Sous Chef
Boston, MA · On-site
$75K - $85K/hr
... want to meet you. What You'll Bring: * 5+ years of professional cooking experience, with time in ... We're excited to connect with chefs who are ready to lead and eager to learn.
Sous Chef
Boston, MA · On-site
$75K - $85K/hr
... want to meet you. What You'll Bring: * 5+ years of professional cooking experience, with time in ... We're excited to connect with chefs who are ready to lead and eager to learn.
Executive Chef
Vallejo, CA · On-site
$80K - $85K/yr
Chefs that want to be rewarded for the results of their hard work * Chefs that are food-focused ... Emergency Financial Assistance What we request: * The ability to learn, grow and evolve
Executive Chef
Vallejo, CA · On-site
$80K - $85K/yr
Chefs that want to be rewarded for the results of their hard work * Chefs that are food-focused ... Emergency Financial Assistance What we request: * The ability to learn, grow and evolve
Executive Chef
$70K - $75K/yr
Chefs that want to be rewarded for the results of their hard work * Chefs that are food-focused ... Emergency Financial Assistance What we request: * The ability to learn, grow and evolve
Executive Chef
$70K - $75K/yr
Chefs that want to be rewarded for the results of their hard work * Chefs that are food-focused ... Emergency Financial Assistance What we request: * The ability to learn, grow and evolve
Executive Chef
$80K - $85K/yr
Chefs that want to be rewarded for the results of their hard work * Chefs that are food-focused ... Emergency Financial Assistance What we request: * The ability to learn, grow and evolve
Executive Chef
$80K - $85K/yr
Chefs that want to be rewarded for the results of their hard work * Chefs that are food-focused ... Emergency Financial Assistance What we request: * The ability to learn, grow and evolve
Executive Chef
San Jose, CA · On-site
$83K - $115K/yr
Chefs that want to be rewarded for the results of their hard work * Chefs that are food-focused ... Emergency Financial Assistance What we request: * The ability to learn, grow and evolve
Executive Chef
San Jose, CA · On-site
$83K - $115K/yr
Chefs that want to be rewarded for the results of their hard work * Chefs that are food-focused ... Emergency Financial Assistance What we request: * The ability to learn, grow and evolve
Executive Chef
Concord, CA · On-site
$95K - $100K/yr
Chefs that want to be rewarded for the results of their hard work * Chefs that are food-focused ... Emergency Financial Assistance What we request: * The ability to learn, grow and evolve
Executive Chef
Concord, CA · On-site
$95K - $100K/yr
Chefs that want to be rewarded for the results of their hard work * Chefs that are food-focused ... Emergency Financial Assistance What we request: * The ability to learn, grow and evolve
Executive Chef
San Jose, CA · On-site
$83K - $115K/yr
Chefs that want to be rewarded for the results of their hard work * Chefs that are food-focused ... Emergency Financial Assistance What we request: * The ability to learn, grow and evolve
Executive Chef
San Jose, CA · On-site
$83K - $115K/yr
Chefs that want to be rewarded for the results of their hard work * Chefs that are food-focused ... Emergency Financial Assistance What we request: * The ability to learn, grow and evolve
Executive Chef
Concord, CA · On-site
$95K - $100K/yr
Chefs that want to be rewarded for the results of their hard work * Chefs that are food-focused ... Emergency Financial Assistance What we request: * The ability to learn, grow and evolve
Executive Chef
Concord, CA · On-site
$95K - $100K/yr
Chefs that want to be rewarded for the results of their hard work * Chefs that are food-focused ... Emergency Financial Assistance What we request: * The ability to learn, grow and evolve
Executive Chef
Concord, CA · On-site
$95K - $100K/yr
Chefs that want to be rewarded for the results of their hard work * Chefs that are food-focused ... Emergency Financial Assistance What we request: * The ability to learn, grow and evolve
Executive Chef
Concord, CA · On-site
$95K - $100K/yr
Chefs that want to be rewarded for the results of their hard work * Chefs that are food-focused ... Emergency Financial Assistance What we request: * The ability to learn, grow and evolve
Executive Chef
Artesia, CA · On-site
$74K - $103K/yr
Chefs that want to be rewarded for the results of their hard work * Chefs that are food-focused ... Emergency Financial Assistance What we request: * The ability to learn, grow and evolve
Executive Chef
Artesia, CA · On-site
$74K - $103K/yr
Chefs that want to be rewarded for the results of their hard work * Chefs that are food-focused ... Emergency Financial Assistance What we request: * The ability to learn, grow and evolve
Executive Chef
Cerritos, CA · On-site
$74K - $102K/yr
Chefs that want to be rewarded for the results of their hard work * Chefs that are food-focused ... Emergency Financial Assistance What we request: * The ability to learn, grow and evolve
Executive Chef
Cerritos, CA · On-site
$74K - $102K/yr
Chefs that want to be rewarded for the results of their hard work * Chefs that are food-focused ... Emergency Financial Assistance What we request: * The ability to learn, grow and evolve
Executive Chef
Huntington Beach, CA · On-site
$70K - $75K/yr
Chefs that want to be rewarded for the results of their hard work * Chefs that are food-focused ... Emergency Financial Assistance What we request: * The ability to learn, grow and evolve
Executive Chef
Huntington Beach, CA · On-site
$70K - $75K/yr
Chefs that want to be rewarded for the results of their hard work * Chefs that are food-focused ... Emergency Financial Assistance What we request: * The ability to learn, grow and evolve
Executive Chef
Vallejo, CA · On-site
$80K - $85K/yr
Chefs that want to be rewarded for the results of their hard work * Chefs that are food-focused ... Emergency Financial Assistance What we request: * The ability to learn, grow and evolve
Executive Chef
Vallejo, CA · On-site
$80K - $85K/yr
Chefs that want to be rewarded for the results of their hard work * Chefs that are food-focused ... Emergency Financial Assistance What we request: * The ability to learn, grow and evolve
Executive Chef
Beverly Hills, CA · On-site
$80K - $85K/yr
Chefs that want to be rewarded for the results of their hard work * Chefs that are food-focused ... Emergency Financial Assistance What we request: * The ability to learn, grow and evolve
Executive Chef
Beverly Hills, CA · On-site
$80K - $85K/yr
Chefs that want to be rewarded for the results of their hard work * Chefs that are food-focused ... Emergency Financial Assistance What we request: * The ability to learn, grow and evolve
Grille Chef
Allenwood, PA · On-site
$14.50 - $16.50/hr
If you enjoy the hustle of the second shift, we want to hear from you! Why Work With Us? * Get Paid ... What You'll Do As a Grille Chef at Snappy's, you'll be the heart of the kitchen, ensuring every ...
Grille Chef
Allenwood, PA · On-site
$14.50 - $16.50/hr
If you enjoy the hustle of the second shift, we want to hear from you! Why Work With Us? * Get Paid ... What You'll Do As a Grille Chef at Snappy's, you'll be the heart of the kitchen, ensuring every ...
Grille Chef
$13.50 - $16/hr
If you enjoy the hustle of the second shift, we want to hear from you! Why Work With Us? * Get Paid ... What You'll Do: As a Grille Chef at Snappy's, you'll be the heart of the kitchen, ensuring every ...
Grille Chef
$13.50 - $16/hr
If you enjoy the hustle of the second shift, we want to hear from you! Why Work With Us? * Get Paid ... What You'll Do: As a Grille Chef at Snappy's, you'll be the heart of the kitchen, ensuring every ...
If you enjoy the hustle of the second shift, we want to hear from you! Why Work With Us? * Get Paid ... What You'll Do As a Grille Chef at Snappy's, you'll be the heart of the kitchen, ensuring every ...
If you enjoy the hustle of the second shift, we want to hear from you! Why Work With Us? * Get Paid ... What You'll Do As a Grille Chef at Snappy's, you'll be the heart of the kitchen, ensuring every ...
Grille Chef
$13.50 - $15.50/hr
If you enjoy the hustle of the second shift, we want to hear from you! Why Work With Us? * Get Paid ... What You'll Do As a Grille Chef at Snappy's, you'll be the heart of the kitchen, ensuring every ...
Grille Chef
$13.50 - $15.50/hr
If you enjoy the hustle of the second shift, we want to hear from you! Why Work With Us? * Get Paid ... What You'll Do As a Grille Chef at Snappy's, you'll be the heart of the kitchen, ensuring every ...
Grille Chef
Tyrone, PA · On-site
$13.50 - $15.50/hr
If you enjoy the hustle of the second shift, we want to hear from you! Why Work With Us? * Get Paid ... What You'll Do As a Grille Chef at Snappy's, you'll be the heart of the kitchen, ensuring every ...
Grille Chef
Tyrone, PA · On-site
$13.50 - $15.50/hr
If you enjoy the hustle of the second shift, we want to hear from you! Why Work With Us? * Get Paid ... What You'll Do As a Grille Chef at Snappy's, you'll be the heart of the kitchen, ensuring every ...
Grille Chef
$13.50 - $16/hr
If you enjoy the hustle of the second shift, we want to hear from you! Why Work With Us? * Get Paid ... What You'll Do As a Grille Chef at Snappy's, you'll be the heart of the kitchen, ensuring every ...
Grille Chef
$13.50 - $16/hr
If you enjoy the hustle of the second shift, we want to hear from you! Why Work With Us? * Get Paid ... What You'll Do As a Grille Chef at Snappy's, you'll be the heart of the kitchen, ensuring every ...
What Chefs Want information
See salary details
$19.5K - $31.5K
11% of jobs
$42.4K is the 25th percentile. Wages below this are outliers.
$31.5K - $43.4K
16% of jobs
$43.4K - $55.4K
6% of jobs
The median wage is $62.2K / yr.
$55.4K - $67.3K
31% of jobs
$67.3K - $79.3K
6% of jobs
$85.5K is the 75th percentile. Wages above this are outliers.
$79.3K - $91.2K
11% of jobs
$91.2K - $103.2K
14% of jobs
$103.2K - $115.1K
4% of jobs
$115.1K - $127.1K
1% of jobs
$127.1K - $139K
0% of jobs
$139K - $151K
1% of jobs
$19.5K
$69.7K
$151K
How much do what chefs want jobs pay per year?
As of Jun 9, 2026, the average yearly pay for what chefs want in the United States is $69,673.00, according to ZipRecruiter salary data. Most workers in this role earn between $43,000.00 and $90,000.00 per year, depending on experience, location, and employer.
What are the key skills and qualifications needed to thrive as a Chef, and why are they important?
To thrive as a Chef, you need strong culinary skills, creativity, attention to detail, and typically a degree from a culinary school or relevant work experience. Familiarity with commercial kitchen equipment, inventory management systems, and food safety certifications like ServSafe are also important. Leadership, time management, and effective communication are vital soft skills for managing teams and ensuring smooth kitchen operations. These abilities are critical for delivering high-quality dishes, maintaining safety standards, and running an efficient and collaborative kitchen.
What is the difference between What Chefs Want vs Line Cooks?
| Aspect | What Chefs Want | Line Cooks |
|---|---|---|
| Credentials | Cooking certifications, culinary degrees | Basic culinary training, on-the-job experience |
| Work Environment | Professional kitchens, high-pressure settings | Fast-paced kitchen stations, similar environment |
| Employer & Industry Usage | Restaurants, hotels, culinary institutions | Restaurants, catering services, food service |
| Search & Comparison Intent | Seeking culinary skills, career growth | Entry-level kitchen roles, skill development |
While both What Chefs Want and Line Cooks work in professional kitchens, What Chefs Want typically refers to experienced culinary professionals seeking career advancement, whereas Line Cooks are entry-level or intermediate kitchen staff focused on executing specific dishes. Understanding these differences helps job seekers find roles aligned with their skills and career goals.
What are some common challenges chefs face when working in a fast-paced kitchen environment?
Chefs often encounter challenges related to time management, multitasking, and maintaining high standards under pressure in a bustling kitchen. Balancing multiple orders, coordinating with kitchen staff, and ensuring consistent food quality are everyday hurdles. Staying calm and organized during peak hours is crucial, as is effective communication with both the culinary and front-of-house teams. Additionally, adapting to last-minute changes or special dietary requests requires flexibility and problem-solving skills.
What do chefs do?
Chefs are culinary professionals responsible for preparing meals, designing menus, managing kitchen staff, and ensuring food quality and safety. They work in a variety of settings, including restaurants, hotels, and catering companies. Chefs often specialize in specific cuisines and use their creativity to develop new dishes. Their role also involves ordering ingredients, managing inventory, and maintaining a clean and efficient kitchen environment.
More about What Chefs Want jobs
What cities are hiring for What Chefs Want jobs? Cities with the most What Chefs Want job openings:
What states have the most What Chefs Want jobs? States with the most job openings for What Chefs Want jobs include:
What job categories do people searching What Chefs Want jobs look for? The top searched job categories for What Chefs Want jobs are:
Job description
Sous Chef - Nautilus Pier 4, Boston Seaport
Location: Seaport District, Boston, MA
Compensation: $75,000-$85,000 annually, based on experience
Benefits: Health insurance, monthly parking stipend
Schedule: Full-Time
A globally inspired kitchen. A leadership role with impact.
Nautilus Pier 4, a critically acclaimed restaurant in Boston's Seaport, is seeking a Sous Chef to help lead its culinary team. Our menu is rooted in bold, globally influenced flavors, seasonality and executed with precision and passion through scratch cooking and thoughtful technique.
We're looking for a chef who leads by example - someone who can balance creativity with consistency, and ambition with humility. If you're driven, detail-oriented, and ready to step into a leadership role in one of Boston's most respected kitchens, we want to meet you.
What You'll Bring:
- 5+ years of professional cooking experience, with time in leadership roles
- Strong communication skills and the ability to lead with clarity and confidence
- A collaborative mindset - you take direction well, and know how to inspire a team
- Deep respect for scratch cooking, global cuisine, and refined execution
- Professionalism under pressure, and pride in a clean, organized kitchen
What We Offer:
- Competitive salary: $75,000-$85,000, based on experience
- Health insurance package
- A chance to grow with an ambitious, chef-driven restaurant group
- A supportive environment where great cooking and great people come together
To Apply:
Send us your resume and a short cover letter that highlights your experience and what draws you to Nautilus. We're excited to connect with chefs who are ready to lead and eager to learn.
About Nautilus
Sourced by ZipRecruiter
Industry
Fitness and sports centers
Company size
201 - 500 Employees
Headquarters location
Vancouver, WA, US
Year founded
1986