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60 Benchmark Restaurant Jobs Hiring Near You

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Food and Beverage Manager

Redding, CT

$65K - $72K/yr

Meadow Ridge, a Benchmark Senior Living Community, is a distinctive continuing care retirement ... Associate's degree or courses in Hotel and Restaurant Management preferred. * A minimum of one (1) ...

Benchmark

Restaurant Supervisor

Pittsburgh, PA · On-site

$17 - $20/hr

... Benchmark. Your Role: * Attend weekly meetings,relaying information about upcoming events to staff under his/her supervision. * Supply information about the capabilities and programs to other ...

Benchmark

Restaurant Supervisor

Newton, MA · On-site

$26 - $28/hr

... Benchmark. Your Role: * Attend weekly meetings,relaying information about upcoming events to staff under his/her supervision. * Supply information about the capabilities and programs to other ...

Benchmark

Restaurant Supervisor

Newton, MA

$26 - $28/hr

... Benchmark. Your Role: * Attend weekly meetings,relaying information about upcoming events to staff under his/her supervision. * Supply information about the capabilities and programs to other ...

Benchmark

Restaurant Manager Dawn Manor | Dellshire Resort Where imagination, wonder, and togetherness come to life in extraordinary style. Shape your success in a place built for unforgettable experiences. At ...

Benchmark

Restaurant Server

Fort Wayne, IN

$2.13/hr

Servers are the face of our restaurant and responsible for our customers' experiences. Food server responsibilities include ensuring our tables are clean and tidy when guests arrive, presenting menus ...

Benchmark

$10.98/hr

Servers are the face of our restaurant and responsible for our customers' experiences. Food server responsibilities include ensuring our tables are clean and tidy when guests arrive, presenting menus ...

Benchmark

$65K - $75K/yr

... of the Benchmark. Your Role: * Attend weekly meetings,relaying information about upcoming events to staff under his/her supervision. * Supply information about the restaurants capabilities and ...

Benchmark

Restaurant Bartender Dellshire Resort Where imagination, wonder, and togetherness come to life in extraordinary style. Shape your success in a place built for unforgettable experiences. At Dellshire ...

Benchmark

Restaurant Bartender Dellshire Resort Where imagination, wonder, and togetherness come to life in extraordinary style. Shape your success in a place built for unforgettable experiences. At Dellshire ...

Benchmark

Restaurant Outlet Manager

Woodinville, WA

$81K - $86K/yr

The Restaurant Outlet Manager will have primary focus on Fireside Lounge while providing support to Barking Frog & Room Service at Willows Lodge. In this role, success looks like a strong mix of ...

Benchmark

$16.37/hr

Servers are the face of our restaurant and responsible for our customers' experiences. Food server responsibilities include ensuring our tables are clean and tidy when guests arrive, presenting menus ...

Benchmark

Restaurant Server- Part Time

Virginia, IL

Servers are the face of our restaurant and responsible for our customers' experiences. Food server responsibilities include ensuring our tables are clean and tidy when guests arrive, presenting menus ...

Benchmark

Restaurant Server- PT

Lewiston Woodville, NC

$7.25/hr

Servers are the face of our restaurant and responsible for our customers' experiences. Food server responsibilities include ensuring our tables are clean and tidy when guests arrive, presenting menus ...

Benchmark

Assistant Restaurant Manager

Manchester, NH · On-site

This position's primary focus will be on assisting with oversight of our restaurant operation with a secondary focus on assisting with the oversight of our banquet operation. Key Responsibilities:

Benchmark

Restaurant Server Dellshire Resort Where imagination, wonder, and togetherness come to life in extraordinary style. Shape your success in a place built for unforgettable experiences. At Dellshire ...

Benchmark

$65K - $70K/yr

This role involves managing restaurant staff, maintaining inventory, enforcing quality standards and optimizing service efficiency while upholding hotel polices and brand standards. ESSENTIAL ...

Benchmark

Restaurant Server Dellshire Resort Where imagination, wonder, and togetherness come to life in extraordinary style. Shape your success in a place built for unforgettable experiences. At Dellshire ...

Benchmark

Restaurant Server Dellshire Resort Where imagination, wonder, and togetherness come to life in extraordinary style. Shape your success in a place built for unforgettable experiences. At Dellshire ...

Benchmark

Assistant Restaurant Manager

Manchester, NH · On-site

This position's primary focus will be on assisting with oversight of our restaurant operation with a secondary focus on assisting with the oversight of our banquet operation. Key Responsibilities:

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    Infographic showing various Restaurant job openings at Benchmark in the United States as of June 2026, with employment types broken down into 70% Full Time, and 30% Part Time. Highlights an 100% Physical job distribution.

    Food and Beverage Manager

    benchmark

    Redding, CT

    $65K - $72K/yr

    Other

    Medical, Dental, Vision, Retirement, PTO

    Posted 5 days ago

    Job description

    Connect with your calling! Join, stay, and grow with Benchmark. 

    Meadow Ridge, a Benchmark Senior Living Community, is a distinctive continuing care retirement community for discerning individuals seeking a fresh perspective on senior living. Our scenic landscape spans 136 acres nestled among rolling hills, natural woodlands and open meadows for the best of Connecticut country living, located close to conveniences. From the time our residents walk in the door and see our stunning three-story atrium, theyknow they have found a retirement experience like no other.  

    Meadow Ridge is currently seeking a Full-Time Dining Services (F&B) Manager 

    Salary Range: $65000-$72000

    Job Summary: 

    • Responsible for managing all service aspects of our different Independent Living outlets that includea 5 star restaurant, a Café and soon to come Pub concept.  

    • Assure a high standard of appearance, hospitality and service in personnel and cleanliness of dining room.  

    • Hire, supervise, train, and counsel dining room staff with a focus on leading the team to excellent levels of customer service. 

    This position reports to the Director of Dining Services and will be an integral member of the Dining Services management team comprised of the Assistant Director of Dining Services, two additional Dining Services Managers and the Culinary leadership team. 

    Job Requirements: 

    • High School diploma or equivalent. Associate’s degree or courses in Hotel and Restaurant Management preferred. 

    • A minimum of one (1) year supervisory experience in front of the house operations within a restaurant, hotel, club or similar institution. Bartending and bar management experience an added plus. 

    • Ability to communicate with, understand, empathize with, work with and be tolerant of residents, patients, families, visitors, peers, supervisors, subordinates and other outside contacts. 

    • Must be able to maintain a courteous, friendly and helpful attitude with the residents at all times. 

    • Demonstrated knowledge of appropriate skills for communicating with individuals of all ages, especially the Senior population.  

    As a community associate at Benchmark, you will have access to a variety of benefits including, but not limited to, the following: 

    • 8 holidays & 2 floating holidays 

    • Discounted Meal Program 

    • Paid Training & Company-provided Uniforms 

    • Associate Referral Bonus Program 

    • Physical & Mental Health Wellness Programs 

    • 401k Retirement Plan with Company Match* 

    • Medical, Vision & Dental Benefits* 

    • Tuition Reimbursement Program* 

    • Vacation and Health & Wellness Paid Time Off* 

    *Eligibility may vary by employment status 

    Benchmark Senior Living is committed to fostering, cultivating, and preserving a culture of diversity, equity,and inclusion. 

    We embrace and encourage our associates’ differences in age, color, disability, ethnicity, family or marital status, gender identity or expression, language, national origin, physical and mental ability, political affiliation, race, religion, sexual orientation, socio-economic status, veteran status, and other characteristics that make our associates unique. 

    Connect with your calling! Join, stay, and grow with Benchmark. 

    Meadow Ridge, a Benchmark Senior Living Community, is a distinctive continuing care retirement community for discerning individuals seeking a fresh perspective on senior living. Our scenic landscape spans 136 acres nestled among rolling hills, natural woodlands and open meadows for the best of Connecticut country living, located close to conveniences. From the time our residents walk in the door and see our stunning three-story atrium, theyknow they have found a retirement experience like no other.  

    Meadow Ridge is currently seeking a Full-Time Dining Services (F&B) Manager 

    Job Summary: 

    • Responsible for managing all service aspects of our different Independent Living outlets that includea 5 star restaurant, a Café and soon to come Pub concept.  

    • Assure a high standard of appearance, hospitality and service in personnel and cleanliness of dining room.  

    • Hire, supervise, train, and counsel dining room staff with a focus on leading the team to excellent levels of customer service. 

    This position reports to the Director of Dining Services and will be an integral member of the Dining Services management team comprised of the Assistant Director of Dining Services, two additional Dining Services Managers and the Culinary leadership team. 

    Job Requirements: 

    • High School diploma or equivalent. Associate’s degree or courses in Hotel and Restaurant Management preferred. 

    • A minimum of one (1) year supervisory experience in front of the house operations within a restaurant, hotel, club or similar institution. Bartending and bar management experience an added plus. 

    • Ability to communicate with, understand, empathize with, work with and be tolerant of residents, patients, families, visitors, peers, supervisors, subordinates and other outside contacts. 

    • Must be able to maintain a courteous, friendly and helpful attitude with the residents at all times. 

    • Demonstrated knowledge of appropriate skills for communicating with individuals of all ages, especially the Senior population.  

    As a community associate at Benchmark, you will have access to a variety of benefits including, but not limited to, the following: 

    • 8 holidays & 2 floating holidays 

    • Discounted Meal Program 

    • Paid Training & Company-provided Uniforms 

    • Associate Referral Bonus Program 

    • Physical & Mental Health Wellness Programs 

    • 401k Retirement Plan with Company Match* 

    • Medical, Vision & Dental Benefits* 

    • Tuition Reimbursement Program* 

    • Vacation and Health & Wellness Paid Time Off* 

    *Eligibility may vary by employment status 

    Benchmark Senior Living is committed to fostering, cultivating, and preserving a culture of diversity, equity,and inclusion. 

    We embrace and encourage our associates’ differences in age, color, disability, ethnicity, family or marital status, gender identity or expression, language, national origin, physical and mental ability, political affiliation, race, religion, sexual orientation, socio-economic status, veteran status, and other characteristics that make our associates unique. 

    Connect with your calling! Join, stay, and grow with Benchmark. 

    Meadow Ridge, a Benchmark Senior Living Community, is a distinctive continuing care retirement community for discerning individuals seeking a fresh perspective on senior living. Our scenic landscape spans 136 acres nestled among rolling hills, natural woodlands and open meadows for the best of Connecticut country living, located close to conveniences. From the time our residents walk in the door and see our stunning three-story atrium, theyknow they have found a retirement experience like no other.  

    Meadow Ridge is currently seeking a Full-Time Dining Services (F&B) Manager 

    Job Summary: 

    • Responsible for managing all service aspects of our different Independent Living outlets that includea 5 star restaurant, a Café and soon to come Pub concept.  

    • Assure a high standard of appearance, hospitality and service in personnel and cleanliness of dining room.  

    • Hire, supervise, train, and counsel dining room staff with a focus on leading the team to excellent levels of customer service. 

    This position reports to the Director of Dining Services and will be an integral member of the Dining Services management team comprised of the Assistant Director of Dining Services, two additional Dining Services Managers and the Culinary leadership team. 

    Job Requirements: 

    • High School diploma or equivalent. Associate’s degree or courses in Hotel and Restaurant Management preferred. 

    • A minimum of one (1) year supervisory experience in front of the house operations within a restaurant, hotel, club or similar institution. Bartending and bar management experience an added plus. 

    • Ability to communicate with, understand, empathize with, work with and be tolerant of residents, patients, families, visitors, peers, supervisors, subordinates and other outside contacts. 

    • Must be able to maintain a courteous, friendly and helpful attitude with the residents at all times. 

    • Demonstrated knowledge of appropriate skills for communicating with individuals of all ages, especially the Senior population.  

    As a community associate at Benchmark, you will have access to a variety of benefits including, but not limited to, the following: 

    • 8 holidays & 2 floating holidays 

    • Discounted Meal Program 

    • Paid Training & Company-provided Uniforms 

    • Associate Referral Bonus Program 

    • Physical & Mental Health Wellness Programs 

    • 401k Retirement Plan with Company Match* 

    • Medical, Vision & Dental Benefits* 

    • Tuition Reimbursement Program* 

    • Vacation and Health & Wellness Paid Time Off* 

    *Eligibility may vary by employment status 

    Benchmark Senior Living is committed to fostering, cultivating, and preserving a culture of diversity, equity,and inclusion. 

    We embrace and encourage our associates’ differences in age, color, disability, ethnicity, family or marital status, gender identity or expression, language, national origin, physical and mental ability, political affiliation, race, religion, sexual orientation, socio-economic status, veteran status, and other characteristics that make our associates unique. 

    Connect with your calling! Join, stay, and grow with Benchmark. 

    Meadow Ridge, a Benchmark Senior Living Community, is a distinctive continuing care retirement community for discerning individuals seeking a fresh perspective on senior living. Our scenic landscape spans 136 acres nestled among rolling hills, natural woodlands and open meadows for the best of Connecticut country living, located close to conveniences. From the time our residents walk in the door and see our stunning three-story atrium, theyknow they have found a retirement experience like no other.  

    Meadow Ridge is currently seeking a Full-Time Dining Services (F&B) Manager 

    Job Summary: 

    • Responsible for managing all service aspects of our different Independent Living outlets that includea 5 star restaurant, a Café and soon to come Pub concept.  

    • Assure a high standard of appearance, hospitality and service in personnel and cleanliness of dining room.  

    • Hire, supervise, train, and counsel dining room staff with a focus on leading the team to excellent levels of customer service. 

    This position reports to the Director of Dining Services and will be an integral member of the Dining Services management team comprised of the Assistant Director of Dining Services, two additional Dining Services Managers and the Culinary leadership team. 

    Job Requirements: 

    • High School diploma or equivalent. Associate’s degree or courses in Hotel and Restaurant Management preferred. 

    • A minimum of one (1) year supervisory experience in front of the house operations within a restaurant, hotel, club or similar institution. Bartending and bar management experience an added plus. 

    • Ability to communicate with, understand, empathize with, work with and be tolerant of residents, patients, families, visitors, peers, supervisors, subordinates and other outside contacts. 

    • Must be able to maintain a courteous, friendly and helpful attitude with the residents at all times. 

    • Demonstrated knowledge of appropriate skills for communicating with individuals of all ages, especially the Senior population.  

    As a community associate at Benchmark, you will have access to a variety of benefits including, but not limited to, the following: 

    • 8 holidays & 2 floating holidays 

    • Discounted Meal Program 

    • Paid Training & Company-provided Uniforms 

    • Associate Referral Bonus Program 

    • Physical & Mental Health Wellness Programs 

    • 401k Retirement Plan with Company Match* 

    <...

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