room staff with a focus on leading the team to excellent levels of customer service. 

This position reports to the Director of Dining Services and will be an integral member of the Dining Services management team comprised of the Assistant Director of Dining Services, two additional Dining Services Managers and the Culinary leadership team. 

Job Requirements: 

  • High School diploma or equivalent. Associate’s degree or courses in Hotel and Restaurant Management preferred. 

  • A minimum of one (1) year supervisory experience in front of the house operations within a restaurant, hotel, club or similar institution. Bartending and bar management experience an added plus. 

  • Ability to communicate with, understand, empathize with, work with and be tolerant of residents, patients, families, visitors, peers, supervisors, subordinates and other outside contacts. 

  • Must be able to maintain a courteous, friendly and helpful attitude with the residents at all times. 

  • Demonstrated knowledge of appropriate skills for communicating with individuals of all ages, especially the Senior population.  

As a community associate at Benchmark, you will have access to a variety of benefits including, but not limited to, the following: 

  • 8 holidays & 2 floating holidays 

  • Discounted Meal Program 

  • Paid Training & Company-provided Uniforms 

  • Associate Referral Bonus Program 

  • Physical & Mental Health Wellness Programs 

  • 401k Retirement Plan with Company Match* 

  • Medical, Vision & Dental Benefits* 

  • Tuition Reimbursement Program* 

  • Vacation and Health & Wellness Paid Time Off* 

*Eligibility may vary by employment status 

Benchmark Senior Living is committed to fostering, cultivating, and preserving a culture of diversity, equity,and inclusion. 

We embrace and encourage our associates’ differences in age, color, disability, ethnicity, family or marital status, gender identity or expression, language, national origin, physical and mental ability, political affiliation, race, religion, sexual orientation, socio-economic status, veteran status, and other characteristics that make our associates unique. 

Connect with your calling! Join, stay, and grow with Benchmark. 

Meadow Ridge, a Benchmark Senior Living Community, is a distinctive continuing care retirement community for discerning individuals seeking a fresh perspective on senior living. Our scenic landscape spans 136 acres nestled among rolling hills, natural woodlands and open meadows for the best of Connecticut country living, located close to conveniences. From the time our residents walk in the door and see our stunning three-story atrium, theyknow they have found a retirement experience like no other.  

Meadow Ridge is currently seeking a Full-Time Dining Services (F&B) Manager 

Job Summary: 

  • Responsible for managing all service aspects of our different Independent Living outlets that includea 5 star restaurant, a Café and soon to come Pub concept.  

  • Assure a high standard of appearance, hospitality and service in personnel and cleanliness of dining room.  

  • Hire, supervise, train, and counsel dining room staff with a focus on leading the team to excellent levels of customer service. 

This position reports to the Director of Dining Services and will be an integral member of the Dining Services management team comprised of the Assistant Director of Dining Services, two additional Dining Services Managers and the Culinary leadership team. 

Job Requirements: 

  • High School diploma or equivalent. Associate’s degree or courses in Hotel and Restaurant Management preferred. 

  • A minimum of one (1) year supervisory experience in front of the house operations within a restaurant, hotel, club or similar institution. Bartending and bar management experience an added plus. 

  • Ability to communicate with, understand, empathize with, work with and be tolerant of residents, patients, families, visitors, peers, supervisors, subordinates and other outside contacts. 

  • Must be able to maintain a courteous, friendly and helpful attitude with the residents at all times. 

  • Demonstrated knowledge of appropriate skills for communicating with individuals of all ages, especially the Senior population.  

As a community associate at Benchmark, you will have access to a variety of benefits including, but not limited to, the following: 

  • 8 holidays & 2 floating holidays 

  • Discounted Meal Program 

  • Paid Training & Company-provided Uniforms 

  • Associate Referral Bonus Program 

  • Physical & Mental Health Wellness Programs 

  • 401k Retirement Plan with Company Match* 

  • Medical, Vision & Dental Benefits* 

  • Tuition Reimbursement Program* 

  • Vacation and Health & Wellness Paid Time Off* 

*Eligibility may vary by employment status 

Benchmark Senior Living is committed to fostering, cultivating, and preserving a culture of diversity, equity,and inclusion. 

We embrace and encourage our associates’ differences in age, color, disability, ethnicity, family or marital status, gender identity or expression, language, national origin, physical and mental ability, political affiliation, race, religion, sexual orientation, socio-economic status, veteran status, and other characteristics that make our associates unique. 

Connect with your calling! Join, stay, and grow with Benchmark. 

Meadow Ridge, a Benchmark Senior Living Community, is a distinctive continuing care retirement community for discerning individuals seeking a fresh perspective on senior living. Our scenic landscape spans 136 acres nestled among rolling hills, natural woodlands and open meadows for the best of Connecticut country living, located close to conveniences. From the time our residents walk in the door and see our stunning three-story atrium, theyknow they have found a retirement experience like no other.  

Meadow Ridge is currently seeking a Full-Time Dining Services (F&B) Manager 

Job Summary: 

  • Responsible for managing all service aspects of our different Independent Living outlets that includea 5 star restaurant, a Café and soon to come Pub concept.  

  • Assure a high standard of appearance, hospitality and service in personnel and cleanliness of dining room.  

  • Hire, supervise, train, and counsel dining room staff with a focus on leading the team to excellent levels of customer service. 

This position reports to the Director of Dining Services and will be an integral member of the Dining Services management team comprised of the Assistant Director of Dining Services, two additional Dining Services Managers and the Culinary leadership team. 

Job Requirements: 

  • High School diploma or equivalent. Associate’s degree or courses in Hotel and Restaurant Management preferred. 

  • A minimum of one (1) year supervisory experience in front of the house operations within a restaurant, hotel, club or similar institution. Bartending and bar management experience an added plus. 

  • Ability to communicate with, understand, empathize with, work with and be tolerant of residents, patients, families, visitors, peers, supervisors, subordinates and other outside contacts. 

  • Must be able to maintain a courteous, friendly and helpful attitude with the residents at all times. 

  • Demonstrated knowledge of appropriate skills for communicating with individuals of all ages, especially the Senior population.  

As a community associate at Benchmark, you will have access to a variety of benefits including, but not limited to, the following: 

  • 8 holidays & 2 floating holidays 

  • Discounted Meal Program 

  • Paid Training & Company-provided Uniforms 

  • Associate Referral Bonus Program 

  • Physical & Mental Health Wellness Programs 

  • 401k Retirement Plan with Company Match* 

  • Medical, Vision & Dental Benefits* 

  • Tuition Reimbursement Program* 

  • Vacation and Health & Wellness Paid Time Off* 

*Eligibility may vary by employment status 

Benchmark Senior Living is committed to fostering, cultivating, and preserving a culture of diversity, equity,and inclusion. 

We embrace and encourage our associates’ differences in age, color, disability, ethnicity, family or marital status, gender identity or expression, language, national origin, physical and mental ability, political affiliation, race, religion, sexual orientation, socio-economic status, veteran status, and other characteristics that make our associates unique. 

Connect with your calling! Join, stay, and grow with Benchmark. 

Meadow Ridge, a Benchmark Senior Living Community, is a distinctive continuing care retirement community for discerning individuals seeking a fresh perspective on senior living. Our scenic landscape spans 136 acres nestled among rolling hills, natural woodlands and open meadows for the best of Connecticut country living, located close to conveniences. From the time our residents walk in the door and see our stunning three-story atrium, theyknow they have found a retirement experience like no other.  

Meadow Ridge is currently seeking a Full-Time Dining Services (F&B) Manager 

Job Summary: 

  • Responsible for managing all service aspects of our different Independent Living outlets that includea 5 star restaurant, a Café and soon to come Pub concept.  

  • Assure a high standard of appearance, hospitality and service in personnel and cleanliness of dining room.  

  • Hire, supervise, train, and counsel dining room staff with a focus on leading the team to excellent levels of customer service. 

This position reports to the Director of Dining Services and will be an integral member of the Dining Services management team comprised of the Assistant Director of Dining Services, two additional Dining Services Managers and the Culinary leadership team. 

Job Requirements: 

  • High School diploma or equivalent. Associate’s degree or courses in Hotel and Restaurant Management preferred. 

  • A minimum of one (1) year supervisory experience in front of the house operations within a restaurant, hotel, club or similar institution. Bartending and bar management experience an added plus. 

  • Ability to communicate with, understand, empathize with, work with and be tolerant of residents, patients, families, visitors, peers, supervisors, subordinates and other outside contacts. 

  • Must be able to maintain a courteous, friendly and helpful attitude with the residents at all times. 

  • Demonstrated knowledge of appropriate skills for communicating with individuals of all ages, especially the Senior population.  

As a community associate at Benchmark, you will have access to a variety of benefits including, but not limited to, the following: 

  • 8 holidays & 2 floating holidays 

  • Discounted Meal Program 

  • Paid Training & Company-provided Uniforms 

  • Associate Referral Bonus Program 

  • Physical & Mental Health Wellness Programs 

  • 401k Retirement Plan with Company Match* 

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